“I have going to this place for almost 10 years and nothing has changed the service is always great the stuff are very friendly. Even if the inflation the prices haven’t changed that much. My family and I love that place. Every is Fresh and I recommend the poutine and their burgers of course.Kid-friendliness: Very kid friendly and they have kids menu and it is a combo.”
“Got a chocolatine for lunch, and it was buttery, chocolaty and delicious! The filter coffee was quite strong. Lots options of cookies, pastries, and sandwich/dessert/salad combo specials. Got 6 yummy cookies for $8. Friendly service and quite a spacious place for sitting down and eat.”
“It is my fourth time coming to this restaurant. For 65$ you can feast on the best food of your life.The mushroom pizza is a must, so is the entree with the beets.The service is also incredible. I judge good service by wether or not my water ever gets empty. And it never does here. Someone will always be paying attention to your table making sure your glass is refilled. And this shows their care for your experience beyond judt water, of course.My favourite restaurant. Can’t wait to come back.”
“Excellent restaurant! Impeccable, friendly and courteous service! Succulent scallops! Exceptional cod! Fine wine! Delicious desserts! A celebration for the palace! We hope to return...”
“Great service and wonderfully delicious food. Quite an exhausive wine list. Would definitely recommend this restaurant yearning for fine French dinning with a creative modern taste.”
“I've been wanting to discover this restaurant for a long time! 2 of us went there and we ate well! We were seated at the bar overlooking the kitchen. I had a hotaru ika mazemen which was very good! I had never seen or eaten hotaru ika, it was an excellent surprise. We also had sashimi as a starter and... to die for! An excellent experience!”
“It’s amazing. They took the time to give coffee and umbrellas to people who were waiting to come in. Who does that? They do. Go now for the Cabane a sucre platter”
“I would have to say that this was absolutely one of the best meals we’ve ever had!!! We started with a plate of Oysters that were perfect! We had the Arctic Char for 2 with a side of Gnocchi and Caesar salad the fusion of flavour in the sauce on the Char was heavenly. The fish was done to perfection!! The Gnocchi was unlike any we had ever had and the herb oil drizzle highlighted the perfect texture and flavour of the gnocchi. The deconstructed Caesar was perfect!! We finished the meal off with the Maple Creme Brûlée. The entire staff were friendly supportive and knowledgeable from the moment we walked in!! C’est Manifique!! Bravo!!!”
“Service was impeccable. We sat at the bar - the bartender (David) was knowledgeable, friendly, excellent. He seemed too be the busiest person in the restaurant, yet always had a moment to check on us - I have no complaints - our meal was superb - although I might say the desert was "ordinary" while our entree and main courses were superb - I had the swordfish, my wife the black cod. A bit pricey, yet, the ambience, service and flavourful meal give reason for this.”
“The disappointment was probably linked to the expectations being too high because clearly it is good. It's even very good. The wine list is not up to par, however. The nice surprise is the very reasonable bill. So the value for money is really crazy.”
“Everything is super nice! The food is good (the fries are delicious), the alcohol menu is impeccable and the service (from Sabrina) was attentive and warm! I recommend!”
“Best restaurant in Montreal. Food, atmosphere, service are excellent. Just try once and I guarantee you will always want to come back. Кушайте на здоровье и получайте истинное удовольствие от русской и европейской кухни. Особая благодарность хозяйке за её труд и доброту души. СПАСИБО!!!”
“Nora Grey is a highly celebrated restaurant in Montreal. In terms of service and atmosphere, I can see why. The food though? Good, but way overpriced. Like WAY overpriced.60$ for half a bavette, and a salad that's been hit with an Exterminatus of parmesan. To illustrate why this is crazy, a steak-frites at Au Pied De Cochon is 40$.45$ for gnocchi, fettucini ragu and 2 other pasta dishes.The food ia good, don't get me wrong, but nothing about it stands out to justify the price point. And frankly, I make a better ragu.Being italian, it's hard to recommend ANY italian place, but unless you're trying to impress someone who's never had italian food, I would not recommend going.”
“The atmosphere is trendy and inviting and the service was impeccable without being pretentious. Each dish was delicious while featuring seasonal ingredients. We particularly liked the radish salad. Nice selections of natural wines and cocktails. Do not miss!”
“On a adoré ! cocktail, huitres et tartare de bar, poisson frit en entrée, suivi des parpadelles et de la pieuvre, sans oublier les cannolis miammmmm! Excellent service et ambiance dynamique. Nous reviendrons.”
“I went there in the morning at 8:25am and I was a little worried cause I had an appointment at 9:00am which was about 10 minutes away. I took the risk and I am glad I did because the service was amazing as well as the food! When told that I had an appointment and a bit of a rush, but still wanting to grab something to eat, the waiter was very understanding and send the food to be made right away. There were other customers as well, it wasn’t that we were alone. The food was so good (especially the potatoes) and would for sure come back when I am not in a rush! The food tastes fresh, and good quality (not like allo mon coco).”
“This is a spectacular French restaurant. My friend and I took a day trip to Montreal and found this place on google. We walked in without a reservation and the maître d' was kind enough to seat us as long as we’d be finished by his next reservation. The service was excellent. Since we had to drive back to The States after our visit, the waitress recommended a half bottle of Chardonnay, which was very good. We shared the arancini and bone marrow to start. For our entrees, I had the hanger steak with mashed potatoes and my friend had the duck confit. All of the was delicious and perfectly cooked. The ambiance here is excellent as well. I’d highly recommend coming here if you’re going to be in Montreal.”
“Fun atmosphere, good drinks, delicious brownies and kind staff. Plus the original way to get in the building through a hidden door and doorbell was a nice touch adding to the overall experience.”
“Finally an edomae style omakase in Montréal! each nigiri was a piece of art and the kaiseki was amazing. Even if it was a take out, it was well worth it. Can't wait to try the experience at the restaurant!”
“A success from the start. Welcoming team, warm atmosphere and a menu to make you drool. Mackerel, rabbit, spanking, vegetables and even more... Everything cooked to perfection and with respect for the seasons. One visit is not enough.”
“On a adoré ! cocktail, huitres et tartare de bar, poisson frit en entrée, suivi des parpadelles et de la pieuvre, sans oublier les cannolis miammmmm! Excellent service et ambiance dynamique. Nous reviendrons.”
“Brendan and his team made this such a wonderful and fun experience! The food is so good, I was solo and ordered the half portion of salad twice (!) Don’t miss if in Montreal!”
“L'ambiance du restaurant en soirée était parfaite pour notre groupe de 5. La serveuse Ève a réussi à me charmer avec son charisme et son humour et faire de notre soirée un évènement que nous n'oublierons pas de si tôt. À refaire sans contredit!”
“I loved my evening at the hostel! The innkeeper (waiter) was exceptional, attentive and even funny! I went there to celebrate my boyfriend's birthday, accompanied by our friends, everyone loved their evening. It was quite an expensive bill, but for me it was worth it, I didn't hesitate for a second to give a good tip, since the service was second to none. The service was pleasant, the atmosphere was unique and the singer (?) was really quite a spectacle. The food was super good and so were my cocktails! It was a great experience I will go back! Thank you for the beautiful evening!”
“One of the absolute best meals I have ever had! I sat at the bar and enjoyed fantastic explanations from Chef while Emille (manager on duty) was an amazing host!”
“Reasonable prices for the quality, filling poutines, good sauce and good, generous chicken! If you're in a hurry, it's always a good idea to call ahead to have it prepared. They don't prepare the fries and chicken in advance so everything is fresh ? very nice owner and employees. Too bad we can't eat it every day ?”
“ABSOLUTELY DELICIOUS.Perfect balance of sweet and salty, fluffy and crispy, buttery and flaky…all the things Whatever you plan to order, get extra. Especially if you are visiting. Yes, it is that good.”
“We had such a good experience here. Server was great. Drinks were creative. Food was top notch and fresh. Crab, tuna, lobster spaghetti, scallop "sausage". Wow. Dessert also out of this world.”
“Maybe the best Lebanese manoushe place on the island!Our favorite was their cheese and their aioli manousheMhammara and fattoush so good tooAnd you can't leave without trying their signature lattes ?Parking wasn't hardExcept a good 20 mins to be seated on the weekendAnd their desserts menu can be improvedVegetarian options: Cheese manousheZataarFattoushHummusMuhammaraParking: Not so hard to find around and walk a small distanceKid-friendliness: They have baby chairs”
“Great place. Very decently price dumplings. I had the pan fried spicy beef dumplings, so good, can't wait to try other flavors. I called 15 minutes before lunch for a pickup, got there early and they were putting my food in the bag, super fast service, cozy atmosphere. Small venue, not suited for groups. Will definitely be going back.”