50 Best Seafood Restaurants near Tysons

“Misha was amazing, he anticipated our needs, provided a top of the line service, or I should say over the top, really! we will never want to have anyone but him when we come to palm!!! cannot wait to another perfected dinner,thanks to Misha!“

“After many fabulous visits to this Ruth's Chris, the restaurant seemed to have an off night last evening. In addition to the corporate Tastemaker Dinner, there were several other private dining events competing for the kitchen. The result was steak that did not have that Ruth's Chris sizzle. Plate was hot; steak was not. Other than that, service was impeccable as always, and the wines (and the wine rep) were great! The only other comment concerns the recent renovations, which removed the drapes from the windows in the room where the wine dinner is held and replaced the drapes with material that allowed the sun to shine in people's faces. It was uncomfortable for those facing the windows until the sun got lower.“

“Came here over the weekend while in the area for work and I'm so glad I did! My husband and I loved the food, especially the chocolate cake. Everyone we interacted with was so friendly, Ann/Anne was our server and did a fantastic job. She mentioned she was new, but you would never know it. Highly recommend!“

“First time here and the food was very good. The sauce with the mussels was the best. I could dip bread into the sauce and eat that by itself. The prawns were outstanding from the smoked grill. The pineapple cake was my favorite with the toasted coconut.“

“The Tacos and clam chowder was really good. The frozen Rose’ was good as well. Great service“

“That Fresh salad is everything!! All in all, we love Mikes!!“

“Wonderful food, the trout was amazing and so was the shrimp and crab fritter appetizer. Our waiter Matthew was seriously the best and sweetest waiter I’ve ever had in my life. We are here for vacation but we will without a doubt come back here the next time we are in the area.“

“Amazing food and also gluten free options we had the crab guac, lobster tacos and Bouillabaisse. Chris the bartender made great margaritas and martinis. Highly recommend.“

“ABSOLUTELY phenomenal. If you’re even thinking about trying Ned’s New England Deck, just go! You won’t regret it. The owner, Steve, is so personable and you can tell he genuinely cares about his business. He made an effort to talk to us (even our 4-year-old), which was really sweet and made the whole experience feel more personal. I also loved how he hyped up his staff, you can tell they’re appreciated. The food though… wow. The brown butter lobster roll was seriously amazing! The soft, flavorful bread and the lobster was so buttery and sweet. I’ve had lobster rolls before (even at the beach), and this one honestly beats them. The fried fish melts in your mouth and the truffle fries are addicting. My family and I left so impressed. The food was incredible, and Steve’s kindness just made it even better. He even shared how to make one of their sauces at home, which was such a nice gesture. So again, thank you Steve and staff for an amazing dinner & becoming our go-to seafood spot. We can’t wait to try more and checkout the playroom upstairs!“

“We've dined at Patsy's American on several occasions and consistently appreciate the quality, service and atmosphere.“

“My first time at this restaurant for a fabulous shared birthday party. It was amazing. Not only the party and the staff, but the cuisine! ❤️ The appetizers (some of the freshest, delecate, perfectly prepared calamari), desserts (all amazing), main dishes (I had the salmon...yum!), but that salad dressing!!! It is the most delicious, freshest of flavors! Many of us purchased a bottle to bring home (I live in another state) and enjoy it immensely. i wished I lived nearby. I highly recommend this amazing place!“

“Food was delicious and cooked to perfection 👌. Waitress recommendations and service was top notch! Managers were knowledgeable and pleasant. Music and ambiance pleasing for our 15th wedding anniversary. Dessert 🍨 was a special added bonus. Truly thankful and grateful for our experience.“

“Highly recommend. We had an excellent experience at Terre Gaucha. As party of 12 can sometimes be challenging, but the staff handled everything with ease, professionalism, and attentiveness. They were knowledgeable and quick to answer any questions, ensuring a seamless dining experience for our group. The hot and cold bar offered a wide variety of options, though the highlight of our visit was the churrasco service. The selection of meats was outstanding—beef was especially tender and flavorful, while the pork, shrimp, chicken, and salmon were equally impressive. We look forward to returning and would strongly recommend this restaurant to anyone considering a Brazilian churrasco dining experience.“

“We love the Capital Grille. It is such a and welcoming place, and the food is delicious. Best of all is the service. We always look forward to being served by Shayla. She is absolutely fabulous - so delightful and efficient, and she always makes our visits special.“

“What an experience! I came from Alabama on a work trip. My fellow employees and I were trying to find a seafood restaurant and stumbled upon this restaurant on a Wednesday. And boy did we hit the jackpot! The food was amazing first off. Second off, we had been wanting to do karaoke and there was a DJ! We sang at the table while we were eating and had such an amazing time. The atmosphere is phenomenal! We ended up dancing on the floor to a few songs before we left 😂 Thank you Hook & Reel for such an amazing experience. The next time we are in the area we are FOR SURE coming back!“

“Stopped in for the first time yesterday and picked up shrimp and oysters. Very knowledgeable and friendly staff. They even offered to clean my shrimp for me. This is how it turned out. We will certainly be back soon.“

“Literally some of the best steak I’ve ever eaten in my life. And I’m very picky about my steaks“

“This seafood boil was an absolute culinary triumph! From the moment the steaming pot arrived at our table, the aroma of fresh seafood, spices, and garlic promised an unforgettable experience. The shrimp, crawfish, and mussels were cooked to perfection, tender and bursting with flavor, easily soaking up the rich, savory cajun-inspired sauce. Every bite was an explosion of taste, perfectly complemented by the corn on the cob and potatoes that were infused with the same delicious seasoning. The entire meal was a wonderfully interactive and messy affair, encouraging sharing and laughter, making it a truly memorable dining event.“

“I love the food and great service!👍♥️“

“Our first visit to Cafe Renaissance and will not be our last. Wonderful staff, menu and food. The wine list is extensive and overall dining experience could not have been better; it was a super evening.“

“the food, the service and the drinks are all amazing. loved the decor as well. it is pricey but very shareable. Matt K. was the best server. Made us laugh and had a blast.“

“Exceptional Service. Culinary Excellence. Our dining experience at JOON was extraordinary, made even better by the exceptional service from our server, Yacine. His thoughtful recommendations, warm demeanor, and perfectly timed attentiveness made for an unforgettable evening. Even as the restaurant got busier, Yacine maintained his focus on us— a warm and welcoming touch that elevated the entire experience. Thank you! As fans of Persian cuisine and frequent shoppers at Yekta Market in Rockville— having recently tried our hand at making Persian dishes like Fesenjan at home— coupled with all of the culinary accolades— we had high expectations for JOON. It not only met but exceeded them. Mast-o Musir, yogurt dish with Persian dried shallot and rose petal, was exceptional— more elevated and nuanced than any we’ve had. The mushroom Khoresht stew with white truffle was another highlight, offering perfectly balanced flavors something hard to do with white truffles and a satisfying richness, complemented by the perfectly crunchy Tahdig, iconic golden rice crust. The braised lamb shoulder which Yacine suggested was the undeniable highlight of the meal I which each dish was excellent. Tender and flavorful, it was paired beautifully with texture. It’s a signature dish that rivals the best we’ve ever had, bringing to mind the legendary Bo Ssam pork shoulder from David Chang’s Momofuku— bold, unforgettable, and expertly prepared. The Gormeh Sabzi, short rib stew with its delicious sour depth, was excellent but couldn’t quite match the lamb’s showstopping brilliance. Two very minor points. While the food and service are exceptional, the main dining room lighting would benefit from dimming. A water filtration water system could make a big difference as well. JOON has firmly secured its place as a must-visit dining destination for us. We can’t wait to return and explore more of the menu.“

“Incredible experience from the second you walk in to the moment you leave. The menu is expansive and filled with a huge variety of seafood options. The taste and flavors are exquisite. And the service is very pampering.“

“So happy to have Red’s within walking distance of my house. We recently took a group of friends there and were lucky to get the private room. Great food and service! Tried their oysters for the first time and they were really good.“

“Another amazing night at Fogo! We all had such a wonderful time—great food, wonderful service, lots of laughs, and of course, entirely too much food. My grandson Lewes especially loves coming here, although he was pretty disappointed that his favorite manager, Santos, wasn't there last night. I'm pretty sure Santos has officially become part of the Fogo experience for him! Still, we had a fantastic evening together and left full, happy, and already looking forward to our next visit.“

“The food was delicious, the tuna and the kebabs 🤤🤤 and the service was excellent, even the young woman with the tattooed arm, I think her name is Leslie, along with a couple of young men, Luis and Jett. I would definitely go back. Greetings from Tuxpan, Nayarit, Mexico“

“Great service. Best crabs I’ve had all year- big & full!“

“Stopped by Mason's Famous Lobster Rolls today and honestly, it’s a great spot if you’re craving a solid taste of Maine without actually driving north. The lobster roll itself was packed with sweet, tender meat and wasn't drowned in mayo, which I really appreciated. You can get it either traditional style with a little mayo or warm with butter, and both are delicious. The only reason I'm docking a star is that the portions feel just a tiny bit small for the price tag, and the seating area is pretty tight when it gets busy. Still, the quality is undeniable and the service was super friendly. I’ll definitely be back whenever the lobster craving hits again.“

“Whenever I’m in the mood for a cozy movie night at home without the hassle of cooking, this place is strictly in my top three options. Honestly, I must have ordered from here well over twenty times by now ;p
​Our go-to combination always includes the Chow Fun, either the Mei Fun or Singapore Noodles, and a classic Fried Rice, alongside one specialty dish and today, we opted for the Green Bean Chicken. Everything arrived piping hot, freshly made, and perfectly seasoned. The team is always so wonderfully warm and welcoming whenever my husband step in for pick-up. If you’re looking for high-quality, comforting Chinese takeout, Chan's Kitchen is an absolute must :)“

“they had a really hot guy working there with a little bracelet on what is his name but overall good food.“

“TPC Potomac is an outstanding club. The course is always in incredible condition and provides a fun but challenging test every time you play. The staff are friendly, professional, and go out of their way to make members and guests feel welcome. The practice facility is one of the best in the area and makes it easy to work on every part of your game. Proud to call TPC Potomac my home club.“

“Amazing food great atmosphere and they except reservations“

“Food, service, and atmosphere were all good. Scallops I had were delicious. Non-sweet iced tea was fine. Asparagus was surprisingly good and crisp. Mashed potatoes were fine. The restaurant interior was nice and clean. The layout was less than ideal. Traveling to bathroom takes you past a semi open kitchen. Just odd.“

“The food was delicious and the staff was so friendly. We had Messy as our server and she was so attentive and on top of refilling our unlimited mimosas. Great brunch for Saturday morning in the area. They had a guitarist and a singer, but it wasn’t too loud, we still could have a conversation. I highly recommend.“

“Everything about this place is amazing!“

“I came here after hiking Great Falls, I’m from NC and I’m not used to such a great dining experience!“

“We had salmon and a filet, and they were wonderfully prepared. The atmosphere around the bar was very pleasant. The staff is marvelously friendly.
The front door is hard to find. (It's in the courtyard.) They need some good directional signage!“

“Food was great, server was cordial and attentive, atmosphere was very nice. One issue was that my food came out quite soon after I received my cocktail. I didn’t have the chance to sit and enjoy my drink. It was warm outside and the ice was melting. Pace the entre with the entire experience.“

“Great service, the food was on time and prepared correctly. It was very clean. I’d definitely return!!“

“Keeping in mind that I'm no expert in Chinese food AND so, I can only compare apples to apples, it's a decent restaurant. I have to say that it is definitely a lot more tasty than many other Chinese restaurants in the area. The veggies are not frozen or canned, there was real freshness to them. The guy at the counter was nice and friendly. Overall a good experience and plan to return.“

“My sister booked a private room to celebrate my birthday with 11 friends and family and the whole experience was Exceptional right from the Customer Service personnel who took the booking, the Manager, Service staff and our Excellent Waiter Jose Amaya.
Everyone had a fabulous time and didn't even want to leave at the end of the night.
I will definitely be back for other occasions.“

“Wonderful!! It was a great first experience!“

“Today is my birthday. My mom tried to order jumbo crabs, but it was right when they first opened, so door dash showed they didn’t have them, but Josie came to the rescue!! Thanks Josie, heavy MD jumbo“

“The heart and soul of falls church! Always tasty and super accommodating for gluten free“

“I ordered the flounder fish and chips. It was very tasty.“

“My family has eaten here three times now and each visit was great. Excellent food, attentive staff, free and convenient parking and an awesome space. Looking forward to our next visit already!“

“It was my first time there and the crab cake we delicious. Great location and good service.“

“Great food, speedy excellent service, and excellent vibes. The music they play overhead is pretty loud though, but, it’s definitely a nice spot to go out w/ The family or w/ riends.“

“You have got to ask for Jay Kim, he is the best server in the house. He was patient and ever so helpful with us as first time hot potters. I had a vegetarian hot pot, well, except for the dumplings. Although they have no vegetarian options, he worked with me and provided me with an alternate option. It would be more awesome for them to add it to their menu tho for those of us who just love veggies. The broth is vegetarian based so it makes sense to have a vegetarian option along with it. We had a party of 8 and Jay Kim made it so much fun!!! The food was absolutely delicious. Everything was so fresh. One other option that would have been great to have would be fresh ginger at the sauce bar and mushrooms on the vegetable plate. We were all pleasantly pleased with our food. The ambiance is very nice, low light but more than enough to cook and enjoy each other's company. Jay Kim made sure we always had what we needed. The sauce bar was amazing, so many choices. I recommend making a few bowls, some for the broth and and some for dipping your cooked food. If you get any type of meat, also make a sauce to marinade the meat. You don't have to but it made a good difference. Meats are thinly sliced for quick cooking and again,so fresh. The price was worth the amount of food and the experience. There is an all you can eat option or an a la carte option where you just get one meat selection and a vegetable plate which was more than enough for us as a party of young ladies. This was a great first hot pot experience and I definitely recommend it, just make sure to ask for Jay Kim. I know you will enjoy it!!!“

“Food is fresh and hot. The Seafood here is amazing, but they do offer Non-Seafood items as well. The portion size is great. It’s worth the prices. Delicious.“