“First time customer. Ordered the following carryout lunch specials for myself and the kids.- General Tso's Chicken- Crispy Orange Chicken- Chicken with Broccoli- Sweet & Sour Pork- Pork Fried RiceThe gentleman behind the counter was nice and smiled when I entered.The prices were really reasonable and the portion size across the board was good.The kids and I enjoyed everything, especially the orange chicken and sweet and sour pork. We'll be sure to come back.“
“I am in the habit of reviewing everything, and as a reviewer, I make it a point to read reviews for restaurants before I order anything. The reviews I saw were pretty good, with the exception of two. I ordered the sesame chicken with fried rice and the fried wings with fried rice and sweet and sour soup. The food was well seasoned, hot, and better than I expected. However, the fried wings were not what I'm used to...they could learn something from the carryout restaurants in Washington DC where the wings are fried well and are absolutely delicious. The spring roll was one of the best I've had in a while. I will definitely patronize this place in the near future. Just work on those wings...go to DC as a secret shopper and try the wings at virtually every carryout to get an idea of how it's done. The wings caused the loss of one star.“
“I’d recommend this place just based on the food itself. I had calamari and a regular lobster roll with sweet potato fries and it was delicious!But the staff is what made Georgetown Seafood special. Right when we walked in (out of a huge rainstorm), a staff member put a towel by the door for us to place our umbrellas on while another staff member immediately found us a table to seat our big group. They took the time to make us feel like VIPs, even down to the extra treats they offered to us after our meal!The place is small, has steep/narrow stairs to the upper level (where the bathroom is located), but even with that I would 100% eat here again and again.Thanks Georgetown Seafood for a wonderful experience!!“
“The menu and wine list has changed since our last time dining at BlackSalt. Actually had to return a bottle of French wine that was undrinkable/bitter.Fortunately, the wine server suggested a much better California wine that went well with the entrees. The food was great, as we expected.“
“This restaurant provides a delightful setting for a family lunch, boasting a fantastic atmosphere and stunning views. I highly recommend trying their burgers. Additionally, they offer healthier alternatives such as poke bowl, featuring high-quality Ingredients and generous portions.Our experience there was thoroughly enjoyable.“
“You can't go wrong with Mike's American - great food - attentive service - attention to detail - friendly staff. From the moment I walk in, 'til I make my way out the door, I've never had anything less than a five-star experience on every level. It's a local treasure.“
“Ellie Bird has been on our list to try since they opened. Like their sister restaurant Rooster & Owl, the menu is both refined and rustic, with an emphasis on small plates great for sharing. We went for dinner and ordered the bread basket, spring green salad, Vietnamese french onion soup, salted cod rangoons, pomelo larb, braised lamb shank and chocolate cake. The pineapple buns are a carry over from Rooster & Owl that I’d happily eat with every meal. The Vietnamese french soup is aptly named, a wonderful combination of richly aromatic braised oxtail broth reminiscent of a fabulous pho with the oniony, cheesy, crouton goodness of a classic french onion. The rangoons are a perfect execution of an American Thai staple and the pomelo larb burst with flavor. The lamb shank, expertly cooked and glazed, was easily split between the two of us and sat on a bed of herbaceous tabouleh.A delay in getting us to our seats at the chefs counter resulted in several comped plates throughout the meal and we were very grateful for the above and beyond. The asparagus and pine berry salad added to our starter course was a true delight, who knew they were such a good pair!I’ll be interested to see how the restaurant continues to evolve. While Rooster & Owl remains our go-to for special occasions, we will absolutely come back to Ellie Bird with friends and family in tow and certainly recommend it to anyone looking for a great meal.“
“I was craving Chinese food, and I looked for the highest rated place within a half hour of my house. It was worth the 20 minute drive, best carry out Chinese food I have had in years. Very nice. Family owned restaurant. I will definitely be back.“
“The ambiance of the restaurant is romantic, with flower bouquets and beautiful paintings. For the appetizers that we ordered, the portions were very small but the food was good. The duck confit was sweet, the ravioli sauce was great, the french onion soup was standard, and the crab cake sauce was delicious but very small. Free desert came with small samples of chocolate mouse and raspberry cake.“
“Great overall experience! Sean made our experience even better by serving perfect drinks and laughter. Food was amazing and we will be back. Thanks Sean for staying on top of our orders and taking the time to make sure we enjoyed our time there.“
“My wife and I went for Easter brunch. Food as always along with service was top notch. I like Arti's. The restaurant gives me that when I was a child (many moons ago LOL) and my Mom would take me to a cool restaurant for dinner after church type of feeling. Again food selections were great only thing was, they discontinued Chicken and Waffles on the menu. This was sort of a let down because that was the dish we had many times for Easter Brunch. When I asked the manager he explained that upper management revamped the menus throughout the Great American restaurants after the fire. I look forward to the next time my wife and I have dinner here. I hope that maybe upper management can find it in their heart to bring back the Chicken and waffles. Thanks for the good times.“
“I love Great American Restaurants and can always count on Patsy's American for a perfect casual dining experience. The comfortable seating and airy space with high ceilings give us a unique experience that other restaurants don't provide. The food, drinks, and desserts are always perfect; even a simple hot fudge sundae is delicious at this restaurant. Nothing can go wrong when we dine at Patsy's American.Parking: Although the restaurant has a parking space in front of the premises, it fills up quickly. An adjacent free parking garage is available.“
“The meal was exquisite. The dishes were well presented, creative and delicious as well as showing upon rather generous, dare we say it, North American portions. Our server (and others passing) was/were fantastic but we did sit at the bar and not at a table. This was a choice that we consciously made because we were celebrating our 19th anniversary sans children. Intimacy. A few reviews complain about price or the lack of selections on the menu. All we can say is: post-COVID prices have gone up significantly but that is true for everything that we, as a community, consume today. It might be harder to stomach the price increases for discretionary expenses like a fancy meal. In any event, please do not expect 1980s or even 2019 prices. Secondly, yep, it is pricey, but it is worth every centime. The "limited" menu is what really good restaurants do, not to gouge you, but to spoil you with a core set of dishes that will tantalite the palate of almost every true gourmand. NUE hits the mark rather well. Finally, one kink in the armor, is how food is served today and how waitstaff interact with customers. Partly caused by the clash of generations, e.g., servers and the served may have 30 to 40 years between them, partly because due to COVID the new wave apparently did not get to learn from the OGs who did not return to the hospitality business sector, and is likely partly due to the pace of life in the DMV as practiced by folks with maybe too much money. That service process part needs to be ironed-out, but it is not just an issue at NUE, but at most, if not all, DMV fine food establishments. We, for one, will be back to NUE very soon. We just need to save up for it and we won't have to wait a year.“
“The restaurant is elegant, I loved the comfortable atmosphere, the food is very delicious, the treatment is good, and the service is excellent. I will return to it again ?❤️?Vegetarian options: There are vegetarian dishes you can choose fromKid-friendliness: I had children with me, so it was familyWheelchair accessibility: Wheelchairs are accessible“
“Ambiance is an interesting hole in the wall. We begin with the fluffy warm bread. Soft and fresh and distracting from eating. Then the octopus salad. The octopus is just right; a good sear with a bit of smoky taste, cooked through and just right. Mussels: served with a few pieces of chorizo. Not too many to blot out the flavor of the mussels, mind you. The mussels were a bit dry, this one wasn't swimming in liquid like other places so it. Always fall for the liquid, ordering extra bread to dip into it like a weirdo. Grand marnier soufflés were good. Ask about the dog biscuits!“
“Great food and friendly service! I love to sit outside on the deck. They are able to accommodate those with special dietary needs. I need gluten free and dairy free. Gluten free buns are available upon request. GF buns need an extra few minutes to defrost the in the oven but it’s worth the wait. Or you can call ahead. I loved my lobster roll and the coleslaw too!Dietary restrictions: GlutenDairy“
“This hotpot restaurant is fantastic! The flavors are authentic and delicious, truly capturing the essence of traditional hotpot. Plus, the prices are reasonable, making it a great value for the quality of food you get. Highly recommended for anyone craving authentic hotpot at a fair price!“
“Our server was so pleasant and attentive. For our appetizer we got the calamari and it was some of the best I've ever had. Entrees were a bit hit or miss. The ribeye we ordered wasn't seasoned well, but the crabcake we got was the best I've ever had. Overall a great experience, though fairly pricey.“
“Went for the first time yesterday. Food was so good! I had the Dominator. The crab cakes was to die for. Customer Service was awesome and the inside was so clean. Only suggestion I make is signage on outside. You are known for your bright yellow sign but that isn’t what’s on your building. So it was alittle hard to find. I knew you was open from following you on social media and I knew the area because I use to live there but my parents who live walking distance and others wasn’t aware of you. I think having more signage and your bright yellow signs so people traveling on Richmond highways know you there will give you the business you deserve.“
“Beautiful restaurant overlooking the water, outstanding service, and amazing seafood. I had read some of the reviews that were less than stellar but everything that we ordered was fantastic. We started off with their eggplant appetizer, which was full roasted eggplant -- delicious. For the main entree, I was debating between their grilled calamari and the scallops and the server recommended we share a half portion of the calamari and get the scallops. Great recommendation. The scallops were out of this world and a generous portion too. My wife's fish was delicious as well. No complaints about anything. The prices are a bit on the higher side but it's worth it when the food and the ambiance matches expectations. A definite 5 star for me.“
“One of Reston’s best and our favorite. Customer service second to none, delicious food (don’t miss the crab soup), beautiful scenery, and some of NOVA’s finest entertainment topped off by the Billy Thompson trio. Great way to spend the evening.“
“Eddie V's great restaurant. The lobster, tuna and lamb chops were perfection. Their sides like truffle mac n cheese, lobster fried rice is definitely cooked to perfection with right ingredients. Our server was great, not overwhelming but she was there when you need something. Kudos to chef and management.“
“To describe my experience in a word, Perfection! I have a favorite waiter, Gabby, and he makes sure that the experience is perfect. Tonight's delicious meal consisted of French onion soup, veal chop, Parmesan truffle fries and cheesecake. It was all cooked to perfection. The atmosphere is upscale and welcoming. I highly recommend Capital Grill in Bethesda.“
“I enjoy eating at Bonefish. I usually go about 1-2 times a week with a friend. We always ask for Chaz for our server. He pays attention to detail and remembers what we like without asking. The new manager, Mollie, seems very nice and aims to please all customers.“
“The service has declined a little over the years, a trend which began even before COVID. But maybe we got spoiled. All GAR locations are still usually better than those in this price point and we go to this restaurant once or twice a month, so that ought to tell you something!“
“Was here for a business dinner on a trip to Virginia.This is a very nice restaurant and had a great time at this place.Tried couple of of their appetizers and ate their Steak for dinner.Steak was amazing was cooked to perfection based on my order.Very nice fine dining experience and would definitely recommend it for special occasions.“
“family owned Greek restaurant with big portions and decent pricing. Food comes out very quick, great for a lunch spot. slower lunch crowd during the week, was able to get a table immediately. Olivia was our server and she took great care of us. will be coming back with friends.“
“Love the fact that you can just order seafood à la cart and not all the extra stuff if you just wanna go for hard-core seafood. Honestly, my husband does not eat seafood and the burger was excellent. My daughters salad was excellent and I like how they talk to you about the sustainability in the fish they buy. Will definitely be going back.“
“Sat the bar on a solo sunday funday. It's on a nice street with street vendors. I came for the food and wasn't disappointed. The she crab soup was very good. I can't tell if the base was store bought but amount of sherry was spot on. I would probably say that if I wanted she crab soup, I'd go here from here on out. They had some soft shells and they were delicious. I should have asked for capers but that's just my preference. Drinks were well made. All in all, a tasty treat. I can't speak to the dinner experience though I'm tempted to try.“
“Hasib was amazing! He truly explained everything on the menu with such passion and was incredibly informative. He really made our experience and we will certainly be back. Hasib, thank you for pushing us to try different courses and drinks, and sharing your wealth of knowledge with us!Dietary restrictions: Completely accommodates any allergies and even asks at the beginning of the meal.“
Korean • $$$
“We visited this restaurant some time ago and really enjoyed it, particularly the high-quality pork meat. We are fans of Korean BBQ and have tried out many restaurants in Northern Virginia, particularly those that offer all-you-can-eat BBQ. This one stands out as one of the best; their meat is of good quality and delicious.“
“We have a go to Thai restaurant in Burke but I thought we'd look for another that might be better. This place was a pleasant surprise. Ordered vegetable soup, ginger fanatic, and pad Thai. The soup was just right. The veggies were crisp and soup was not loaded with sodium. The soup was enough for 2 people. The ginger fanatic with shrimp and brown rice was excellent The sauce was light so you could taste shrimp and crisp vegetables. Maybe they could add a little more broccoli. Ginger was the right amount. A little bite to the flavor. The pad Thai was light and not too heavy. Again, right amount of sauce. The serving size was enough for 2 people. Ordered on line and pickup was on time. Server was very pleasant There are a few tables but we took it home The menu was extensive so we will be back Thank you from the Flash!“
“Great restaurant. Very casual and delicious food. Great variety of food. My husband and I enjoy the shrimp tacos, chicken quesadillas, guacamole, salads and drinks! So many other tempting items to try. Didn’t have room for Gifford ice cream. Looking forward to returning.“
“We found a Korean restaurant in an unusual location - inside an office building. At first glance, it looked more like a cafe in a hotel rather than a Korean restaurant. However, we were pleasantly surprised by the great taste of the food and the generous portions. The service was also good, and the place was clean and well-maintained.“
“I had a great time at Burton’s Grill (Alexandria) yesterday (9/30/23). The food was amazing, the drinks were good and strong. The staff was awesome. The GM came and introduced himself to us. The chef came out and talked to us about our food allergies. Our server “T” was as so amazing. She went above and beyond. I really enjoyed myself and I will be back.“
“Love this place. Been going there since I was a kid and it was located on Lee Highway in Arlington. The food is great and most of the staff is very nice. It’s always difficult ordering because they have so many awesome dishes. BTW my Japanese father loved this place too.“
“Honestly, this is some of the best Persian food I've had in an upscale restaurant. I've had a ton in LA and Dubai.Each dish is thoughtful and incredibly well seasoned. They are true to traditional preparations, with an elegant flare in presentation.The one big minus was the service. The gentleman was kind and knowledgeable, but they forgot an appetizer, and food came out rather slowly. It wasn't too busy either. This rating could easily been a 5 star, with better service.“
“Easily one of the top Indian restaurants in the DMV region. Easy to find the place. There’s paid street parking, a free parking lot behind the restaurant. They do accommodate walk-ins but the wait times can sometimes be more than expected. Seating is limited and it gets busy during dinner time. Bar seating available.Ambiance is okay, atmosphere is slightly noisy and music is acceptable. But you can easily have conversations in the loudest setting. Staff and service is good. Really efficient and knowledgeable.Everything on the menu is worth a shot. My favorites are - Chicken chili, Paneer chili, Schezwan chicken, Chole Bhature, Hakka noodles, chicken biryani, rajasthani Laal maas, Kashmiri goat curry.There are regular desert options, nothing that will wow you but is of really good quality.Not a fan of their butter chicken and Naan. Chat items have room for improvement.You can place order online through gruhub, Uber eats, DoorDash, etc. There isn’t a price difference between ordering on these apps and their restaurant menu which makes me believe they have marked up the cost to accommodate additional platform surcharges. Other places will have discounted restaurant rates.Good place for family and friends get-together. Will definitely recommend and return for more.“
“The Tandoori Chicken at Mumbai Darbar is a true culinary gem! The chicken is juicy and flavorful, with just the right amount of char from the tandoor. It's served with fresh mint chutney and onions, adding a refreshing contrast to the bold flavors. Definitely one of the best I've ever tasted!“
“The menu at The zemeda offers a delightful fusion of flavors. Each dish is beautifully presented, showcasing fresh ingredients and attention to detail. Whether you're a meat lover, vegetarian Ethiopian food there's something for everyone.“
American • $$
“I will open with this; GW would be PROUD. The Mount Vernon Restaurant, compared to the thought of what it might be, is nothing short of a quaint and elegant establishment. For a restaurant embedded in a museum one would imagine the many grab and go or poor service options found in many if not all of the DC attractions nearby, but rest assured this is not that. The prices are affordable. The food is delicious. The service is wonderful. My only complaint? I was not expecting the shear amount of food coming my way. The chicken and waffles were simple and astounding. My partner's shrimp and grits were, in her words, "just like ma momma used to whip up!" The cornbread appetizer was fresh. Our drinks, neat and clean. The list goes on. I should also add that the menu was overwhelming... in a great way. I could hardly contain my giddiness when attempting to make my choice. If you are exploring the beauty of Mount Vernon with family or friends, or even on your lonesome, you have NO excuse to bypass this overachieving establishment.“
“It was my birthday on 8/4 my fiancé took me there for my birthday. This is our second time being there the dining experience is a 10 The restaurant was well lit. Waiters and concierge. Extremely nice. Food was amazing great experience I recommend Flemings to everyone I know.“
“Words cannot express how happy we are that we discovered this hidden gem when we were simply looking on impulse for an Indian restaurant after a long day. The name seemed familiar from one we had eaten at in Falls Church that was a favorite of ours. And we were pleasantly surprised that they are owned by the same people. The staff here were just as courteous, helpful and efficient making sure our drinks stay full, the plates were cleared away and coming to check on how everything was. The whole experience from the presentation of the food, the portions, the quality of the ingredients, how well it was seasoned and cooked and the pricing for what you get which is a lot was right on mark in every way. We could taste the effort and love that goes into their cooking and how much they take pride in what they do. I think the food is just a bit better seasoned than their other location too. Everything tasted amazing and had our taste buds singing. We could not have asked for a better experience both times we were there for lunch and dinner and we feel most welcomed when we are there. They are wonderful proof that good food traverses boundaries and cultures amd brings people together as also witnessed by the other happy diners there of various ethnicities. Definitely on our list of places to go to and another local business we plan to support very often.Vegetarian options: I personally enjoyed the vegetable pakora, plain saag and chana masala. The only thing that could be better would be a mixed vegetarian option on their main menu either as a entree or appetizer so I could explore more vegetarian dishes before committing to just one.Dietary restrictions: I enjoyed the facts that they were gluten free, nut free and dairy free options as there are times I'm unable to consume these if I'm having digestive issues.Parking: There are quite a few food places as well as a smaller Walmart so parking can be a little challenging though we had no problems finding spots.“
“Stopped in for a quick bite while shopping in Georgetown and it was perfect. The 7 dollar sushi rolls were cheap and fresh. The staff was very kind and accommodating. and we got to sit outside and enjoy the sunny day. Will def be back when i’m in the area. Wish there were more sushi spots like this.“
“I recently discovered a hidden gem of a Thai restaurant in Arlington, Virginia, and it exceeded my expectations. Intrigued by the chef’s recommendation, I tried the Kuay Teaw Koow Gai, a delightful noodle dish. The flavors were exceptional, and if you’re seeking authentic Thai cuisine, I highly recommend this place for a delicious culinary experience.“
“Ordered shrimp garden rolls : they were pretty tasty. Little bit of wilted lettuce but good overall all. Fresh. A- Ordered shrimp fried rice : nothing special but good. C Ordered an everything pho (non seafood) : the soup came out Luke warm.. I was expecting a big bowl of "steamy" pho and received a bowl of disappointment... was sad.. D- Ordered the 76-86$seafood platter (forgot price) : Served on a huge tray. Again... food wasn't pipping hot as expected. Lobster was a tad bit rubbery. Shrimp were all small.. crab legs were average and both other crabs I ate were just ok.. meh. Everything was DRENCHED in garlic. I love garlic but damnnnn, I like to taste seafood too. Crawdads produce little meat. D Service was nice . A Overall sadly I will not be dining back at crabby noodles. Perhaps in a year or so I'll try again. "D" grade..“
“After reading good reviews, we recently dined at this restaurant and were impressed. The food was perfectly cooked and delicious, with flavors. Moreover, the menu had a wide variety of food options. The drinks were also excellent, and the service was good. The interior was eclectic, with large graphics on the wall, artificial plants, small decorative pieces, and combinations of colors. Overall, we had a satisfying dining experience and would recommend this restaurant to others.Parking: There is a free parking space in front of the building, and it gets packed fast.“
“Power brokers...Schmower brokers...That's the pricey nice Italian restaurant in Georgetown...Well then... The food better be great...It was excellent !Something Italian for everyone.Everything made fresh from scratch.The waitstaff were supreme!Gary Pagano and two assistant waitstaff attended our needs witha superfluous flair and a comfortable demeanor.Yes... It was pricey... but it was well worth it.We had appetizers, entrees, and dessert with wine and delectable cocktails...I highly recommend this classy little Italian restaurant.We really had an EXCELLENT experience !We smartly valet parked the car as we drove there ($20).We will definitely go back for another fun and fancy delicious night out.The only thing we would do different is NOT to request tap water (not tasty).One sip and we all avoided it.Not sure whether their water filter exists for water glasses.Bottled water is the only choice.Otherwise... Impeccable and excellent food, service, and overall experience !Cena eccellente !Parking: Right out front...“
“I was on my way back home with my family and we decided to have dinner at Victor's grill it was our first time I highly recommend ? if you are a Bolivian/argentina food lover it's really good the steaks is on point and perfectly cook on temperature we ask for. ? and the chimichuri was a ? if you are around backlick or Leesburg.. you should try out!“
“The atmosphere was very nicely decorated, more importantly clean and in working order. Only way this experience could’ve been better is if they give you a bit of a run down on how things work it was our first time good things to know are : you’re doing the cooking and there’s a “sauce bar” off to the side for add ons to your AYCE soup experience.“