Noodles near Issaquah, WA

“Ordered my favorite Larb Gai with sticky rice. Large portion and fresh!“

“Went in for lunch and got pho and their fresh spring rolls. The pho was very good with generous portions. The spring rolls had a good peanut sauce for dipping. The staff were really nice and attentive. Worth the stop if you’re craving Vietnamese food.“

“The food was fantastic and the service by everyone was over the top. Definitely a great experience 😉“

“We love this restaurant and return often. Great staff, consistently delicious food favorites, decent price, excellent service. Thank you!“

“Great food, great service. Plenty of free parking.“

“We have been customers for over a decade. Always odering the same thing: steak and meatball pho, extra meatballs, 2 orders of eggrolls, and a side of leaf lettuce. One of our favorite Pho restaurants. Service is quick and the food is delicious! Today, we were seated at the same table 7 years ago. I was still pregnant then. We also dined here with my infant daughter when she was still in her car seat carrier/basket. My parents from the Philippines also dined here when they visited us. This place holds a lot of memories for us. Will be back again and again.“

“A very nice Dumpling/ noodle house. The Staff is very friendly. Food is delicious. Parking can be a bit tight. My one dislike. They tend to have high food prices. 8 bucks for a bowl of cold noodles. 5 bucks for tea. Just be aware its costly to eat here.“

“Great food. Great service. Everyone is super friendly. The owners live in the Highlands, so are invested in the community. I took my daughters for the first time tonight and was informed that this is now their favorite place to go. I didn’t have a chance to try a cocktail but the bar is well stocked and the drink menu looks fun. We’ll be back soon!“

“Love the food here, service is great and easy modify foods“

“Outstanding services, They're extremely friendly and the food was delicious.“

“Constantly amazing. Good is ⭐️⭐️⭐️⭐️“

“We ordered beef pho and bun. Both were well made and flavorful. The pho was a little on the salty side but otherwise tasty. The presentation of the food was excellent. They have a very large menu so I hope to return to try a few more things. Service was fast and friendly. Interior get a bit dated but otherwise clean.“

“We accidentally stumbled upon Nan Noodles, and are so grateful we did. The food is fresh, hot, fast and extremely tasty. We have found a lot of unique dishes here and have never had a bad experience. We've brought friends from our of town multiple times and they are always thrilled.

Really love the quick ordering experience but the staff is also helpful and quick to refill water and ask how things were. We hope to come back many times in the future.“

“The best Vietnamese food ever. It is so authentic. You have to check this place out.“

“When in Rome as they say.. if you come here for some Pho you picked the right place. Nice quiet decent service, even give you good amount of pho. However, Thai food was not so great. So stick with Pho everyone, otherwise you might be disappointed.“

“food was delicious. staff was very professional and courteous and friendly. awesome place to dine.“

“At first I thought it was a little pricey, however I have changed my mind when I saw the portion. Tofu pad Thai was enough for two people. I was only visiting Washington state for a week, but did come again for a second plate of the dish. Delicious 😋“

“- HmmMM spicy vegan ramen and panna cotta -

Food: 4 stars
Service: 4 stars
Ambiance: 3 stars
Price: 3 stars
Overall: 3.5 stars

We came here a bit before 6pm but there was only one group of customers. We sat down and ordered quickly. The menu looks the same as last time since they got a new owner back then (it's been a while though).

I got the spicy creamy vegan ramen ($19.8) with low sodium, and hubby got the Jinya Tonkotsu black ($19.8) with low sodium and firm noodles. I ordered the vegan ramen because it's the #1 most ordered on door dash for some reason... I need to find out why it's popular!!

Our food came after 10 minutes, and they look good. I initially thought the broth was too spicy, but the more I eat it and mix the soup, the less spicy it gets. In the end, I enjoyed the broth a lot. Though I was hoping it'd come with meat instead of tofu since I don't think tofu goes well with ramen, and I also wish my noodles were a bit more firm as well.

They took a while to redeem my dessert plate for my birthday, but they have good attitude and I really didn't mind waiting. They also made sure I got points for our food today as well.

The dessert plate was the panna cotta with a chocolate mochi ice cream (est. $9.25). I didn't really care about the mochi ice cream, but the panna cotta was good. The caramel cream sauce was a bit too sweet but not overwhelming. I enjoyed it a lot.

They started to fill up when we leave around 6:30 pm. I think this is a good dining experience and definitely sign up for their loyalty program if you haven't already. I believe their ramen is more expensive than other places, but the dessert plate was good.“

“The restaurant is pretty spacious. Food is decent, but idk if I’d say this is the most Taiwanese food; the Chinese dishes were good though.

Stinky tofu was pretty decent but wasn’t stinky enough, however, the Taiwanese kimchi is pretty authentic. 3 cup chicken seems to be lacking a little bit in flavor and a tad bit dry.

On the other hand, salted egg yolk shrimp was very flavorful, and the fried chicken was really yummy too.“

“Excellent 🥘, great portions.“

“Delicious conveyor belt sushi. The New York Roll, Seared Fatty Salmon Nigiri, and Calamari were amazing.“

“Yang’s Kitchen never disappoints! The food is absolutely delicious, with generous portions that leave you satisfied but still excited to come back. As someone who loves trying new dishes, I really appreciate how their menu gets updated at just the right pace—there’s always something fresh to discover.

My recent favorites are the 凉拌马兰头 (Cold Tossed Indian Aster)—light, fragrant, and perfectly seasoned—and the 东北锅包肉 (Northeastern Sweet & Sour Pork), which is crispy, tangy, and so addictive. And of course, my all-time favorite remains their stir-fried vegetables and noodles—simple yet packed with flavor.

Plus, they now offer dim sum in the early hours, which makes it the perfect spot for a weekend morning treat. This place balances consistency with creativity so well. Highly recommend!“

“I got take-out delivered. Delicious kung pao chicken. I asked for 1 star spice but it had plenty of peppers. Moved them aside and had a great meal with their jasmine rice. Portion size good for the price; looking forward to having seconds for lunch tomorrow!“

“Great food. Great service. Highly recommended.“

“I was in the area craving bahn mi, this was the only place that had it so we came here. My fiance ordered the mongolian beef and we were pleasantly surprised by a gorgeous and huge plate that included a lovely salad too. We also got eggrolls and everything was delicious. Staff was also very kind, i even saw one move to hold the door unpromted when they saw a wheelchair user heading out. Everything was reasonably priced as well. Overall a great find, so glad we came!“

“Love this place and these people! The food is always amazing, great flavor, generous portions. Take out is just as good as dine in. Support this great business!!“

“Found out about this restaurant recently so gave it a shot. It was quiet when we went so we got our food quite quickly and the portions were decent. The menu had many good options to choose from, it was hard to decide what to order. Will definitely be back. Would be great for takeout or family style.“

“Easy seating and plenty of parking. The food is easy to order there is a QR code where we submit the orders.

Definitely feels authentic, and the food comes out fresh and hot. Bought two different porridge. The porridges are a little watery, not very dense so they might not be filling.

Sampan porridge was really good. The shrimp was perfect. Plenty of fish and pork. The eggs was very limited.

Preserved egg and pork tasted similar, the porridges are very light so it allows folks to add pepper. I personally like it lighter so it's great that it allows others for adjusting.

The deep fried dough is great, perfectly made. Will probably buy it to go once in awhile.

The rice rolls are really tasty! One of them was sold out, so I tried the beef pork shrimp roll. Would highly recommend

Very clean and organized site. The staff are quick and efficient.“

“The noodles were fresh and the pork tasted really good. Delicious plates.“

“This is a take-out counter at the Crossroads Mall in Bellevue. Terrific and friendly service and excellent fresh-made food.

Vegetarian options: They offer Tofu (bean curd) as one of the protein options and veggie as well of course.“

“We ordered a Szechuan spicy hot pot and a barrel of potato noodles, both of which were very full of flavorful small crispy meat is also very crispy!“

“The best pho broth in the east side. Balanced and flavorful. I could sip it everyday. Have been coming here for years. Used to dine in for pho once a week in “before COVID” times with my now fiancé.

I like to get #45 the brisket, fatty flank and tendon. The tendon is really good and melts in your mouth. Docked a star because the pho meat portions seem to have gotten smaller since the pandemic started.“

“Amazingly crafted and unbelievably scrumptious Pan-Asian Vegan Food! Absolutely my favorite restaurant of all time! So glad to have found them in Redmond today, I’ve never forgotten my delight from frequenting their previous location on Capitol Hill so long ago! Many thanks and much gratitude for the Teapot and their delightful staff ❤️🙏😃“

“This is my favorite place to eat at the crossroads mall food court. Outstanding noodle dishes, soups, and authentic Chinese food. Also plenty of American style Chinese food if you’re feeling like that. The portions are very big and the food is amazing.“

“Food was pretty good and tasty, we got the potato noodle with non spicy broth and mild spicy broth. Both of the broths were rich in flavor. The intestine was really good and had the right amount of chewiness. The portion is also just right. As someone who usually eats a lot, I left the restaurant pretty full and satisfied. The price is also fair. Would definitely recommend coming here for a quick and easy meal.

The only complaint I have is that the place might not be super clean (but it's also not dirty).“

“Have been coming for my Chinese fix here for the past few years and grabbed dinner here last night.
Went for my usual fried rice, cumin lamb, and fried chicken. Tried the Ravioli Soup for the first time, and it was nice.
Lamb was so nicely cooked, we took Feid chicken to go, and it was not that great. Maybe it would have been better right off of the pan!
Service and food come fast.“

“Rare to find authentic hand-pulled ramen made from scratch. Traditional chinese style ramen, amazing broth and lots of side dishes! :P“

“Love the dumplings and the red sauce that looks spicy but really isn’t that hot!“

“I recently tried Papaya Vietnamese Cuisine and I was impressed by the freshness of their ingredients! One standout dish was the Grilled Coconut Chicken on Rice- the chicken was perfectly cooked, tender, and had a delicious creamy coconut flavor. The accompanying vinegar sauce paired wonderfully with the sticky rice, adding a nice tangy contrast.

I also ordered their Iced Coffee, which was rich, sweet, and almost dessert-like—ideal for a hot day. I actually got it for a picnic, and it was the perfect refreshing treat!

Overall, a great spot for authentic Vietnamese flavors with fresh, well-prepared dishes.“

“If you can deal with the wait, then this is the place to go for Chinese food. We've been long time customers here. We've ordered many different dishes here and we really liked them all. However, if you come during busy time, then you may need to order then go shop around until the time. We really like the lady server here even we don't speak the language. We don't feel being discriminated at all - it's all up to the way you treat people. The food was plentiful and we usually have to eat two or three meals to finish.“