“You owe it to yourself to try this sushi restaurant. The quality is the best I have had in Seattle, and it is the farthest thing you can get from the conveyor belt sushi restaurant. If you want a traditional, homey, sushi atmosphere this is it. Miso soup is the best I have had in the area, and the garlic edamame is also great. The entire staff was so warm and welcoming. Great sushi, great value, great restaurant.“
“A decent place to get your pho and banh mi fix. My wife always orders the veggie pho with beef broth, and it's loaded with toppings. I get the flank steak pho but am always disappointed with the meat. I know it's not filet mignon but I usually don't even eat it because it's bland and chewy. Banh mi sandwiches come loaded with pork so that's always appreciated.“
“Was recommended this little gem today by a work friend. They were super fast, it's a very clean and a mellow place even with the lunch rush. I'm very picky and lots of add on things/substitution type of person and they didn't seem bothered at all, extremely accommodating and efficient. Food was bomb. I had chicken pho with a ton of green onions, soy and all the sauces and egg rolls. Highly recommend this establishment“
“Delicious Thai food! Great selection for comfort food. I'm not a person who can handle spice but apparently the spiciness of the food is very spicy (according to my friends). Price is pretty reasonable as the portion size is very large.“
“Phenomenal service! Food was excellent, chefs were awesome, even made us an off-menu option. Our server, Jackie, is absolutely incredible! She is the epitome of professionalism and treated us with kindness, attentiveness and sincere warmth. We will be back again and again.We had the tuna tataki, bulgogi hot pot soup, tempura shrimp, sex on the beach roll, dynamite roll and Philly roll.“
“We say goodbye to Seattle. Ending where we started! Delicious authentic Japanese cuisine (gobbled the soba and a few other treats before snapping a picture). Plus a stop for me next door to Hannyatou to say goodbye to my sake sensei, Ritsko!“
“Wow! What an amazing array of authentic dishes. Loved my tea egg and plum juice. The food was so flavorful, spicy, fresh and so tasty! The menu “app” was easy to order from with photos and descriptions, if you weren’t familiar with menu items. Items were well priced as well. This is definitely on my list for every time I come to Seattle!“
“The food here is absolutely incredible. I’ve been coming for almost a decade and the quality has never changed. The service is incredible, the owners are amazing and charismatic, and the desert port wine selection is fantastic. (Don’t forget the Underberg!) The decor is only a reflection of the flavors in the food and of the stylings of the owners themselves. It’s funny to say but the bathrooms are actually one of my favorite parts of the experience. There is neighborhood parking and a large outdoor patio to enjoy a glass of wine and mingle with strangers as you wait for a table inside as there is only standing room outside which I can imagine is by design as you will see a wide range of folks that go to Bizzarro. The wealthy Wallingford Wilco’s and your regular Seattle weirdos, all coming to enjoy a hidden gem of Seattles culinary scene that has never truly gotten the shine it deserves. ⭐️⭐️⭐️⭐️⭐️ Well deserved and earned.Vegetarian options: Ask your server! Very accommodating service.Dietary restrictions: Ask and you shall receive…Parking: Get good! It’s Seattle! Find your street parking! However you could be smart and call a ride or take public transportation for the opportunity for more wine! ?Kid-friendliness: Kids allowed. Can only accommodate up to party’s of 8! Call ahead to see if there is space.Wheelchair accessibility: It is a tight space but you could manage. I recommend calling ahead of time to allow for proper preparation of a table for a better dining experience. Restrooms may require assistance depending upon the severity of the disability.“
“Went here with my family. We had reservations so we were able to go in right away (there was a lot of people waiting). The drinks were really good and the food was awesome! Our waitress was very nice and suggested to split burger before we even asked (our family likes to share). We even made a reservation in two weeks to take other friends there! Definitely recommend!“
“Great ambiance. Food looks amazing too. Quick and friendly service. Good chili oil. passionfruit and lychee drinks are decent, pretty sweet. Tofu Jiang Jiang was really good. Tofu Lamen noodles were decent, too creamy and heavy for single person, good for sharing though. Spicy veg dumplings were good as well!“
“First time here. Ramen is as good as the capital hill location, the music was a bit too loud for my liking, but that's Fremont. I sat at the bar and it was very intuitive to order via QR code, the food was there in less than 10 minutes.“
“The atmosphere is bright and cheerful. The staff are friendly and helpful. The food is fantastic! I had the #1 pho noodle soup. The bowl is huge, and there was surprisingly alot of meat in the bowl. The broth! The broth was amazing and a perfect balance of flavors. Highly suggest eating here!“
“By far the best food I had in Seattle!!!The portions are plentiful and it’s really, really delicious!!The mapo tofu is filled with very soft tofu, and as soon as you take a bite, you get a really delicious Mala flavor, and it's just a very impressive taste...? The fried chicken is warm and crispy, and the delicious seasoning is evenly coated, and it's not chewy at all, and it's just really delicious! And if you eat the noodles as is and add a lot of chili oil, it tastes really refreshing without the need for hangover soup!! It's just really delicious haha“
“The best affordable Thai in the area. Service is quick, friendly and the chef is amazing. I prefer to put my order in online so I can pick up quickly...Personally I wish the location was better. There's a bunch of homeless who hang out who will break windows on the shell gas station. Last time I was by I had to sit in my car with the doors locked because a guy was screaming and throwing the trash can around at cars and people.Not the food trucks fault! Wish SPD took the violence at this Shell more seriouslyVegetarian options: Can do any dish vegetarian“
“After getting hand made noodles in Oakland, I was seriously craving some upon my return. Dumpling the noodle satisfied this craving and made it into my list as a vegetarian spot for going on dates. Absurdly good food, with one split place of the chili vegetarian lamen, mushroom buns and the shiitake bokchoy dumplings I felt as if I’d been through an entire feast with my partner.Ingredients, presentation and price is all incredible for the value. One of my favorites!“
“The lighting in the restaurant is warm-toned, which makes for a comfortable dining experience. There’s a beautiful wall mural; the colors tie in really well to the furniture. The server was patient and willing to answer questions about the menu. I enjoyed the shrimp tempura and the accompanying sauce. They offered chopsticks as well, which I appreciated. Overall a lovely dining experience.Vegetarian options: Lots of grilled vegetable and tofu dishes.“
“Great little shop with tasty noodles and other dishes. I highly recommend the Nine Way Noodles if you enjoy mala flavor (sichuan peppercorn). The dumplings and wontons in oil were also solid. Service was great and prices were cheap. If I had to identify one weakness, I'd say the noodles were oilier than I would have preferred, making the meal feel very heavy. However, it was all flavorful so I still give them 5 stars.“
“My wife and I ordered take out. She's a foodie and harsh critic but had nothing but glowing reviews for the dishes we ordered. We usually get pho from a few other spots on Aurora but we're going to stick to this place for the time being. Very impressed! Pairs well with Rainier “
“Nice pho spot in Shoreline WashingtonThe combination is delicious and reasonably pricedThey also give you a lot of bean sprouts to add into your soupThe spring rolls are also very crispy and well-madeService here is fastThis place has a small parking lot on the side for convenience“
“Best Thai food I've had in Seattle for the past 5 years. The flavors are well balanced. Not super sweet like typical Thai food elsewhere. The Panang curry was flavorful with a generous serving of meat. The Pad Kee Mao was 10 out of 10! It has a smokey flavor, soft noodles, and plenty of meat and veggies. Service was okay since I came during dinner rush, but the servers were nice and accommodating. I will be a frequent customer for sure!“
“Easily one of my preferred Thai places. I am normally not a yellow curry girl anymore, but a couple years back I got their yellow curry on a whim and have not stopped being low-key obsessed since. My boyfriend and I also agree their Pad Thai is one of the better ones available in the city. I just moved out of the neighborhood and I'm gonna miss walking down the street to pick-up, but I will make the effort to go out of my way and pick-up from here periodically.“
“HK style restaurant... Fried Pork chops were good...Their baked tomato pork rice (焗豬扒飯) is delicious, it's worth the wait time. The tomato sauce is just right, not too sour or sweet. The bottom fried rice is cooked very well (粒粒分明). The top layer of cheese is baked and melted into the sauce.“
“Its been a while since I’ve been back (pre-covid) and the food is still as yummy as I remember!Parking: Shared retail parking lotPet friendly: NoFamily friendly: YesFOOD:1. Mushroom Fritters Hed-Tod-Nga (Sesame battered crispy oyster mushrooms with sweet plum dipping sauce) $10.50: 3 Stars – I wont be ordering this again but glad I tried it. The flavor is okay but the mushrooms seemed like they were undercook as they weren’t really golden. The best part was the sweet plum dipping sauce.2. Crying Tiger Sua-Rong-Hai (8oz grilled ribeye steak marinated Thai style served with a dry chili tamarind sauce) $18.75: 4 Stars – I’ve been craving this for weeks now and super happy I got it! The steak was grilled perfectly to my medium rare and the sauce was very flavorful. I did have TWO things I wish was better – the cut of the steak… it was so thin LOL and the sauce had no heat. I solved that problem by take the fried chili oil from my friend’s curry noodle dish.3. Lamb Massmum with Roti (Australian lamb with potatoes in a hearty brown curry served with a crispy flat bread and small cucumber salad) $21.25 + Sticky Rice $2.50: 4 Stars – The lamb was so good. Nice flavor and texture. I wish I could sub out the potatoes with more lamb! I’m pretty sure the roti was deep fried as I’ve never seen it like this before so I don’t know what they were doing in the kitchen.4. Chiang Mai Curry Noodles (Egg noodles and chicken thigh simmered in curry soup. Topped with crispy egg noodles w/ pickled mustard, red onions, lime, and fried chili oil) $15.95: 4 Stars – great flavor and a lot of noodles! I wish the curry was a little thicker as that’s how I like mine but that is a personal preferenceDRINKS:Thai Iced Milk Tea – soooo good. I cant even remember the last time I had Thai iced tea. I always want to make it at home just so I could have it whenever I want but the bag the tea leaves come in is way too big LOLMENU/RESTAURANT:I love the design of their menu. They put a lot of thought in the menu – presentation and the items themselves. Not sure if that makes the food seem more active but two thumbs up!The restaurant is pretty small but nicely decorated with Thai art and kitchen items that make it very homey but pretty. I’ve never been here when it as super packed that I had to wait ::fingers crossed:: which shows they have a steady line of folks which reflects why they are still around post-covid.SERVICE:Everyone here is super friendly and always checking on us without pestering. We did have a funny moment when one of the server was trying to take the curry noodle from my friend before she was done. To be fair, her bowl looked done LOL“
“I went for the first time with my friend who had been here before. I thought it was delicious and unique. The Chiang Mai Curry Noodle was beautifully presented and tasted wonderful. The coconut ice cream was great, served with lychee and palm jelly. I will be back.“
“I really like this place for its Beef Biang Noodles. There pretty decently spicy, and have the usual chewy noodles your expect. I usually get the one without soup. They also have some decent spicy wontons. Beyond those two, I think their other stuff is pretty okay (I had the pot stickers before, and they were okay). You can allay get milk tea and smoothies here, but I don't think they're known for them. I did like my Honeydew Smoothie here, though. Overall, I do recommend checking it out, if you're in the area.“
“Came here with a big group for a birthday. I was thoroughly impressed with everything we ordered, it was a family style meal with lots of dishes and plenty of second helpings. Our group ran the gamut for spice tolerance, vegan, and food allergies but there was plenty of overlap on dishes most of us could eat. The peppery flavors of the meal were such a delight to the palette, slightly numbing in some cases but never too spicy hot, there are even several peppery drinks on the menu that are sure to wow. My favorite was the chicken, but my friends loved the sweet and buttery flavor of the hen of the forest which was definitely my runner-up. Service was also excellent, everything came out quickly, our waters were topped up, and the servers were friendly and knowledgeable on the dishes. Definitely looking forward to the next time!“
“My Taiwanese parents thought all of the noodle soups we ordered were delicious! And they have high standards. Not easy to find great food like North Noodles and Dumplings. We are so glad we decided to try it out last night. Taiwanese beef noodle soup, chive dumplings/ beef stew.... Sorry I don't remember the English names. And my son loved the won tons and xiao long Bao as well. Service was excellent too! She was busy but still kind and friendly to us.“
“We went to the new location and sat at the bar. The new restaurant is really nice! The food was good overall. We didn't like one seasame ramen we got and ended up not eating it, so that was a waste of money. Soup dumplings were good but the spicy wontons were much better in flavors.“
“I've been in Seattle only 4 weeks but I've ate out of this place about 15 times so far nicest teriyaki chicken I've got ever and I travel the world for a living I've been around the world twice and spoke to everyone once this is by far my favorite spot for teriyaki“
“I wish I could give Pho Viet Anh more than five stars. It is a fantastic place for a quick snack before a Seattle Kraken game. The best part is that Pho Viet Anh is a quick walk to the Climate Pledge Arena, less than a 10-minute walk. Everything we got was delicious and filling. The pork and shrimp salad roll was outstanding, a great start to the meal, and the icing on the cake was the King Special noodle soup. The next time we are in Seattle, we will make a return and try the other items they offer.“
“Was craving pho and didn’t feel like spending $18+ on a bowl, so decided to check out this no-frills restaurant! I got a large pho with steak (I think it was $14.50) and my friend got the lemongrass chicken rice plate (around $13).The pho was really delicious. I have had a lot of pho before and I will admit, I’m really picky about broth. But this one did not disappoint! Hot, flavorful, and comforting. It also had lots of beef.The lemongrass chicken had amazing flavor and was really moist. The side salad was really fresh as well, which was a pleasant surprise.What lacks in ambience is made up for in exceptional food. I felt like I was eating a home cooked meal.I will definitely be coming back soon!“
“Absolutely delicious! We got the fried pork dumplings, beef stew (extra spicy) and noodle soup with chicken leg (less spicy). They were both very tasty. The spice level for the beef was wonderful, flavorful and not overly spicy. The chicken soup was very savory and they both had a great amount of noodles! It's always so disappointing to go places and they give you such a small amount of noodles, here that absolutely was not the case. Eat here, it's worth it!“
“Lamb chops are really expensive... I remember one time I wanted to try it after buying something from Baijia, but I ended up ordering more than 50... The taste was actually pretty good, but the price was too expensive! Liangpi is delicious (but my Xi’an friend said it’s not very authentic), overall it’s pretty “
“Had takeout (can’t really dine in) at this place for the first time yesterday since it’s walking distance to my bro’s place. We ordered chicken pad Thai and a couple of house fried rice with beef with free crunchy egg rolls they threw in. Food was amazing! Will definitely try again!“
“A must try Thai restaurant!! Went on a Sunday lunch without reservations but could get a table immediately. I ordered their Prawn acacia leaf omlet soup and seafood custard curry with rice. The soup was extremely unique and delicious. Seafood was top notch too.The food presentation was amazing and portion size was perfect for two.It’s located right on the Kirkland waterfront so parking might take a while.Overall highly recommended!!!“
“First time I've been here since the owners changed from Bamboo Bowl and it's definitely a huge upgrade. The menu has definitely expanded. The pho is clean and tasty but what I enjoyed the most was their homemade cream puff. The staff is so friendly and attentive, which made the whole experience better. Definitely will be back and hope others will support this business.“
“Oh. My. God. The chicken was amazing and juicy. Their egg tart is by far the best I have ever had, so much that I almost started to cry with happiness (seriously). On top of that, their staff were super kind and helpful. Definitely my new top spot!“
“Update: Pork belly now has skin? And cooked differently...? Definitely not as tender. Hopefully this was just a one time thing!Pho Tai Nam is incredible. Pork belly with broken rice also incredible. Best pho in Seattle, in my opinion. Caramel chicken wings worth a try. Very good. I think they have a weekday special.“
“My favorite place! After trying so many vegetarian pho in Seattle I was finally able to find the best one :) They have the best veggie pho broth which in my opinion is the most important thing when eating pho. I couldn't recommend this place more, I've been a regular customer for more than a year, I walk in and they already know my order, all the staff is very friendly and always super attentive, thank you pho than!!“
“The lady at the store was very kind but the food wasn’t really my taste. Spicy phad thai was too spicy and lower level spicy was too sweet. While we were eating, staff constantly cleaning other tables with Lysol spray and that really bothered with strong scent.“
“I got the chicken banh mi, which was delicious. The pickled vegetables were crisp, and the the flavors were really balanced, so I could enjoy all of them.When my food was ready, a person from the restaurant called me to let me know, and they were very polite. I was in a rush, so I couldn't get a good sense of the atmosphere of the restaurant, but it seemed pleasant, and I certainly plan on going back to dine in when I can.“
“We have been coming here 15 years at least, we discovered it when we lived nearby and even moving out of the neighborhood and then back over the years they continued to be our favorite Thai place. It’s consistently delicious, the dishes are authentic, it’s like home cooked Thai food but turned up a notch. Service is great.Must try: panang curry, pad kee mao noodles, larb, papaya salad“
“Super delicious food. The presentation and taste of the pork bun was absolutely great. There are two different versions of ramen, thin noodles and slightly thicker ones. Even if the court prescribes a variant, you can ask whether you can swap it. The atmosphere is very pleasant. If I lived nearby, I would definitely come here more often.“
“Ordered the winter only lamb with Chinese herbal hot pot (羊肉爐) and steam cod with special bean sauce (豆酥鱈魚). The lamb has skin and tender all around. Very nice. Not huge amount but understantable as lamb with skin is quite expensive here. Flavour is correct. Special bean sauce add nice interesting flavour to the steam cod. Not many places has this dish. Overall, pretty good but price is definitely on higher side. Will come back for other food likely although have to order conservatively or else your wallet will be empty lol“
“We had the beef rib, chicken mala, dry beef mala, fried tofu and pork/shrimp chive dumplings.All were so good! The beef ribs was very tender, chicken was crunchy,… can’t pick a favorite because all were so great!Service was quick, you order through a QR code and food came out not long at all! I love the QR code order personally, really convenient when you go in a group.“
“Nice, no frills Pho place. The Pho House Special or "dac biet" was very good. The broth was flavorful and the meat wasn't dry. Even tasted like the beef balls were homemade. Some of the best pho I've had in WA.Got a couple of sandwiches too, the grilled pork and grilled chicken. The bread was fresh and crispy, the meat was flavorful, and the pickled veggies were crunchy.The view is amazing. Sit by the window to get a view of the water and Kenmore Air Harbor.Don't expect much from the service. You place your order and they bring it to you but you get your own water and utensils. They clean up after you though.Good, simple, place to get Pho with a unique view.“
Ramen • $
“I really loved the experience here! The tables are tight but they put dividers everywhere which is very Japanese to do!!!Service was so great! They had a small water for my baby and a kids menu.The combo ramen deal is not a deal price wise but they priced it right on the menu so you kind of have to do it. My friend ordered the husky roll I think and also the baos.I'm shocked tea does not come with your meal like water!!! That was the only disappointing thing. I think it was 8$ for a pot of tea which is just such a rip off to me!!!“
“This place is fantastic! Specifically the Pad Gra Pow Kai Dow and the spicey chicken wings. I wish I had a picture to go with this review but I started eating before I realized how great the food was here. My Filipino comrad got a blood broth soup which was great ad well. Great spot if your looking for flavor and authentic spice. I love heat and a 3 star was almost too much to handle. Great service, great coffee. Great experience. I'll be back and when I do I'll drop a food pic. Gang gang.“
“We came here to celebrate one of my students' graduation, an early graduation lunch. She wanted to try Chinese food and I chose this location based on recommendation from other Chinese colleagues. This place is very quiet during lunch hour, we were the only group. There are a good number of to-go orders. It looks like the place is recently renovated, clean and new. We ordered three entrees and they were all very tasty and authentic, in my opinion. The food came out pretty quick. We tried dry pot chicken, hot and sour cabbage, and shredded pork in garlic sauce. All well flavored and not too overwhelming. My student is from the Midwest and she really loved the food too. I will probably come back again. I would recommend coming during lunch hour if you want to avoid a crowd. The owner said it tends to get busy for dinner.“
“Hidden gem tucked away in the Thrasher’s Corner neighborhood. Exemplary authentic Thai dishes, service and ambience. Nicely done! We were pleasantly surprised to find that they serve $picky dishes and offer duck in various forms. Although we didn’t try the duck this visit, we definitely will next time. Thai street food offerings l?ked legit, too. Their spice levels are denoted on the menu and spice level four (4) hit the mark for sure. Nice and spicy! The wings were super, as was the phad Thai and soup. Can’t wait to go back and have some duck. Thai iced tea to keep cool is the move. The bar seemed like it had potential but it was too early to explore. Big cocktail menu. Highly recommend! Yum!“