32 Best Asian Restaurants near Kent

“Chris and Kevin were amazing! The whole staff was. Everyone was so friendly and gave such wonderful hospitality. The broth and foods were all delicious. I would highly recommend for everyone to come visit. Really loved the experience of both hot pot and bbq. Such a great Birthday dinner!
Thank you so much to everyone at Sizzle Pot!“

“If I could put one more star on service I would put two because that was the fastest and most enjoyable meal you could have, manager was very nice, gave us on the house appitizer, came to our table and talked to us even. Very enjoyable would go back if I could.“

“Something special for a particular fan... I enjoy Mongolian beef, but only when fixed extremely spicy. I like this little shop's standard Teriyaki and come regularly; and decided to challenge them to see if they could meet my Spicy requirements. It was a wonderful joy and the best Spicy Mongolian I have had in many years.“

“this restaurant needs more location food is great!“

“Nikko is one of my go-to lunch spots. Their teriyaki chicken is the best in the valley. The portions are generous, and the sauce has a unique spice in it that I love, not your ordinary bottle variety sauce. Service is fast and always friendly.

In my most recent visit I strayed from the usual to sample their yakisoba noodles. Again, large portions for an exceptional value. It was fresh and hot. I ate it all, but I probably won't order it again, as I found the sauce too sweet. Next time back to the chicken.

Also, the gyoza are worth the splurge!“

“Cute, kitschy, casual ambiance. The Lao chicken noodle soup- wow. I’m so picky with noodles of any kind and this was spot on al dente ( I think it’s house made) and the broth was rich and deep without being overtly salty. The bork belly was also great and paired well with the soup.“

“Everything I've had here is amazing! The seasoning and heat are perfect. Try the stuffed wings... 😋“

“We catered food from Yamada Teriyaki and were blown away. The samosas were perfectly crispy and flavorful, and the House Special Fried Rice was a total hit, generously loaded with tender meat, shrimp, and vegetables, all seasoned to perfection.

Everything arrived fresh, hot, and beautifully packed. The portions were generous, and the quality was outstanding. The service was smooth, friendly, and reliable. For the price and portion sizes, the catering option is absolutely worth it.

One thing I also really like is that Mandalay Deli Mart is right next door, so it is super convenient to grab drinks, snacks, Burmese goodies, or quick deli items all in one stop.

Highly recommend Yamada Teriyaki for catering, authentic flavors, great presentation, and excellent value. We will definitely be back for more.“

“So good! Food was served quickly & SO delicious. Staff was friendly and very accommodating. Quick to clear our table of empty dishes. Highly recommend! We will be back very soon!“

“My son and i ate there today for lunch and it was by far some of the best teryaki i have eaten in a long time and the portions were HUGE.“

“The restaurant is clean with a very pleasant design for a relaxed and enjoyable experience. The table service is excellent and the server speaks English well. The good is phenomenal. I had the grilled shrimp rice plate. It was cooked to perfection and delicious. I will done here again.“

“always have good food and good service“

“Food was extremely delicious!“

“Fast, courteous service, great food and good prices. I tried the Mongolian Beef...it was fabulous! Great flavor & the beef was melt-in-your-mouth tender. I was surprised at the number of menu items available to choose from. I'll definitely be going back!“

“Stopped by Ichiban Teriyaki & Wok during a sales day in Fife with a coworker, and I'm glad we did! The food was excellent, and the service was top-notch from start to finish. Their bento boxes are a fantastic value, and the egg drop soup that comes with them was the perfect appetizer. This is definitely comfort food done right. I've already saved this spot as a favorite so I can come back whenever I'm working in the area. Thanks for the great food and hospitality!“

“This spot feels less like a restaurant and more like a community hub. Homey & welcoming.

Coming from the restaurant background, I grew to love food places that have no gimmicks and are true to their standard - Pho Liu is on top of that short list in Seattle.

I go here 3 times a week & they serve consistently high quality pho. The small bowl (pictured) is more than enough & leaves room to try their delicious apps. Fish-sauced wings, spring rolls, egg rolls are all phenomenal.

One way to tell they take care of their craft is how long the noodles can sit in the broth without releasing any starch. Fresh noodles, perfectly cooked, and well strained. Also their bean sprouts and herbs are extremely fresh. Never once have I had soggy or bitter bean sprouts here - which is more common at pho places than you’d think.

The owner family & servers here are great & kind people, as well. The subtle cues are how many regulars I’ve seen on random visits and how well the fish (in the fish tank) are taken care of.

This neighborhood place is truly one of the last pre-tech boom Seattle relics.“

“This is my favorite restaurant in the area. I'm addicted. Choice of fresh vegetables. fresh meats. Spice as you desire. Terrific price for what you get. It's a must to visit. Staff is great so please tip!“

“Great food and the best service .“

“Pleasantly surprised by the teriyaki chicken. The food was delicious in a generous amount.

Ate in the restaurant and the food was brought out to me. Aside from a dark interior (it was already a gloomy day), the food was enjoyable.“

“Truly amazing teriyaki and katsu, if a bit expensive. But you can taste the quality. The katsu was well breaded and perfectly fried. The teriyaki had a great char and was dressed in a thin soy sauce heavy sauce, not coated like most Seattle teriyaki. The salad was excellent as well with a sesame dressing. Very traditional Puyallup style! I loved it!“

“Great food and customer service“

“Absolutely love everything we ordered. (Crispy Garlic Chicken, Pad Thai, Panang Curry). 10/10. Would definitely go back.“

“Good place to eat, clean, and great looking menu“

“Walk in order was ready surprisingly fast! Even though there weren’t many people inside, the staff was very busy with to go orders, yet our food was prepared in what seemed like less than 5 minutes.
While I ordered combo yakisoba (with beef chicken and shrimp,) my wife ordered the “beef bento teriyaki” from the limited online menu.
I was happy to find all of the meats were tender, the shrimp was cooked to perfection, tender but fully cooked.
Her beef was a little smoky taste, likely from the teriyaki marinade.
Both dishes were plentiful, noodles almost overflowing the to go box from the yakisoba.
I will plan on buying this again in the future.“

“Fantastic food at good prices!! Great service! When the machine didn’t like, an employee offered to help, was polite, and even gave me potstickers on the house. Amazing experience. I think the only thing is the employees spirit. A smile can go a long way 🙃“

“Stopped by around 7pm on a Wednesday. Very few customers present so we were seated upon arrival. Water had a chemical taste so we both ordered carbonated water. Simply Thai Fried Rice was very tasty and quite filling so we ended up taking home about half of it in a box. The Larb Salad was very tasty and quite spicy so I wished I would have ordered 2 star hotness instead of 3 stars, but it was delicious. Service was very good.“

“Always so good. i’m not a fan of the spicy teriyaki but i can see the appeal and i’m glad they offer it! i usually order the regular chicken teriyaki. portions are pretty good, but then they also have a “large”“

“Smallish place, feels family owned. Service prompt. Food not overly oily with good flavor balance. They have vegetarian options but unfortunately some sauces like the pad thai sauce, is pretty made and contains fish sauce. So may be less veggie options than you would expect at most Thai restaurants.“

“You know it’s good when you don’t have a microwave but you eat your leftovers for breakfast & they are almost better than when it’s fresh n’ hot. Chicken stays crispy too—which is a testament that they know how to do fried chicken. I ordered the General Tso Chicken. I would eat here again & again. Oh, & although they are in this old hotel don’t let that fool you! Next time I’ll try the chef’s recommendation (beef pho). Sorry no pic!“

“I went here out of desperation, despite the bad star rating, not expecting a good thing. And I’m shocked to say I had the Pad Kee Mao with chicken and it was delicious!! I’ve lived in Maple Valley for 8 months and have tried other Thai places and they were terrible. I’m pleasantly surprised! We finally found a place we can get some decent Thai nearby. I will say, they are doing the atmosphere all wrong. No music, wind noise coming through the door, the place looked empty. Our server was a little old lady, I’m assuming this is a family business. But the food is good! Makes me feel bad for them. I recommend eating here, mostly for takeout. Also, their prices are really cheap. They should honestly raise them.“

“The food is always great!“

“We love Trapper's a bit pricey but well worth it. Only complaint I have is we ordered the teryiaki chicken tonight with some Sushi rolls. The teryiaki chicken was very bland had not taste to it. 🤔😒“