“I got my food to go. But my husband and I ordered the build your own pasta (fettuccine noodles, garlic Alfredo sauce, and fried shrimp) 16$, the point poutine 17$, and the prime ribe sandwich 18$ to go. I didn't have any of the poutine but my husband said it was good. We shared the fettuccine and prime rib sandwich which we both loved! The fettuccine was really good and the prime rib was the best thing I've eaten by far in I don't know how long. I'm not exaggerating in even the tiniest bit!! It might have been the best thing I've ever eaten in my entire life. It was no lie that amazing!! The staff who I ordered with was super nice they didn't even charge me for the extra stuff I got on the side such as olives, garlic aoli etc.. Just a really great experience!I do want to add that it is located inside of the casino so you do have to walk through the actual casino to get there..“
“One of the best restaurants in this area! Went there for a date night and was pleasantly surprised.Service was great for the get go and it kept getting better. Everyone that served us had a smile on their face and it was evident that they enjoyed working there.Food was delicious. We ordered margarita and pepperoni pizza along with mussels and bread. Everything tasted good. They had a good wine selection as well.Outdoor ambiance of the place is of a traditional Italian eatery with herbs growing right next to you. Indoors were upscale and classy.Highly recommend this place!Parking: Plenty of parking outside the restaurant.“
“The food was great! The ordering process and layout is a little confused, need more direction sign for people standing around and wonder~All are packed as take out, sit at the outdoor covered seating area, with the paper bag all became trash just for 5 seconds use, seems not so sustainable. Maybe they can have the handbag on the side and customer can take if needed.“
“Great spot to go. Love the vibe. High ceilings and plenty of light.Food was really good. Oysters were great as well as the other options they have.Went on a Sunday evening with friends and had to wait a bit but not bad. Their bar next door had amazing drinks too where you can wait.“
“First time experience. The king salmon was great and the whole place was open, bright, and pleasant.Parking: Free 2 hour parking near the entrance and a bigger parking lot to the side. Multi business building.Wheelchair accessibility: Easy access into the building and a switch ack ramp to the dining level.“
“Ray’s has always been my go-to dinner spot in the summer for the best outdoor patio in Seattle. The food is no longer what it used to be and the service is not great. The five stars are for the patio-if you are wanting some after dinner dessert and coffee or a drink, this is the place to go during summer.“
“Newish place - great ambiance! Love the bar area. Staff was super friendly and attentive. Happy Hour is a must! Cocktails were great, good wine list, and food was very tasty. Great local seafood, ingredients and flavors. Can't wait to go back!“
“Delicious food with great views. My friend and I shared the Coconut Shrimp, split the Crab Cakes (4), and each had an Affogato for desert. The espresso was strong and the ice cream and cookie were excellent. Food was delicious and the view is beautiful.“
“Overall we had a good experience, but TIPPERS BEWARE! I did not like finding a 20% SERVICE CHARGE added to my bill. Below where you sign it says "additional" tip. I quickly asked the other two parties in our group if they read the bill. They hadn't. When I pointed this out, they both said "Wow! I wouldn't have caught that". All three of us sat and wondered how many other customers never read the bill and tipped twice? Both of them were about too, and NOT HAPPY about it either. We all love good food and great service, but it should be our decision on how much tip we leave, not the managements. Take notice management, None of us thought this was right, and on the edge of dishonest.“
“Walking into Sailfish you are greeted by friendly staff and a wonderful ambiance. I love all the plant life at the bar. Great spot for happy hour or even a date night! Oysters and Espresso Martinis...say less! Their Happy Hour is quite good. Half a dozen oysters for $18 and they are SO very fresh! Highly recommend. The espresso martini has sarsaparilla which makes it have a truly unique flavor that I absolutely loved. Triple fried potatos... yum. Really can't go wrong with anything on the menu. If you love seafood or just great cocktails I definitely recommend stopping in!“
“Arnie's is a family favorite each time we visit Edmonds, especially for a weekend brunch outing. You simply can't pass up the sticky buns, fresh fruit, and mimosas. The restaurant is great for groups of 4-6 people, and every table has a great view. We enjoy watching the ferries come and go or boats be dropped in at the Marina. There are always leftovers when you order from Arnie's - the portions are plenty generous.Pictured is the Olympic Omelette (guaranteed to delight) with its fabulous brunch potatoes paired with a mimosa.“
“Went on a Sunday night to their bar area while waiting for my reservation for Walrus and Carpenter.They give you free chips while you sip on your drink.Drinks were really good and the spot was so nice. Felt spacious especially with the wide bar area.If you are waiting for your walrus and carpenter reservation definitely stop here. They will also let you know when your table is ready and can bring your drink to the restaurant once your reservation is ready so you never need to rush.Not that the drink menu here is different from Walrus and Carpenter.“
“We have passed by this place many times and never gone in until now. So pleasantly surprised by everything about this place. We ended up getting the grilled cauliflower for a starter, short ribs and the crab roll for dinner and the molten chocolate cake for dessert. It was all great and there are 4 more things on the menu.“
“Seattle has the best fish n chips in the country IMO, and breezy Little Chinook’s is among the tops in the city. Can’t go wrong with the true cod and the halibut, but my differentiated favorites are the fried clams (tender and crisp, not chewy) and the salmon taco (lightly blackened with salsa and a creamy slaw). Note that they finish the clams with a sprinkle of salt, so you may want them to hold that depending on your salt preference. They have limited afternoon-only hours; and if they’re closed, big brother Chinook’s next door has you covered, albeit at a higher price point.“
“Great oyster selection, incredible chowder and fantastic cocktails (I hope they'll add the Bollivar to their regular drinks list). We had the salmon and burger and both were excellent. And the staff are always friendly and attentive. One of the best spots in Edmonds!“
“Excellent food, service and atmosphere. A very nice looking, relatively small room. Cocktails are nice, kinda stiff (I will admit I'm kind of a light weight). My favorite dish of the night was the Heritage Grilled Pork, actually a selection of pork cuts and a sausage with carrots and beans. It's kind of a pricey place, so we won't be back every week, but we will look for an appropriate occasion. They add 20% to the bill for service. Given the quality of service, we had no qualms about that.“
“Decent food, atmosphere, etc. The real star here is the service; it's always good, unreasonably good (not a complaint). They're quick, attentive, pleasant, and overall just nice to deal with. No idea why or how, but I'd hire their entire team for a higher end spot.Good place to stop after a fishing trip, or boat work at the nearby marinas.“
“We’d driven by here for years and finally stopped in. We were pleasantly surprised. Chip Suey is really good. We like sitting in the bar where we can watch the games. Bartender makes great drinks and the patrons and staff are friendly and welcoming. We’ll be back.“
“Talk about a dining experience that's off the charts! Not only does this place serve up culinary masterpieces that make your taste buds do a happy dance but it also boasts waterfront views that'll make you feel like you're dining on the lap of luxury. The customer service here? Flawless. It's like they have a sixth sense for anticipating your every whim and craving. And let's not forget about that waterfront dock ambiance – it's the kind of setting that screams photoshoot-worthy from every angle especially that giant Adirondack! Trust me, you'll be planning your next visit before you've even finished your meal. Five stars for food, five stars for service, and five stars for making waterfront dining an unforgettable experience!“
“The Ivar's clam chowder that is mass produced and sold in places like Costco or even at the Ferry does not compare to the one that you get from Ivar's Seafood Bar. Another highlight that me and my wife love is the grilled Halibut with salad. We keep coming back.“
“Dude, this spot was totally gnarly! Super chill vibes, not crowded, just how we like it. The grub was epic! We drove like, three hours from Portland, but it was totally worth it for the food. The music was totes laid back, and the whole vibe was just chill, yk? We chowed down on some killer calamari, salmon chowder, and cod fish and chips, and lemme tell ya, it was primo stuff! Like, seriously, freshest seafood I've had in ages, and it came out in a flash. Stoked we found this place and I def recommend!!“
“We would recommend 'The Clearwater' for a nice dining experience. Tables are limited so reservations should be made as soon as possible! We were a party of four. Everyone enjoyed their meals & would recommend their selections as well as order them again: Jidori Chicken Oscar, 14oz Bone-in Pork Chop, Shrimp & Scallop Gnocchi, Diver Sea Scallops. The Clearwater Signature Salad with champagne pear vinaigrette was so tasty. The Caesar salad romaine was served cold, crisp and fresh. Lemon 'slices', more suited for a cocktail, was served with the salad. Slices made it tough to squeeze lemon juice on the salad. Pork Belly Brussels Sprouts were nice and crispy roasted. Pork Belly pieces were nice in sized but lacked pork meat. This dish was a bit salty. The Clearwater Cabernet Sauvignon, produced by Rutherford Wine Company in California, was a great value at $24 a bottle! Also recommend the Clearwater Reserve IPA. Jody, our server, has a talent for anticipating the needs of the table. She was knowledgeable about the menu items including wine and beer selections. Pleasant and engaging. We appreciated the attention she paid to our table.“
“One of my favorite places to take folks. The view is stunning, the food is delicious from the lobster thermadore to the crab cakes and sushi. We haven’t had a single bad meal.Dietary restrictions: Options and adjustments made for allergies and recommendations given for which items would be best to adapt“
“So...where shall I start...especially when I'm 4 Guinness nitro and 1 house ale in. Had their salmon chowder and their special of grilled swordfish...AMAZING...and that's not the beers talking. Food and atmosphere is PERFECT! if you're ever in the Kingston area and you just get off the ferry...YOU MUST STOP HERE. Besides...you just got here and it's close by. The people here are top notch nice beyond words and the food quality, taste, presentation (if that's a thing at an alehouse) is astounding! DON'T FORGET ABOUT THE DESSERT!!!“