New American Restaurants near Mountlake Terrace, WA

“KoriAlonso said that she had a hard night“

“Extraordinary food. Great service!“

“Fantastic meal. Their cocktail menu could be a standalone bar experience. The cookies, pork, and pavlova are a must. The mushrooms were good, but a bit strong and could have been better as a small starter. However, the bread that came with them amazing.“

“Nell’s is by far a gem of the Northwest. Their food and service have always been amazing and we just found their quarantine take out is no different. It’s one of those all time favorites where you have fun just reading the menu and then are giddy waiting for your meal. A must try venue that we are grateful to have in Greenlake!“

“Everything was exceptional, the food, the service, the great chefs that you can see from part of the dining room. The one thing however that kept my experience from being next level, was the misplacement of the frisee on the main dish, the duck confit. Its too bitter, naturally and it's a little bit of a shock to the pallette compared with what otherwise could have been a great plate with subtly bold sauce and perfect puff pastry. I just got home and I'm still confused with why the frisee was on the plate?“

“Amazing staff and Tommy Patrick is a wonderful host.“

“Absolutely epic source for all thing’s DELICIOUS! We are obsessed with the Pate en Croute, meat pies, every flavor sausage, and their perfectly aged cuts of locally sourced meat!“

“A relaxing laid back atmosphere with so many flavors to choose from. I had a few cocktails, oysters for the first time, and sardines, too. Everything was delectable and Sharon and Dakin are lovely bartenders with great people skills.

I went there for a date and had a wonderful time enjoying new foods, drinks, and flavors. They even had a Malort cocktail!

Highly recommend if you like more intimate locations and being directly at the bar.

I cannot say enough good things about this place. Probably one of my favorites since relocating to Seattle.“

“Frank's is my favorite place in town to get oysters on the half-shell. The vibe is warm, relaxed, and welcoming. The bread with ash butter and sea salt is a favorite. The oysters are fresh, plump, and succulent. The champagne mignonette is flavorful and delicate so as not to outdo the oysters. We tried a seasonal dessert: nectarine, rose, and pistachio pavlova. Everything is delicious. Finally, the service is impeccable. We always feel special when we are here and we can't wait to visit again soon!“

“Great place, good food and good happy hour!“

“The food is always very good. We come here every time we’re in town to visit our husky at UW. Nice atmosphere and friendly staff. A bit pricey.“

“Excellent food. Wonderful service .. Recommend The Shambles steaks… all of them🙃“

“Stopped in on my way to the Fisherman's Terminal and what a wicked cool place! Very friendly staff and great prices. Definitely good vibes and lovely conversation. The owner James is so personally and you can tell he takes so much pride in his business. ❤️“

“lIncredible craft cocktails and delicious food (don't forget to try the cake!) But the attention to detail in the beautiful wood design of the bar and fixtures, the decor, and the down-to-earth staff make this my favorite spot in the city!“

“Great food, fantastic servers and bartenders. Super friendly neighborhood restaurant but also worth a drive if you don’t live close by!“