Customers` Favorites
Customers` Favorites
“First time dining in at this place that replaces a previous Chinese Vietnamese restaurant that we used to frequent.
It’s almost like a ghost kitchen in the sense that they have Japanese food (Sachi sushi) and dim sum (Yue Club) operating under a joint name of Saga Kitchen.
The sashimi was alright, though they gave us a bonus of a tuna belly which was delicious.
Sabro plate - ground beef and scrambled egg was not what we were looking for. The ground beef lacked any taste as it felt like straight up ground beef. So not something we would order again. Got it with Ebi tempura but it tasted like those frozen shrimp tempura - know it since I have taste palate that has allowed me to differentiate them, and food sensitivity to also differentiate fresh water from salt water shrimp - theirs is certainly fresh water.
Char shu ramen was delicious. Noodles had a slight chewy texture and the soup was tasty. The charshu, and poached eggs were right on and delicious.
Tonkatsu was ok. A little on the drier side compared to our favorite Tonkatsu places.
The cool robot food runner was fun and entertaining for the kids.
The fabric seats were discomforting as there’s just so much stains on it that it felt nasty seating on it - we changed immediately when we got home.“
Customers` Favorites
“Been dining here over 6 years. Recently ordered from their catering menu for our daughter's graduation, everything came out perfect! Our guests enjoyed all the food (garlic noodles, limpia, korean chicken, string ean tofu, and salt n pepper tofu). They also have screens with popular games to watch, and the brewery is right next door, always a plus!“
Customers` Favorites
“Marugame is very good udon and fast! We ordered udon dinner time around 6 and still got our food and table quickly. The portions are generous and the 6 dollar bowl of udon is plenty to fill on. There are a variety of warm tempura sides as well; my croquette was delicious, soft, and importantly still hot. This is our go-to place at least once a week.“
Customers` Favorites
“We just went for our 3rd visit over the weekend, and they have hit the mark for me every time.
Our first visit back in December had a bit of a wait as there were many big parties, but it honestly wasn't bad/long. Other visits have had no waiting times.
Order at the counter or on your phone from QR codes on your table - there's a big menu on one wall and typical menu sized copies at the counter. The staff is overall great - there's a particular young man who treats us so well and gets us whatever we need every time.
The music can definitely be on the louder end and varies, but it completely adds to the experience! I love that I feel like I can let a wall down, do my little happy dances in my seat, and enjoy their delicious food and drinks.
We absolutely love: the garlic noodles, the chicken wings (with General Tsos sauce) are out of this world, the Monkey King fried rice, and we just tried their calamari which was delish!
Definitely a one of a kind place with spectacular food, great portions and good service. Thanks Monkey King team!“
Customers` Favorites
“El arroz frito está delicioso y sus vegetales 🥒!!“
Customers` Favorites
“We brought our friend here to celebrate his birthday because we wanted to gift an experience. We saw you featured on Check Please . . . And you guys WOW’d us beyond our expectations!! Amazing staff! And amazing food . . And yes, amazing cocktails!! Down to the last finishing touches ! We will definitely be back !“
Customers` Favorites
“Amazing food 👍😊great taste and very creative 😉 excellent service! Highly recommended 👍“
Customers` Favorites
“Fantastic food and amazing service!!“
Customers` Favorites
“Very friendly owner. Offered 5% discount on cash payments. We ordered 3 dishes. Kaokao chicken, char siu over rice, and beef brisket noodle soup. The star of the meal was the char siu over rice. We’ll reorder that for sure. The beef brisket’s soup was soy sauce forward, my husband enjoyed the noodle but it was a tad too soft for me. The kaokao chicken is very well cooked, moist chicken, but it was a confused dish imo, so it is not a dish we would reorder. Overall good tasting food, we’d come back for the char siu. The restaurant was very smokey, and it stuck to my body and clothes all day after. So I would not come here before going anywhere important, so you’ll smell of bbq.“
Customers` Favorites
“I ordered the spicy bibimbap bowl and a hazy IPA. By far the best value spot in the area, and delicious! Service was quick, and overall I definitely recommend this spot for the hearty bowls and the hazy IPA was also great! One thing to note: there's not much indoor eating seating, but there is plenty of outside seating.“
Customers` Favorites
“I saw the ratings and didn't know what to expect. Brought my family here to avoid the Berkely Parents' Weekend crowds. I was so pleasantly surprised the quality of the food and service. The roti is so fresh - perfectly crispy and chewy. The spices on the food and house coconut dipping sauce offered so much flavor - we were all blown away. Our kids loved the Thai Tea. Accomodates vegan taste buds and all other dietary preferences.“
Customers` Favorites
“The decor was festive and abundant in the best way possible, and the cocktails looked unique and curiosity-piquing. I narrowed my choices down to a Cafe Sua Daddy and the Soy Sauce Old Fashioned.
I love a savory drink and the sweet caffeinated espresso martini-esque drink had a thick blanket of just-salty-enough foam reminiscent of the salt cream that tops a boba drink. The Soy Sauce Old Fashioned catapulted me back to my childhood, eating slabs of tofu drenched in shoyu at my grandma's house. I loved the custom soy bottle presentation, it was just strong enough to tolerate being poured over a large rock while maintaining its flavor.
My partner had the Umami Tots and Mapo Tofu. I couldn't resist the siren song of some crispy potatoes dunked in chili oil cream, but managed to hold myself back on the tofu- even though it smelled amazing.
Can't wait to return and try the new seasonal drinks, along with more snacks.“
Customers` Favorites
“Wonderful hospitality and warmth coming from the Host Ty Do letting me know more about the Cambodian culture. And BIG Wow on the Sea Food dish: 637. SALMON IN GARLIC BASIL WINE SAUCE : Poached salmon topped w/ roasted garlic, basil, & black mushroom in reduced wine sauce. It's divine! It's my new hot restaurant spot in The Little Town of Alameda.“
Customers` Favorites
“I had a belly burrito add shrimp✊🏽💯 it was🔥🔥couldnt finish it #fakefatguy nowadays😅socially distant👍🏽in door seating as well as outdoor great food gud service #getchusum“
Customers` Favorites
“Atmosphere, customer service, prices and the freaking food is amazing 😍. Highest rated casual dining from Hayward to Vallejo! For good reason! This is a must if in the area. We will be back!“
Customers` Favorites
“Deliciously wonderful unique food.“
Customers` Favorites
“service and quality are top notch“
Customers` Favorites
“The food was soo delicious!! 10/10 recommend the Yellow Curry with Chicken. Gorgeous ambiance and amazing service. The Thai tea was also delicious. My first time here and would definitely recommend this place. Great price too! The Curry comes with rice also!“
Customers` Favorites
“The vegetarian food was great! Love the potatoes from Szechuan!“
Customers` Favorites
“Had a delicious meal here with a large group. The restaurant was gracious about seating our party of 7 (we were also running late) and the starters and tea we ordered came quickly. We ordered cilantro tofu salad, basil curry potatoes, veggie pot stickers; lemongrass eggplant with mushroom balls and tofu; peipa tofu clay pot; peanut beef; mapo tofu; a sichuanese soup; and dry braised string beans. Of these my favorites were the potstickers, eggplant with mushroom balls, and string beans. (Everything was good but the mapo tofu and peanut beef leaned sweeter and I prefer more of a savory and mala profile). Would recommend this especially to anybody with a group who is looking to try a lot of dishes - it’s great for family style!“
Customers` Favorites
“My food was absolutely amazing I’m from Rochester New York“
Customers` Favorites
“Cool place (love the decor/style), nice staff & tasty food. Some dishes you will not find in the average Thai restaurant in the Bay Area. For example, the chef or owner is from northern Thailand so the menu features a top Northern Thai dish - Kao Soi noodle soup (beef or chicken), or the all time fav 'street food' grilled pork skewers (moo ping) served with sticky rice (ck out the menu on their website). I had the Pad Kemao Chicken (menu says beef but they are happy to make dishes with what you like & even have Beyond Meat dishes on the menu - cool to see stir fried basil with Beyond Meat (Krapao Beyond Neur)). The taste of my wok fried pad kemao was delicious, same or better than any I've had on prior trips to Bangkok. Glad to have discovered a solid Thai restaurant that doesn't have watered down flavors. Good to see they have a lot of gluten free and vegan choices on the menu too. Definitely will be back, keep up the good work!“
Customers` Favorites
“Tigon is excellent, above par, a hidden gem on San Pablo. I've probably been here 5-6 times now with my fiance. She gets the same thing every time: Catfish Sweet and Sour Soup and she swears it gets better every single time. On the other hand, I try something new every time because each dish I've had has been better than the last. Catfish Claypot, Pho, and Papaya Salad are all big hitters.“
Customers` Favorites
“I rarely eat in here, but when I do I enjoy the atmosphere and service. Much more frequently, I do take out, and it is always great. The ingredients taste fresh and perfectly seasoned, and it is always on time. HB is probably my favorite spot for take out in Oakland.“
Customers` Favorites
“They have individual cooking pots so that each person can get their own broth to cook in which is great when your party likes different spice levels. They provide a good variety of vegetables and mushrooms and choices for sides including vegetables and traditional Chinese hotpot meats like tripe. The pumpkin worked really well.
The steaks were fresh and very thin so easy to cook. The wagu was very fatty, but the menu did say 40% fat. The chuck was perfect to american tastes.“
Customers` Favorites
“Easily one of my favorite restaurants to go to. The chef and staff are always so friendly and warm.
Can never go wrong with Hamachi spoons as a starter, excellent every time. Even better at happy hour when they're $4 each.
My go to is the Shaken beef entree. Dee. Lish. Us.
There's a reason the restaurant is called Saucy. The sauces are top notch. I've come through when they're busy and when they're slow and the quality doesn't change. They're always welcoming and provide excellent service.“
“My friend and I came here and ate at the counter downstairs. I really enjoyed the Filipino fusion plate we got. It was delicious and tasted like I was at my auntie’s house, but with an elevated twist.
We then took our drinks and went upstairs. We played games that were available and then listened to folks sing karaoke. We works up the nerve to sing ourselves.
It looked like there was an extra room for private parties.
Very welcoming vibes. Everyone was friendly. Most fun I had in Oakland in awhile. Would def come back! Maybe I’ll learn mahjong next time.“
Customers` Favorites
“Yummy food and great service!“
Customers` Favorites
“While they're known for their matcha smoothies, they also have some great food options such as their pork belly rice and their croffle sandwiches.
Note that the food can take a while to make as most people order drinks, but it is prepared with much care.
There are a few dining tables inside, but there are also picnic benches outside. Ordering is done on a kiosk and they provide trays for the compostable tableware.“
Customers` Favorites
“This is easily the best Korean Chinese food I’ve had in the Bay Area. The Spicy Pork Gan-Jajang was incredible, the black bean sauce is stir-fried with fresh chili peppers, which keeps it from feeling too heavy or greasy. If you love spicy food, this dish is a must :-)
The pork was perfectly crispy on the outside. It was even better dipped in the sweet and sour sauce that came with it.
The portions are also generous for the price, and the two dishes were more than enough to fill both of us. We also enjoyed chatting with server, who was warm and friendly. We’ll definitely be back :o“
Customers` Favorites
“I got the smoothie, a side of steamed veggies and a tofu bowl and not only were all three clearly made with high quality, organic ingredients, but they were absolutely delicious. 10/10. But what impressed me even more than the food tonight was the thoughtfulness of the gentleman working. They closed at 11:30 pm (bless them for being the only vegan, organic food in the area open that late) and was cutting it close to get there before closing time. When I arrived 1 or 2 minutes after 11:30, I was worried that I had missed my opportunity and screwed up, but no - a thoughtful young man was literally standing in front of the restaurant with my order, waiting for me. He definitely didn’t have to do that - service is way above and beyond - 20/10! That wonderful young man saved me after I hadn’t eaten all day and couldn’t find anything vegan open late, I’m so grateful. <3
Vegetarian options: Plenty of vegetarian and vegan options, and organic to boot!
Dietary restrictions: Tons of amazing gluten free, vegan, organic options.“
“This was my first time ordering food to pickup from this digital food court place in Emeryville.. a bit odd but easy and straight forward.
And man oh man was Lotus and Lime a very pleasant surprise at midnight on a Friday!
This food was amazing! Absolutely far exceeded my expectations for a late night eat.. honestly felt like I was eating gourmet at fast food prices.
The wagyu beef is mouth watering delicious 🤤
There was a nice little personalized note imparting appreciation and love from the kitchen which after receiving my freshly prepared food from a digital locker was a very nice piece of human connection. 10/10 will definitely be back for more🌟“
Customers` Favorites
“Love Lou's!! Its our go to every time we're in Moraga. Great buttermilk chicken sandwich and we love the pulled pork sandwich too. The curries/ramen are excellent!! They are identical to the former Noodle Theory Rockridge in Oakland. It's a must stop if you're in Moraga!“
Customers` Favorites
“Nice place & delicious food 😋😋 🥘👍“
“Fresh, innovative ingredients and flavor pairings led to my very happy tummy. Generous portions too!“
Customers` Favorites
“meal and the roti for sure will be going back“
Customers` Favorites
“Their onigiri is really good! I’m not always in the mood for spam, but they have plenty of options without spam too, and I haven’t had anything I haven’t liked yet. They partner with several delivery services and their food always is packed well and is ready quickly for the drivers. Definitely recommend!“
Customers` Favorites
“Been hot so was craving soba. That and the tempura really hit the spot. But what I really want to highlight is the service. My daughter was craving tonkatsu ramen and she’s really shy when speaking to people. So she didn’t clarify that she wanted ramen and not the plate. She was a bit disappointed but she loves katsu everything so she was ok with it. Our waitress overheard and came by and gave us a bowl of ramen noodles and broth on the house. For something that we were at fault for.
Just can’t rave about it enough. We will be back for sure. Also for those amuse bouche of tuna and avocados too.“
Customers` Favorites
“Will miss the place“
Customers` Favorites
“Food was fresh! Service was great. The tables were clean!“
Customers` Favorites
“We came here for an early dinner before a show at The Freight. Service was quick and friendly. We had the pork belly and beef sausage curry rice bowls for only $9.99 each. Both were very tasty. The server offered extra sauce and rice if we needed it, but the basic serving was filling enough for us. We'll be back to try some of their other dishes.“
Customers` Favorites
“I love the P-Lo wings they are 10/10 so good the good vibes at senor sisig it was my first time here I came out for very good food tour it was lit food music drinks nice people thank you so much for having me“
Customers` Favorites
“Not the absolute best boba place but certainly the most bang for your buck if you want to order snacks and a tea. My orders are always ready pretty fast and anything fried is made to order and very fresh. Also, I've never had any mistakes with my orders, and I've been to this location over ten times. I especially like the tiger milk tea and the oolong milk tea.“
Customers` Favorites
“Self-service, order food at the front and pay after ordering. Get your own drinks. Server will bring your food out. I got the combo pho, it was very delicious. So far the best soup/pho I had. The portion is great. Totally worth the price. Hot tea is strong and tasted great too!“
Customers` Favorites
“Cute location in Northbrae, friendly and family oriented location. Sometimes you're lucky and find parking in front, don't park at the grocery store across the street and walk over. The wait for a table is never long, I usually come in dinner on a weekday so there's no wait. Weekend dinners can be a 10-20 min wait, better than many Japanese restaurants. The wait for your order is short too, the ost I've waited was a little less than 15 min. The food is great, the portion is great, the prices are fair, you can be happy with several appetizers to save money. A mixed vegetable tempura plate and house salad is filling. Everything is a win here, haven't had a bad meal yet.“
Customers` Favorites
“Food is great ! Service is so so . They did forget a dish and were a bit slow even after the happy hour rush ended . They brought the bill before asking whether we wanted dessert ( we did ) this time and the last time we came . Still I’d go back as the food is too good!“
Customers` Favorites
“Came in here for the first time during my lunch break and loved every bite!
The service was prompt from taking my order to get my food.
Also, never had a robot bring my meal to me before. That was an interesting experience“
Customers` Favorites
“I go here every few weeks with my girlfriend, we enjoy the chill atmosphere inside, close to a bunch of walkable storefronts around Lakeshore/Grand Ave.
Food quality is impeccable, we have loved everything we had so far and the owner Isaac has recommended us really great dishes like the Szechuan Chili Fish Soup amongst other dishes. Really good price quality too, definitely worthwhile going and trying them out if you can!“
Customers` Favorites
“Yummy Chinese food! Potstickers are made fresh
Vegetarian options: vegetarian options available
Dietary restrictions: vegetarian options available, but it is an asian restaurant so dont expect a whole bunch of options for dietary restrictions like Kosher, vegan, nut free etc
Parking: located on the corner of a street, a couple of parking spots available
Kid-friendliness: kid friendly but a lot of spicy dishes
Wheelchair accessibility: not wheelchair accessible, need to go up stairs“
Customers` Favorites
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“We initially tried to come here on a Friday at 7 PM but there seemed to be a long wait so we decided to check it out on a Wednesday and we only had to wait about 10-15 minutes for a table. This location was originally a Taco Bell, but I love the atmosphere there, friendly, good service and comforting food! It's a cozy place perfect for a cold wintry day to have your own little boiling hot pot of tasty broth and hubby and I thoroughly enjoyed our meals! Hubby ordered the Lau Pork Bone Marrow and I had the Lau Oxtail. I ordered the Oxtail without the tripe, just more oxtail! The hot pot came out boiling with oxtail and beef balls. All I had to do was cook the egg noodles, taro, tofu, cabbage, veggies into the soup as there was plenty of delicious oxtail and meat balls in the delicious broth! Great for a bone chilling night! Next time I'd love to try the shaken beef!“