Customers` Favorites
Customers` Favorites
“I was born and raised in Guangzhou, personally, I think this is the rice roller that’s closest to what I had when I grew up, taste and texture wise. I always order two plates of pork rice rollers. I can imagine if I live around the area, I would come daily for it.“
Customers` Favorites
“食物好吃,環境也可以,經濟又實惠!“
Customers` Favorites
“A traditional Chinese dim sum and Chinese restaurant. Food was delicious and came to the table quickly. Congee was perfect along with the Chinese broccoli, turnip cakes, bok choy and buns. We will be back. We'll worth the drive to Arcadia!!“
Customers` Favorites
“2nd location in the chain, and much fancier place than the first. Nothing special, but not bad. Tried their roast pork, but the meat selection was much more on the leaner side. So if you're coming with old folks with weak teeth, they might not enjoy it --if anything, the older folks prefer the fattier cuts. Also their 滑蛋 scrambled eggs had a bit too much flour, and came out harder, not as soft and fluffy like other places. Nice folks at least! Service was on point, and staff was very approachable.
Old man moment, many owners and several iterations before this place, it was a Liang's Kitchen (c. 2013).“
Customers` Favorites
“good food with dum sun. with the time and very good. nice spot like it“
Customers` Favorites
“Tried the pork spare ribs, delicious. Tried the sweet and sour fish, pretty good. Tried tofu fish, interesting. Tried another dish, don't remember the name but had Chinese broccoli. Looks like long stem spinach to me. I liked the Chinese broccoli "“
Customers` Favorites
“Delicious & authentic Cantonese and Vietnamese cuisine! Everything was so fresh and well prepared. Service was spectacular!“
Customers` Favorites
“do not let the casual exterior of this building fool you - they're serious about food here. came on a Saturday night and it was packed, but they managed to seat us almost immediately! win. we ordered their lobster supreme, roasted duck, and some scrambled eggs with shrimp. rice and soup came with the meal. the lobster? fresh. delicious. chopped for easy eating ( true lobster monsters know how difficult it can be to eat this crustacean when it is improperly prepared! ) duck? delicious and toasty and very flavorful. and the scrambled egg and shrimp is a good, not too salty, meal balancer. very fluffy and soft. the tea they served was also brewed very well, very fragrant and none of the burnt taste. 10/10 would visit again and maybe try some of the other special meals (I gotta come back for the garlic crab)
edit: they have a complimentary little mango pudding for us 🥹“
Customers` Favorites
“I was riding my bike from DTLA to Riverside one hot afternoon in August and I needed a bike friendly place with an authentic Hong Kong vibe.
Hong Kong Cafe turned out to be exactly what I was looking for.
I had the HK style coffee + milk tea on ice with an order of Ovaltine French toast as a bite.
It hit the spot, and the price was comparable to what you'd pay for the same product at a similar restaurant in Hong Kong city.
Would definitely recommend it and go again.“
Customers` Favorites
“Great Dim Sum spot for classic dim sum food and not too long on wait for a table.“
Customers` Favorites
“This is a newly opened restaurant, so the environment inside the store is very clean and the furniture looks new. There are not too many choices on the menu. The Hainanese Chicken Rice is very tasty, but the chicken is slightly less umami. The Bamboo Shoots and Chicken Soup Noodles have a sweet soup base, which is worth a try.“
Customers` Favorites
“Great place to have breakfast - the amount of food for the price seems unbeatable! We went on a Tuesday, and there was plenty of seating. My group of four got Breakfast Specials A (with Beef Congee, Dark Soy Sauce Chow Mein, and Steamed Rice Noodle w/ House Special Sauce) and Breakfast Specials D with Beef Brisket Rice Noodle Roll. We had leftovers to take home.
My group really enjoyed the Steamed Rice Noodle w/ House Special Sauce. They wished the rice noodle roll would be able to absorb the beef sauce better. I enjoyed the beef congee - it's nothing special but it hits my comfort food zone.
I like how we add our own condense milk for HK Milk Tea to adjust to desired sweetness level.“
Customers` Favorites
“Great service, they even give away 8 inches free 🎂 too“
Customers` Favorites
“This is place is amazing and the food is great“
Customers` Favorites
“(Translated by Google) Ordered the day before yesterday, Farewell My Concubine, I don’t remember taking photos until the food arrives. just! There is also his watery fish soup!(Original)前日订咗,霸王别姬,好食到出嚟先记得唔记得影相。正!仲有佢个水鱼汤!“
Customers` Favorites
“First time every eating in a restaurant on a styrafoam plate, but it didn't take away from my meal. Tried out their noodles with beef and I found it to be quite tasty with the sauce. Small simple little place, tempted to return for their breakfast and evening specials“
Customers` Favorites
“Wow one of the strongest standing Hong Kong western restaurants in SGV! I have been to this restaurant a few times as a child and it's still going despite Great Recession and COVID pandemic! Last time I came, it brought back a lot of childhood memories and the food was still amazing! Will come back in the future!“
Customers` Favorites
“This wonton is probably the best in the Los Angeles area. It tastes really good, but the pork inside is too rough and there are chunks of fat that haven't been shredded. The shrimps are very green, and there are three or four shrimps.
The dry-fried beef he made has a first-class taste, and the pot is strong, but the beef is not very tender without the pulp. Highly recommended place to try.“
Customers` Favorites
“Excelente comida bien atendidos todo excelente selos Recomiendo“
Customers` Favorites
“We had a great Mommy outing. The glass partitions made us feel safe.“
Customers` Favorites
“This restaurant was recommended by my aunt. The food was great, they gave generous portions, and the price was good.
There was a promotion where they give you a free half chicken dish if you spend a certain amount of money, and we spent double that amount, so they gave us a whole chicken dish! We actually got two different half chicken dishes as our freebie, so it was nice to try different flavors.
The staff is very nice and I highly recommend this place.“
Customers` Favorites
“pineapple bun curry fish balls pork fried rice honey ribs Great food, prices, and service.“
Customers` Favorites
“A new store has opened here! Now it’s Cantonese food + Malatang. The rice rolls look great and taste good. The addition of chopped peanuts is interesting and the portion is not small, but the soy sauce is not very interesting.The spicy hotpot is super delicious, the soup base is very fragrant, and the ingredients are very tasty. I recommend that it be a little spicy.“
Customers` Favorites
“Authentic food and cheap. 👍“
Customers` Favorites
“Hole in the wall, hidden gem, mom & pop vibes! they take card!
I can't get over these egg noodles in this wonton mein! seems like most places serve it up clumped together and you need to split your chopsticks to break them apart - BUT NOT HERE. they are silky and bouncy! and the soup is nicely flavored, enhancing everything in the dish. you also get four big wontons filled with plump shrimp and pork. I also love their hainan chicken, well seasoned, and the filet mignon has a nice kick.
Nice selection of traditional asian dessert options in individual serving sides (tofu pudding with ginger syrup, "che thai", ube tofu, etc.) and they also sell their wontons/dumplings frozen + noodles in packages.
parking is available on the street!
limited seating, but a lot of folks are doing takeaway!“
Customers` Favorites
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“It's more like a new-style morning tea. The environment is pretty good and the dishes are pretty good. The service is very good. The roasted duck on the copper plate is okay. The skin is thin and crispy. The meat is very tender. The baked rice with seafood is in white sauce and has almost no taste. It's average. The black gold quicksand buns taste like the ones I bought in the supermarket. The mangosteen beef balls are almost as delicious as the barbecued pork rice rolls with mushrooms added in them.“