50 Best Sushi Bars near Belmont

“Woah, the greatness of the sushi was unexpected as I was caught off-guard!! My hubby took me here for a regular Frid eat out night. Omg, every bite of my sushi tasted heavenly!! I felt so special like it was my bday as I slowly savored each morsel of divine deliciousness!! Phew! So amazing!! Love the intimate, cute atmosphere, &the service was warm & attentive. Id surely be back here soon with the rest of the fam, & later with friends! Stay great Ryoshin!!“

“So bomb!!! Service is A+ and the food is delicious. Love stopping in for lunch during the week. Very affordable also...“

“No parking. No place to eat. Sushi isn't meant to be delivered in my opinion. You have to order online. Their QRcode on the door is outdated and doesn't actually take your order. Price doesn't really make sense when there is no dine in option...“

“The service was great and the food was fresh. I loved the shrimp tempura and the different sushi options - of which there were many.“

“I have been to Kiroro a few times. Each time either during peak or off peak hours I have received wonderful service. The staff is attentive and the chefs are masters in the art of sushi. The sushi and rolls are just absolutely delicious. I usually go for sushi tuna, eel, and salmon. It's all very fresh and cut to perfection. I would highly suggest this establishment to anyone looking for delicious food for a reasonable price (quality sushi isn't cheap).

Thank you for bringing joy to my palate Kiroro. I will definitely be back for more.“

“Great little Japanese restaurant in the Carlmont shopping center. The inside has 7 tables plus two counters for dining. The table staff is friendly and helpful. The restaurant is open later than other restaurants in the area. The go tos here are the chicken teriyaki, the gal bi ribs, Japanese fried rice and the four seasons roll“

“Enjoyed omakase 8pcs with some age dashi tofu, nigori sake and the white peach panna cotta!“

“I think it must take a lot of effort to source the ingredients to be able to serve sushi of this caliber in San Francisco. It's a great honor to be a fishmonger.‼️“

“Sushi was delicious and service was great! Not a romantic spot though because it’s loud but fun if your going with family and friends. Music is good!!“

“Excellent meal here. The miso sea bass was delicious, and the nigiri in the seasonal omakase was great. Wagyu nigiri was a standout. Our waitress/server was fantastic also! one of the best sushi/omakases in san mateo in my opinion! pricing is absolutely reasonable too.“

“La comida es super deliciosa 👌 y el servicio que ofrecen es excelente“

“An amazing sushi experience, highly recommended“

“We love going here - it's sort of tucked away giving it a hidden gem feeling. The staff is warm, friendly and attentive. Sashimi is delicious and wonderfully presented. It was pricier than we expected but one wonderful thing they did for us was deep fry some of the decorations on the premium sashimi plate (the shrimp heads and the mackerel bones) - it was delicious and a nice, fun finish to the meal.“

“The best sushi place in SF…I am a sushi lover. The fish there are so fresh and the Uni are premium. From the sashimi to the Kobe beef, everything is top. Their pricing is also very reasonable. Eric and Phoebe are very nice and provide excellent service.“

“It's a relaxing environment after a long day at work. The sushi was amazing & most rolls are already made w/rice paper which we love. A must try!“

“Daigo in Palo Alto continues to impress every time we visit. We decided to skip the omakase and went all in ordering off the menu, getting two of everything and even three of a few standout dishes. That turned out to be the move.

The abalone dish is easily one of the best things we’ve ever eaten. Perfectly prepared, rich, and layered with flavor. It’s the kind of dish you keep thinking about long after the meal ends.

What really stands out is the consistency. Both visits delivered the same high level of freshness, execution, and attention to detail across every plate. Nothing felt rushed or overlooked.

The sake flight was another highlight, thoughtfully curated and pairing effortlessly with the variety of dishes we ordered. It elevated the entire experience and gave us a chance to explore different profiles alongside the food.

If you’re debating omakase versus ordering yourself, don’t hesitate to explore the menu. There’s so much to experience, and Daigo delivers across the board. This spot has officially earned a place in our regular rotation.

#PaloAltoEats #FineDining #Abalone #SakeExperience #BayAreaFood“

“Cozy little Japanese restaurant with super friendly servers. The owner works at the counter. I come for Ishiyaki Hitsumamushi (Stone Bowl Seafood Rice) which I don’t think is served anywhere else. I also had tuna bone marrow for appetitzer and black sesame cheesecake for dessert. So many other dishes I want to try so will be back.“

“Absolutely love Tomokazu! Every dish is fresh, flavorful, and beautifully prepared. The sashimi is top quality, and the rolls are always creative and delicious. The beef short rib and shioyaki saba were also amazing, even though I didn’t get a photo! The staff are friendly, the atmosphere is cozy, and this place never disappoints. One of the best Japanese restaurants in the Bay Area! 🍣✨“

“Great food. Good portions. Our server is very nice, friendly, polite and professional.“

“Great staff my friends often come here to get food and the workers are really kind and always greet them. It gives the sense of community and they genuinely love doing their jobs. I recently went for the first time and ordered their teriyaki chicken bowl. It’s really affordable and it taste good and there’s a lot of protein in it. Fast service, friendly staff.“

“Good sushi for good price“

“Kamu Sushi in South San Francisco is a cozy, small gem that really makes every visit special. Their beer and sake is top-notch and pairs beautifully with the meal. The extra spicy edamame is a fiery delight, while the seafood options like lobster and mussels are impeccably fresh. The nigiri and Spicy Spider Roll round out an unforgettable culinary experience. A must-visit for an intimate evening of great food and drink. Cheers!“

“Always great food & service! Clean, friendly & fresh food! Thank you again!🤗♥“

“Great omakase, dry age sushi is a unique experience in the Bay Area and I’d say in the US in general. The dry age lean blue fin tuna was an amazing experience. The sake pairing was very good as well and was enjoyable as I slowly went through my course. I got to sit counter side with the chef and had a wonderful time with my friends. Very imitate lighting in the space and an experience. My friends and I noted the music played is interesting choice but amusing for us as we were having a good time“

“Great walkable neighborhood“

“Great food and great people. I always have excellent service and great food when I eat there.“

“Thank you for the fresh Uni, and very awesome customer service. Highly recommend!!!“

“Great sushi place! The fish was very fresh and every dish was well prepared. Good sized servings too. There was a bit of a wait on Friday night string 7pm but no more than 20 minutes as the service is quite and the tables turn over pretty quickly. Will definitely come back.“

“One of my top 10 restaurants. Love the interior decorating, and of course the food is incredible and creative. It's created and delivered with the upmost of care.

I like the concept of pay-what-you-want, we got the middle tier-ish and had a lot of really unique and fresh food. Dishes include uni from Hokkaido and Santa Barbara, triggerfish, scallops,band many others.

Almost everything about this restaurant was perfect. My only change would be the music, it was fun but didn't seem to match the mood. Not a deal breaker though.“

“Fantastic food and good prices Excellent service“

“Love their service and their sashimi and sushi. Very good and �!“

“We stopped by Owada for a late lunch and found plenty of open seating. Service was prompt and friendly. We shared the Moro Tempura—crisp prawn tempura with assorted vegetables—and both ordered the beef udon. The broth was rich with umami from the bonito, the beef was thinly sliced and tender, and the noodles had a perfect bouncy chew. Overall, a great experience—we’d definitely recommend Owada and look forward to coming back to try more of the menu.“

“I’m happy to support The Backhouse. I’ve ordered from them twice now, the $450 deluxe platter, and both times were excellent. You can tell the owner takes pride in her preparation, selects high quality fish, and the rice is cooked and proportioned perfectly. Most importantly, you get to enjoy delicious meal in the comforts of your own home.

Ordering through their website may seem daunting, but it’s actually pretty straight forward. They are also accommodating as I selected the wrong date and corrected with a link they provided. I didn’t have to call or speak to anyone. Their ordering website is intuitive and well designed.“

“You will not be disappointed !!“

“Consistent, quick and delicious. I dined in restaurant when they first opened and the service was great. Since then I regularly order take out from here either for pick up or delivery. It’s always reliably good. My favorite is the MJ Roll, and the deluxe hand roll when I’m feeling like treating myself.“

“Excellent food and service! We will definitely be back!“

“We walked in for a quick munch. Surprisingly we were the only ones there at 2pm. Service is great!“

“I've been going here for a few years now and the food is always delicious. They always have a table open and the service is fast and friendly. Their portions are always well sized and filling. The price is also very good for what you get.“

“Their all-you-can-eat option is the best deal going! Try everything on the menu- very fresh, so yummy and discount for cash payment“

“Great time! We went in about 45 mins before close on a Friday night and there was no wait. There are mostly fancy rolls here, not so much the staples/simple stuff, but we especially loved the Veggie Tiger. And their salmon was delicious. Air was a bit chilly but the service and food was great. We'll be returning!“

“From the warm greeting everyone receives when walking through the door to the attentive and super friendly service, this place is amazing! The sushi was outstanding… hands down the best sushi I’ve ever had! The texture, taste and presentation was top notch. Wish there was a location on the east coast!“

“Unexpectedly good. Excellent nigiri. Hand rolls just right. Balance of fish and flavor. They have the basics and I’d love to see them venture to other kinds of fish like mackerel and sardine. If I lived locally I’d come here again and again. Nice Japanese music. Easy atmosphere. Enjoyable for a long meal.“

“Delicious sushi and dessert!“

“Family operated business establishments are always the best!! Food is superb!! Price is competitive!“

“Ooo this place is actually really good! Our team stopped over here for lunch and we were all very satisfied with everything. They also had some interesting yuzu alcoholic beverages that I would have loved to try if I were not headed right back into work.. maybe next time when we're back in this area again.“

“Definitely a hidden gem! Got salmon nigiri and Curry Katsu. The salmon slice was thick, we were pleasantly surprised by the amount and quality. Katsu had a nice subtle crisp to it even covered in curry. Beef yaki udon was really really good, Highly recommend and worth it. We will be back :)“

“Great service, food was delish. Chef made special sushi dish ( not on the menu) that was FIRE! My new to go place.❤️❤️❤️“

“Kurodai - Black Seabream Nigiri 3 very strong wasabi, bitter, fishy
Ao Ebi - Blue Shrimp Nigiri 5 very chewy texture, slightly seared, slightly sweet
Hon Maguro Chu-toro - Medium Fatty Blue Fin Tuna Nigiri 5 fat evenly distributed, not stringy at all, melt in your mouth
Negitoro Hosomaki - Supreme Fatty Bluefin Tuna w/ Green Onion (Maki) 4 fatty, rich, fresh, flavorful
Oyster Shooter 2 juicy raw oyster, raw quail egg, tobiko, sake, ponzu, tabasco, very strong alcohol, bitter
Baked Baby Scallop 5 two baked Peru baby scallop, juicy, presented on shell, uni, mayo, unagi sauce, green onion, creamy, rich, flavorful
Iku-Uni-Himo 4 soy sauce marinated ikura / large fish eggs, way too salty, uni, mashed monkfish liver, white truffle oil, flavorful
Mentaiko Yaki Udon 4 pan fried thick wheat flour noodles, crunchy seasoned cod roe, crispy bacon, stir fried thin udon, flavorful
Yuzu Cheesecake 5 glazed crust, strong citrus flavor, creamy“

“Very friendly staff and delicious food. The variety is great! Definitely a go to place if you like Sushi 🍣 🤙🥇“

“buenísimo 👍lo recomiendo 💯💯💯“