Hot Pot Restaurants near Commerce, CA

“I’ve only had the Tom Yum and Tom Kha soup with shrimp. Both are really good, definitely worth a try if you work nearby. I only gave the place 4 stars because I haven’t tried much so can’t say it’s 5 star worthy.Staff are friendly and they can get those soups out in under 8 mins, perfect for a lunch break.The food hall itself is pretty boring and just a big room with chairs.“

“This is the place to go if you love hot pot. Good quality food, tasty, and flavorful broth. Good service and friendly staff.“

“Good quality of meat. Very nice service. You could enjoy little desert afterward“

“I’m dinning in with a group of friends and we are making a lot of special requests but the host is very patient and is taking very good care of us. We finish all the food and order more to go. The spicy bowl is amazing! And we finished the spicy bowl and order another one to go!!! Loving this place and would come back again!“

“Nice quality good service“

“How does this place have no reviews? Probably the greatest hot pit in Houston. Different levels of Wagyu. Includes many sides seafood drinks desert it’s just awesome. Great service. Great vibe. Amazing place. Keep up the good work.“

“Yummy hotpot from here hits the spot, especially for late-night study breaks. Broth leans sour and spicy in a good way, heavy flavor, kind of addictive, like you just keep fishing for another bite. Fair price for students, portions decent, tbh works for my broke student budget. Good for one-person meals, I just ordered, ate while watching lectures, and it stayed warm. Delivery came on time, nothing spilled, packaging simple but solid. Night snack go-to in this college area, especially for heavy-flavor lovers and international students missing that kind of taste.“

“the decor of the style presented as the restaurant is welcoming and inviting which was why my family who frequents this restaurant often with her friends recommended this place to me too“

“One of my favorite restaurants in San Gabriel! They offer several all-you-can-eat options, including Hot Pot AYCE, Premium Hot Pot AYCE, BBQ AYCE, and their Luxury AYCE. My personal favorite is the Luxury AYCE, which includes both premium hot pot and BBQ skewers. This option is available for dinner only.

For hot pot, you can choose up to three broths and then order from a huge selection of meats, seafood, vegetables, and other hot pot items, along with Chinese BBQ skewers. Desserts are also included and available at the self-serve station. I usually grab the roll cakes. There’s a huge variety overall, so there’s something for everyone!

Parking is easy since there’s a parking lot, and the service is great. The servers are attentive and happy to answer any questions we have about the menu. Always a great experience here!“

“This place was fantastic 👏🏻 👌🏻. The food was fresh and delicious, and the fresh hot pot 😋 was a treat. Not to mention, I had an invaluable assistant. I had the chicken, beef, and vegetables, and my date had her delicious pork and vegetables dinner.“

“Amazing food. After living in Beijing for many years hotpot became something for those cold days to get the chill out of the bones. I can say for sure that Xiao Long Kan is as authentic as it gets in the US! Definitely recommend to anyone looking for a taste of Zhong Guo“

“Not regarding the food but I’ve been here before and I came in person today because online it said that it was open on Tuesday but when I arrived in person, the sign said it was closed. I’m disappointed because I drove so far and was craving hotpot.“

“My first time enjoying HotPot. I was included with a party that rented a private room upstairs- delicious food and excellent service. These rooms are spacious for private parties. I had never tried snakehead fish. I was fresh and my favorite of all the fresh sliced meats.“

“Go here and go here soon. This place is great. Super fresh everything. Big coolers on one wall where you select meat and veg on trays and skewers. The assortment is broad. I was fortunate to have gone with friends from China, so they guided my choices. You can't go wrong with the basics here, though. Friendly service and very clean. Open late!“

“Hidden gem alert near USC! 🔥 $17.99 for a personal hot pot that’s actually huge. Tried the Signature Beef and Tomato Beef pots, both packed with meat and veggies—comes with rice AND glass noodles, so you’ll definitely leave full.
The skeletons are so good, especially the cumin lamb and charred cabbage. Crispy wings were a hit with the kids too.
Bonus: free parking, chill vibe with fun decor (shoutout to the 3-Body Problem fans!). Total win for students, families, and anyone craving affordable, flavorful Chinese food in DTLA.“

“Not bad for an all you can eat hot pot, but a few more food selection would be nice on top of what they have. $37 is a bit much for the amount they have. They have two tiers. Premium and Prime. Prime is $53. The soy sauce they use at the sauce station is more salty than the other soy sauces I've had. One of the staff, younger girl kept messing up with the soup base orders for our table and another table's. It wasn't even busy at that time. It's nice they do birthday discounts. Free drinks and ice cream so that's also a plus. Would be nice if they had strawberry ice cream instead of double cookies and cream rubs. They should add pork blood rice cakes. Parking in the back can be limited.“

“Pretty good!!! This meal was absolutely incredible. Every bite was bursting with flavor, and I could tell how fresh the ingredients were. It was cooked to perfection—honestly, it’s one of the best meals I’ve had in a long time. I’m completely stuffed but so happy!“

“This was our third time dining at Eigikutei and we were just as pleased this time as we were with our maiden experience. We were favored with our personal favorite of the sushi kaiseki Yawaragi (10-piece sushi). All the separate elements of the course melded perfectly for our palette. The service was attentive and on que with our pacing of eating. And the ambience was quiet serenity. We highly recommend dining at Eigikutei for any fine dining connoisseur!“

“Buenísimo Buena comida y buena atención“

“We recently embarked on a three-week west coast “foodie” vacation, spanning five states and six major cities. Along the way, we dined at everything from Michelin-starred establishments to small mom-and-pop restaurants. By the end of our trip, everyone in our group unanimously agreed that our experience at Tensho was one of the absolute highlights.

From the warm hospitality and the evident pride in food preparation to the impeccable service and outstanding flavors, everything about our visit was memorable. We left the restaurant on a true “food high,” feeling as though if the entire world could experience what we just had, it might inspire world peace.

Be sure to order the wagyu—it’s an absolute must and a true indulgence!“

“Food is delicious! If you like spicy can try it. If not, you can order one for non-spicy. Many different choices!“

“The food at Wok Bar is a mixed bag. I had the lamb and beef skewers with rice; the flavor was good, but the meat was very dry. They definitely need to include a sauce or improve the marinade. Also, be aware of their seating policy you can’t eat skewers inside unless you order the big soup, so it's mostly a take go spot for skewer lovers. Good potential, but needs better food quality.“

“I would have come here sooner if I knew they had non-vegetarian dishes! When my vegan friend wanted to meet me for lunch here I said sure, thinking I'd leaving hungry and boy was I wrong. The lemongrass chicken is amazing and it's a big portion too. The prices are reasonable and this place is easy to get to. I recommend giving it a try!“

“If you’re looking for a dry hot pot place, you should check this place out. It’s very tasty, and I’ve been coming back many times. They also close very late, so you can get late-night snacks here to go. Valet parking only for $5 within 1 hour.“

“I like this place. $13.99 per pound of food. You get to choose all your toppings. I recommend going heavy on the meats and light on the carbohydrates. That’ll be the best bang for the buck. They also have frog meat if that’s your lingo. I tried their beef bone broth and I like it a lot. I’d come back again.

**UPDATE**
Just a heads up. If you can’t eat mild this place won’t be for you. They can’t alter the broth. The only option is the tomato broth which is no spicy.“

“the variety of veggies and seafood made an amazing broth, then the addition of lamb, pork and beef made this meal even better.. soo good“

“service and the food was excellent our waitress Sherry bear was awesome“

“This place is more of a drinking bar. I tried this place out 2× and food was nasty so I never went back again until recently my friends wanted to go there to drink so I tried it the 3rd time. The saying goes 3rd time the charm and yes the food was actually good this time, I enjoyed every dishes that was ordered.“

“Nice 2 Meet U has reopened after renovation and the space feels noticeably better than before. Brighter cleaner and much more comfortable to sit in for a full hot pot meal. Ventilation is also improved so you do not leave smelling like hot pot which is a big plus.

Food quality is solid and familiar but with clear upgrades especially the meat. They now offer more freshly sliced beef and you can really see the difference. We ordered several cuts including hanger steak spoon cut snowflake beef and beef tendon. Everything was sliced fresh nicely presented and cooked very quickly in the broth. The beef was tender clean tasting and did not rely heavily on dipping sauce.

Skewers are still very affordable at 0.49 each with options like spicy marinated beef chicken gizzard and beef enoki rolls. There is also a good selection of small plates and braised items. Small plates are 5.99 each and include tripe seaweed beef tendon fish tofu shrimp paste meatballs abalone and more. Everything looked fresh and was easy to grab.

Do not skip the fried rice. It comes topped with a runny egg and is very flavorful. It ended up being one of the most memorable dishes of the meal.

Overall this feels like a strong comeback for a spot many people already liked before. Better environment more choices and improved quality while keeping the pricing reasonable. Definitely worth revisiting especially if you enjoyed this place in the past.“

“YGF Malatang in Artesia is basically a choose-your-own-adventure for people whose love language is soup. You grab a bowl, go a little feral in front of the ingredient wall, and emerge with the exact spicy, slurpable masterpiece your heart desires. The selection is dangerously good, with everything from fresh greens and noodles to all the savory add-ins that make you start rationalizing a second bowl before you’ve even paid. Once it all comes together, the broth is rich, deeply flavorful, and wonderfully tingly in that classic mala way that says, “yes, your lips are numb, and yes, you’re very happy about it.” On top of that, the place is clean, bright, and efficient, so the whole experience feels less like chaos and more like a very delicious personal victory!“

“The food was really however you had to pay like 2 dollars for each additional topping which wouldn't be so bad if it were a sharable size so more than one person could use them

Kid-friendliness: Not many kid friendly options“

“Absolutely love Nabemono Shabu Shabu. We were finally able to enjoy a dine in experience, and thoroughly enjoyed the beautiful space and great service. I highly recommend their sukiyaki and spicy creamy pork bone broth. Absolutely superb with their ramen, fresh veggies and sauces (ponzu and sesame). Can’t wait to go back to enjoy their cold noodles! Yum!“

“Very nice small restaurant selling specialty noodles and some side items. The potato noodles have a firmer texture, kinda like soba, the soup was delicious. Chicken bone was also very good. There was an old couple working there, very friendly. Price was reasonable, highest it goes was $13 for the house special noodle. Overall a great place to try something new and unique.“

“This is my go to spot for meat! Esp love the thinly sliced beef and skewers here. Team is always friendly and helpful on choosing the right stuff. Highly recommend!“

“Great food. Great service. It was a perfect dinner on a cold weather“

“Very delicious Love their Lamb“

“Yeah!! I still remember being a bit disappointed the first time I went to the Century City location — it just didn’t feel that cute. But this new store has so much atmosphere! Even though the donuts are a bit sweet for me, it’s just really nice sitting here.“

“We visited this place when we were in old town Pasadena walking our dog on December 25th and they are open. I admire restaurants giving time to serve hot food when some restaurants choose to close this holiday. We went in together with our dog on a stroller they are open to service animals. Ambience was great not too loud and restaurant layout gives you a chance to go through each table without hitting another chair. I ordered the Japanese Miso, my wife ordered the Lamb Soup and my son ordered the Taiwanese Hot Soup. The food came in with a heating box where in they would light it up and keep the soup piping hot. It’s just like the Shabu-Shabu style on the side I ordered Vermicelli and my wife and son ordered white rice. Food was overflowing from the bowl what a great treat! All three soups we ordered had their own different tastes. This is the one of the Boiling Point restaurants that is fully staffed no need to wait on a server to get your order. Comparing this to the one we last visited this one will give you more food we had to bring home half of it as we were already full and there is still a lot left! We will come back here again for sure“

“It's difficult to get a table for 2 quite often here. I've gone in and the place is nearly empty, but when you call online, they say they have no availability. I can't imagine it's packed every day.“

“pineapple bun curry fish balls pork fried rice honey ribs Great food, prices, and service.“

“Perfect portion for one person. The free tea was a nice touch too!“

“The Best Taiwanese Hotpot place in Socal.“

“Jing-gee Skhan is there specialty. I only come here for this. Save room for congee at the end.“

“Their food is so good I've been coming here since I was a kid now I get to bring my children. Some items when you order you wait for them to be made fresh and the wait time isn't bad. The Boba teas are good my daughter loves the Taro flavor. It's affordable and they provide a generous amount of food.“

“We ordered the signature beef hotpot set, the oyster pancake, a pork claypot, and a soup noodle. The beef cuts and the pork meatballs are unique. They all tasted great and didn't suffer from a dreaded common occurrence where every dish tasted the same, like it's made from one sauce. Service was pretty good too. Price wasn't too bad, $115 before tip for those said items. As far as I know, this is the only place that serve this style of beef hot pot (one reviewer said otherwise). Place is kinda small so i can see waiting maybe an issue, the Parking space is right just for the amount of tables they have.“

“The soup is very delicious and traditional. That’s a nice experience when I am homesick during my long term business trip here.“

“Cocary is amazing! I’ve been coming here since 91 when they were two blocks north. I love the broth for Shabu Shabu part and love the bbq beef. I always pick a dish of egg dumplings as a nice pairing. Experiment with your food and give yourself a true treat. Love this place“

“I had a great experience at this restaurant! The food was fresh and flavorful, it was absolutely delicious. The ingredients were high quality, and everything tasted clean and well-prepared.

The staff were friendly and attentive, and the service was fast even during busy hours. The restaurant was also very clean and well organized, which made the whole dining experience even better.

I would definitely come back again and recommend this place to anyone looking for a tasty and enjoyable meal!“

“This place is so good I had to leave a great review . I love the fact I can I can modify my broth with as much or little with things like garlic or green onion. Both was on point. Meat was great, but the choices in veggy and add-ons were the best. Wife and daughter were happy too.“