Noodles in Costa Mesa, CA

“Meiji Seimen Costa Mesa is an incredible Japanese noodle spot with authentic flavors and a cozy atmosphere. The handmade udon and ramen were perfectly cooked with rich, comforting broth and fresh ingredients. Every dish felt carefully prepared and beautifully presented. The staff were friendly, attentive, and made the dining experience even more enjoyable. A must-visit place for anyone craving high-quality Japanese comfort food!“

“I love their chewy noodles. The beef soup is very favorable The chili oil dumplings tastes so good. Their appetizers are great compliments to their main dishes. You can choose the spiciness of each dish. Great restaurant! Will definitely come back to try other dishes.“

“Was looking forward to trying their Noodles & Tempura and finally did yesterday for the first time. And I’m back today. Marugame Udon has created a new raving fan. I’m a a big fan of the food and the people that work there. Jensen was super helpful guiding me through the menu options. His cheerful smile was only topped by his knowledge and willingness to help his customers get the best meal and help his coworkers provide great service. I enjoyed my experience and came back today to try the #5 on his recommendation.“

“It was a very fun experience! The lady was super kind, the food was really good, my friends who hadn't really eaten Viet food before loved it and told me they'd want to come back. Other comments were definitely right about the Vietnamese coffee being super good! I also really loved the Lychee tea.“

“It was yummy and fast. Everything was fresh and clean“

“Food was so delicious recommended for who hasn’t tried it , and great service as well my first time. I would come back, but I’m too far. I’m from San Antonio Texas. Thumbs up 👍 👍“

“The bar is extremely slow, they can do better to have more bar tenders to support the restaurant flow. One that can also multi-task, to help flex up or down depending on the evening. The server did not bring our drinks for 15-20 min...that part was not a great experience and it was for 4 drinks. Other than that it was excellent - food is consistently good, the prices are good, and the presentation is great.“

“Authentic thai restaurant. Staffs are from that country. Goid, clean food and restaurant. Ordered papaya salad, pineapple rice, sticky rice and dumplings.
All good quality. Good for families and company luncheon and dinner. Reasonably price.“

“I don’t claim to be a connoisseur in Asian cuisine. I do like fresh, variety, spices, sauces and appreciate courteous efficient service. My second visit. Was not disappointed. The wait to be seated is long. Would not have waited but one person in our group was visiting from out of state and insisted.“

“Sushi Town in Costa Mesa was such a nice surprise! It’s right by the I-55 freeway, kind of easy to miss, but totally worth finding. From the moment we walked in, the staff were super friendly, attentive, and made us feel right at home.
We started with the yellowtail collar appetizer, which was amazing — perfectly grilled, crispy on the outside and juicy inside. Then we tried a few nigiri pieces like fatty tuna, negi toro, and fatty yellowtail, and wow — everything was so fresh and just melted in our mouths. The Edo Mae combo was also fantastic, a great mix of traditional and flavorful pieces that showed off the chef’s skills.
We finished it all off with some nice warm sake, which was the perfect way to end the meal.
Honestly, Sushi Town feels like a hidden gem right off the freeway. Great sushi, amazing service, and a cozy vibe — can’t wait to come back!“

“Service was top notch -extremely nice and informative on menu. Food was ridiculous good I recommend the grapefruit salad with chicken“

“Hokkaido Ramen Santouka has been one of my favorite ramen spots for over a decade, and after all these years, they still never fail when it comes to taste, consistency, and quality. Even after moving away from Southern California, every time I come back to visit, this is one of the first places I crave for pure nostalgia and comfort.

What makes Santouka so special is how incredibly consistent they are. The broth tastes exactly the same every single time you order it — rich, balanced, deeply flavorful, and clearly made with care and precision. That level of consistency over so many years is something truly rare and deserves respect. You can tell they take pride in preserving the authenticity and standards of traditional Japanese ramen.

The noodles always have the perfect texture, the chashu is tender and flavorful, and every bowl feels thoughtfully prepared. Nothing feels rushed or careless. Even when busy, the wait is usually reasonable and the quality never drops.

There is a reason Santouka has built such a loyal following. It is not just ramen — it is reliability, craftsmanship, and comfort in a bowl. The chefs and staff deserve so much credit for maintaining such a high standard for so many years. Places like this are hard to find nowadays.

If you want authentic ramen done right with consistency that keeps people coming back for decades, Hokkaido Ramen Santouka is absolutely worth it every single time.“

“When I visited, the place was buzzing with Chinese grandmas and grandpas enjoying the dim sum deals, which I took as a very good sign! I ordered the fish congee: generous portion, rich flavour, and super filling. I have to say it’s a steep price for what’s traditionally a humble, comfort-food breakfast. However, a good experience overall.“

“Vegan Ramen for me in Buena Park. Yay!“

“Amazing authentic Ramen. Service and food was excellent. My new favorite in Lombard!“

“First time coming to this restaurant with my Japanese friends. It’s a small Japanese communities where we can get together eating and chatting! The staffs are very friendly and the head chef/owner is a very passionate person! And he was very accommodate-able person! Love it! 😍“

“Delicioso 🤤, el restaurante favorito de toda la familia.“

“Good food and fast service.“