Ramen Restaurants near Costa Mesa, CA

“Excelente. Servicio variedad. De comida. Deliciosas . Y frescas“

“It was yummy and fast. Everything was fresh and clean“

“I went in here on a whim after not eating all day, craving soup and seeing the long line. I figured, “why not?” The line was lengthy, but to speed the process, there was someone outside providing the menu and answering questions. They also. Kept in consideration that I was eating solo, so when a seat at the bar opened up, it was given to me.

As soon as I sat down, my server confirmed what I wrote and I KID YOU NOT, my food was in front of me a minute later. There was water on the table on front of you so you didn’t have to ask for refills, and all the extra condiments were on the table as well. I simply got to enjoy my food and just had to ask for the check and paid on my way out. This was my kind of dining!“

“Amazing authentic Ramen. Service and food was excellent. My new favorite in Lombard!“

“Just realized after the fact that this is a local Japanese ramen chain, I haven’t been to Hokkaido so I can’t comment on the authenticity but it’s a pretty good bowl of ramen. I got the D set (shio) and it came with a side of chahan. Very filling and very tasty, the staff was great too.“

“First time here. I knew it was going to be good where there were people waiting in line outside at lunch on a Saturday. Every single thing we ordered was so gratifying and delicious. I felt like I was in Japan. It was wonderful and I highly recommend. Just a charming place!“

“Ramen was delicious and authentic, coming from a Japan native.“

“I have been here many times over nearly 10 years. The quality of food is consistently excellent. If you love chunks-ryori in Japan, you won’t be disappointed (in my case I was so delighted that I brought my parents who were visiting from Japan, who were thrilled to have real Japanese food.“

“Good food and fast service.“

“Best Raman in United States hands down!!! Make sure u add Black garlic and hot spicy sauce“

“The ramen is absolutely fantastic, especially the creamy broth with cashew milk. Unfortunately, the staff does not communicate well and that takes away from the overall experience. Also, when we visited at 4pm there was some sus dude hanging out in the back, definitely not working. I have no idea who that dude was but there should be some staff review.“

“My teenagers and I had the Motto Black, the Motto Red, and the Motto Special. All bowls were tasty and delicious. Noodles were fresh and the chaschu melted in your mouth. Staff was super friendly and attentive. I would recommend as a casual and family friendly atmosphere. We will definitely be back again.“

“First time here. We can for lunch on a Saturday. I ordered the chicken Ramen combo with gyoza and my husband ordered the beef Ramen with a california roll. My husband said the california was delicious. We really enjoyed the food and will be back ☺“

“As one of the 1.5 billion people in the world who can't eat pork, the world of real ramen has been closed to me. This paitan ramen had perfect noodles and a rich chicken broth. They have the choice between traditional pork slices or slices of the most tender chicken breast. You place orders on a ticket so each person orders exactly as they want. I recommend the spicy chicken paitan.“

“Amazing authentic Ramen. Service and food was excellent. My new favorite in Lombard!“

“Soooooo good. I can still get in here with no line, however, there will come a time…….when there will be a long wait!“

“Amazing authentic Ramen. Service and food was excellent. My new favorite in Lombard!“

“I go here almost every week with my fiance. The BOGO 50% off deal takes this place from a 4 to a 5. The food itself is decent, but it's by far the cheapest place around to get a quality bowl of ramen and plate of sushi. The staff are all super friendly and helpful as well.“

“The service is friendly and attentive, and I've had good experiences here with the sushi. Today came to try the ramen, had a not so good experience ordering it here before and thought maybe it was just an off day, unfortunately it wasn't. I'm sort of a ramen snob, and we ordered the Tonkotsu and the Black ramen. Both were disappointing.the black ramen has a pork broth like the tonkotsu, but it seemed overly salty, as if the base was primarily soy sauce, and the regular tonkotsu although was a bit smoother still was lacking in flavor. The noodles were chewy and seemed almost as if they used noodles from a Top Ramen package. I'll continue to visit them for sushi on occasion, but that will be my last ramen attempt here.“

“Waited approximately one hour to be seated. Spoiker: it was well worth that wait. I ordered the tonkatsu ramen and pork buns. I can't decide which part was better, the noodles or the broth! The pork buns were priced just right at $8 for 2. Some of the best I've had. You are all so lucky to have such a wonderful ramen bar in your community. I am from Maine and will be sure to stop by this establishment every chance I get once I am in town.“

“the best of the best , awesome food, beautiful employees, perfection“

“Generally very good for weekdays. Weekends would give clients a hard time. Food is great but ramens are salty. Tips are highly recommended and would become kind of offensive if you don’t follow them. Still 5 stars for dedicated food cooking skills and preparation.“

“An Evening at Kin Izakaya: Where Tradition Meets Ambiance In the culinary haven that our city embodies, Kin Izakaya emerges as a sanctuary of authentic Japanese flavors combined with the convivial spirit typical of Japan’s iconic gastropubs. It’s here that tradition and modernity collide to create not just a meal, but an experience worth savoring. The moment you step through the doors of Kin Izakaya, you’re greeted by an atmosphere that’s both lively and intimately comforting. The ambient lighting, coupled with rustic décor and understated oriental motifs, offers a welcoming reprieve from the city’s hustle and bustle. The soft murmur of patrons engaged in animated conversation sets the backdrop for an authentic izakaya experience. Kin Izakaya’s menu is a harmonious blend of traditional Japanese fare and innovative culinary creations. The tapas-style dishes, perfect for sharing, encourage a communal dining experience. From the delicate flavors of their sashimi to the robust, savory notes found in their yakitori selection, there’s a delightful complexity in each dish presented. The agedashi tofu, with its perfect crispy exterior giving way to silken tofu within, is a testament to the chef’s prowess in honoring traditional flavors while serving contemporary palates.“

“Really enjoyed the ramen at HiroNori!

The broth was rich and flavorful, and the noodles had a great texture. They also have a good selection of appetizers to start with. Everything tasted fresh and was prepared well.

Definitely a great spot for quality ramen, and I would come back again.“

“Amazing food and quick service. I will be coming back for sure!!“

“Cute little Place. Sushi was excellent and an amazing value. The owners are sweet and helpful. Really happy to find GotSushi & Grill. New favorite place to stop when I am hungry on this side of town. 😁😍☘❣“

“I've tried ramen all over California, other states, and even in Japan, but Santouka's spicy miso ramen still remains my favorite bowl of all time.

Perhaps my taste buds have been biased by nostalgia over the 8 years I've been coming to this location, but I still stand behind my opinion. There is something so unique about the flavor of the ramen here that I haven't really been able to find anywhere else. Other trendy ramen spots and their signature ramens start blending together in my mind, unlike Santouka.

Santouka offers simple, solid bowls of ramen. They don't claim to be the best, and they really shouldn't need to. Honestly, I don't even think it's the best ramen I've had in terms of quality objectively. But I still always find myself coming back.

I miss the cash-only days with the friendly, but no-nonsense, old lady at the front counter, but the ramen still tastes the exact same as I always remember it.

I also want to highlight that the Irvine location gives WAY more noodles compared to other Santouka locations (like Costa Mesa).“

“Excelente servicio y alimentos exquisitos“

“If you’ve ever driven by this cozy Korean spot with traditional hanok-style windows and a constant line out the door, you’ll know why I’ve been curious about Hangari Kalguksu for a while. I finally caught a quiet weekday afternoon and went in right away.

The menu comes in Korean and English, but the English side is mostly phonetic, so don’t be surprised if it doesn’t help much. I just pointed at the Korean menu and ordered their signature kalguksu ($17.99). They also offer sujebi, rice cake dumpling soup, cold noodles like buckwheat or soybean, plus classics like tteokbokki and fried snacks.

Banchan was simple yeolmu kimchi, light and refreshing. Then came the main event, a massive bowl of kalguksu, easily double the portion you’d expect, with a small side of barley rice (boribap). The broth was surprisingly clean and slightly sweet, loaded with shrimp, clams, potatoes, zucchini, and seaweed.

Pro tip: serve some noodles into your small bowl, then mix in their chili paste and sesame oil. It instantly levels up the flavor. Super comforting and honestly hard to stop eating so I ended up finishing the whole thing without realizing it.

Portions are huge, so sharing isn’t a bad idea. If you can’t finish, just ask for a to-go box.

They accept cash and Visa/Mastercard only.

Also worth noting, there’s another Hangari Kalguksu in LA (ktown) with a similar name and a more expanded menu. Not sure if they’re related, but something to keep in mind if you’re exploring different locations.“

“Whenever I’m in town for work, this is my first stop. Coworkers recommend all sorts of ramen restaurants, but this place lives rent-free in my head so I always go back. Fantastic service and some of my favorite ramen. Cannot stop thinking the habanero miso ramen!!“

“I've been coming to this restaurant pretty frequently when I have a craving for ramen. Every visit regardless to how long time time has passed, the quality of the food has not changed, and it's really consistent and umai.

My only complaint is the chicken karaage is not crispy enough, but other than the quality of the ramen makes up for all of it. I recommend the blaze ramen for anyone that likes a bit spicy.“

“quesabirria tacos go craaazy hard here! the consomé is *chef’s kiss* 🤌🏽 & the smoked pollo asado was surprisingly amazing! 10/10“

“Absolutely loved it here. The food was amazing. ❤️“

“The best ramen you will ever eat anywhere. Great service. Great prices. Worth the wait.“

“We were a little concerned about the poor reviews but decided to give it a chance since we were in the area! We came on a Sunday evening and the food came out very quickly. Our Shoyu ramen was delicious, with generous toppings of bamboo shoots and vegetables. The ramen egg was also cooked perfectly. We also got the pork bun, and broccoli side dishes which turned out great. Service was average, it was not rude but not particularly warm either. And we got everything we needed. I would visit again!“

“Good food and good service“

“I got spicy ramen (the last one in the list) and it was pretty good. The portions are adequate, I didn’t feel like I was gonna explode, but I felt comfortably full. They have a lot of vegetarian options. The prices are on the higher side though, probably due to its location. Otherwise it’s pretty good.

Vegetarian options: Almost all of their ramen have a vegetarian equivalent, and all the broth is vegetarian.

Parking: There are a lot of parking on either side of the mall.

Wheelchair accessibility: The restaurant is on the first floor and there are no steps. Access would be easy for someone on a wheelchair.“

“Great value for $29.99! The sushi is made fresh to order, with generous slices of fish and less rice. The salmon and tuna sashimi are fresh and delicious. The mussels were my favorite—I kept ordering more! The shrimp tempura was also freshly fried, crispy outside and tender inside. A great variety of choices for a satisfying all-you-can-eat meal!“

“Great environment! , golf customer service :)“

“This place was really good. We had a couple of the pork rice bowls and the portion of the meat was small. However, they ask you for your ID and card before you order (for context we say outside). The server said it was because we sat outside and wanted to avoid runners.
I would suggest maybe getting your customers to pay first if you are worried about that. I’m just a bit hesitant when I had to give my ID and credit card.“

“Really nice place with some yummy food! Especially the avocado volcano!!“

“Went on a Sunday around 530pm. You order at the counter and pay first. Sushi and Ramen were very delicious! Limited bottled soda,juices and filtered water you get on your own. No AC but who cares you're in Newport. Overall great place to eat after the beach.“

“Incredible sashimi, specifically we took the salmon several times during a period of two weeks and it was so fresh and so delicious we were in awe. One of the best we had.
The Irvine roll was fantastic as well.
Wonderful service.
They keep consistently a super high quality.“