31 Best Asian Fusion Restaurants near Cupertino

“Everything we had was tasty. The mussels dish was our favorite. Garlic noodle was also really good. The salmon mousse, we couldn’t really taste the salmon in it but it tasted fine. We also ordered catch of the day dish (not shown in picture), the fish was light and crispy but the kimchi fried rice it came with was lacking; it tasted more like lightly seasoned fried rice—couldn’t taste the kimchi. Overall, the presentation was great and taste was enjoyable.“

“We dined at their SM North Edsa branch. Good food. 👌 Crews were accommodating. 💯“

“This was our 2nd time to buy their Hainanese chicken rice. The chicken is always cooked well. The rice, although flavorful and tasty is again dry and almost hard. I poured a little of the clear soup that came with it to moisten it a little. Their sauce containers are too small. I’d pay more for the option for a bigger sauce container. The carrots were well soaked in the vinegar dressing but this time, the cucumbers were left unsoaked in dressing. They were tasteless in contrast to the carrots. They were marinated in dressing last time. Did someone forget?“

“謝謝好吃的晚餐！“

“edamame is bomb and so delicious. and service is the best“

“Very Good for dinner for my family“

“Great food! We will definitely be back!“

“The service is outstanding, the broth is.. understated (don't drown the meat in a separate flavor), and the sauces/accessory items are god-tier. I've never even had soft serve ice cream this good. Not a single ice crystal in the ice cream!

Get the Sukiyaki broth. Spicy miso would seem like the most flavorful, but our group agreed Sukiyaki is better. Want spicy? Grab the infinite Thai chilis at the bar and add to the soup.

Also ponzu-garlic-onion is the best sauce. Fight me! Raw egg (pasteurized) is crazy good too if the flavors get too overwhelming.

I didn't even talk about the meats! Yeah wagyu is great, oyster is great, crab is meh, shrimp (sashimi and platter) is whoah, abalone isn't my thing (it's just all natural fish cake?). Bone marrow was surprisingly not my favorite for a first time experience.

Membership pays for itself after two visits. Get it!“

“Didn't want to eat the tried and tested Zareen's so I ended up here instead. Now this is good Street food! Authentic flavors, good spice level and warm service. The food prep time is definitely on the higher end, so definitely don't come here starved. We waited about 30 minutes for our food, but it was well worth it. Large portions and flavorful food.

Parking: There's a parking lot behind the shops“

“This is the best pan-fried soup dumpling I’ve had in the Bay Area. The xiao long bao have thicker skins, and while I personally prefer the thinner ones from Din Tai Fung, these still have plenty of soup and aren’t bad. The dumplings, mushroom pork buns, chicken pan-fried dumplings, and spicy beef hotpot were all solid and tasty, though not particularly outstanding. The scallion bun is packed with scallions, making it a must-try for scallion lovers. Overall, the food was delicious, and I’ll definitely visit again.“

“Great find and will be back often … loved everything about this place“

“Tried something entirely new eating at Urban Momo last week and it was incredible. I had the Gobi Manchurian, my partner had a curry, and we split a mixed fried rice and naan. Everything was flavorful, spiced (not spicy), fresh, and really delicious. Add great service and a cool location in San Mateo Market and this place is worth a trip. I don't live in San Jose, but if I did I would be coming here often. I've thought about our meal a lot over the past week!“

“Fast delivery⭐⭐⭐⭐⭐“

“Overall, it felt like a restaurant-quality experience at home. If you're a momo lover like me, Asian Momo House should definitely be on your list. Highly recommended!“

“Pleasantly impressed by Uyghur Cuisine. Tried skewered lamb, mutton, home made noodle, soup & yogurt dessert. All Good & will certainly revisit“

“The service was great, food was brought out quick and all of it was so delicious. Will be back again.“

“If you're craving Cambodian cuisine, make sure to visit Angkor Chef, a fantastic Cambodian restaurant located in downtown San Jose. Owned by Channy Laux - Chef and her husband, they've been serving up delicious dishes for about 6 months now. Tina and I were thoroughly impressed by their excellent service and mouthwatering food. The restaurant boasts a sleek and modern design, and we particularly loved the beef skewers (សាច់គោចាកាក់). We definitely will come back for more. #supportlocalbusiness #khmerfood“

“I can't go wrong with any of the plates you choose“

“Momo king has the best momo, paneer butter masala, butter chicken and Saag Paneer in town. Any momos you try here you won’t regret. The only draw back is, we can’t dine in here. We need to order online. But Its worth ordering online. Highly recommended.“

“Today, I had lunch here and it was amazing.I had the fire cracking chicken and the prices are great for the food you get. The service is fast and super attentive. This will be my regular lunch spot. They have so many different classic to infused delicious dishes. You wont be disappointed. Thank Sweet Mango for bringing some work week happiness and flavor.“

“We had the grilled chicken bibimbap. The price was very good but I wondered if ban chan was included and didn’t see any note about it and there was none on the sides menu that I could find. Anyway, it wasn’t included and that was disappointing. However, the bibimbap was excellent! We loved it and would definitely eat here again!“

“The caterer for my daughter's wedding canceled a week before the wedding. Latin-Asian-Fusion Kitchen came through with exactly what was needed. The help was sincere and the food was great. Everybody complimented the food and there was plenty. Roddy responded to us promptly and kept in touch throughout the week and event. Great experience!!“

“Tantalizing your taste buds with each and whey bite. From the complimentary papadum to whatever dish ordered, this restaurant will delight your every desire. My favorites include the tandoori salmon and lamb saag, but you really can't go wrong with the menu. If you read this far, stop and place your order right now!“

“I cannot say enough about this restaurant! GOGA is the place to go for fresh, healthy, delicious food! Definitely Saratoga’s hidden gem! It is behind the UPS building with plenty of parking. The staff is wonderful, very accommodating & Chef Brads presentation & deliciousness of his fabulous meals is always 5 stars! We will be going back this Sunday for brunch with family from out of town that can’t wait to try it! Go GOGA!!“

“In place of fast food, I love stopping here for a relatively healthy and quick snack or meal. My personal favorite onigri is the cooked salmon and plum, or anything with the wasabi slaw in it!

Dietary restrictions: Plenty of vegetarian options but unsure of protein content if that’s a macro you’re searching for“

“This place has grew on me, and with every time i bought food from here. The very cheap prices, and fun waitress, made me love this place more and more, making me want to buy food from here almost everyday. now, i come with friends many times a week, and would very much recommend this amazing place to anyone looking for a nice, cheap meal.“

“Tried the new Mala Town in Milpitas. The place is big and clean, which is always a plus. The malatang was solid — I really liked the dry one with peanut sauce. Ingredients were fresh, and the staff were super nice. Overall, a pretty good spot. I’d come back.“

“Pretty solid takeout Chinese spot. I got the Lychee Shrimp Balls and Sesame Chicken with a side of White Rice. Very flavorful and cooked perfectly.The shrimp balls were tender inside and crispy outside. I like that they have water chestnuts for some extra texture. The sesame chicken was quite sweet! Tender meat. Tasted like an elevated orange chicken. I would order it again.My only complaint is the takeout packaging. It was very soggy and not sturdy. It doesn't seem to hold up with the food condensation. The boxes were falling apart at the edges from the heat.“

“I absolutely love this chain and I’m pretty sure it’s only in Silicon Valley and San Francisco. I currently live in the Boston metro and am back to Silicon Valley for 2nd home tours and this is the first place I stopped to eat after my flight. I ordered the Kim-ritto thinking both options were vegan after a few bites I noticed I was eating beef which I just don’t do so the staff was nice enough to give me the vegan tofu that I was looking for.“

“Healthy options Good price“

“I catered an event for over 80 people with Roost And Roast. Everyone raved about the food! The owner, Branden, was extremely generous and kind and made a special delivery to our event, after closing hours. Each tray was generously filled, and we had an abundance of food. I will definitely order from them again. It was a pleasure working with Roost And Roast and I highly recommend them!“