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Customers` Favorites
“Frozen brisket like a Korean BBQ place, you fill the bowl up as much as you want and add any veggies you want. They take the bowl and let you choose which sauces/fresh garlic/ seasoning you want on it and throw it on a flat top grill with a bowl full if noodles. It's great for the price. I would pay $50 for this at a Korean BBQ place“
“I had the beef tapa on the first visit and it was amazing! I felt that I was really getting what I was paying for. The next visits, we ordered the bangus sisig and burger steak and as usual, it was great!
The staffs were very kind and accommodating on every interaction I had with them which just make every experience I had with then very positive.
I would definitely recommend this place to friends and family!“
Customers` Favorites
“(2025) Fresh food; Good Customer Service by Wayne and just met the owner, May (friendly, too); and the restaurant is clean and welcoming as well and the menu has varieties, too. (for vegans also).
(2026) Best (Rock Cod fillet) sweet and sour I’ve ever tried - will definitely come back in this place.
Roasted Peanuts is being served while you settled in before ordering dine-in.“
Customers` Favorites
“It was our first time and we were definitely pleased. Everything was delicious!“
Customers` Favorites
“Service was fast and efficient. Food was good.“
Customers` Favorites
“I was invited here by a friend. I've eaten at a lot of mediocre Nepalese places in the Bay Area and had low expectations. Basecamp blew me away. The food was overall delicious- fresh and interesting- and the service was genuinely friendly and on point. The decor is fun, dish ware festive and it was boisterous and full on a Saturday night at 8p. The samosa were solid- hot and not oily and came with a delicious fresh green sauce, a (Nepalese crepe) was very interesting but like a flat omlete, we got the veggie Momos on the recommendation of my friend who said they were the best ones, the shrimp chow mein was unexpected with firm noodles, lots of large shrimp and a dry spice, and lastly the Cashew Curry with chicken. The curry was outstanding- creamy, flavorful and unique. We mopped it up with the Tumeric Rice. If you've had some mediocre Nepalese dining experiences, I recommend you fix that with a meal at Basecamp.“
Customers` Favorites
“Always delicious and awesome service!!!!“
Customers` Favorites
“The food was absolutely delicious and full of authentic flavor. Everything we ordered was fresh, well-seasoned, and cooked perfectly. The portions were generous, and each dish had a great balance of flavors and textures. The ingredients tasted fresh, and the food was served hot and prepared with care. Overall, it was a great dining experience, and I would definitely come back to try more dishes. I highly recommend this place for anyone looking for flavorful Asian food.“
Customers` Favorites
“We went here for dinner yesterday, the food and service was absolutely incredible! I can’t believe how each dish had so many great flavors. We ordered several dishes ranging from vegetarian to meats, all were spectacular! Thank you for introducing Burma food to us!“
Asian • $$
Customers` Favorites
“What a great experience! I especially love the chicken Goyza, pork dim sum and the Xiao Long Bao. I can’t wait to go back! Chef Suz ATX“
Customers` Favorites
“Great spot for all things dimpling, noodles, and cooked veggies! I came here for the first time on a trip 2 years ago and had to make a special trip back this time. My whole family loves it. We got a variety of noodles, dumplings and veggies. Our favorite things were the Dan Dan noodles and green beans. It’s located right next to Japan town in a cute shopping area. Will be back next time we’re in town!“
Customers` Favorites
“Dropped in for late lunch. Quick service, great food.“
Customers` Favorites
“First time that I tried Tea leaf salad. What a treat. The food qas exceptional although it seemed a mixture of Southeast Asian dishes rather than pure Burmese. The roti (Malaysia paratha) was so good that we got a 2nd order. Great, attentive service. Reasonable prices. The cocktails were excellent.“
Customers` Favorites
“The food on the very limited menu is tasty, albeit not healthy. I do like that they use Mary’s organic chicken but even that is super fatty. The signature beef dish looked delicious and very decadent but at over $80 and piled high with cheese and toppings, it serves 4 and it’s not my jam. Go if you just want a lot of food generally pretty inexpensive. It’s like $25 a person and tasty, just too unhealthy and casual for me.“
Customers` Favorites
“Assorted bao was fabulous. Please open a location in Minneola!!!“
Customers` Favorites
“How did I not find this place sooner?
It’s a tasty, visually pleasing, and active dining experience.
Our group came in for a foggy, cozy Sunday lunch before the church crowd. We ordered the tomato fish, sichuan beef, and original YunNan noodle bowls. We were delighted with the bridge of ingredients that you can personally add to your hot soup and noodles.
I loved my original YunNan bone broth flavor that tasted clean and flavorful. Service is quick and kind. Decor really emphasizes the YunNan culture and they have custom wooden benches. Check this place out if you’re on Balboa!“
Customers` Favorites
“Amazing! Mouthwatering food and beautiful indoors, lovely service.“
Customers` Favorites
“Best dumpings ever. Never fails to be delicious. Ordered on Uber eats so many times and I’m never disappointed“
Customers` Favorites
“Good portions but foods were alright. I felt some of the flavors were kinda missing. The dan dan noodles was a little too oily and it got soggy and more spicy at the bottom. The mini pot stickers were tasty but also very oily. I like the Chinese burritos. The crispy one came with 2 big rolls in one order, with lettuce and meats in it.“
Customers` Favorites
“A place where, from the very first visit, you are welcomed and served as if you were already a regular customer; you can really sense that it’s a family-run business striving to offer quality at an affordable price. Everything was delicious, and I liked the complimentary nuts served as an appetizer. It’s the kind of food that feels truly comforting.“
Customers` Favorites
“My family comes here or does take out once every month or so. Favorites are the char siu and duck which just hits the spot. Service is truly exceptional from being greeted at the door to attentive table service throughout. They are so welcoming to my child and that level of attention and care (consistently) is just so rare these days. Just a wonderful place all around.“
Customers` Favorites
“Both the spicy numbing beef tendon and the spicy rib and noodle soup were delicious.“
Customers` Favorites
“Been coming since they first open and I know and read it’s hit or miss on service depends on the day and person working but for my years of experience I’ve always enjoyed it. As long they get the usual food I order right and on time, on top of that food and dessert is good than this place is a four star for me. They don’t need to check on us or serve us like kings or queens because it’s a Hong Kong dessert house people. It’s not Gary danko with a $$$$ sign. The price is good. I usually get the egg puff which is better than all egg puff location even eggette. The HK milk tea is good but not as good as honk kong, fried garlic chicken wings, soy sauce wings,ham egg sandwich and mix fruits. Oh their green tea ice cream is a no no but vanilla is fine. They use the same batter for the waffle as the egg puff which is so yummy! Moving on that’s my usual order which has kept me going here for years. Wish they open earlier but I know they cater to the late people.“
Customers` Favorites
“Homey hole in the wall. Generous portions, limited menu. Martabak was dry (regret not getting the roti instead). Laksa was rich and creamy with flat rice noodles (I’m used to the round rice noodles for laksa). Chicken satay was the highlight - tender flavorful and perfectly charred. Shrimp glass noodle is good if you want a lighter flavour (mostly sesame oil).“
Customers` Favorites
“I could happily eat Steam Rice Roll King any meal of the day. Folks are super nice and the rice rolls are DELICIOUS - fresh, silky-smooth, beautifully prepared. Even just a plain rice roll with veggies/egg (pickled cabbage and Chinese parsley are my go-to's) makes for a hearty meal for an unbeatable price. The sauces are also delicious and the hot soymilk is nice on a foggy morning. Favorite spot in the Sunset!“
Customers` Favorites
“We had the Longa Smash and it was perfect. The fat of the longaniza is well balanced with the picked chilli’s that provide balance and a little bite. Thank you for your innovative sandos! While we were waiting for our IKEA order pick up we ate here and the food came out very fast.“
Customers` Favorites
“I had ordered chicken samosa without mayo and chicken lollypop. It was served extremely fresh and hot & the dishes were yummy. Thanks Papa's Kitchen. InshaaAllah I will order again👍“
Customers` Favorites
“Great dumpling restaurant, reminded me of going to dim sum, but with larger portions! They had a large selection marked with a green dot for Vegan. 💚
Absolutely loved the bean curd salad, the garlic noodles, the veggie bun, and the red bean pancake!
Super duper nice staff, took really good care of us!“
“Here’s a shorter, more direct version that keeps the important parts:
We stopped by Do-Re-Mi Onigiri while exploring Chinatown after visiting Alcatraz, and I’m glad we did. The staff was very welcoming and helpful with ordering, even helping me save some money.
We tried the tuna, chicken teriyaki, pork, and crab onigiri. Everything was fresh and good, but the tuna and crab were definitely my favorites. My cousin had the pork and said it was a must-try.
The staff even showed us how to properly open the onigiri since it was our first time. I also asked for a drink recommendation and was given a Miku-Chu, which was amazing.
Great food, friendly service, and definitely a place I’d visit again next time I’m in San Francisco.“
Customers` Favorites
“I want to come back and try more. I dined alone, so I was only able to have the tea leaf salad. I think I chose well. It had all the flavors, and lots of crunch, and it filled me up. Tea leaf salad is never pretty, but this one was pretty yummy.
I can’t wait to come back with a friend, and taste more dishes.
I came on a Friday night, and there was no waiting. The lighting was on the bright side, but everything looked clean and new. Service was quick.“
Customers` Favorites
“It's a beautiful place on a busy road serving delicious Burmese ans South East Asian dishes. There aren't a lot of tables but we found one available right away on a Saturday afternoon. Menu is simple but offers a selection of very good dishes. I ordered the tea leaf salad and the Chicken Kao Soi, both of which were great portions and amazing. The Thai tea was refreshing. Service is quick and with a smile. Not expensive or fancy but chock-full of flavours, colours and spice. Don't forget to ask for the Chili oil to add the extra bit of heat!“
Customers` Favorites
“A Chinese friend introduced to this place many, many years ago, rediscovered it recently. Been there a number of times since, food good, prices low. Contrary to some reviews, I do not find staff to be rude, in fact they are friendly and approachable, esp when you are return customer. Husband and wife run the place, they are there all the time, work hard, long hours to make a living. I would recommend to anyone looking for a family restaurant with authentic Chinese cuisine!“
Customers` Favorites
“As visitors to San Fran we wanted to try Burmese food. We got the treasure box dinner for two and it was the stand out meal of the trip. A variety of wonderful flavors, in a classy environment with lively staff. The beef kebat, tea leaf salad, and fried tortilla bread were my favorites.“
Customers` Favorites
“Always fresh and fantastic! The guys who work there are always friendly and nice, as well!“
Customers` Favorites
“Asked for a special order soup and they accommodated. Soooo delicious- broth was flavorful yet light, fresh dumplings, fresh Asian vegetables. The location is hard to park and the place doesn't have a lot of ambiance, but the food is mouth watering.“
Customers` Favorites
“Absolutely authentic & very fresh food! Customer service is top notch! Their IPA is on point!“
“Thank god chubby noodle is back in SF! If you love asian food and a pint you can’t beat this spot. Wings are just as good as san tung and the dishes overall are unique and extremely flavourful. Garlic noodles and fried chicken and thank me later.“
Customers` Favorites
“Solid Chinese yum, not the standard Chinese-American.
Popo Noodles, with rice-wine braised pork belly is savory, soy-based comfort; egg noodles cooked to still-chewy perfection, dressed for flavor but still dry. Pickled Bamboo Shoots add-on, a must, to cut through the light meat fat.
A good option when at Spark Social.“
“Authentic Filipino🇵🇭 food in the heart of San Francisco🌉❣️
The food is so delicious! The owners are so kind and provided excellent customer service. I would recommend for everyone to stop by and support if you are ever in the area 😊!“
Customers` Favorites
“Quality food everyone should give them a try ���“
Customers` Favorites
“Quality food everyone should give them a try ���“
Customers` Favorites
“Good mix of old school and new school. And really good hot pot broth!!!“
“😋😋 good eating experience“
Customers` Favorites
“Fantastic! Get the stone cooked wqgyu beef appetizer!“
Customers` Favorites
“May 2026:
Stopped by for lunch and ordered a tosilog bowl. This is a: Filipino-style sweet pork (tocino) served with adobo garlic rice, fresh sliced tomatoes, and a fried egg, complete with a side of vinegar.
I liked the meal. The pork was a little fatty but tasty 😋. I'd get it again.“
“My hubby and I took a long weekend and decided to fly to San Fran!!! The bento plate was amazing, flavorful and beyond filling!!! It’s an absolute must if you’re in Japantown!!! We got lucky and it was the cherry blossom festival!!! It’s an absolute must if you’re in town! Thank you for having us!“
Customers` Favorites
“Excellent HK style Cafe food. Rare to find this kind of attention and preparation these days. Best Baked Pork Chop over Rice in the SF Bay Area!“
Customers` Favorites
“The fact that it is all gluten free is amazing. I haven’t been able to have a bahn mi since I found out I have celiac. I ordered one today and it was so good. The customer service was great. I love this place and definitely recommend! I will be back to try more of their menu items“
Recommended
Customers` Favorites
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“Good food!!! Tucked in a corner at Westlake Daly City but dont let the location fool you. This place is always packed with people. Come hungry if you plan to go!!!“