“Stillwater at the Pebble beach Lodge is an icon. Overlooking the 18 hole of the world famous golf course, the scenery cannot be beat.Offering both indoor and patio dining, it’s the perfect place to soak up the ambiance. The food is well portioned and typically good quality. They have great cocktails too.But honestly, the food here takes second seat to the viewsKid-friendliness: They’ll love itWheelchair accessibility: Yes it’s accessible“
“The coastal kitchen was a wonderful experience. The staff was super friendly and accommodating. At each course they explained in great detail what the particular flavor characteristics were of the outstanding prepared food that we enjoyed We did the wine pairing, which was also quite a lot of fun. I admit, I enjoy a certain style of wine. But with an open mind was able to understand a nuances of different variables, as it was paired with food. The Somalia had a great deal of knowledge, and was very skilled at explaining a nuances of the wines we enjoyed. Overall, it was a fantastic experience, pretty pricey, but well worth it if you can afford that type of thing“
“The menu items look fantastic, though I am concerned it there are non-options for dessert. I applaud them for saying they cannot accommodate vegans right away. I look forward to an enjoyable time. However, the fixed menu: $150.00 per person with tax and gratis brings it shy of $200.00 a person and all the comments stated $100. I prefer ala carte when dining, sometimes the bill can even exceed the above prices. Hope to see you soon.“
“Always delicious, always fresh. Our waiter was very knowledgeable and explained things in beautiful word pictures that truly helped guide our ordering choices. PLEASE - Do yourself a favor...get a $3 biscuit for yourself. You could share it, but you will be a little sad you did afterward. Life changing.“
“Absolutely LOVE this place. I had the crab and shrimp omelette with a Lou Mosa. I would recommend you come early so you can enjoy your breakfast with a beautiful view. Best Breakfast in Monterey!!!! The atmosphere is fun and warm and exciting every time I come.“
“We had the greatest experience dining at the Sardine Factory of Monterey on our 22nd wedding anniversary. We enjoyed mango sorbet, served on beautifully lit ice swans, before our main courses, which simply added to our fantastic evening under the sky in the all glass Conservatory Room. Our waitress Marissa was happy, professional and knowledgeable. The sommelier Dave was so very kind and quite knowledgeable in wines and the Monterey region. We had a wonderful surprise visit from Sunjeev, who is an honored and award winning waiter that's been providing the greatest of service there for near 46 years now. Thank you Sardine Factory, owners and staff. You truly filled our evening with wonderful memories and opulence. Much love, Bill and Sara“
“Food was good! The wife and I have been here a couple of times and the food has always been good. Also the deserts are always delicious as well! It's a nice quiet relaxing kind of romantic vibe too, especially if you come after the sun sets.“
“Old school, old school, old school is all I can say! 35 year successful establishment with the owner on the premises and hands on. His brothers are the chefs. True, classic Italian family run restaurant. Food is traditional and the clam chowder unreal. The owner will talk your ear off, so be careful! Great experience. They truly care. This is a serious restaurant, not a tourist trap.“
“Everything was incredible! Service was excellent, food was extremely delicious in my opinion ! I can tell chef was put all his heart in every single dish and created it incredible with the best ingredients! I definitely going back again when i visit Carmel . And sorry took me so long to review this and i think this restaurant deserves my 5 stars reviews.“
“First time even hearing of this place, and i can say i was disappointed one bit. I stated off with chicken wings and mussels for appetizers. Then the Halibut, raw oysters, and Rockefeller oysters to top it off.It was my first time trying the Rockefellers, and they were my least favorite.Cheese on oysters is just not my thing. Cold oysters with cocktail sauce was amazing.My new love. Now for the Halibut, it was also my first time trying since iv been unlucky catching any while fishing, so i cheated and just bought it. Was not bad one bit, but im more of a cod man. Would definitely try it again. And let's not forget the seafood sandwich. A must try for any real seafood lover. So my overall experience of this new gem of mine is a 4/5. The decor was just as nice as the views of the bay and services was top tier.“
“This place is amazing. Hands down one of the best restaurants in the area if not the best.I have come here several times and I always leave happy.Fresh ingredients and care and attention to detail.Staff is always great.It is always hard for me to decide what I want when I come here because everything is so delicious!Come here you won’t regret it.“
“My wife and I had dinner at Flying Fish Grill, and it was wonderful. This was our second visit, and we sat at the same table - next to the fireplace near the entrance. Cozy. Intimate.The steamed artichokes appetizers were delicious, the salmon was prepared perfectly and the wine selection was amazing. Our waiter, Anthony, was knowledgeable, helpful, attentive, and gracious. We will definitely have dinner there again on our next visit to Carmel.“
“I'm not quite sure what all the hype is about. Don't get me wrong, it was "good" but a 4.8 rating? Maybe I'm just spoiled by L.A. tacos. The fish tacos were good. The tuna cevice was not the best quality tuna which made it just "okay" - YMMV“
“A warm and welcoming restaurant a short walk from the main drag in Carmel. The menu changes each time we visit and tends to be more innovative with seasonal fish, cross cultural influences and less used cuts and types of meat. It’s a contrast from other local restaurants as while other restaurants work to emulate various European cuisines this restaurant is just itself. The exposed brick and cozy interior create an intimate experience and compliments the meal. Personally we make a point of coming to this restaurant every time we are in Carmel because during a holiday weekend in the pandemic they sat us and stayed late when no one else in town would serve us. Will be back.“
“The hole in the wall is located on the wharf. Walk down stairs and it's right on the water. The initial impression I got wasn't great. Standing and waiting for several mins awkwardly as multiple people passed by who work there, not even a quick greeting or acknowledgment. A very busy, quick talking woman came rushing our way at some point and whisked us away to a table. The view was beautiful. The ocean, the boats, the weather. Fairly quickly we did get served. Trying the fresh halibut special, it did. It disappoint. Deliciously encrusted with pecan and bread crumbs, a creamy mango sauce. My other half opted for the salmon, also fresh and delicious. The overall observation and interaction is that this is a locally owned establishment with a great reputation of the locals and tourist drift in and out.“
“Had a lovely breakfast in the restaurant in the morning and then went to the bar later that day for drinks. We asked for a tequila old fashioned cocktail and the lovely bar man Luis made us one of his own creations. He called it a Mexican old fashioned and it was honestly the best cocktail we have ever tasted. Luis is a very skilled mixologist and hopefully his Mexican old fashioned will become a regular drink at the C bar.“
“Memorable evening. This hidden gem is welcoming and cozy. The staff is very attentive and friendly and helped us with our choices. It was hard to decide with so many great things in the menu but we decided on squash ravioli , chicken piccata , shrimp rolls and mango mousse. The flavors were amazing.“
“Pangea is one of my favorite restaurants because the menu has something for everyone. The food is delicious, prepared with high quality ingredients, and is well-priced for our area. The service is attentive and professional, great bar! The only issue I had was that my father is hard of hearing and the ambient noise is moderately loud, had a hard time hearing him recount how he has been dining in that location for 50 years, under restaurant names like the Butcher Shop and the Jolly Roger. I wanted to better hear those stories. Not sure there is a fix. Otherwise, the vibe there is fun and vibrant. Love the cherry blossom art!“
“Garlic Roasted Mushroomsthey were okay I wish they were dripping in garlic butter.Almost PalomaTequila Blanco, lime juice, house-made grapefruit shrubTastes exactly like a good Paloma but without the fizz of soda. Would recommendSnake River Farms Wagyu Eye of RibeyeGrilled over almond wood, duck fat fried marble potatoes, charred onion, huckleberry demi-glaceJust get it because it's that good melt in your mouth seriously, but pro move ask for a little salt to sprinkle on top it will enhance the flavors truly.Jumbo Lump Blue Crab CakesPan-seared, apple-carrot slaw, pomegranate seeds, pomegranate reductionGood, but it is sweet, I would have preferred it a little more with savory notes but I recommend it because it's a really fresh take on the crab cakeMiso Glazed Pork BellyPickled apple arugula salad, garlic chili oilThis I would order again and double it.. soo good. The salad was absolutely refreshing paired well with the rich tender pork belly. I was so mesmerized.Olo Ranch Braised Beef Short RibConfit of cherry tomatoes, vegetable sauteed spinach, pommes puree, pan jusTender TENDER TENDER I recommend ordering this everytime you go.Parking: Parking is extremely limited we were lucky enough to find parking in the parking garage for free in the evening. we drove around for about 10 min until we lucked out.“
“Fantastic experience of hospitality and cuisine! Colin was super friendly, responsive and charming. Inspired new California cuisine was delicious! We had a nice private dining room for our daughter’s Birthday. We will definitely be back!“
“I have gone to this restaurant several times and have always been happy with my experience. Sam (who I think is the owner) is very friendly. I remember one Christmas when plans changed and we wanted to eat at Siamese Bay. They were about to close, but sat us anyway, and took good care of us! I highly recommend this place! Great food and atmosphere!“
“We came here for lunch and had a nice meal. We ordered the camarón con pulpo seafood cocktail, mole de pollo, carnitas, and molcajete. Our favorite dish was the camarón con pulpo seafood cocktail, and we thought the mole was delicious too. The service was great, and we would definitely come back again if we’re back in Seaside!“
“Amazing food and service. My husband and I have started coming to Whaling Station every anniversary and now we returned as newlyweds. The service was amazing, food was incredible (cucumber cooler drink was to die for ). MUST TRY MONTEREY DATE NIGHT RESTAURANT.“
“The staff here goes above and beyond to make sure customers are satisfied! I order takeout at least once a week here and today I had complimentary chips added to each of the 3 bowls I ordered. They once made a mistake and put the wrong dressing on a bowl, they made sure to remake the bowl with correct dressing and gave me the incorrect one for free. I didn’t even have to ask them to remake it, they made sure it was done before I got there to pick up! Their food always tastes amazing, and the staff is always welcoming! I highly recommend!“
“This is a gastronomic delight, where authentic recipes are infused with passion by the hospitable owner Maurizio, and served by a charming team in a spectacular West-facing coastal setting. It was so good, we can't possibly eat anywhere else on our second night here!“
“10/10 recommend this spot! The food was fantastic and our server, Grant, provided fantastic attention and service the whole evening (even our judgmental Shiba enjoyed him lol). He made sure we were never forgotten while sitting outside, which was especially appreciated. Definitely recommend the Bon Bon dessert too - great taste with even greater presentation. Will absolutely return here again.“
“Always outstanding and a go to lunch spot when visiting. Great selection of oysters and the horseradish will clear the sinuses (the waitress warned us which was nice but we loved). Just finished the fish and chips with skinny fries. Super flavorful and fresh and the batter wasn’t too heavy.“
“Wow. Just wow.Let me break it down from the top. The parking, not the best. But I didn’t let that stop us. I knew good things always take a little work, so I was cool with that.The restaurant itself was small, but my gf is also small, and she’s great, so I assumed the same.When we ordered, Me and my gf both got the chicken and waffles. We figured, why not? Right?When it came to the table, it was a pretty big plate. Huge fluffy waffle with a couple thick pieces of chicken. I didn’t know where to start. So I panicked and just dumped the syrup over the whole thing. It was a great idea, which usually doesn’t happen for me so early in the morning. It was amazing. We really enjoyed it, but bummed that we heard it was closing down. Good stuff here“
“We got there a little late, maybe 40-30 minutes before closing and you could tell the place was packed. I was worried they would turn us away, but not only did they not do that, they were super nice and seated us really quickly.It took a while before we were able to place our order, but it was worth the wait. The food came out faster than it took to get our order in. The food was good, and not as pricey as other places in the area.Kid-friendliness: They have markers and paper coloring/activity sheets and a small kids menu.“
“Fantastic food and service!! So delicious!! Portions were generous. A little off the beaten path. A hidden gem. We’ll be back for sure. Healthy and hearty.Vegetarian options: Falafel, hummus, lentils, beans, fries, moreWheelchair accessibility: Ramp in and lots of space for wheelchair“
“Great food! Excellent service! Lovely decor!The oysters are really plump and good! The chicken was delicious!The waitress and other staff were very attentative, always asking if we were okay and topping off our waters and clearing the table.The prices are very reasonable considering how busy the restaurant is. We got there right at opening hours, so there was a line out front, but we got a table, no problem.It can get a little loud in there, but we sat next to a table of ten, so it might not be normally overwhelming.I would say reservations are recommended.“
“It truly is a hidden gem, we arrived thinking it was going to be overfilled with people but it was calming and easy to get a table. Service was great and the food was delicious. I had the huevos rancheros plate which was very tasteful and full of flavors, my boyfriend had the chicken and waffles. Both plates were yummy!“
“This place is very delicious. I have been here quite a few times. However, I'm writing this to the staff in the restaurant. I am ukrainian and came in today and noticed that the beef stroganoff was labeled Ukrainian. With all due respect, this dish is pure Russian. It was invented in the Tsarist era of Russia. It is good to support the truth, however it is disrespectful to label a dish with the wrong country just to support it. That is hate towards the orgin of this dish and is very disturbing to me as a Ukrainian.“
“Great experience at Schooners on the patio overlooking the water. Our waiter, Jacob, was very attentive and made great recommendations. Clam chowder in a bread bowl was excellent, Thai style curry mussels were delicious and the ceviche was good but not great. The fish tacos were tasty and the fried chicken sandwich was flavorful and unique. Would definitely dine there again.“
“What a View, this place is awesome, the Pacific Edge was great too, we had some appetizers & dinner, we went here for my wife's birthday with our dear friends, was a great evening, good dinners, good drinks, good desserts, and a wonderful atmosphere.“
“Fish and chips are delicious, the pint of clam chowder is a must-have as well. The oysters were tasty and fresh, but had bits of shell in them. The restaurant is generally clean and service is wicked fast: ~5mins from order to food on table.“
“We enjoyed the new interior atmosphere of The Covey. It's softer, warmer and more inviting. Our party of four enjoyed beet and Caesar salads, pastas and the classic hamburger. Our waiter was terrific- he treated us with the professional familiarity appreciated in a club (we are Quail members).“
“I usually never rate restaurants after a meal however today as I sit here at FISHWIFE I am glad to say we had wonderful waiters who were very generous as well as adverting to preferences. The waiters and staff go out of their way to make conversation with kids. The food, the food! The food here is excellent and tastes beautifully caught and crafted, their seafood is outstanding as well as having impeccable “land food”. Their kids menu was, as far as I could tell, was very satisfactory. Would absolutely recommend to anyone from a first date to a family dinner!Vegetarian options: They have multiple vegetarian options, also clearly labeled, as well as having multiple entrees with the word vegetarian in the name.Dietary restrictions: The menu clearly states which food options are gluten freeKid-friendliness: They have a kids menu as well as crayons for drawing!“
“Wonderful Rack of Lamb and top notch Paella. The only suggestion is that the wait staff be more tuned in to whether the Paella can be shared. We asked if the dish was enough for two, and he said it was only for one . It was actually enough for three.“
“the portion size for the fajitas was very large, although the taste was pretty average for its price. i enjoyed the clam chowder and onion rings, and the seafood pasta was decent. fantastic service as well. overall, it was a good experience, but maybe i wouldn't come back besides on special occasions.“
“We have lived in Monterey for many years and we pride ourselves on having eaten at all the best restaurants in the Peninsula but, in terms of service and hospitality, no one has ever come close to the service and hospitality we have gotten from your server, Leikin. The food? Well, everybody in Monterey (and the likes) knows the food at Hula’s is fabulous, but what makes it feel exceptionally special is your staff, and heads and shoulders above the rest is Leikin. She has served us on more than one occasion and every time she has made my wife’s and I visit memorable and above and beyond our best expectations. You should really be commended and feel lucky for having such a professional, charming and accommodating employee like Leikin. She is one of the reasons we walk the couple of blocks from our house to have dinner at Hula’s once a week.“
“This review is long overdue!! I ended catching a gnarly sickness while prego and wasn't able to post a review until way later. This place has such a stellar view of the ocean in Monterey! We went on a rainy day, but even still it was such a cool experience seeing the boats and ocean nearby. Our servers were super great and kept coming around to check on the table. The portions were huge for the cost, and the lunch specials were a steal! My mouth is still watering for the teriyaki steak. I highly recommend coming on Saturday for a relaxing afternoon. On top of it all, they have some great lunch specials. I highly recommend this spot“
“Stopped in for dinner based on a recommendation from the hotel staff. Everything was amazing!! Solid dirty martini and old fashioned, ordered the whole rock cod after seeing a sever bring it to another table, it was fantastic!! We started with the calamari from our server’s recommendation- some of the best we’d ever had, yummy chipotle aioli to dip in.Jazz- great live jazz on the sidewalk!!“
“Nice experience for a late lunch on a cold and windy day. Food was probably unhealthy (calamari, cod sandwich, clam chowder) but really good. Coffee was freshly made and surprisingly strong for American standards. The waiter was friendly, helpful with tips for our planned route to San Luis Obispo, and reasonably quick without rushing us.“
“Food was great, but the portions were a bit small for $25.00+ plates. The staff and restaurant itself were so nice and friendly, big thumbs up to them!Parking: Parking is massive and cheapKid-friendliness: Staff were very friendly and professional with kids“
“We visited this restaurant during Easter. We ordered Full Moon seafood, Mu shu pork and potsticker. All were very tasty. Portions are quite big, enough to feed two adults and 2 kids. Price was also very reasonable with an excellent service. Overall good dining experience“
“This place is in the Embassy Suites- that’s important for info on atmosphere and finding it! Really nice ambiance- we ended up here as it was the only place open past nine and we had just gotten into town and needed dinner and drinks and got both here with very friendly service. You can sit away from the bar area if the hotel bar is hoppin’.Limited menu- but totally sufficient and nice representation of local produce.Parking: Says paid parking only- we are t hotel guests so hoping for the best ?“
“I decided to try this restaurant after receiving an ad flyer in the mail and then reading some reviews online. The food and service were excellent. I had one pound of Cajun medium spicy shrimp, French fries, coleslaw, and two pieces of corn on the cob. Everything was fantastic.“
“We had lunch and were seated outside next to a fire pit that made it lovely on a coolish March afternoon. The menu has a great range of options and the service was attentive. Food was just right. We will return.Kid-friendliness: There were high chairs available and kids seem welcome.“
“Roy’s is one of the premier food destinations in Pebble Beach. The chef has put his own twist on Hawaiian cuisine and the result is amazing. The place has both indoor and outdoor seating with beautiful views of the Monterey bay.The sushi is a must try, as is the fried calamari. The cocktails do full justice to the menu as well. And, as expected, the decor just exudes beauty and elegance.Dietary restrictions: Not easy to work aroundKid-friendliness: Kids will love itWheelchair accessibility: Yes“