39 Best Barbeque Restaurants near Emeryville

“Orders the following for a total of $33.
Sausage link: 5/5 seasoned and cooked well with your choice of sauce.

Brisket chili: 3/5 chunky full of meat but lacks flavor.

Mac & cheese: 3/5 cheesy but lacks flavor

*** idea I tried - mix the chili with the mac and cheese - still lacked flavor.

they put their foot in them greens

Potato salad: 5/5 very good!“

“⭐️⭐️⭐️⭐️⭐️
Surprise discovery and a great lunch experience!
My wife and I were headed somewhere else when we spotted Ramen 101 from the road—it looked inviting, so we decided to give it a try. At first, parking was a bit tricky since it’s tucked inside a lot, but we ended up parking right in front—lucky find! A woman greeted us nearby and asked if we could buy her a drink before heading in—it was a bit awkward.
Inside, the place looked sharp—great visuals in the windows and a clean, quiet vibe. The menu offered plenty of appealing options, so we both ordered the spicy beef ramen (but mild) and an order of deep-fried vegetables. The ramen looked as good as it tasted (see the picture)—tender beef, perfectly seasoned broth that wasn’t too spicy, and the veggie tempura was impressive—especially the sweet potato slices, which are my favorite and were a delicious surprise.
The service was friendly and attentive, and the environment was peaceful, so we could enjoy our conversation without noise. The total came in under $65, and it turned out to be a really pleasant, unexpectedly great stop. We’d happily come back!“

“Flavorful food & good customer service“

“Cute little restaurant. We ordered cucumber salad, bbq chicken set and bbq char siu set. Everything tastes so good. Very very high food quality. A lot of flavors. The spicy and numbing cucumber salad is the BEST I have had in the US. Not exaggerating.

It’s counter service and they have discounts for cash. Staff is very friendly. Great neighborhood restaurant for everyday eats. Would come back again when we are in Berkeley next time.“

“Overall rating: 4.5/5

Delicious skewers, would definitely come back!

I really liked:
- Lamb Skewer
- Lamb Rib (not the large one, was a little salty but very good)

Pretty good:
- Chicken Skin Skewer
- Chicken Heart Skewer
- Roasted Eggplant
- Smashed Cucumber
- Boiled Potatoes w/ Chili Sauce

Would probably not order again:
- Beef Skewer — Perfectly fine, but not as fatty / tasty as the Lamb Skewer.
- Pork Belly Skewer
- Fried Bun — Pretty crispy outside and much larger than a typical fried bun, my preference is just smaller buns.
- Pancake w/ Beef and Sliced Beef in Chili Sauce — Slightly on the sweeter side.“

“The broth is satisfying, flavorful, and has just the right amount of numbing spice. I highly recommend the beef bone broth soup base with either medium or spicy heat. The Szechuan spicy base is good, too!

You can choose from various meats, seafood, veggies, and noodles. Pick whichever ingredients you want as long as it meets the minimum 0.8 lbs (they charge you by weight)“

“Just incredible Korean contemporary fusion cuisine. Kept the fundamentals of the Korean authenticity with unique broad appealing western gastronomic desires. Well done!!!👍“

“Great Food😋 Sports bar atmosphere“

“Man, talk about old -school soul food! This place takes me back to the days of flavorful bbq and sublime sides like we used to get in Oakland. And their fish is off the hook, too(pun intended).
Make your way here when you can and you’ll not be disappointed. They deliver!“

“Popped in for lunch to check out the newly opened H&T and loved it. The brisket was delicious with a side of Vaquero beans that packed plenty of flavor as well. I could see the bar is well stocked with a great selection of spirits as well as a bunch of quality local beers on tap. Points as well for having a quality N/A offering. I received fast and very friendly service. Looking fwd to visiting again soon and wish this new business the best of luck as it was obvious that plenty of heart & soul is invested at heads & tails.“

“Amazing every time.“

“I ran across this place by accident. It is on 98th Ave., East Oakland.Some might not think the neighborhood is very nice, but there is parking and the barbecue was good for the most part. I did ask for my barbecue to be on my meat because it was very good dark, But they put it on the side instead. You have the choice of getting lunch or dinner. The dinner is gonna cost you a little bit more but it’s a lot of meat.The sauce was rich and seasoned just right I got the beans and the mac & cheese. I was told that the potato salad is actually very good. Traffic is swift , on the outside, looking in, you would never know that they have really good barbecue inside but the most part I’m pleased“

“Can’t believe it took me so long to try this place!
I had the brisket and dino ribs, with slaw salad and potato salad on the side.
First of all, I would never in my life order potato salad—but this potato salad is so good I could eat it as a meal! (In fact, I actually had it for breakfast the next morning.)
The slaw salad was fresh and zesty. I loved the dressing, the peanuts, and of course the pineapple.
The brisket melts in your mouth, and the dino ribs were packed with flavor. Honestly, the meat was absolute perfection.
We got a burger to go (very kind lady at the counter!)
The seating is casual, which really matches the kind of food you just want to devour without a second thought.
I’ll definitely be coming back for more - forever!“

“The most tender brisket I may have had anywhere. 🥰🥰“

“Some of the best BBQ we’ve had in the Bay Area. George helped me out on July 4th for a small family gathering. Everyone loved the food, especially the ribs and green beans.

He told me they also do catering which we will consider for future events!“

“The food was awesome 😋😋 The atmosphere was good 👍👍“

“Every single meat cut was cooked to perfection!! The menu is also designed very balanced, with vegetables and steamed eggs between meat courses to balance out the flavors. Chris helped us grill the meat and he’s such a delight to chat with!“

“Mashita Galbi Jjim, located on Polk Street in San Francisco, is a cozy Korean eatery known for its signature dish, the galbi jjim (braised short ribs). This dish, priced at $66, is a standout. It features tender short ribs served in a bubbling pot, accompanied by carrots, tteokbokki (Korean rice cakes), and a melted cheese topping caramelized with a blowtorch. It’s hearty and perfect for sharing, as one order easily feeds three to four people. The plump mandu (dumplings) are also recommended as a complementary side dish.

The atmosphere is informal, making it a great spot for casual dinners. However, the restaurant’s popularity can result in wait times, particularly during peak hours, such as evenings and weekends. Some patrons have noted slower service during busy periods but praised the staff's friendly demeanor despite being overwhelmed. The interior is compact but comfortable, with simple yet functional decor.

Mashita Galbi Jjim is praised for its authentic flavors and high-quality ingredients. Other menu options include pork tonkatsu and beef plates, but the galbi jjim remains the star. For those seeking a satisfying, shareable meal with bold Korean flavors, this restaurant is a solid choice. If planning to visit during dinner hours, arriving early or expecting a wait is advised.

While some diners have commented on service challenges during peak times, the generous portions and flavorful dishes make it a must-visit for fans of Korean cuisine.“

“Old school Hof Brau spot with excellent meats (roast chicken, turkey, beef, pork ribs, sausages). They have delicious sides like spaghetti with meat sauce, coleslaw, bean salad, macaroni salad. Excellent service, the owner is in his 90s and still going strong! Love this place!“

“great food great price you will be back“

“This is a good, casual KBBQ experience for a group. Not the tastiest or the best bang for buck, but definitely serves as a good fix.

We had a reservation for five and a toddler on a Friday night and were seated pretty quickly. Parking spaces were tight in the lot but fortunately there was a lot of street parking a couple blocks away.

We ordered the supreme set A, a seafood pancake, corn cheese and bossom to share. Between us we shared a grill and had our designated cooks at the table (which is how we prefer it but some might prefer a place that cooks for you). The highlight was easily the galbi (as if often is) and we did wish that the bossom was a little less dry. The others were good (as expected) but nothing to write home about. The banchan was also very standard.

Service wise, the waiters were a little slow to take our order and to give refills (for water, lettuce, etc.). Though, the yogurt soju special for our friend’s birthday was a really nice touch.

Like most KBBQ places, it’s helpful to bring your own bags for your clothes as the hoods aren’t the strongest, and it can get loud, but again - it’s a fairly standard experience.“

“Chef Horn, is something special💯“

“This place is a jewel on E14 at San Leandro Blvd. Food is good and affordable.2 choice with side is $10 with tax. 3 courses family dinner with choices is $39.99.
Credit card accepted with minimum of $15.00
Dinning room sit in available. Chinese BBQ.Roast pork,duck and steam chicken Chinese style are available. Good quality and quantity food at an affordable price.👍❤️“

“On my way to the Bayfair farmer’s market I saw a guy bbq out on the sidewalk today. After the market, I decided to stop and long behold I found this place! 😄. had the delicious “Thank Que bowl and lumpia”. So fresh, tasty and delicious! I will be back.....thank u Chef Rene!“

“TL:DR -
I'm definitely going to go back 😀

We tried #18 (Loco Moco) and #1 (Hawaiian BBQ Mix).

Gravy (way) too salty. I'd ask for half as much.
My partner got an extra side, since the BBQ Mix was a dry rub.

Order at the counter ‼️

I had multiple issues with the touchscreen menu 💢 and then finally had to order at the counter anyway.“

“Picked up dinner twice this week. Delicious.“

“The food was very delicious! I loved everything I ordered! Ribs, beef brisket, chicken, potato salad, Mac-N-Cheese, and sausage! I highly recommend eating here.“

“I’m a vegetarian, so I can’t speak about the Q (the men in my house cried when the last wing was grabbed), but this banana pudding is so off the hook I want to cry!! So rich and creamy! I’ve eaten 1/2 of the very generous serving and I’m stuffed. I’m gunna power through it though, because I know if I save it, one of these boys will eat it!“

“Food here is so good and a decent price for plates (I think it was $15 for a 1 meat plate and $20 for 2 meats ). Parked right outside Planet Fitness so a perfect post gym meal. The ribs are very juicy and the BBQ sauce he makes is delicious! The baked beans always hit along with the potato salad. Only complaint is that the bread sometimes gets soggy from the items in the box but that can easily be fixed. Definitely one of my favorite quick BBQ spots and I highly recommend giving him a try!“

“Best BBQ I've ever eaten! Moist, great smoke AND nice people!“

“This place has the best Chinese barbecue especially Empress chicken, which is my favorite. They used to be in San Leandro and I’m so glad they moved to Oakland. I used to drive from Oakland to San Leandro just to buy their barbecue now longer need to make that trek. So happy they are in Chinatown now“

“las personas muy amigables con los niños...comida riquísima y muy buena presentación“

“⭐⭐⭐⭐⭐
I recently visited CJ’S and I can't say enough good things about my experience! The customer service was absolutely top-notch—every staff member was friendly, attentive, and genuinely seemed to care about making our visit enjoyable.
The BBQ itself was out of this world! Food had so much flavor, and you could really taste the quality of the ingredients. The smoked meats were perfectly cooked.. I especially loved the ribs.. so good

The atmosphere was laid-back and inviting ..I also appreciated the great selection of sides and sauces that complemented the main dishes perfectly.

All in all, CJ’S is a must-visit for BBQ lovers. I can’t wait to go back for another delicious meal. Highly recommend!“

“Really solidly good Hawaiian food. I had family visiting from France who wanted to try Hawaiian food and they loved it! Especially high praise coming from Parisians used to amazing restaurants. It's a small place and nothing fancy but the food is really, really good. If you haven't been, you should definitely try it!“

“The smoke salmon is absolutely delicious“

“Good food, great place for duck, Asian BBQ pork and BBQ ribs etc. Large amount of menu items. Their egg Foo young is amazing. Picture is their wonton and egg noodles with Peking duck pretty good. 11.00+ unfortunately, they haven’t allowed dine in since the start of the Covid pandemic. Prices have also raised $3.00 plus per item since then .“

“I recently had the Lau Lau…it was delicious. I need another one. I’ve been coming here for about six months now. I was a bit apprehensive due to the few complaints, so when I initially went I went in person. It’s a grease spoon hole in the wall and I love it. The Chinese food is good too. Always tastes fresh. Ordered my girls fries from here too. I almost ate them all, like y’all gotta share lol. Anyways, I gave a 5 stars. That’s rare for me. Staff is serious and nice. I appreciate their mood…no bs and good food. Keep up the good work Frannies. Thank you!!“