Customers` Favorites
Customers` Favorites
“When specifically ask for chicken to be cut up into small pieces for a five year old to eat & you get back huge cuts of chicken a grown adult would have trouble biting it really annoying. However the food is excellent & conveniently located with decent size portions so that’s what keeps me coming back.“
Customers` Favorites
“Flavorful food & good customer service“
Customers` Favorites
“Char Siu pork plate was decent but not phenomenal. I like the juiciness of the pork and a lil crunch on the skin. Decoration was cute, cucumber pickles were rotten/had a bit of foul smell. Not sure if it’s worth $23-24 after tax. I can easily get this dish at a Chinese restaurant or Chinatown for cheaper.
I also wish the eggplant salad had less sauce because the aroma of star anise or sth was too much for me.“
Customers` Favorites
“Glad this place opened up in Soma and stays open later than 9 pm. Great food, consistently good service. Food has always been great, everything from the skewers to the beef and fish pot, always good size portions and a fair price. They now have their liquor license with wine and beer on the menu. Beer is about $5 which is very fare compared to other places in the area. My only request is a happy hour.“
Customers` Favorites
“The broth is satisfying, flavorful, and has just the right amount of numbing spice. I highly recommend the beef bone broth soup base with either medium or spicy heat. The Szechuan spicy base is good, too!
You can choose from various meats, seafood, veggies, and noodles. Pick whichever ingredients you want as long as it meets the minimum 0.8 lbs (they charge you by weight)“
Customers` Favorites
“Just incredible Korean contemporary fusion cuisine. Kept the fundamentals of the Korean authenticity with unique broad appealing western gastronomic desires. Well done!!!👍“
Customers` Favorites
“Popped in for lunch to check out the newly opened H&T and loved it. The brisket was delicious with a side of Vaquero beans that packed plenty of flavor as well. I could see the bar is well stocked with a great selection of spirits as well as a bunch of quality local beers on tap. Points as well for having a quality N/A offering. I received fast and very friendly service. Looking fwd to visiting again soon and wish this new business the best of luck as it was obvious that plenty of heart & soul is invested at heads & tails.“
Customers` Favorites
“Amazing every time.“
Customers` Favorites
“Pete's is a gem in the BBQ world. Out here for a bit and stumbled upon this amazing place. Ribs 10 brisket 10 sausage 10 collards 11....the bbq sauces are unique and amazing as well. Unsuspecting place with just great BBQ. You can't go wrong with it. Highly recommended“
Customers` Favorites
“Great BBQ and catfish! Best in the Bay Area. The staff are super friendly and the portions are big.
They have plenty of TVs to watch whatever sports you are into.
They do not serve beer or alcohol here.
Parking can be a pain when they are busy.
Wheelchair accessibility: There is a ramp to get in the restaurant.“
Customers` Favorites
“Chef Horn, is something special💯“
Customers` Favorites
“Tri tip snd ribs are so good and tender! My mom likes the macaroni salad and I like the potato salad and the mild sauce is good unless you like it hot then go to medium or hot. Its not a formal restaurant so order pick it up and go get it delivered, I've done both.“
Customers` Favorites
“Get ready to indulge in the most amazing and incredible barbecue! It’s the best BBQ you’ll find on the side of the magnificent Mississippi. With a unique flavor that's completely one of a kind, it’s never dry nor drowning in BBQ sauce! This unbelievable barbecue keeps getting better, offering an experience like no other. So, if you’re craving mouthwatering dishes that tantalize your taste buds, look no further! You have just discovered barbecue bliss!“
Customers` Favorites
“Mashita Galbi Jjim, located on Polk Street in San Francisco, is a cozy Korean eatery known for its signature dish, the galbi jjim (braised short ribs). This dish, priced at $66, is a standout. It features tender short ribs served in a bubbling pot, accompanied by carrots, tteokbokki (Korean rice cakes), and a melted cheese topping caramelized with a blowtorch. It’s hearty and perfect for sharing, as one order easily feeds three to four people. The plump mandu (dumplings) are also recommended as a complementary side dish.
The atmosphere is informal, making it a great spot for casual dinners. However, the restaurant’s popularity can result in wait times, particularly during peak hours, such as evenings and weekends. Some patrons have noted slower service during busy periods but praised the staff's friendly demeanor despite being overwhelmed. The interior is compact but comfortable, with simple yet functional decor.
Mashita Galbi Jjim is praised for its authentic flavors and high-quality ingredients. Other menu options include pork tonkatsu and beef plates, but the galbi jjim remains the star. For those seeking a satisfying, shareable meal with bold Korean flavors, this restaurant is a solid choice. If planning to visit during dinner hours, arriving early or expecting a wait is advised.
While some diners have commented on service challenges during peak times, the generous portions and flavorful dishes make it a must-visit for fans of Korean cuisine.“
Customers` Favorites
“great food great price you will be back“
Customers` Favorites
“The most tender brisket I may have had anywhere. 🥰🥰“
Customers` Favorites
“Coleslaw is slamming. Sweet tea is delicious and flavorful. Dino rib juicy and tender. Barbecue sauce not too sweet. Perfectly tangy. Potato salad good, cools off your tongue from the hot sausage.
Nasi Goreng, yum.
The line was fun, people are cool. You can have a good time there.
Staff super helpful.
Can't wait to come back for the chicken and the brisket.“
Customers` Favorites
“The food was awesome 😋😋 The atmosphere was good 👍👍“
Customers` Favorites
“3.5-ish. Came here with a reservation on a weeknight and the first thing we noticed was the very strong meat grilling smell and bright fluorescent lighting. Naturally the smell would be a given with this type of restaurant but it took away from the upscale ambience a bit. Our bill came out to over $500 for two people. The meat was good and our waiter was friendly and knowledgeable, but we left wondering if we could have had a similar meal down the street at Gyu-Kaku for less than half the price.“
Customers` Favorites
“Great Food😋 Sports bar atmosphere“
Customers` Favorites
“So as soon as you walk in you're just immediately shoved back into the 1990s Chinese cafeteria style restaurant. The smell, the sound, the everything. It's perfection. It's cheap, and they pile the food on until it's overflowing. I ordered duck over rice with another plate of chow fan and short rib and pork gluten and it came out to less than $20!?!
I don't know how but they're a treasure and I hope they continue to make it. They've been only open for 2 months and did poorly the first few months because they accidentally labelled themselves as a tourist info zone and not a restaurant. Support them.“
Customers` Favorites
“I don't know what happened but the service and quality of this restaurant is significantly increased - better banchan, friendly and helpful staff and food presentation, small stuff like topping of cold noodle become so much better. I definitely will come back here“
Customers` Favorites
“This is the definition of a hole-in-the-wall place. The decor is bare bones, the place is old, but what they lack in atmosphere, they more than make up for in deliciousness.
I've been here a couple times and the food is consistently good. Always made fresh and pretty quick.
The food is fantastic and affordable. Not sure what else you'd want.“
Customers` Favorites
“las personas muy amigables con los niños...comida riquísima y muy buena presentación“
“Food here is so good and a decent price for plates (I think it was $15 for a 1 meat plate and $20 for 2 meats ). Parked right outside Planet Fitness so a perfect post gym meal. The ribs are very juicy and the BBQ sauce he makes is delicious! The baked beans always hit along with the potato salad. Only complaint is that the bread sometimes gets soggy from the items in the box but that can easily be fixed. Definitely one of my favorite quick BBQ spots and I highly recommend giving him a try!“
“I’m a vegetarian, so I can’t speak about the Q (the men in my house cried when the last wing was grabbed), but this banana pudding is so off the hook I want to cry!! So rich and creamy! I’ve eaten 1/2 of the very generous serving and I’m stuffed. I’m gunna power through it though, because I know if I save it, one of these boys will eat it!“
“The smoke salmon is absolutely delicious“
Customers` Favorites
“I recently had the Lau Lau…it was delicious. I need another one. I’ve been coming here for about six months now. I was a bit apprehensive due to the few complaints, so when I initially went I went in person. It’s a grease spoon hole in the wall and I love it. The Chinese food is good too. Always tastes fresh. Ordered my girls fries from here too. I almost ate them all, like y’all gotta share lol. Anyways, I gave a 5 stars. That’s rare for me. Staff is serious and nice. I appreciate their mood…no bs and good food. Keep up the good work Frannies. Thank you!!“
Customers` Favorites
“On my way to the Bayfair farmer’s market I saw a guy bbq out on the sidewalk today. After the market, I decided to stop and long behold I found this place! 😄. had the delicious “Thank Que bowl and lumpia”. So fresh, tasty and delicious! I will be back.....thank u Chef Rene!“
“Best BBQ I've ever eaten! Moist, great smoke AND nice people!“
“Good food, great place for duck, Asian BBQ pork and BBQ ribs etc. Large amount of menu items. Their egg Foo young is amazing. Picture is their wonton and egg noodles with Peking duck pretty good. 11.00+ unfortunately, they haven’t allowed dine in since the start of the Covid pandemic. Prices have also raised $3.00 plus per item since then .“
Customers` Favorites
“Really solidly good Hawaiian food. I had family visiting from France who wanted to try Hawaiian food and they loved it! Especially high praise coming from Parisians used to amazing restaurants. It's a small place and nothing fancy but the food is really, really good. If you haven't been, you should definitely try it!“
Customers` Favorites
“Picked up dinner twice this week. Delicious.“
Customers` Favorites
“Vowed to myself I ain’t leaving Sanfo this time without trying this place. And it didn’t disappoint. Ambience is immaculate. Service was topnotch. And the food is DIVINE. Definitely worth coming back to. I hope they open a branch in LA.“
Customers` Favorites
“We eat here about once a month. There’s a large all you care to eat selection, service is fast and they have decent list of beers to go with all the meat. The only problem we’ve had is that their scissors aren’t sharpened- that’s ok, next time we’ll bring our own.“
Customers` Favorites
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“Excellent food! Even so good that we went back the next night for more!
We ordered brisket, hot links, ribs, and
potato salad the first night. All super good. Great flavor! Mild bbq sauce is really good. The next night we went back for brisket, chicken and Mac-n-cheese. Oh, and the cornbread is yummy!“