“My husband and I had the oxtail pho and oxtail fried rice with grilled ribeye on the side and everything was amazingly very tasty. Definitely coming back to try more on the menu. Service was excellent and staff were very helpful and friendly. Parking isn't a problem. This place definitely is keeper.“
“Delicious ramen! The Chuka Soba was phenomenal. The broth was perfectly balanced. Not too bland, not too rich. The inside is cozy and very chill. We sat at the bar to watch the cooks prepare the ramen.Gyoza was also perfect, the sauce was also quite excellent. Really enjoyed the variety of the music being played as well.“
“The Service - SpectacularThe Food - Insanely DeliciousThe juicy pork dumplings were an entire experience. The depth of flavor and textures was extremely enjoyable. The homemade noodles were impeccable and we saw the chef kneading and cutting the dough in house. We will definitely be coming back!“
“Cute place and would be perfect for devouring after going the bars next door. Very bar-like comfort food. Most of the sauces were on the sweeter side for me, I would prefer more savory. Bulgogi fries were pretty tasty and egg was cooked perfectly over easy. I personally would not get the chicken sandwich again, as the sauce was too sweet, the fried crust too soggy, and the sandwich was falling apart all over the place. The bulgogi sliders were also good, just again a bit sweet.“
“Spring roll peanut sauce was pleasant. The brisket used in the pho can almost become a tender meal on it's own. Different from other pho restaurants. No MSG headaches. Clean big pieces of meat, soft silky noodles, steamed bean sprouts to prevent soup from cooling too quickly. The only complaint is the hard seats in the booth. You'll know what I mean.“