Customers` Favorites
Customers` Favorites
“Best Ramen spot I've ever been to. Love the thin soft noodles and broth is delicious!!! This is one of our top weekly spots especially with this cold weather, absolutely perfect!!“
Customers` Favorites
“I have to admit, I should have checked Yelp before visiting this trendy new brothless ramen spot. I’m not one to chase after the latest restaurant fads, but I thought I’d give it a shot. Unfortunately, my experience didn’t live up to the hype. I anticipated a one-hour wait, but it ended up being an exasperating 1 hour and 40 minutes—definitely not ideal.
While the food was genuinely good, I can't help but wonder if it was worth that long wait. The outdoor seating was nonexistent, and it was frustrating to watch servers moving at a leisurely pace, seemingly with no sense of urgency. The service itself felt lackluster, which added to my disappointment.
On the plus side, the noodles were absolutely delicious and clearly the highlight of the meal. However, when weighing the wait time, service, and price against the food quality, the overall experience just didn’t come out on top for me.
If you decide to give it a try, be sure to add yourself to the Yelp waitlist beforehand. Hopefully, your experience will be better than mine! If you’re willing to wait it out, you might find gems on their menu, but be prepared for a less-than-stellar dining experience in the meantime.“
Customers` Favorites
“If you’re a content creator this place is for you. They get treated better than the average person staff are attentive to them . If you are a regular person like me . Welp let just say it takes a while to be seen only attentive person was Issac he was nice actually genuinely seems interesting in giving good service.“
Customers` Favorites
“This and marafuku are my top ramen places in Irvine. Everything in the bowl is elevated and exceptional, great quality control and nice thick pieces of flavorful pork unlike most other traditional ramen spots that serve thin dry pork. The broth at times can seem a little too fatty/thick but that's a minor complaint. Also the indoor seating is very cramped and limited with reserved signs on all the tables, making you feel like you can't sit inside and have to use the outdoor seating only. As a ramen restaurant this is the opposite ambiance of what it should feel like.“
Customers` Favorites
“Amazing authentic Ramen. Service and food was excellent. My new favorite in Lombard!“
Customers` Favorites
“The base soup is not too greasy nor salty. Larger portions than expected. Pro/con that there are only 4 types of soups to choose from. But makes sense since most Ramen places have few variety. Their salt Ramen was good but the spicy miso tasted like Mala seasoning, which I'm not a fan of. The combo is just rice + whatever topping you choose so it's simple but it tasted great to dip the rice in the Ramen soup. Only wish is for them to have takuan as a default side menu to have a refreshing taste.“
Customers` Favorites
“Pretty good ramen and sushi. Our group ordered the tonkotsu black and spicy miso ramen. Both were very flavorful and filling. We also order the salmon bento box and chicken katsu with curry. Both the bento boxes were good, but katsu seemed a little dry. It's better with the curry, but I wouldn't order it again. The sushi was great. We got the baked salmon roll and crunch fire roll. Both were fresh and delicious! I would come back to try the other ramen.“
Customers` Favorites
“My daughter and I adore this place. Their ramen is so delicious. We come from the IE just to eat at Silverlake“
Customers` Favorites
“I've been here dozens of times since I was a kid, and I am incredibly attached. the katsu chicken and udon are absolutely delicious. staff has always been helpful and friendly. I have a lot of good memories from this place. I hope they stay open forever <3“
Customers` Favorites
“Ramen was delish, it was pretty busy and took awhile to get a table for 8, but if you have a smaller party and aren’t starving, for sure get some!“
Customers` Favorites
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“Best Raman in United States hands down!!! Make sure u add Black garlic and hot spicy sauce“