Pasta Restaurants in Los Angeles, CA

“This is a very popular place as it gets crowded even before normal dinner time. The semi-indoor/outdoor seating area is clean and relaxing.“

“5 rating Vegan Delicious Pizza!! Slices, full pies, caesar salad, garlic knots, all house-made ingredients. cashew-based cheese. loved it!! As of October 2022, opened for 8 mos.“

“Best pasta ever! I ordered three trays, fettuccine Alfredo, bolognese, and shrimp pasta and a tray of salad. They don’t open until 11:30 but I needed the trays for a brunch at 10:45 and they were able to accommodate for that! The pasta was fresh, hot and sooo delicious all the guest wanted to know where is was from and they all loved it! And you can not beat the price! Sooo affordable. I got a quote from a different place that was charging sooooo much more for the same amount! Love it and would go again and order again too.“

“Amazing delicious food and love the ambiance. The servers were awesome!!“

“Best food ever. Best staff ever. My daughter suffered a medical emergency at the WeHo location. The manager and staff were beyond kid and helpful. Not that I recommend having a seizure at a restaurant, but Pizzana handled it beautifully. I do love their food. Authentic, fresh and delicious. Their gluten free pizza is the best in town.♥️“

“Great Food, Great Service...“

“Where do I start. Liz and Maggie are amazing. They made my family feel like some type of celebrity. I can’t state in this short paragraph how blown away I was by the service we received. THE BEST SERVICE, I’VE EVER RECEIVED. The drinks were excellent and the food was so good. I recommend the wagyu meatballs. The dessert was so tasty. You really can’t go wrong with anything you order here. The piano bar is a musical nice touch. I really appreciated the attention to detail on the decor of the restaurant when it came to the music. I’m so very excited and satisfied with Osteria Florence and I can’t wait to comeback again. 10 stars ⭐️ thank you Francesco 🙏🏽❤️“

“Do yourself a favor and visit this lovely restaurant The service is unmatched. The staff truly cares about your experience. The food is absolutely amazing – everything we tasted melted in other mouths. I took my families and friends to celebrate my sister‘s 60th birthday in their beautiful wine cellar dining room. There’s just not enough words to explain the experience. I will be back again ! Highly recommend!“

“Great Kosher’s restaurant…. Very good service and delicious food .. I been there couple of times and each time they were great and good customer service and friendly“

“Great food in a sketchy area. Between people yelling at me out of cars, aggressive barking dogs, and semi trucks blowing through stop signs, I didn’t feel particularly safe.

However, the pasta at Barrio is incredible. The vodka rigatoni with ground sausage was absolutely perfect and adding burrata only made it more so. You get a ton of burrata for the $5 add-on price and it was probably the best I’ve ever tasted. The pesto pasta was okay, I’m not the biggest pesto fan and it tasted like a mouthful of grass to me. The bread appetizer wasn’t worth it, the bread wasn’t warm and didn’t appear to be freshly baked.“

“I tried the lemon linguini and it is very delicious. Thank you.“

“We ordered the Tuscan flatbread, baked lasagna, a Paloma and a God Father. The cocktails were excellent.

The flat bread was a good balance of sauce, cheese olives, tomatoes and onion.

As always, the baked Brussels sprouts and rosemary potatoes were delicious.

The baked lasagna did not disappoint. The sauce was superb and the lasagna was so frigging good!

This place is a must on a date night or a good family meal.“

“*UPDATE* We relocated to Wisconsin and every time one of flys home a Mr. G's from here is an absolute must. My wife just brought me back a Mr. G's (she did it right and got everything on the side that wasn't meat and cheese) and it was still the best Sandwhich I've ever had. It's truly that good. Their dressing is a masterpiece. Their pickles must be hand delivered from heaven. EVERYTHING about this Sandwhich is next level. There truly is nothing else like it!“

“A friend and I had dinner here on a whim; it was difficult to get a reservation on the same day, but a bit of persistence prevailed in the end. I would still recommend booking ahead. The counter layout is interesting and would work best for smaller groups. The food was excellent, and the staff were very friendly. It seems the menu changes fairly often so I won't describe the food specifically, but we liked everything we ordered.“

“Cozy, classic Italian dinner!!!

I ordered the Spaghetti Carbonara and the Chicken Fettuccine Alfredo and really enjoyed both. The carbonara was creamy and flavorful without feeling too heavy, which I loved. Total comfort food!

The Chicken Fettuccine Alfredo was also really tasty! The pasta was cooked perfectly, chicken was tender, and the sauce wasn’t overly thick or greasy.

Everything tasted fresh and absolutely satisfying.

Definitely ordering from here again!“

“Great service • Fresh pasta • Good Flavor • Fast service.
The guys at the Kitchen and at the Register are super efficient & with the Best attitude.
Remember is important to know how people to touch or prepare your food are. The attitude gets transfer ✨✨✨✨

I will come back again definitely. The best pasta option at The Grove. Just get your wine from the bar in front.“

“Pizza is so good !! Love the $5 meal really comes in clutch when you want something small. Love the the saucy Buffalo wings so meaty yum. Service is fast and the atmosphere is old school which is cool. This place is now my go to place for pizza and meaty wings!“

“Best seafood in LA. Dinner was world class“

“Love Sandro.. such a fun guy while ordering pizza! Went there a month ago and went back last night and it has only gotten better! Slice was good just the right amount of Sauce and cheese ...yummy!“

“Great Place! I found it by chance, but am very happy I did. Pizza by the Slice, cooked to order, no heat lamps here. excited to try other items on my next stop.“

“The first time I tried this place, I asked the employee at the front (the one with the red hair) what their specialty or best-selling item was. She replied, “We don’t have a specialty here.”

I clarified that I meant what customers usually order or what their most popular dishes are, but instead of answering, she just started reading the entire menu to me. At that point, I decided to leave.

I gave the place another chance on a different day when someone else was working the front, and I’m glad I did. The customer service was much better, and the food was actually pretty good. I’m happy I came back because my second experience was completely different from the first.“

“I got the lobster pizza. I had to have them remake it because they brought me a soggy pizza and it was my birthday. Overall the atmosphere was good. And the pizza was good after they made it over. But I do feel the crust should be thicker since it does has sauce that goes on top“

“Great fresh food. Good sized portions. Consistently good. Make sure to get a side of the shishito peppers.“

“Thank You for such delicious food the presentation is beautiful and hot“

“Located inside the Grand Central Market. Amazing Italian food and one of the least busy restaurants as well! You order at the kiosk and they will call your name when your food is ready. The noodles are homemade and super thick. The sauce was delicious. Portion sizes could be larger but it was a decent amount for a snack. Highly recommend if you want Italian in the GCM. Parking in the garage is $5.50 for the first 90 minutes and then $25 up to 8 hours.“

“We ordered the chicken penne alfredo and the beef meatballs & the caprese salad.
(From Postmates)
It was 2am & We had never tried this place before. I was so surprised at how high-quality it was my husband and my son also loved it.
These are hands-down, the best meatballs in Los Angeles and Beverly Hills!!!
Believe me, I have tried meatballs, everywhere and 99% of the time I’m disappointed. I am so happy that I found these meatballs! The Alfredo sauce was creamy and on par with some of the best I’ve ever had and the Caprese salad was fresh.!
I just read someone else’s review who claimed that the meatballs were frozen… That person obviously doesn’t know the difference between fresh meatballs, and frozen Because these were definitely FRESH“

“It had been a while since our last visit, and it was so nice to be back. We loved the remodeled patio, it looks fantastic. The food and service are top notch, the staff very attentive, and the vibe is simply the best rooftop experience in LA.
Well done guys!“

“The service was quick and friendly. The Mac & cheese was delicious - as were the chia cups. The quinoa breakfast bowl was ok. Nice to have somewhere that you can sit and eat rather than being in the food court. They have both alcoholic beverages and coffee/espresso drinks.“

“We had a nice experience at La Pizza & La Pasta, probably the most modest restaurant within Eataly.

The day we visited, there happened to be a 3-course dinner menu available, so we opted for that. I choose mortadella with pesto, gnocchi arrabiata, and panna cotta. My girlfriend got the kale salad, beet ravioli, and gelato.

The food was quite nice. Not transcendent, but solid, well made, and well seasoned. The atmosphere is lovely. It's situated within Eataly, and we ate on the patio, overlooking the Avenue of the Stars.

The main misstep here was the service. As I said, it was a 3-course special menu, with limited options. Despite there being just two of us, every course except for the entrees came out at least 5 minutes offset from the other person. Even the two cortados we ordered with dessert were brought by different runners, minutes apart. That sort of pacing really damages the experience, and I would expect a restaurant like this to get that right.

Overall it's not my favorite restaurant at Eataly, but it's still definitely a nice place for a satisfying meal.“