43 Best Korean Restaurants near Newark

“Soft Opening on the 12th 2023“

“I just had lunch here with my mom, and honestly, I wasn’t expecting much since we eat Korean food at home every day. But I have to say, this was the most memorable Korean restaurant experience we’ve had in a really long time.

The food was done right, and I could truly taste the effort put into every dish. The banchan was perfectly seasoned, cooked to the right texture, fresh, incredibly balanced, and so generous. I had the kimchi tofu soup and the pork belly combo. Again, both dishes tasted exactly like what they should have tasted like, not masked by intense or unnecessary flavors, but balanced and pleasant.

I don’t remember the last time I enjoyed every single banchan and dish that was served on the table. I used to find myself driving from Fremont down to Santa Clara for my fill of soondubu, but there is really no need anymore. This place exceeded all expectations, and I can wholeheartedly recommend it to anyone looking for good, authentic Korean food.“

“Came here for the first time, and got the LA galbi, seafood pancake, and spicy soy marinated crab. The staff were really friendly, and the food was delicious. Everything was tasty and well balanced. Only thing was the pancake could have been cooked longer/crispier. I will come back again when craving Korean food!!“

“Great food! Staff are really nice. They give lots of ban chan.“

“Food was really good and portions were very large. Highly recommend the Korean fried chicken (soy garlic and hot&sweet). One downside is that they have metal chairs with no padding so they were really cold to sit on. We both ended up sitting side by side in the booth seats but could be beneficial for someone who runs hot.“

“I would love to give this place a 10 star ⭐⭐⭐ I'm telling you this is the best place who has the best house fried rice I have ever tasted 😋 the food is so damn good it'll make you spend damn near your whole paycheck 😜 If you haven't tried it you definitely not eating right‼️🔥“

“We got the dinner combo menu with beef ribs, spicy pork, veggie soondubu, and dumplings. It was so good and a great value. The service was really fast, and the waitresses were so sweet and kind. They always asked if we extra sides and made sure we were okay! Definitely would come back and recommend.“

“The food and service here is wonderful, get as many flavors of the fried chicken that you can. Surprisingly, even the boneless fried chicken is fantastic – it’s made with chicken thighs, so it still has a crispy skin and dark meat texture.

My wife and I visited during a workday lunch hour so the owners, a mother and her son, we’re operating and taking orders. They were very nice and super hospitable. I wish them all the best with this business because they have a fantastic product.

No seating inside, as it is kiosk/countertop ordering, but there are tables outside to enjoy your food there. Super chill, nothing fancy.“

“Oh my god, this place is a hidden gem! I love Korean cuisine and this place is by far one of the best!
We stumbled upon it by accident after getting a flat tire and were looking for food near the repair shop. The service was fantastic, and the food was amazing! I would easily travel a long distance just to come back here.“

“Great service and absolutely delicious food! They have slightly higher prices than I’m used to, but not complaining, just giving heads up to anyone else new. You’ve gotta know your worth!
Probably the best tofu soup I’ve ever had from a restaurant. I hope to keep coming back.“

“I’m glad this place exists in Fremont! I really enjoy coming here; the food is great and the service if you dine in is always good. I also order out from here a lot and it’s just as good. Would recommend checking it out if you’re looking for Seolleongtang (or galbitang, in my case)“

“Rice Junky is such a pleasant surprise! The food is flavorful, fresh, and served in generous portions. Everything tastes well-balanced and satisfying. The staff are friendly and the service is quick, making it perfect for a casual meal or takeout. Definitely a spot I’ll be coming back to!“

“Please be more mindful about updating your holiday hours. Google showed the restaurant as open and DoorDash was still accepting orders, but when I arrived, the sign said ‘Closed for Thanksgiving.’ This caused inconvenience and could be avoided by keeping online hours updated. Thank you.“

“Bob Sang Restaurant is a hidden gem near the Tesla plant in Fremont. So far, I've tried the Galbitang, Kimchi Jigae, Bulgogi, Spicy Pork, and the latest is Seoul Style Bulgogi – really great with very tender marinated beef – tasty!
Very friendly service with the small side dishes happily refilled. This restaurant has found its way into my list of regulars.“

“My son-in-law went to school in Korea, which is how he got familiar with Korean food. Hang Yang BBQ is a short drive from his house, and it's where he eats on special occasions. The BBQ we ate was delicious, but this is not a one-off because I have eaten here three times. It's also a good sign that other customers are Korean. I'll keep coming back.“

“Don't mind my child's photo bombing hand, but it's a reference for how big their servings are I suppose. Most items are in the $20 range, but the servings are huge, so I think that makes it worth it.

5 stars also because I would like this spot in general to do well as I am a fan of food courts. I would like to try out the other restaurants here as well. But all that said, I thought the food was pretty good as well. My family enjoyed the kimbap, jajangmyun, soondubu, and teoppokki.

It was completely empty when I came, so the seating was comfortable. But if this spot gets popular, that'll be a problem as there are only like 4 tables. I suppose it's more like a takeout food court though.“

“Hansang Tofu – The Hidden Gem of Milpitas 💎🇰🇷

This place is almost hidden in plain sight, tucked right behind the McDonald’s everyone in Milpitas knows. It’s one of those true “if you know, you know” spots that locals swear by.

My girlfriend and I have been coming here for a while now, and the reason we keep coming back is simple: quality. Every dish that comes out of the kitchen is consistently fresh, flavorful, and made with care.

What We Ordered 🍽️

Special Combo #35 – Galbi & Seafood Tofu Soup (Medium Spicy)
The portions are on the smaller side, but honestly, they’re perfect for two people, just enough to leave you satisfied without feeling stuffed.
The Galbi is beautifully marinated and grilled to perfection with that irresistible sweet and savory balance and a hint of char.
The Seafood Tofu Soup is our favorite, clean, rich, and full of depth. It’s easily one of the best versions around.
Pairing these two together is a flavor explosion, comforting, savory, and perfectly balanced. Add in a scoop of rice and some kimchi, and it’s game over. 🔥

Mandu 🥟
Freshly fried to golden crispiness with a juicy pork filling inside. The vinegar-based dipping sauce cuts through the richness perfectly, it’s tangy, addictive, and keeps you reaching for more.

The Banchan (Side Dishes) 🥢

Hansang nails their banchan every single time. From the kimchi to the seasoned sprouts, everything tastes fresh and thoughtfully made. You know a Korean restaurant is good when even the side dishes shine.

If you’re looking for an authentic Korean spot that hasn’t blown up yet, this is it. Come now (or better yet, yesterday) before everyone else finds out. Huge thanks to the Hansang staff for always taking care of us and keeping the quality top-notch. 🙌🇰🇷“

“The Korean fried chicken was delicious. The staff was a big help. They helped me pick out a good bottle of cold sake.“

“a true Korean food. the best bibimbop“

“I love going to this place for lunch whenever I visit this area for work. The service is quick and food is fresh , healthy and delicious. I love their rice bowls with tofu and the tofu stew which is served with rice, jhapchae ( glass noodles) ,kimchi and pickled cucumbers. Do recommend their hot stone bowls .“

“Wow....., it was quite better than my expectations.... I hoped I had found this place sooner when I lived in the area!!!! Away due to work, I came back for a quick visit to see my brother at the Holy Spirit Catholic Church(father Binh). We went out for lunch and since he liked Korean food I picked this one due to the close proximity to his church, and it was surprisingly good, I mean, not like Americanized; they kept great Korean flavors and taste, and Korean service attitude!!!!! A gem in an unexpected neighborhood ✨️ Will definitely come back whenever I come to the area!!!!“

“Known for their menu family-style plates to share, Daeho brings quality Korean food to the Bay Area. Make sure to enjoy the food while it’s hot because as it cools it becomes more thick and heavier to eat.

Doh Gal Jjim / braised short rib + ox tendon (~$110 for large with add ons of mozzarella cheese, potato noodles, and rice cakes): shared this between 3 people and was not able to finish it. The presentation was amazing – the staff bring it in a hot stone bowl and blow-torch the cheese in front of you. The meat is extremely tender and juicy due to it being braised. We got the highest spice level and it was perfect – it made an impact but not overbearing to the point where it ruined the meal. The potatoes and caramelized onions were great complements to the beef. The ox cartilage was extremely gooey but I wish they added more.

Spicy Kalbitang ($24 for regular size): flavorful and refreshing soup that would taste amazing on a cold day. Broth was light and great salt levels – never fell flat on flavor.

Kalbi Ttoek-bokki ($13): basically the same sauce and seasoning as the Kalbijjik dishes but a smaller portion to share if you want to try other menu items.

Had to make a Yelp reservation in advanced, and upon arrival to confirm the reservation, had to wait for about 20 minutes. The restaurant is small in size but relies on a quick turnover rate and quick service to host many guests. The staff even pack up the food for you with their own sealed containers. I would go here maybe once or twice a year to celebrate with family or friends but the wait time deters me from coming back more frequently.“

“The soondubu is DELICIOUS. Great flavor, spicy, and most importantly, unlimited rice and ban chan refills upon request. The price is a bit steep for soup ($20+) but the quality is worth it, given Bay Area food prices. Their other dishes are yummy too.“

“One of the best place for soft tofu soup. It’s always wonderful to have a bow of hot soup on a cold day.

The place is not too big but can seat a good amount of people due to efficient seating arrangements and ordering system. They take your order before you get your seat so by the time you seat down your food comes out almost at the same time. They always provide a few side dishes as well so it’s great to sample on them before your actual meal.

Their menu includes soft tofu, varieties of meat, and other Korean dishes like bibimbap. Their price is decent but could be on the expensive side if you try some meat dishes. We paid about $54 total for two with two sold tofu bowls.“

“If you want ti experience authentic home-style Korean food, this is the place to go. There are other Korean places that are fancy, trendy, and loud, Su-Dam feels like going to my aunt's place, for a warm home cooked meal. I recommend Seafood pancake, soon-tofu, pork bbq, and yookgaejang. Check it out!“

“Mixed feelings on this place. The food, flavors and offerings were good. When I first arrived with our group of four plus a kid we were promptly seated in the back room. Where the air temperature ranged from 55-58°F. While they said they would turn the temperature up, there was people already seated in this area. The end of our experience, the temperature only reached 64°F. While my friend felt we were rushed to order. I interpreted that as they wanted us to get some of the order in soon so we can see what we wanted next. I'm used to that and hot pots and/or bbq situations. So be prepared to order ASAP. But that was just the food order. It took them quite a while to ask if we wanted anything to drink. We were even already eating before we were able to order some Soju, sake, and soda. There are three items that I had to repeatedly ask for since they had not arrived. One item never arrived. The entire visit. We were also presented with three items that we did not order. So attention to detail in the ordering/delivery system is lacking. The food selection in general was okay. Flavors were good. I wish there was more seafood options. Portion size was also a little interesting pork belly seemed appropriate size portion for a table four, yet beef tongue had three razor thin slices?!? Their sauce bar was A+; Great variety of options and kept clean and neat. Multiple staff helped along the way, all friendly, and attentive (while with us but clearly mixed signals after things were submitted on there there ordering system). We also were asked if we got our ice cream at least three times. I didn't know if that was their way of getting us out the door or if they were not communicating with each other that they've already served us it. So overall a good restaurant. Seems like they still need to work some things out. I'm not sure if this is a new place or not. The variety of options in the area, I'm not sure I'll give them a second try.“

“I love this Korean Restaurant, Because I love this place!“

“Inside of the food hall, there are three stalls. Capture for coffee, YaDaebak! for appetizer, breakfast, or entree, and Smochi for mochi donut. The black sesame latte was so good! We got the Egg & Bulgogi breakfast rice bowl from YaDaebak and for $9, portions were generous and delicious. For a person that has always been meh about mochi don't, got a new perspective and experience through their chocolate with white chocolate swirl. The staffs are really nice and if you don't know what to get, just ask. Love the cleanliness of the space, too.“

“Tried this restaurant for the first time! Foods are so good...highly recommend this Korean restaurant�“

“A good place to taste Korean and Japanese cuisine with a twist.“

“Never done me wrong. I dropped my ice cream once, they took pity on me. Love this place, wish I lived closer to it. Will be coming here every day during summer. A couple topping options, and multiple ways to eat your ice cream, or even get pancake versions.

They don’t accept cash though.“

“My boyfriend and I really enjoyed our meal here. we got the kalbi meal set and it was so delicious. the waitressses were so friendly and attentive. loved it! will definitely be recommending this spot to anyone who loves homemade korean food“

“Biked over from our hotel and grabbed a table without waiting on a Saturday evening. Plenty of tables inside, good lighting, and nice staff. Large sushi roll menu. We started with the spicy edamame and it was great, to an addicting point. I got the monster roll and the spicy hamachi. Good quality fish, rice was solid, and the ingredients tasted fresh. Solid spot for sushi.“

“Although it's a bit of a trip from home, my family truly loves this chicken. The flavor is simply fantastic! I totally recommend giving it a try. Plus, the staff is wonderfully kind and attentive. You're definitely going to enjoy this place!“

“This place is amazing! The spare ribs are bbq'ed right in front of you along with all of the other meats. The owners are kind and very personable. :) I went here two days in a row. Delish!“

“Very yummy Kung Pao Chicken. Like their lunch specials“

“Tried Matzip recently under the new management and wow — everything was amazing. We ordered the buldak fried chicken, soy-garlic fried chicken, and jajangmyun, and each dish was spot on.

The fried chicken was crispy to absolute perfection — the kind of crunch you normally only find at top spots in Korea. The jajangmyun noodles were perfectly chewy and flavorful, exactly what you’d expect from an authentic Korean Chinese restaurant in Seoul. Even the side dishes, especially the kimchi, were fresh and balanced just right.

Overall, the food exceeded expectations. Highly recommend giving it a try and experiencing it for yourself. Matzip under new management is definitely worth checking out!“

“Wonderful Uni. Very fresh!!! The rolls were very well done: tasty with a great presentation. Recently remodeled, keeping the best of the old with a crisp new look. Warm and friendly service that you don't experience in most restaurant.“

“The food was great, ambiance was very nice as well as the service . James K was a phenomenal server and even cooked our food for us when he didn’t have to, he explained the menu clearly especially since it was our first time there and gave a brief description of the meats we were eating. 10/10 highly recommend and will be back again!“

“Lovely little restaurant with the most attentive staff and delicious food. I got some crispy Yang-nyum chicken and it was heavenly. Best Korean fried chicken place I’ve ever been to. The owners are so friendly and make the entire experience so much “

“one of my comfort foods! ive had these way too many times - and it has almost always hit the mark except- sometimes while eating mala dtteokbokki i would literally get a lot of chilli flakes in my mouth. i love spice and can handle it but this was kinda unpleasant- so would love to see consistency.“

“My first time. It was great!“