Taiwanese Restaurants near Pasadena, CA

“Wonderful place a lot of choices and flavours and also in food love it a place you must visit 🥰🥰🥰“

“I ordered takeout- i got the Dan Mein Short Rib with the Baby Bok Choy in extra garlic. As usual it was delicious and fresh- but they are using an app now to order and they really thought about the customer when they made it because you can add or remove any ingredient on every dish and if it's not listed -there is an option to write a note with your request. I know this seems basic- but I have encountered alot of apps that wont let me add or specify how I want it - like if I want it cooked well done or extra toasted.
I liked the option to choose what side or sauce (like their fresh cut ginger or chili oil) and how many I wanted and if I needed plates or utensils.
Overall I had a great experience with the app and they also gave me $6 off my order and $2.50 in dan cash for a $30 order. 20-25% off for first time ordering with app using code WELCOME
Their food speaks for itself, but perks help it taste a little better!!“

“We visited this place when we were in old town Pasadena walking our dog on December 25th and they are open. I admire restaurants giving time to serve hot food when some restaurants choose to close this holiday. We went in together with our dog on a stroller they are open to service animals. Ambience was great not too loud and restaurant layout gives you a chance to go through each table without hitting another chair. I ordered the Japanese Miso, my wife ordered the Lamb Soup and my son ordered the Taiwanese Hot Soup. The food came in with a heating box where in they would light it up and keep the soup piping hot. It’s just like the Shabu-Shabu style on the side I ordered Vermicelli and my wife and son ordered white rice. Food was overflowing from the bowl what a great treat! All three soups we ordered had their own different tastes. This is the one of the Boiling Point restaurants that is fully staffed no need to wait on a server to get your order. Comparing this to the one we last visited this one will give you more food we had to bring home half of it as we were already full and there is still a lot left! We will come back here again for sure“

“Amazing takeout family meal which features the most flavorful and delicious Char Siu Wagyu Short Rib with fluffy bao. All side dishes are well executed and delectable. One of the best staying at home meals I’ve had! Highly recommend it!“

“So good!!! Amazing. Love the food. The bok choy pot stickers OOOF! The best. 💜💜💜👑👑👑🙌🏾🙌🏾🙌🏾🕺🏽🕺🏽🕺🏽🕺🏽💞💞💞💝💝👨‍❤️‍👨🧡“

“I absolutely loved this place. Lots of vegan options (which are clearly labeled). We tried so many different items and loved them all. The staff were incredibly friendly and nice and I just loved the whole vibe. The Dan Dan noodles, fried mushroom (forgot the name of the dish), and bok choy dumplings were all amazing. We had a large group with several kids and they were so accommodating and patient. I can’t say enough good things! Updated from previous review on 2026-02-16“

“Totally worth the 70 minute drive. Delicious food and great Taiwanese hospitality. Friendly, attentive staff and wonderful atmosphere. Minced Pork (Lu-Rou) Rice, fully loaded delicious stewed pork with egg. Meats are juicy and tender, kinda on the sweet side. Clamshell bun (Gua Bao) comes with tender thick cut pork, a bit on the salty side, but very well cooked. Fatty but not greasy. Thousand layer pancake with egg and basil was crispy and flaky. The basil flavor is a wonderful addition. Scallion bread sandwich was what we expected. Same tender thick cut pork, very happy to eat this. Next time I will probably get the beef, too much pork belly today Wonton soup is very classic, if you like shrimp wontons, you have to try this. We ended the meal with Hakka mochi and Oolong tea, the mochi tasted just like the ones in Taiwan. The tea was fragrant and is just the perfect compliment to the mochi. Overall an amazing meal with warm and friendly people, highly recommend!“

“Waited in the rain for about 40 minutes. Was glad this place didn't dissappoint. Beef Bowl, Dumplings, and Beef Noodles were really good. I got so full I couldn't try the Dan Dan Noodles or Spicy Beef Soup. Not pictures was the shrimp fried rice which was also tasty. Would come back again.“

“I enjoyed this place a lot. It was a little bit hard to find at first, as it is located above the supermarket. The server was very friendly, helping me to find a good vegetarian option. The cold sesame noodles were tasty and refreshing, and the price is not bad ($8.99). The dining area is spacious and comfortable.“

“The dumplings are so good!!“

“Great food, location and service“

“The staff are nice & the food is good.“

“Best Taiwanese food you have ever eaten! So far, everything is delicious 🤤. I ordered their fried pork chop, and it's so juicy. I enjoy their mustard greens but they are good with pork belly rice. The rice was delicious because the fatty and lean meat was evenly portioned in every bite. I ordered the pork intestine with oyster vermicelli, but I prefer only the oyster because the intestines, to my preference, are a bit plain. The oysters are fresh, and it would be nice if the menu had fried oysters as appetizers 👍. The popcorn chicken wasn't my favorite because it had less basil and was sweet, which was different from the ones I had. But overall, it's good, and I will be coming back.“

“This place is a gem for its beef noodle soup, cold noodles, and the squid side dish. The food is simply amazing! However, the issue is the limited operating hours. The last time I visited at 2:30 PM, they were hesitant but eventually allowed me to dine. Unfortunately, during my recent visit at 2 PM, they were completely out of beef noodle soup and many other items, leading to an early closure. The friendly lady was nice to still let me order the dan dan noodle that had to be cooked and the cold noodles that were readily available. Ended buying a bunch of side dishes too to eat in the parking lot.“

“BOG, Wa Sai Watermelon, Strawberry Basil Ginger Lemonade!“

“I been coming here for a year now happy to see dine in is open again, amazing beef noodle soup and I yummy fruit tea. Very worth the price and family own business that has amazing customer service 10/10“

“We stopped by Monja Taiker in Arcadia before heading to Santa Anita Park to watch race horsing. Ordered three combo meals and one beef noodle soup—classic Taiwanese flavors, and the noodle was especially good. Prices were fair.

Only downside: the combo plates are like kids’ trays. A larger plate would make the meal look and feel better.

Will definitely return when we are in this area again.“

“We ordered online but arrived late due to traffic. Food is wonderful even it’s warm and a bit cool. It’s on us, we drive more than 70 mins to be here. maybe next time we will try dine in instead.

This is the place we want to visit again!“

“Love the mango snow. Try it you won't be disappointed.“

“Best popcorn chicken ever👍👍👍“

“Classic Taiwanese food. They hit me with the Mandarin the minute I stepped inside and I was totally unprepared for that to happen but it was chill.

Service is very fast. The price is not super cheap but it is reasonable. We got 麻辣豆乾 (spicy bean curd), 香腸 (Sinbala sausage), 炸排骨乾麵 (fried pork chop dry noodles), and 扣肉飯 (pork belly rice). The portions are pretty large. The pork chop was dry but crispy, so I have mixed feelings about that one.

They take card if you order more than $30 worth of food. I’d love to come back to try their shaved ice because I hear it’s better than Meet Fresh!“

“This place exceeded my expectations! The spicy boiled fish was flavorful and authentic, with just the right level of heat and tenderness. The fish was very fresh and paired perfectly with rice. The bok choy was cooked just right and balanced the meal nicely, and the fried chicken was crispy on the outside and juicy inside without being greasy.

Portions were generous, food came out quickly, and everything tasted freshly made. The restaurant was clean, and the service was friendly and attentive. Definitely a great spot for a casual meal with friends or family. I’ll be coming back!“

“I have gotten takeout from here before but actually got to dine in recently when I came here for lunch on a weekday with some coworkers. It was full inside but luckily, a table was leaving so we got our table without a wait.

We ordered the Beef Rolls, Signature Green Onion Bread, Stir Fried Onions and Beef, and some vegetables. It is a small restaurant that is family style so only one server and the food wasn't served that quickly especially since it was full inside. The food was ready around 20 minutes after ordering.

The portions are all decent and looked delicious. The beef rolls were very good, crispy skin and not stingy with the beef inside. The signature green onion bread was also very good, texture is the perfect balance of hard and soft. The only thing was that the vegetables and the stir fried beef was oily. Both tasted good but very oily.

Overall, still a great place to go with friends or family. I recommend the beef rolls. They tasted very authentic.“

“Just found this place! OMG the popcorn chicken is one of the best I've ever had! Its amazingly crispy and tasty! And very well portioned! We also ordered the minced meat rice it was a nice portion and very affordable. Definitely coming back soon! Can't wait to try more items“

“I recently stopped by Good Shine Kitchen Chinese Food to pick up some dumplings and wontons, and I was honestly really impressed with the quality and flavor. You can tell right away that this place focuses on comfort food done the right way, without trying to overcomplicate things.

The dumplings were the highlight for me. The wrappers were thin but sturdy, not overly thick or doughy, and they held together perfectly after cooking. The filling tasted fresh and well-seasoned, with a good balance of meat and texture. They reminded me a lot of homemade dumplings you’d eat with family, especially the kind you freeze and cook whenever you’re craving something warm and satisfying.

The wontons were just as good. The filling was smooth and flavorful, and they cooked evenly without falling apart. Whether you enjoy them in soup or on their own, they’re comforting and simple in the best way. This is the kind of food that feels familiar if you grew up eating Chinese or Taiwanese-style home cooking.

The restaurant itself feels low-key and local, but the food quality is solid and consistent. Portions are generous for the price, and it’s a great spot if you’re looking for authentic-tasting dumplings and wontons without needing a fancy setup.

I’ll definitely be coming back to restock my freezer and try more items from their menu. Highly recommended if you’re in the Monterey Park area and craving real comfort Chinese food.“

“Got the pork chop rice, veggie purple rice roll, and milk tea. The rice plate came with pickles, cabbage, and whole braised egg. The meat was flavorful and tender and it good portion size for $12. The milk tea was also very good. The only thing we would not recommend is the rice roll. The chinese donut was tough and not crunchy and overall was very plain with only picked veggies included.“

“Solid beef noodle restaurant with a simple menu and great food. The atmosphere is very cozy and you are treated well like family. The food come out very fresh and was super satisfying on a rainy day. Quick, filling, great value, and no frills.“

“真的很满意 我可以反复去吃十次以上的餐馆 只是 营业时间太短了 ，希望店家能加长营业时间“

“吃台灣的平民美食，有回家的感覺。“

“Traditional Taiwanese dishes served in a banquet setting. That’s a first - I have only seen Taiwanese food served in casual restaurants and cafes.

Menu is expansive and every dish we ordered tasted authentic. Best stinky tofu I’ve had outside of Taiwan.“

“Absolutely the best new restaurant inLos Angeles. Wonderful staff. Gorgeous facility indoors and patio. Exquisite and unique delicious food.“

“If you like eating Taiwanese food, you want to come here. Great tasting food and very reasonable priced. One of the most authentic Taiwanese restaurants in SGV (in my opinion). ���“

“Jayden and the team at Blue Magpie pulled out all the stops for our family Christmas Eve dinner, in the midst of an epic storm. I could not have been more full or happy with all they did for us. This new and absolutely beautiful restaurant on the site of the former/infamous Rod's Grill will not disappoint.“

“Nice and casual spot for breakfast, offering lots of Taiwanese classic foods. The items are simple and made well. Open early so popular for breakfast. You order at the counter or on their website and the food comes out quickly. Staff are friendly and all of the utensils are disposable for quick dining.“

“Kitty's Cafe is a Taiwanese style eatery in the north side of the SGV. We stopped by to grab a quick snack. This used to be Copycat Cafe as a heads-up for those wondering.When you come inside, you'll notice a retro look as there are things that still are in transition from Copycat. But that doesn't mean that the food itself was solid. We ordered a set of popcorn chicken for the road and after about 10 minutes, we got our bag full of popcorn chicken goodies. The chicken was delicious - not too crispy and super flavorful. Had a slightly sweet flavor and was nice and hot. The only thing that would've helped would have been some sweet and sour sauce.At least on the weekend, there's plenty of parking in front of the restaurant. The owners are super nice. Know they commented to us that they have been having a tougher time during the pandemic with some lost business around town so they could definitely use the help!“

“Delicious 🤤 got three drinks and all amazing. Highly recommend l!“

“Contrary to the complaints in the reviews, the service here was actually great. The owner was quick and efficient—when I didn’t have the exact change for the soybean milk, they just waived the small difference—and the rice balls were absolutely delicious!“

“great food, healthy options, good service“

“I haven’t been back to Los Angeles for eight years. “Rolling Pot” is an element of Los Angeles that remains in my memory. Millet porridge, sweet potato porridge, various side dishes, and biscuits, as well as the World Journal for sale. I’ll check it out next time I go back. Look, I don't know if the two sisters selling rice are still there? I miss the days when I first came to the United States, the days when I struggled for half a day to get three small dishes or five, those who had dinner together, hope everything is ok!“

“Cocary is amazing! I’ve been coming here since 91 when they were two blocks north. I love the broth for Shabu Shabu part and love the bbq beef. I always pick a dish of egg dumplings as a nice pairing. Experiment with your food and give yourself a true treat. Love this place“

“It ‘s so Yammy and health food!“

“Taiwanese person review:

This place is a sleeper hit for Taiwanese style beef noodle soup — round cut beef shanks (not cubed or chunked), homemade pickled mustard greens, and homemade chili oil.

Came here while visiting and was blown away given there are other options that look good too.

Probably still relatively unknown or gate kept bc it’s easy to miss and doesn’t look like much.

Get the beef noodle soup and be transported to the beef noodle soup stalls in Taiwan. Like most legit places, they will have their own homemade take on the pickled mustard greens and chili oil.

Seats like 10 people comfortably or maybe 15 people as a squeeze.

Has a bunch of traditional side dishes or take home meals and also frozen dumplings for sale. Saw 6 aunties come in while I ate and buy loads of stuff and bounce bc they know what’s up 👀“

“The food is excellent and there is a wide variety of dishes“

“I Couldn't find a solid review to help me order but its so close to home i took a chance. Saw a Bulgogi beef on the menu which is a familiar Dish to me so i quickly ordered That and decided to sit down. A couple of minutes later, and i have a Nice Healthy bowl of Rice Topped with a heap of BEEF! It was delicious! Thank YOU!“

“God! It's a touching taste
We came to play from AZ and were recommended by relatives and friends to try it out.
Shacha water spinach and mutton is simply the taste that I miss in my memory
The scallion chicken is super tender, the oyster cakes are also delicious, and the kids love the sausages.
But the shredded ginger intestine is not sour enough, and the intestine is a bit too soft after cooking.
What’s even more touching is that if you spend $30 or more, you’ll get a free Taiwanese beer!
It’s just a quick-service restaurant!
Fast food and great service!“

“This place has a fun atmosphere. Attentive and friendly staff, simple menu. Not expensive. And if its busy dont worey the line moves fast. Very well done Chinese noodle soups with a Taiwanese flavor. and pot stickers in a bao bun? It's a must try. Don't forget the honey green tea too- it will keep you awake.“

“The human touch of a bowl of noodles⋯When I used to work at a newspaper in Mengcheng City, I would go to this Shanghai aunt’s noodle shop with other reporters to dine ?She remembered our preferences and faces after several visits. We didn’t meet for a while after leaving the job. One day we met by chance on the road, and my aunt still remembered me!After chatting for a while and saying goodbye, she said that she wanted to treat her to a meal next time she went to a restaurant. I didn't take it to heart. Until a few days ago, I drove by and wanted to eat their bowl of noodles. When I walked in, she was talking on the phone to take orders. When she saw my eyes widened, she asked me to sit down. Not long after, my dry noodles were served. Plus a red oil snack as a treat.This bowl of noodles is quite special. It is neither fried noodles nor sesame noodles, but fried sesame noodles mixed with two sauces. The menu is called "Strange Flavor Noodles". The taste is quite rich. When eating, you should mix it with raw cucumber. The noodles, sauce and refreshing cucumber naturally form a delicious balance that makes you want to take another bite.Maybe it's so strange. After eating it for the first time, I ordered this bowl of noodles from the store every time I came back. Several times when I walked into the store, my aunt yelled at the kitchen, knowing that this was what I ordered.While eating noodles, we talked about many things, including the decline of the newspaper office, and many people left! There are all new faces now, and the lively scenes before are no longer there. I smiled and said, many old employees should come back to see you, right? She laughed and said that it was true. Every once in a while, old faces come to reminisce, including me who showed up today.When she was leaving after the meal, she waved her hand and said don't give me any money. I said give me a tip! I just left the money on the table and emphasized that I would still come back. Not only was this bowl of noodles the most important thing, the human touch was priceless.“

“I’ve been on a Taiwanese food binge lately and have been searching everywhere for some good, authentic Taiwanese dishes. This little mom-and-pop, hole-in-the-wall spot really hit the mark. The food tastes just like what I’d expect from back home or from the night markets in Taiwan.

I tried the stinky tofu (a must-have for any true Taiwanese food lover), the pork chop rice, and a few other dishes—and every bite was delicious, flavorful, and comforting. The portions are generous without being overwhelming, and the seasoning is on point.

The owners are super friendly and welcoming, which makes the dining experience feel even more like you’re visiting family. The restaurant shares a plaza with other shops, so there’s plenty of parking available, which is a big plus.

A couple of tips: it’s best to bring cash, as not everything is set up for cards. Also, they do have a restroom on site, which is always nice for a small place like this.

Overall, this is the kind of spot you want to keep coming back to—and the kind of hidden gem you almost don’t want to share so it stays special. Definitely one of my new go-to Taiwanese comfort food spots!“

“Food was delicious, and service was great and friendly. Ordered scallion pancake, short ribs and soup dumplings it was plenty of food.“

“Ver friendly and helpful staff, service was fast and food was hot. The baked turnip cake and hot soy milk are my favorite, all food on the menu is so delicious. I drive all the way from El Segundo to come eat here, it's that good?Features: Everyone one had masks on, social distancing was well enforced“