50 Best Vietnamese Restaurants near Richmond

“Pho is all about the broth, and this place was amazing. You can tell the broth was cooked with a lot of bones and flavors like star anise because you can see the nice fat in the broth. I consider myself a bit of a pho connoisseur, and this was the best pho around El Cerrito. Portions are generous as well. I recommend the large combination (PHỞ XE LỮA) beef noodle bowl.“

“Been coming to here for years. The pho soups, all the vermicelli, the rice plates, the appetizers, and the beverages are always amazing. I am so happy this place is still here till this day.
The broth is always so good in their soups.“

“Food is good but the lady who serves the food and who is at the cash counter doesn’t seems to care much. The lady who cleans the table smiles and talks in polite manner. The restaurant has a plenty of sitting capacity and it’s like L shape, so you have to walk to other side to pay at counter. If they improve the service and the payment method then it think it has a potential to do very good business.“

“The food was amazing and the service was excellent. I came here with party of 10 and we were accommodated within 15 minutes. The staff was very friendly and welcoming“

“Great views and good food“

“Excellent, fast service. Delicious, filling (vegan!) Veggie noodle soup with Tofu and house made spicy sauce. More vegan options available that I will definitely come back for including Banh Mi and Vermicelli 😋

Vegetarian options: They offer Vegan Spring Rolls, Vegan Veggie Noodle Soup, Vegan Tofu Vermicelli, and Vegan Banh Mi options. The house made sauces are vegan too!“

“Pho was great! Order was ready quickly compared to another spot I had tried to order from. I love having the option to select beef broth with my veggie pho! The soft fried tofu in the veggie pho was so good!! The grilled shrimp and pork spring rolls were delish too! Will definitely be back - nice to have so close to my home!“

“With prices going up, this is still a local staple at 6 something a sandwich. He packs my Bacon Bahn Mi with a good amount of meat! No cutting corners here :)

When I used to work in the area, I'd get their lunch plates they have wrapped up in the open fridge. Viet BBQ Chicken, Fried Egg Roll, and rice noodles are my go-to.

They also serve noodle soup, which a friend of mine way back said tasted like her mom's, very good; Chicken Pho.

Parking: If lot is filled there's always plenty of street parking“

“I have been coming to this restaurant for 25 years…how many restaurants can you say that about?? Food is delicious!!“

“Can’t decide between egg rolls or spring rolls? Enter the Cha Gio Cuon…egg roll in spring roll. GENIUS! My companions had the chicken soup and fish banh mi, both also excellent. Their broth is super flavorful and the price is right. Owner and crew are very attentive.
The restaurant is beautiful with modern murals of Bay Area life, but eating near sundown was quite unpleasant in almost all tables due to west facing sun. Simple drapes/blinds would help.“

“Amazingly authentic. Even have a kid running the register/doing homework! You will be greatly missed...“

“I went here after work! I was famished! I was so happy w how cute their decorations are! The music was lovely! Sauces chili oil so good! And i cant believe they have Banh Khot! As its a bit labor intensive. Ive only had it at Tayho. Well this is their mamas recipe! Its a crispy coconut crepe w shrimp. They gave me fancy butter lettuce shiso and mint wraps for each one! I feel so pampered! Its now my favorite order! Noodle soup too is perfect for winter rainy days. Parking is a lot and super convenient location! Thx so much for feeding this famished lady. ?

Kid-friendliness: Yes christmas decorations and festive music . Kids menu too!

Wheelchair accessibility: Ramp no incline really“

“So good 👍🏾 so fresh easy to order !“

“Mr. Ho a absolutely nice guy ho in Chinese is good we at a Vietnamese place. Our favorite place PhoKing food good and service recommended.

Parking: Convience for shopping area

Kid-friendliness: Kid friendly and dog friendly outside seating

Wheelchair accessibility: The front has a little ramp to make it easy for those needing it“

“The best pork bun in the Bay Area, no joke, great value!“

“I’m sad that I have just found this spot and was missing out for so long. The sandwiches are huge and heavy (I normally split my sandwich). I would recommend calling in your order, as it normally takes 20 mins to make.

Our favorite sandwiches:

- Grilled Pork Vietnamese Sandwich: My favorite sandwich! Packed with tons of flavor but balanced with the pickled veggies
- Combo Vietnamese Sandwich
- Meatball and Egg Vietnamese Sandwich

I’m excited to try the whole menu eventually.“

“Fresh, delicious and great folks“

“Their pho combo is great for introducing someone to tripe and tendons or for converting someone that typically hates it. It seems cleaner there or that they trim off the less enjoyable parts. The soup is aromatic, not greasy and clear.

Rice plates and rolls are great.
GET THE PANDAN WAFFLE.

They also have a Street Fighter 2 cabinet.“

“Food is delicious and prices are reasonable. But BE WARNED that the website for this restaurant is maintained by a third party (Simplemenu) that adds 15-20% to the price for each menu item for pickup and delivery orders. This upcharge is not separately identified or disclosed on the website. I pointed out this issue when picking up my online order. The cashier shrugged, was aware of the price difference, and explained that they don't run their own website. Try calling instead to get the actual menu price - although it's very hard to get anyone to answer the phone.“

“Staying at the Claremont this week, found this little hidden gem and it is amazing. I call it hidden because even though I could see it on the map I'm bad at navigation and had a hard time finding it.

I only got the original sandwich as I have never had one before. It was absolutely amazing and I hope to stop by again before leaving. Their menu prices seem unheard of in this area and they were slammed busy when I went for lunch. They did move fast though.“

“Back when they still had their location in Chinatown, this was the only place I’d buy Banh Mi sandwiches before they went mainstream. We’ve been their customer for almost 30 years.

Now that they only have this location open, we STILL only go here to buy Banh Mi sandwiches. It’s pretty much the best in Nor Cal.“

“I tried their Mango Salad and highly recommend it to open up your appetite and start your meal!

I had their Special Combo - Pho Dac Biet, which includes rare steak, well-done flank, brisket, tendon, tripe, and meatball noodle soup. The broth has a unique taste, leaning towards the sweeter side compared to other pho I've had before. It's definitely worth a try! The portion is huge, and the price is really decent and affordable.

There's a small parking lot behind the restaurant available for customers!“

“Step right up, order and pay first, menu on the wall - fast service, delicious, fresh ingredients, Spring rolls and egg rolls done just right - the meat is marinated and sweetened and perfectly grilled, the pickled carrots, green onion, daikon are all still fresh and nicely rice vinegared. Great lunch place, we'll be back to try the Banh Mi next!“

“Excellent place!! I had the grilled pork banh mi, it was absolutely delicious. The meat was really well marinated with lemongrass and fish sauce, by the taste of it, and it wasn't too fatty. The banh mi had the right amount of pickles and cucumbers, and the service was quick and amiable. I intend to make this a regular spot for me.“

“Their bahn mì and pho are exceptional. Amazing peanut sauce too. Usually the bahn mi bread hurts your mouth but theirs is softer and chewy and makes the buttery taste extra good. The tofu filling was great. Spring rolls great too!
We kinda randomly landed here but were so impressed!“

“Amazing food with outstanding service!!“

“I love Mint Leaf!What the food is like:The pho is good. Flavorful enough to not be boring, and plain enough that it is comfortable to eat. I like to get the special rare beef pho.The shaking beef plate might be my favorite when I want to be spoiled. It's basically a plate of big chunks of well-flavored meat (garlic, onion, salt, probably other flavors too). Love the sizzling sound it makes while it is served.The spring rolls are all really lovely, too. They have a lot of crispy textures stuffed into them.Most of the dishes are very flavorful. Some of them are also rich.Online ordering: I appreciate that Mint Leaf recently incorporated the ability to use Online Ordering through GrubHub and other platforms. I love being able to schedule a pick-up time. I used to order via telephone and would ask for extra jalapeños on the side, and they would sometimes be forgotten (totally okay!). Now that I am ordering online, though, there's a printed receipt that shows the request for extra jalapeños. It seems like this has been making it easier for the staff to ensure order quality. The person who is usually behind the counter has been kind enough to double-check that the jalapeños are there when they see the receipt, without me even having to ask.Thank you, Mint Leaf!

Vegetarian options: The vegetarian options that are available are all so flavorful. There's a few spring roll options and a tofu dish that is tasty.

Kid-friendliness: Kid-friendly atmosphere.“

“We have loved this restaurant for over 20 years. The quality and flavor of the food is exceptional. My husband is Vietnamese and we have lived in Vietnam so we know what we're talking about. I love to order Bun Thit Nuong... which is marinated grilled pork over vermicelli rice noodles with fresh herbs and salad. My husband loves their soups. Today he Bun Ba Hue, which is a spicy beef soup from the Hue region of Vietnam with rice noodles.

This restaurant does not have an affiliation with the other one by the same name next to Lake Merritt.“

“We went when they opened at 4 pm on a Saturday after a show. Not only were they opened, but they seated us promptly. This is a nicely laid-out restaurant in the Rockridge area. They have a large vegan menu, and the food is authentic. I bit on the higher side but likely comparable to the neighborhood.

Vegetarian options: They have a large vegan selection with choices of "beef", "chicken", and "pork belly". You can't go wrong with any of them.“

“One of my favorite Vietnamese restaurants! Great food, great service. Totally clean and good place to eat, not really a place for "atmosphere" but you wouldn't expect it to be. Get the combo rice plate with the pork hop and shrimp cake!“

“They have great asian food, I’m chinese-american and find it very comforting. I got the mapo tofu this time but I also like their eggplant tofu. The service is great, they are super friendly and even gave me a free tea egg today. You can join their wechat group chat to receive updates on daily specials, etc.“

“Get a fried banana! Its so good especially since theyre made fresh. Crispy on the outside and soft silky on the inside. What a treat!

Its a small spot, and mostly a grab and go for japanese inspired sandos, vietnamese noodle salads, and drinks like peach tea and green thai tea! There is also a small hot menu that is made to order at the front.

Egg salad sando was creamy and rich, peach tea refreshing, and green thai tea was a delicious treat.

I come back for the fried banana but always look forward to trying whatever they have in stock because its all really good!“

“The small restaurant in Chinatown serves really authentic Vietnamese cuisine. It is as delicious as in Vietnam and definitely recommended. The staff was friendly and everything seemed clean and tidy. The portions are decent so we didn't finish it.“

“Can't rly give atmosphere 5 stars because it's takeout only but the wife and I love this place! Banh mi is excellent, as are the bowls of whatever. I don't think there's anything the owner chef woman can't make well. She used to run 3 restaurants! Also she is an angel. Go there for the owner chef woman if nothing else. Also egg rolls and crab rangoon are yummy.

Vegetarian options: Dishes that don't have meat“

“Good food and great environment, a little far from home to go very often.“

“It was a late Saturday evening after a special event. I was kind of lost and wasn’t sure stopping for food was a good idea yet hunger had made a loud announcement while driving. A sudden frustration came upon me which forced me to turn off in an exit ramp and to search for grub. my usually goto place In-and-Out was super busy during this time. I saw the sign on a street and continued to head towards this Pho restaurant.

Service was excellent . The food came quite quickly. I ordered a pho noodle soup with beef and brisket and a side dish of shrimp wrap. Noodles were chewy with basil and bean sprout on the side. The side dish was the shrimp wrap with vegetables.

Overall, it was a quick meal with quick service. Prices were reasonable. Family came and ate at this restaurant as well.

Couldn’t find time to take fotos. Grab grub and left fairly quick.“

“Nothing on the menu disappoints, and there are a number of dishes that aren’t exactly common in Vietnamese restaurants in the US.

The grilled pork is really something else, though. Trying it for the first time was like a great first date; I couldn’t stop thinking about it.“

“Amazing food with outstanding service!!“

“Reflecting on my son's first birthday and baptismal reception held at this venue last September, I am incredibly grateful for their exceptional accommodation of our dietary needs. Despite the event's delay in reviewing, I couldn't overlook their outstanding service. With a table reserved for 30-40 guests, I had pre-ordered the food as requested by the restaurant. They truly exceeded expectations. Every dish, from the appetizers to the rice dishes and soup, was simply exquisite, eliciting mouthwatering delight from all attendees. Despite the challenge of parking in the area, the food alone made it worth the effort. The service was nothing short of amazing, and their flexibility in accommodating last-minute changes due to unforeseen food allergies among our guests was commendable. I am sincerely appreciative of their dedication to ensuring a memorable experience for us and our guests.

Dietary restrictions: Flexibilty with food allergy, just ask them for available options.“

“This was my first time at Co Nam, and I have to say the restaurant has a cool vibe and great service. I ordered the pho 🍜, and while it was okay, it didn’t quite stand out for me. That said, I’m curious about their other dishes and will definitely give it another try soon. Overall, the atmosphere and service make it worth revisiting!“

“Great neighborhood Vietnamese Food. I had the BBQ pork plate and was impressed by the quality, however I felt that the portion size was a little on the smaller end.

The atmosphere feels like an old school hole in the wall Vietnamese restaurant.

Would recommend !

Th“

“THE BEST PHO AND SERVICE HANDS DOWN! Born and raised out here, been to all the pho spots and we have a-lot of good ones but this one is my favorite. Once a week two #19s is what gets me through the week haha. Great portion and high quality meat always. Thank you Pho Mekong!!“

“Bún bò Huế is delicious, convenience location, great service 👍🏼“

“First time coming to this place. I had the Pho Bo dac Biet, which is the house special beef noodle soup, featuring a combo of rare steak, well-done brisket, flank, fatty brisket, and meatballs!

The broth is clear and rich, and it really warmed me up on a cold day after work!“

“San Francisco’s most hidden gem“

“There is a reason they sell out early everyday! Really delicious grilled pork, chicken or combo bahn mi. The fresh baguette is my favorite part. There is something about it that makes the sandwich taste even better than other places.

Great value. $6 per bahn mi. If you buy 4 sandwiches, you get a $2 discount. My favorite bahn mis!“

“Now they have Vietnamese sandwiches very good 👍“

“The food here is great. But, I've reached the limit on what my pocketbook can Justify for a bowl of broth. I started going here pre-pandemic, but since then the cost has increased twice. The cost is almost double what it was. I had the small seafood pho with tip was 23.00. Really not a lot of seafood either to justify it. Go, enjoy your meal. But expect to pay more then you would expect.“

“#1 Vietnamese restaurant in San Francisco. We ordered Bun Bo Hue and Bun Thit Nuong, which was delicious. We were so satisfied with the Bun Bo Hue, it is an authentic Vietnamese flavour. We tried so many Vietnamese restaurants in SFO but turned out so disappointed. However, Golden King is a lifesaver.“