Customers` Favorites
Customers` Favorites
“omg they have biang biang mian here. lol it was so good that I came here 3 times in 3 days, once for both lunch and dinner hahahah. do you know how hard it is to find xian biang biang noodles??? the chew and flavor of the noodles, and sauce are incredible. Get #33 with the 3 toppings and make sure you mix well. server was so friendly too“
Customers` Favorites
“Although the restaurant is often crowded, the wait staff are usually responsive and able to attend to customers' needs.“
Customers` Favorites
“You think about getting ramen, but you want something healthier? Try rice noodles. LuDingJi will open your world to rice noodle soup. Parking is usually plenty, just go to their underground lot. The restaurant is relatively clean. Food is served pretty instantly, so that's great news for hangry (hungry and angry ?) customers. Servers are polite and friendly too. The only complaint I have is the lighting in this restaurant is kind of dark.To order, it's 3-step to get your bowl of rice noodle goodness:1. Choose your soup base2. Choose your entree3. Choose your carbs, but really just get rice noodles! ?4. -- Side note: please get some add-ons as the dish doesn't come with many things. --Food we ordered:- Tomato soup (8/10): For those who can't eat spice, this is Really REALLY GOOD! It's not too salty, the rice noodle textures were mildly chewy and tasty. I added fatty beef and some vegetables. Overall, the portion given is plenty.- Chili Pumpkin (10/10): A little spice, but this is probably my favorite hands down! The spice has a mild sweet-sour flavor to it. I really enjoyed this.- Shou Zhua Bing (6.5/10): This is basically roti canai with meat. I actually liked the dish. I gave it a low rating because I felt like the meat was cold but I thoroughly enjoyed the roti canai!Overall, I would recommend this restaurant to anyone that wants to try a ramen alternative. ✨?
Parking: Parking is usually plenty, just go to their underground lot.“
Customers` Favorites
“Solid, Taiwanese and Chinese vegetarian and vegan classics. And a wonderful and clean atmosphere too! Love the lunch specials, the service, and the variety. The only downside is that the menu is huge! Too hard to make a decision, but the staff helped share some of their own favorites. They recommended the Taiwanese classics: popcorn basil chicken, lettuce wraps, soup noodles. And I really loved the chicken with orange peel.“
Customers` Favorites
“Best Taiwanese food you have ever eaten! So far, everything is delicious 🤤. I ordered their fried pork chop, and it's so juicy. I enjoy their mustard greens but they are good with pork belly rice. The rice was delicious because the fatty and lean meat was evenly portioned in every bite. I ordered the pork intestine with oyster vermicelli, but I prefer only the oyster because the intestines, to my preference, are a bit plain. The oysters are fresh, and it would be nice if the menu had fried oysters as appetizers 👍. The popcorn chicken wasn't my favorite because it had less basil and was sweet, which was different from the ones I had. But overall, it's good, and I will be coming back.“
Customers` Favorites
“I googled "best Chinese in LA" and then this popped up as the #1 place. So we drove - and had a very good meal. However, if you expect the classic Chinese dishes, you will be disappointed. This is Shezuan, "a different animal". So no rice, no sweet-and-sour-this-and-that. So be prepared for very spicy Szechuan food. Noodles. No rice. Try the dumplings, they were delicious. We ordered mild (1 out of 5 spice degrees) and we were burning inside (we had two separate orders of dumplings - but spice grade 1. There is no consistency, so be careful). So if spicy is what you are "in" for, you'll love it. The ambiance is sort of authentic ;-) - the sign on how to use the toilet (outside the restaurant in the alley) says more than words. But then, it was $100 all-in for the four of us only. My advice: I could barely understand the service language. Better check the menu before you go. As we were first-timers, I wanted to share three starters and three mains among the four of us and leave it up to the waitress to make us explore - she did not understand. I asked if they served beer. The answer was "noodles or dumplings". :-)“
Customers` Favorites
“My friend and I had a delicious lunch at Hui Tou Xiang! The leek pancakes and dumplings are all handmade in-house as well as the noodles. We’ll be going back.“
Customers` Favorites
“Stopped in for a boba after visiting my favorite Indian restaurant next door.
I ordered a chrysanthemum, oolong tea with boba, 50% sweet, lite ice.
The boba is delicious and the tea was so flavorful.
Coincidently, the owner’s wife, Cleo, owns Sharp Tea in Little Tokyo, another tea shop that I go to all the time. Sharp Tea is delicious, too, if you find yourself on the Weller Court.
I will return to Why Thirsty again. Everyone here is super nice and have positive spirits.
Thank you, Why Thirsty and Cleo!!
P.S. The air conditioner works very well!! (:“
Customers` Favorites
“Great place to have breakfast - the amount of food for the price seems unbeatable! We went on a Tuesday, and there was plenty of seating. My group of four got Breakfast Specials A (with Beef Congee, Dark Soy Sauce Chow Mein, and Steamed Rice Noodle w/ House Special Sauce) and Breakfast Specials D with Beef Brisket Rice Noodle Roll. We had leftovers to take home.
My group really enjoyed the Steamed Rice Noodle w/ House Special Sauce. They wished the rice noodle roll would be able to absorb the beef sauce better. I enjoyed the beef congee - it's nothing special but it hits my comfort food zone.
I like how we add our own condense milk for HK Milk Tea to adjust to desired sweetness level.“
Customers` Favorites
“One of the most juciest dumplings in town! Their crab juicy huge dumpling is a must order it’s filled with crab meat and juice it’s burst as soon as u put the straw in! Loved their small dumplings also! Their spicy dumpling with shrimp filling is also a must order! The spicyness is not very spicy so the dumpling taste you can definitely taste!“
Customers` Favorites
“This place is like a hidden gem. Been here with my gf many times now, and we had ordered almost everything on the menu, and the dishes are consistently delicious. My favorite so far is the beef broccoli, the meat is very tender and well-cooked. 8.5/10“
Customers` Favorites
“This Vietnamese restaurant is amazing!!! I always go with my friends and we are always satisfied with the quality of our food. Phong always provides excellent customer service by checking up on me to see if I need anything like extra side dishes or beverage refills. I recommend the phở tái chín (beef brisket noodle soup, phở bò viên (meatball noodle soup), and gỏi cuốn (spring rolls). Saigon Eden is one of my favorite places to eat at.“
Customers` Favorites
“Was around the area so decided to grab lunch and it wasn't as great as before. We ordered the seafood egg noodle and seafood white noodle, both lacked flavor. I had to add satay sauce to make it taste a bit better. The ice water glasses were dirty as well. I don't know if it's under new owners or new chefs but it wasn't that great. Good thing it was a cheap lunch.“
Customers` Favorites
“Very nice small restaurant selling specialty noodles and some side items. The potato noodles have a firmer texture, kinda like soba, the soup was delicious. Chicken bone was also very good. There was an old couple working there, very friendly. Price was reasonable, highest it goes was $13 for the house special noodle. Overall a great place to try something new and unique.“
Customers` Favorites
“I could cry...! Taiwanese breakfast this authentic in the US is hard to come by, and impossible to come by in LA city. Was in the area and decided to pick up a you tiao (chinese donut), luo buo gao (turnip cake), bing dou jiang (cold soy milk sweetened), and wonton soup before the 45 min drive home. Was hoping a couple things would hit, but wasn't expecting every single item to be 100% authentic, totally delicious, and so nostalgic of the Taiwanese food I grew up eating and eat in Taiwan!
I would happy do the 45 min drive again just for this – a little taste of Taiwan in SGV. I imagine everything else is just as good, plus there's ample parking in the garage. The Chinese donut was crispy and doughy, turnip cake was soft and tender, soy milk was sweet and smooth, and wonton soup was juicy and umami. Devoured everything!“
Customers` Favorites
“My plant friends shared a birthday lunch here at Young Dong Tofu. The food was delicious. The staff was friendly and helpful. The location was great lots of parking. We will come back again. We highly recommend this place.“
Customers` Favorites
“Great service, they even give away 8 inches free 🎂 too“
Customers` Favorites
“I haven't been here in a while, but honestly, why have I not been here more often?!?! Well, I've made up for lost times, and came here twice recently. We ordered the same thing, but depending on the crew, some meat was more cooked, and less soft than last time. But otherwise, still pretty good. I'd still come back.
My only annoyance is being charged $4 for on extra box of rice to go. A little expensive, but I get it.“
Customers` Favorites
“Our family loves to eat Korean foods. This place is a good one because you have many choices to choose from. The portion is pretty big so you can share it. Good service, very clean and most of all the foods are delicious. I highly recommend it.“
Customers` Favorites
“Trying this popular ramen place and it’s yummy! They are crowded so I come early today to skip the wait!
Highlights of the menu:
1. Karaage
2. Spicy tuna rice bowl
3. Deluxe tsukemen - chashu pork, seasoned egg, spicy takana on the side
How to eat: dip noodles in broth - squeeze lime onto the noodles - turn dipping broth into a soup and SLURP!
4. Matcha Tsujita pudding
5. Chocolate Tsujita pudding“
Customers` Favorites
“真的很满意 我可以反复去吃十次以上的餐馆 只是 营业时间太短了 ,希望店家能加长营业时间“
Customers` Favorites
“咖哩牛腩飯 黑椒牛柳炒烏冬 雲吞麵 港式雞絲碗仔翅 火腿雞絲通粉 豬扒 ,等…….等 講之不盡👍👍👍👍“
Customers` Favorites
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“The first few bites are OUT OF THIS WORLD! But then the oil and fat from the dry noodles hits and that's when it gets difficult. Definitely recommend the dry noodles, but not for those with high blood pressure. I haven't tried their soup noodles, but they should be good.“