13 Best Bars in San Rafael

“I’m so pumped for San Rafael’s newest bar! I hosted a happy hour private party on Dec 13th with about 50ppl and the space was perfect. Everybody had a blast and we could have easily fit another 25. Can’t recommend this place enough for just a hangout night or having an event.“

“amazing Thursday night prime rib for $30. delicious!!“

“unbelievable experience, the bartender was more than friendly and I would recommend to all my friends and family“

“Wonderful food and service. Highly recommend!“

“Delicious food! Very unassuming, we were so happy we stopped in, food and service were top notch 🍝“

“Great services, friendly“

“The pizza, the calamari, the mozzarella sticks, the margaritas, what an exceptional find. The service was top notch and the pizza so good i ate the crusts, it’s that type, i never eat the crusts. We left feeling well taken care of. Sean, the manager, was making us feel welcome in every possible way. I’ve heard the clam chowder and salads are amazing as well, we will be back!! Prime rib?! French dip!?! Yes please!!!!“

“From the moment I arrived until the time I left, the attentive service was truly exemplary and sets a standard for what all restaurants should strive for.

I enjoyed the smokey old fashioned and the spicy margarita, both of which were the best I have had in years. The oysters were incredibly fresh, and their presentation was outstanding. Every course arrived quickly and hot, providing an experience comparable to a luxury dining establishment.

The dedication of your team made me feel consistently valued throughout the entire evening. It is obvious that the leadership at this venue is driven by passion and excellence.

Thank you for a wonderful experience.

-Roberto Villatoro“

“Jose Luis took care of us! I don't know why this place doesn't have better reviews, we came into town on a motorcycle trip and didn't want to ride to dinner. He was prompt with our drinks and dinner and the food was great for a hotel restaurant. Definitely would do it again!“

“Above average Italian restaurant. Spacious and well decorated with plenty of room around the tables. Outside seating with live music. Food was good, well cooked and seasoned. Portion sizes were a bit variable, the eggplant rolls was large and the spinach ravioli small. Both were tasty, the ravioli also had myer lemons in the filling. The halibut was also on the larger size, the fish was fresh and nicely cooked and seasoned. It came with sliced boiled potatoes which were a bit floury instead of waxy. The same potatoes were served with the beef short ribs which were okay, but the sauce was too tomato based. I expected a rich meaty sauce. The tiramisu for dessert was decent if a little too creamy (it was on the house as it was a birthday dinner, thank you Arrivederci). The service was okay, the server was friendly and attentive but the drinks took way too long, the restaurant was very quiet so there was no excuse.“

“Best Mexican food I've had in a long time!“

“Have dined at Le Chalet Basque for more than 20 years. Our recent meal with lamb chops, fresh vegetables, mashed potatoes and split pea soup served with crumbled blue cheese salad couldn't have been better. Fresh ingredients, great wine and excellent service will keep us returning again and again.“

“Was here on Christmas Eve, and the food, service, and ambience couldn’t have been better. Had clay pot dishes, both beef and tofu, assorted nigiri, Dragon roll - all wonderfully fresh, edamame, a shrimp tempura roll, and sake. We we all delighted. Thanks for adding to a beautiful Christmas Eve!“