“always delish. we have really enjoyed everything we had. I am currently enjoying the BLTA and a cucumber lime mojito. both are very good. Service is always spot one. They hire people with great personalities and are very knowledgeable. Tucked away at the west end of the C concourse, it's a little quieter and not so hectic. We like to come for a meal and share a bottle of wine before international flights. It's our go to!“
“Something between tapas and dim sum, the Latin inspired small plates are delicious. I love that everyone takes dietary restrictions seriously: so many gluten-free dishes to choose from! Happy hour is definitely worth the early arrival. Great craft cocktails, especially the signature gin & tonics.“
“I ordered takeout, and I was amazed at the quality of the dumplings. Every one was intact, beautiful and delicious! They seemed to be made with such precision and love. The Crystal Shrimp dumplings were my favorite! I will definitely order from here again.“
“Christy was an amazing server! She was funny, hospitable and made delicious recommendations (have the lobster shooters everyone!) She was attentive and gracious even after we had eaten and stayed way too long to chat after we had eaten. Highly recommend Ambli DTC for the food but we will frequent because of Christy!“
“I was surprised with dinner for my Birthday, and you did not disappoint! Not only was everything we tried ( I'm seriously going to dream about the harissa eggplant fries) but the attention to detail and the fresh flavors were out of this world! Additionally, special attention was paid to our food allergies and It was a huge weight off our shoulders to not have to worry about that! We will definitely be back and I highly recommend it! We had the harissa eggplant fries, the pork cheeks, the Lebanese garlic dip, the spanakopita, the carne paella, and kept everything off with the chocolate torte! phenomenal food and staff!“
“This place is absolutely perfect. From the moment you walk on the campus it shares with sister restaurant Beckon the atmosphere begins to change from the laidback rush of Larimer street, to the chill vibes the path that leads you to the entrence helps you achieve. The place is not large by any means. I’m sure the patio will increase the number of tables but it was chilly the night we visited so only indoor dinning was available. From the moment we sat down our server took care of us, Offering suggestions very knowledgeable about honestly everything. We ordered all but 3 things in the menu and will definitely be back to order the others. Stop reading this review and just make a reservation this place is top notch—not for kids“
“Holly and her team did an amazing job putting together a beautiful, delicious bridal shower brunch for my daughter last weekend. She was so responsive as we were in the planning phases and I was delighted with the venue. The food was absolutely delicious and reflected an amazing amount of care… Paying attention to the gluten and dairy allergies we needed to work around. We will definitely be back to this gem of a spot and would recommend it for anybody looking for an event venue or just a place to meet for dinner or brunch!“
“So glad to have OTOTO back again after an extended closing. It is a great changeup to older siblings, Sushi Den & Izakaya. Service was outstanding. The space is a bit packed but can be cozy from the right angles. Very much recommend the miso eggplant, black cod, robata pork belly, and the chicken karage. ALL GREAT! Takoyaki and squid were just ok.“
“This was our first time visiting daughter Thai kitchen the food was amazing and the drinks are interesting. What’s really making me post this review is our experience with our server who is nothing short of amazing his name is Rylan and he mentioned he’s only been here for two days but what a great guy. He is super attentive and did everything perfect. We will definitely ask to be in his section. Next time we come to dine at daughter Thai.“
“I love this place! The servers are always very friendly and knowledgeable. We love going to try a nice bottle of wine, and all of the small plates we have tried are delicious! They also have a nice happy hour and prices are super reasonable for what you get.“
“Most of the food is good but service pacing is weird. Apps came out in less than 5 minutes but then pasta took another 30 minutes after that.The focaccia with prosciutto and straciatella is perfect. I'd go back just for that. The sweet potato croquettes were ok and the focaccia with black butter was nothing memorable. The charred spring salad was good though. The meaty mushrooms and onions were delightful.The squid ink cavatelli was a big hit but my rigatoni was too all dente. Another minute in the water would have been good because I got so tired from chewing the pasta. Otherwise, the flavor was excellent and I loved it.“
“We had such a fun and wonderful night here! We came for happy hour and everything was so delicious. The bartenders were especially friendly/ attentive. The chef does a great job creating authentic Spanish plates and adds his own twist to them, and we loved it. So excited to come back and try more!!Parking: There’s a free parking garage right next door that had plenty of spaces available.“
“The food was great (grilled octopus, mushrooms, salad, flan), the drinks outstanding, and the service remarkable. It is tapas pace, so the flow will take some time. We were celebrating an anniversary, and the staff made it so very special.“
“Love the chill, but still comfortable atmosphere of this chic wine bar. The bar seats were lusciously cushy velvety and the a decent height for short people like myself (some bars are just too crazy tall, you know?). The wine list, artfully written on a backboard wall, was easy to read, and required no paper menus, and more importantly, no obnoxious QR Codes. I truly loved the diversity of wines- high end, esoteric, and value wines merged into a well-curated menu. The bartender was knowledgeable and up to the challenge of picking a wine for me based on my likes/dislikes- a delightful orange wine that was not overly tannic. The charcuterie board for sharing was an excellent size and amusing to munch on while chatting. Top marks for this place! Recommended to anyone who wants to enjoy or explore wine.“
“This is officially our new favorite tapas in Denver! I had the best two different mezcal margaritas that I’ve ever had. The plates were very big as tapas go, and everything was delicious. It was very fairly priced given the large portion sizes. I especially recommend the chef’s choice cheese and the garlic trio. Service was the best part of a wonderful experience, and we had the pleasure of meeting the wonderful chef, who explained each dish to us and made recommendations. We will absolutely be back.“
“We went to villa Denver for a girls night and was surprised how easy it was to make a reservation. Upon arrival it was completely dead- we were the only table in the lounge area. However, that did not bother us! Our server/bartender (believe his name was Casey) was such a pleasure! We got several cocktail drinks for cheap as they have a happy hour from 4-8 PM. One thing I recommend is updating their menu as it states happy hour goes till 10 PM. We then headed upstairs which was more lively with a DJ, you can purchase a table and there is also a dance floor to dance and hang if you don't have a table. From the looks of it, management has changed so it wasn't as lucrative as it once was with entertainment. However, we had a great time hanging out there!“
“This building is incredible! From the providers upstairs to the cafe & events. The staff here are also such kind souls. I truly enjoy the people that work here they are the best and are one of my favorite things about this place. Providers and offerings upstairs like the sauna, salt room, Dew Salon (I see Jenny), Facials & Botox (I see Dianne at Elixir Aesthetics), Yoga (Katie with Reconnect Yoga Therapy), Pilates (Rachel with the Wright Place Pilates), Lashes (Leslie at Denver Aesthetics Company) & much more are just immaculate! The food is DELICIOUS! I get their ghee latte, bone broth & eggy mess every week & I'll never stop. Their events are always a vibe and such a little slice of heaven for the community. Highly highly highly recommend this place!“
“Stopped in last Tuesday for dinner with friends. At 7pm, the place was completely empty but Kelsey the bartender/server etc.. was super friendly and took great care of us. We have the charcuterie and bottle plus a few other aps to share. The food came out fast and everything was delicious. The place is lit with red lights which makes the food look odd but it was tasty nonetheless. Since it was a slow night, we got a tour of downstairs which is a club of sorts and has a dj on the weekends. No cover charge. The decor was set up for a good dance party. I can't wait to check it out.“
“What an unexpected gem! From Jamal, the host, to Kaitlyn, our server, to Chef De Souza who came out to say hello, we felt absolutely taken care of. From our state tartar, appetizer, to our dessert martinis, everything was absolutely perfect. I can't recommend the regular enough.“
“Comfortable neighborhood restaurant in a trendy area. No frills. Just good food. And, good sized portions. We shared a salad that was big enough for three people. There were lots of fresh veggies and delicious dressing. My friend had the chicken shawarma which was served on a bed of really good hummus with a tasty pita. I thought my gyro plate was good, just a little too salty. It was also on a bed of that tasty hummus. I like that approach to the gyro. There were also red onions on the top...they were a little skimpy on the onions and could have given more. The pita were delicious! They were warm and just the right texture. I ordered extra to go with the gyro plate. The drinks were inconsistent. My first bourbon sour was pretty mediocre. And it was served in what looked like a wine glass. It was garnished with a lemon. That was odd. The second one was a little better and it was garnished with the orange and dark cherry. It was also in the right glass. The service was fine. They were nice about moving us and another couple because there was a large, noisy family in our section. They moved both of us into a quieter area in the front of the restaurant. I'd return if I were in Denver. It's worth a second trip.“
“The house broth is great. It's not that spicy, just really flavorful. Adding a Jalapeño slice to your pho makes it a lot spicier than this broth already is. Their sister restaurant (Pho & Bar) on Colfax would only get a few stars though. One star service over there and food was not as good. I didn't even leave a review there because it was going to be so low I felt bad. This place runs well though, very impressed.“
“I wanted to check out this place for the s'mores and outdoors theme and I got all the right vibes on the patio and inside. Even though there was a snow storm the day before and the kitchen was closed, I had a short but good time so I'll plan better next time.“
“Ana H is a true gem behind the bar at Tapas Sky Bar in the Denver airport. From the moment you approach, her warm smile and welcoming demeanor instantly make you feel at home. Her expertise in mixology is evident in every cocktail she crafts, each one a masterpiece of flavor and presentation. Whether you're a seasoned traveler or a first-time visitor, Ana's genuine passion for hospitality ensures that every guest receives impeccable service. Her attention to detail and commitment to customer satisfaction set a standard of excellence that elevates the entire dining experience. If you find yourself in the Denver airport, make sure to stop by Tapas Sky Bar and let Ana H treat you to an unforgettable beverage experience. She's truly a shining star in the world of bartending.“
“We went here for Restaurant Week and highly recommend Bezel. The cocktails, the food, our server, the location ... everything was great.The Restaurant offering came with 3 appetizers and the Bezel Tart, with an option to add on 2 cocktails.Relaxed atmosphere with a few ski lodge decor items.Once the 16th St Mall remodel is done, the location will be even better.HUGE shout out to Gavin, the best server!!“
“Place is all about comfort, wylion (whether you like it or not)DJ is on point has the late night food drink info.Place has a great vibe, full bar solid selection.Pat the bartender, solo man, full bar attentive and calm.Karaoke night so it was mad loud but he killed it.“
“Hip little tapas wine bar vibe near my friend's home to meet up for drinks- dinner! Hit the spot as we ordered bottle of wine , cheese and meat spread along with goat cheese dates! Perfect night. Service was good and I would definitely return to try some more.“
“By far the best restaurant in Denver. From the moment you walk in you're welcomed by an incredibly well trained front of house staff, while the open concept kitchen and intimate atmosphere allow the kitchen staff and Chef Michael to interact with the guests in a completely unpretentious manner, creating an all encompassing experience from start to finish. Each dish is beautifully composed and thoughtful, some may call it 'tweezer' food, but this tweezer food has heart, has soul. It's modern and innovative but taste like comfort, invites you to savor each bite and leaves you wanting for the next. While the food is memorable on it's own, the cocktail and wine pairings are not to be ignored, both options are incredible, and listening to the artists that pick and craft these libations explain their thought process is akin to listening a storyteller around a fire, immersive and brilliant. An absolute experience from start to finish that I'm always honored to be apart of.“