“place is good - and a nice family that owns it. it's a bit cluttered in there, and the food could be even better. I suggest that they cut the menu down a bit and focus on improving some of these dishes. yes it's good, just not great. Yet.”
“Burgers n’ Bites is such a great spot! I cannot recommend this place enough. The owner, Anthony is extremely accommodating, fair and helpful. The staff is very friendly and the service was absolutely amazing. Willing to help with whatever you need for you and your guests. We have been both guests and the hosts of parties here in their private room and each time was a great experience. The food is delicious. The burgers, breaded chicken tenders, grilled chicken and onion rings are amazing. A large variety of choices on the menu. You cannot go wrong here with anything! Don’t forget to save room for dessert because the milkshakes are great too!!!”
“Great little place in downtown Bethel. I've been here a few times and I've tried the fruit bowls in the bowl and in the mason jar. The pitaya base is my favorite followed by the açaí. My kids like the banana base with Nutella drizzle. They can also out the whole thing in a bowl made out of a pineapple which is a pineapple sliced in half vertically. I want to try that next. The bowls are very good and you get a good portion for your money. It also doesn't take very long to get your order which was great.”
“Best Greek food in the town! I really loved Pork & Orzo platter(special menu)!! OMG I meant to take a picture but I completely forgot and realized after I killed the dish. I am definitely going to order this platter again. The owner is very kind and passionate about the quality of the foods. Every food tastes clean and fresh. Oh also their pita bread is the BEST pita that I have tried. Hummus is very fresh and delicious! I can’t eat store bought hummus anymore after I had the hummus from here. Highly recommend their specials menu! It changes everyday. If they have Pork and Orzo, grab it and thank me later! I can’t wait to try more of it.”
“This brewery is such a gem in Connecticut! It’s been voted by the CT Brewer’s Guild for best food at a brewery and oh my gosh I can see why! Here’s what to get:+ the buttermilk chicken melt+ the pretzel+ kimchi arranci+ buffalo dip eggrollsThere’s actually some super cool history about this place! Way back in the day it used to be train station for hauling lumber. The train still passes but never stops. Prior to be being a brewery it was an abandoned bike shop.The brewmaster and owner has an extensive background in aerospace engineering. If you order a flight, I definitely recommend:+ pale blue dot+ axion+ nimbus+ courageThey had a nice selection ranging from IPA’s to stouts!12/10 recommend visiting this tasty trackside brewery!”
“This place is amazing. Them real Greek boys! These guys also know sports. Except for the bald headed guy with the apron. He likes lifting things up and putting them down in the gym.Highly recommend this family establishment ???”
“It's always a friendly atmosphere. Dan and his entire staff are always point on. Over the last couple of years It's become one of my favorites places to eat. I've taken many family members and friends who also enjoy the food and atmosphere as much as i do. Their bacon wrapped scallops are the best I've ever had.Wheelchair accessibility: From the parking lot everything is on one level weather you want to eat inside or out.”
“Food and service fantastic. Beautiful and intimate setting. Closed Mon and Tues, call for a reservation. Tan Tan nachos, pork belly fried rice, Spicy miso pork belly ramen, and Chicken Katsu were all 10 out of 10. Food came out fast and hot, perfect. It should be said as a reminder that in beginning of the pandemic when everything was shut down and people were struggling to have enough to eat, this owner fed people for free for a long time.”
“Fantastic dog! Got the footlong ketchup mustard and fried onions, everything was great and the fried onions were really good. Also got the cheese curly fries and they were ?! Thanks ”
“Absolutely love the food everytime we come!! The atmosphere is perfect with the mood lighting and live music. Perfect date night spot :)Parking: Parking was good with options at the train station or library for free”
“This old school diner is probably the best in the area.. They definitely don't skimp on the meal. Ordered the banana pancakes with a side of bacon and eggs.. Everything was cooked perfectly.. I promise to come back for a screwdriver..”
“Love this place, when my father was around this was the only place he would eat pizza from. We recently celebrated the 12 year mark since his passing and my family gathered here and flooded the place in memory of him. They were able to accommodate us and it was greatly appreciated! The pizza is also incredibly good delicious. Anytime I’m around bethel I take a pie home!”
“I was able to call for a table on the way there. Service was a little slow because it was a very busy Saturday night. The food was prepared and tasted very good. The price was also very fairly priced. You get a soup or salad plus vegtable and a starch with dinner. Definitely going to be a regular spot.”
“Been here 5 times now. Everytime the staff is in a good mood, and food is even better. Even the guy on the phone was nice. The Food is really good, and I recommend this place to my friends all time. More of a take out place, there's tables if wanna eat there. And getting fresh food from here is cheaper than going to subway nextdoor lol. The menu has something for everyone too!”
“Had a surprise birthday gathering for a friend at Bora. We had drinks & appetizers which was great! From the time you stepped into the restaurant the ambience is alluring . The simple but great tasting menu was sleekly designed to have you try almost everything on the menu. The service was great from the bartender to the hostess that waited the tables. I definitely recommend the expresso martini & the blackberry spicy margarita. All of the appetizers were delicious from the calamari to the meatballs to the fried shrimp. The star of the show was the fried truffle rice ball. All of the sauces were also nicely paired & seasoned to perfection.”