Seafood Restaurants near Hillcrest Heights

“Shoutout to Lala and Marc at Hook & Reel for making my visit such a great one! They both had amazing energy and made the whole experience smooth and enjoyable. Service was quick, they stayed on top of everything, and made sure we had everything we needed without even having to ask. You can tell they really care about their customers. Definitely one of the best service experiences I’ve had—highly recommend!“

“This is one of my favorite places to go’ I am addicted to their fried oysters’ shrimps & crabs yummy yum yum yummy SoOOoOOo delicious I must say…! In spite of the location never judge a book by its cover’ so by the way they do have new owners…! Please keep up the great work.“

“Today my daughter birthday My first time with the family we loved it food was great thanks“

“Have eaten here 4 of 5 days visiting DC. Fantastic food and great service. Highly recommend!“

“Just Woow!!!
This was the best seafood restaurant I have ever been to. The food was incredible and so is the service. Everyone was so sweet. They let us try the soup before buying it to make sure we liked it. The lobster roll, hush puppies (recommended by front server) and lobster bisque was out of this world. Will definitely need to come back here every time in Washington. Even got lollipops on the way out. So great!!!“

“Great food, great drinks, great atmosphere. It was a time!“

“Fantastic food and the drinks were particularly delightful. We unknowingly went during restaurant week and had some folks pick that menu while others ate a la carte. From bread service through dessert, everyone was incredibly pleased with the experience.“

“Recommended, did not disappoint, had the Po Boy, very filling, parking can be a challenge, but overall, worth the travel.“

“One of the best places in Dc and right on the water!“

“Definitively acceptable! But probably no more than that.

For a seafood restaurant I was expecting a little more .... seafood options - there is essentially 1 dish from each seafood genre, and the oyster selection is woeful and shockingly expensive given you cannot select variety or provenance of the oysters.

Had the crab cake sandwich, and it was alright. For $40 I'd have appreciated a house made bun but I guess Kings Hawaiian is okay too lol“

“This was my first visit to this restaurant. I went because they participated in DC’s Restaurant Week for lunch. I chose it among many other restaurants because the lunch menu choices looked great. In fact, all three courses were delicious. I went as a solo female diner. I had asked my waiter when he took my order to leave the menu so I could decide on a drink later. My waiter never returned to take my drink order. I decided to forego having a glass of wine (since no waiter returned) and just have coffee with the dessert. However, not one waiter looked at me for the 5 minutes my hand was up. The table of 4 next to me did get wonderful attention by waiters. For me, however, no one asked me how my meal was. I finally flagged down a runner to order a coffee.

I was also disappointed that there was a credit card charge. I looked at their website when I returned home and never found text mentioning that extra charge. How can customers make an informed decision to bring cash if we don’t know about a credit card surcharge beforehand? It really is uncommon for DC customers to carry large amounts of cash these days. I recommend the restaurant rectify this.“

“Took the family out last night had a great time good drinks and staff very nice … surprise they do line dancing on Wednesdays!“

“On of the best Mexican restaurants in town, if not the best regarding flavors and authenticity. I am Mexican and the flavor is almost like in Mexico which is difficult.
Do not waste your money in other places… and come here :)
And the portions are good enough and filling!“

“Thanks you so much #psychiczabaza“

“We loved having dinner so much on Friday night that we had lunch on Saturday! Lobster roll was delicious. Great selection of raw oysters. PEI mussels were the best! Service was on point. Friday night Ashley was great and sorry I didn’t get our great servers name on Saturday. Manager Ronald Vasquez was so personable and made us feel like regulars. Wish we lived a bit closer because we would be. Highly recommend!“

“My daughter and son-in-law treated me for my birthday and what a treat it was! From the birthday champagne treat to the special popcorn to the dessert and all meals in between—nothing disappointed. The food was delicious. Filet mignon prepared to perfection. Lamb chops, braised beef, shrimp—all delicious. The sides; I could go on. My husband also enjoyed his meal. Our particular teenaged granddaughter loved her chicken tenders. Even our 2 year old granddaughter enjoyed her kids meal. Definitely will return. This was our first time but it won’t be our last. And last but not least—our server, Micaiah, was the best. Her recommendations were on point. Top notch and so professional!“

“Was SUPERB. I have personally never had Filipino food so I didn’t know what to expect, and wow. Our server was the cutest woman, who was extremely attentive and remembered everyone’s orders and placement. She really has an incredible detail orientated memory. The food was incredible. The flavors in each dish were top notch. I had leftover tofu and mushrooms the next day and I’m sad I didn’t have more after that. Such a quaint little spot but it PACKS a punch. Can’t wait to come back.“

“Great atmosphere and vibe. Wish we had more restaurants like this in St. Louis, MO.“

“Excellent meal for Valentine's Day! We had the special Valentine's Day menu (pretty much all new entrees) and it did not disappoint. The pork "spring roll" was amazing, as was the beef with grits and wish they could appear on their regular menu one day. The service was excellent as always. The wine was delicious and reasonably priced for the bottle.“

“The Sea Bass was a total suprise. More often than not I am dissapointed when I order fish. Not the case here. The presentation was superb. The blend of flavors, textures and colors was an epicurean delight. Our waiter/bartender Damany was thoughtful, always on point without being intrusive. The whole experience was one worth repeating.“

“I feel like I need to try the Fish and Chips every time I try a new place out so I did that here and loved the fish. I'm not quite used to the large wedges but they were good enough and not overly salty. I added the broccoli app and it was cooked perfectly. Can't wait to come back and try something else!“

“Food was delicious and the sauce off the hook“

“The service was precise and attentive without being intrusive. The dining room was spotless. Our server knew the menu inside and out and paced everything well. The lobster bisque was deeply flavorful and balanced, easily the best I’ve had. The sardines were fresh and clean tasting. The affogato and the key lime mousse were the right finish, light, bright, and not overly sweet.“

“I could not believe how good the food was. When everything came out I was legitimately giddy with excitement. I came here with my spouse and our three kids after hitting up a local event - so we were all hungry and a bit tired. The drinks came out quickly, and our appetizer came out shortly thereafter. And OMG the cornbread. I grew up in the south and cornbread was just so-so for me but this was hands down the best I’ve had in my 37 years. The food came out and the portions were absolutely enormous. My spouse and I shared a full rack of ribs (which were huge and meaty and so well seasoned) with a near bucket sized amount of fresh fries and a cast iron pan of Mac n cheese. My kids had tenders and fries and honestly there was so much I could’ve split one plate between the three of them. The price was super reasonable, even before I knew the portion sizes lol. I would absolutely come back and recommend it to everyone I know.“

“Great Drinks Good Lobster Tails stuffed with Blue Crab Great Asparagus Excellent Baked Alaska Excellent Service“

“The best experience. Great food. Service and atmosphere.“

“My friends and I went to Motorkat today after attending a play in Olney. Mikey was our server and was a stellar server. He was friendly yet professional. We came in with an appetite. We started with the smoked salmon and artichoke dip. The portion size was nice, and the chunky texture and flavor fit well with the Saltines. Next was the pistou salad, roasted sunchokes and the pork belly with creamy grits. The pistou salad was artfully plated and was soo good. The roasted sunchokes came with a miso ranch dressing and sesame seeds. It was so good and the mixed textures worked well. The pork belly sat on a bed of the creamiest grits I've ever had. The pork belly was tender, and the smoky tomatoes were a great paring and provided just enough acidity to cut through the richness of the dish. Still hungry, we ordered the flank cut short ribs and broccolini. The grilled broccoli were lighly tossed with chili garlic sauce, peanuts and basil. Divine. The flank cut ribs were Cumin scented and accented with a tart cucumber salad. They were fork tender and very flavorful. Our only disappointment was the scallion Pancake with pickled vegetables. We felt that overall then presentation was nice, but the Pancake was a bit thick and was a bit charred on the bottom. The pickled vegetables overpowered the pancake.. Out meal ended with mango sorbet. Overall, we loved the service Mikey provided, and all the staff was gracious. I highly recommend this spot for dinner. Thank you!“

“Delicious! Loved the lobster roll!!“

“The food is amazingly fresh and delicious.“

“Amazing lunch option with gluten free rolls.“

“Absolutely love this restaurant. I come every time I'm in DC. Consistently great food and service!“

“The food was phenomenal. It is a great atmosphere and the customer service was outstanding! I’d recommend trying all the different type of oysters on the menu!“

“A very good friend of mine introduced me to this place and I've been obsessed with it ever since. I can't stop thinking of the food here! The crab was very good.“

“Waitstaff was very professional and witty. The atmosphere was nice, I thought the restaurant could have had more character. Food was okay, I think the best thing u had was cole slaw -- poboy bread was good. The ceviche and shrimp were okay but nothing I'd crave. Chips were horrible. Honestly, the waitstaff was best part of the restaurant I was a bit disappointed. Someone recommended I eat here, however they did tell me the location at wharf was recommended. My dining buddy got the oysters. He thought they were good, but not best he's had.“

“Visiting from St Louis and so glad we came across Luke’s Lobster! We ordered Luke’s flight so we could try all three rolls. Each one was so delicious. We also got the lobster bisque and NE clam chowder. Very good!! Friendly service and neat atmosphere.“

“I took my teenage boys here on our last night in DC during spring break. The staff is absolutely wonderful, so friendly, kind, fun, energetic, and genuine. The food is completely amazing and all three of us loved everything we ate (scallops, filet, chicken) but it was very much the staff that made the experience so enjoyable. Highly recommended. Beautiful restaurant.“

“The food was great and the atmosphere was nice. The staff were very friendly and professional. A bit pricey but well worth it.“

“Vola’s has always been one of my favorite restaurants in Old Town Alexandria. Food and drinks are always fabulous. But the team and leadership is excellent. One of the managers, Phil, ensured that the requested tv channel was on and continued to check in to make sure our meals and drinks were tasty. I made the mistake of forgetting my leftovers, and we went back and explained what happened. Phil made sure to take care of the situation and provided me the meal that i had. THANK YOU PHIL! there wee many restaurants who wouldn’t care about a customer mistake, but he went out of his way to set the standards high. Thank you, thank you, thank you!“

“Delicious, messy in a good way, vest Mango Margs, its a vibe and our server Chad is sincerely next level 10/10!“

“The Tacos and clam chowder was really good. The frozen Rose’ was good as well. Great service“

“Delicious! Loved the lobster roll!!“

“In the hustle and bustle of our complex world, sometimes the best things do the simple things perfectly rather than many things somewhat well. This salmon BLT embodies this ethos. The bacon was perfectly crispy, the salmon was flaky and flavorful, the bread was delicately toasted, and the sauce, onions, and lettuce were gently complementing.

Kudos, Neopol... Kudos... Hear, hear... Cheers 🥂“

“I love the shrimp basket with the Cajun fries🥰“

“My husband really wanted some fish so we tried this place. The fish is fresh they clean and cook it. Order ahead because the lines are long and so is the wait. He said the fish was ok but needed more seasoning. The fries were great!

Parking: It was crowded and parking was slim I found a parking space right in front but people were pulling up in the street and parking next to parked cars and picking up their food. It could cause a problem especially doing rush hour.“

“Absolutely delicious pasta and desserts (Budino!). The focaccia is every bit as good as the reviews had us believe. Would’ve preferred not to have been kept waiting after making a reservation at the front desk, but the service after we were seated was impeccable. Had a great time and will definitely be back.“

“Our server Gladys was remarkable. She was kind, professional and has an amazing light from within that made our meal during our layover. I wish I knew how to contact HQ bc others need to learn from her. Watching her with other tables confirmed that she is just stand out with all her customers. Food was good, ambiance nice but Gladys- she’s a rockstar!“

“Great location we had a great time“

“Great seafood Wonderful crabmeat an shrimp“

“FISH NEVER GREASY“