50 Best Bakeries near Walker Mill

“We’ve seen Panorama’s treats at our local weekend farmers market in Fairfax and have enjoyed everything we’ve tried so far. The setup is always excellent, the team is always nice, and the treats are always delicious! We are looking forward to trying their sourdough loaf next.“

“No other bakery like Seylou. We travel in to the city every weekend to eat here. The staff is so kind and feels like an extension of our family. They’ve taken my child behind the scenes and shown him how grains are killed and bread is baked. I could not ask for a better community and diet staple.“

“Manifest Bread easily has the best bread around! Everything is always fresh, perfectly baked, and packed with incredible flavor. On top of the amazing quality, Richard is an absolute pleasure—he is genuinely nice, welcoming, and always helpful when it comes to making recommendations. If you haven't tried their bread yet, you are missing out. Highly recommend!“

“We had a great lunch! Highly recommended! 😋😋😋“

“It was my first time going to this place , the staff can try to be more welcoming and pleaseant and help they clients to order , I had to take my mask off to speak and let them know what i wanted and as i was ordering I felt like i was being rushed to order , the food was tasting but tge owner needs to change the way the food is charged , I was charge for each separate item this is not a place where you order yourself a complete meal for a full charge , the food was delicious but I would not go back and another turn off in the bakery area they had flies around the sweet bread .“

“I highly recommend Dee Dee's Delights! She is extremely talented and professional! I reached out to her very late notice and she was still able to accommodate me. I ordered a space themed planet cake with a dozen cupcakes, and the entire party loved it! Very delicious and moist cake! The cupcakes and icing were so tasty! You did an amazing job Dee Dee, we will be back!“

“Great cakes and bread, everything was delicious!“

“Love the idea of a bread speakeasy! It’s a little hard to find though, they usually sell out of bread by noon, and the prices are pretty steep so I’ll dock a star for that. Recommend the Kouign Amann (5.80) and their cranberry walnut sourdough (13.50).“

“Cookies are so good food good“

“😋😋😋😋😋😋😋😋😋😋😋👌👌👌👌👌👌👌👌👌👌👌👌👌👆👍👌😋😋😋😋😋“

“The cookies are so fresh and full of flavor. Also am a big fan of the coffee.“

“Awesome pastries, bread and other baked goods. Very creative seasonal menu that uses fruit and veggies at the peak of their flavor. Love love love it!“

“Great time, our first time here. Definitely recommended. the pumpkins look great. Fun family day. Nice market.“

“the breakfast sliders are yummy and the sticky pretzel with chocolate inside is good not real sweet but just right❤️“

“If you're looking for bakery perfection this is the place! Yum Yum order today.“

“Sylvan Cafe has a quiet and quaint atmosphere with lovely jazz playing in the background. The staff is very kind and lovely and the food comes out fast.

The food is amazing and I mean really good for the price. 17 dollars for a veggie platter, is an amazing deal and the quality is out of this world it tastes delicious. Would recommend for anyone passing by in the neighborhood to stop by and support this small business.“

“Wonderful job and our girls birthday party and was hit of the day! Thank you so much!“

“Súper delicia 😋 ☕️🍪🧁 muy higiénico ambiente agradable y amablemente atendido“

“I have been coming here for a couple of years and I'm always pleased with my experience. Good prices, great deals and friendly staff make shopping a here a pleasant trip everytime. I'd recommend this store to anyone who's interested in the above.“

“My daughter had a graduation cake from Sweet Tooth Cakes and Pastries. when I tell you this cake was delicious, light, flavorful and looked beautiful!! it was all of that and more!!! The cake actually made me happy!!! Thank you Sweet Tooth for adding more joy to an already joyful day!!! 💜💜💜💜💜💜“

“This little cafe is extremely nice and cozy. I really liked how the employees treated me and how they helped me out with my order. And on top of all that the food was very fresh and delicious and of course the matcha latte. Thank you very much !“

“Best hispanic bakery in the DMV
Order a Torta Cubana, it's literally enough for for 2. And a turkey ham Torta. Also pan dulce section is very big with a wide variety of pan dulce.
They have the bakery section and the restaurant section, service was fantastic but the lady in the restaurant is amazing, great customer service skills.“

“One of the best things about Takoma Park. A real neighborhood bakery in a way you seldom see anymore. Everything is delicious and very reasonably priced for what you get. A larger coffee size wouldn't hurt and I miss the Scout sandwich, but aside from that, I wouldn't change a thing. Best bread I've ever had.“

“Such good macarons. The texture was just right and the flavor are so tasty. The strawberry reminded me if fresh strawberry ice cream. My wife loved the gingerbread and pumpkin spice. Will be ordering again!“

“We consider ourselves conesures of cupcakes. Traveled the US and abroad tasting cupcakes. These were the very worst. Customer service is terrible. Sprinkles, Georgetown, and Heaven Sent Cupcakery Cupcakes exceeds these by leaps and bounds and they all have EXCELLECT Customer service. Oh and their cupcakes are half the price. Sugar Vault is true to its name. The frosting like many have complained has no flavor and measures about a third of a cup in ratio to the cupcake and is unbarerably sweet. The cupcake lacked moisture and was a bit dense. The red velvet did not have a red velvet flavor. Oh and you can't go in to see what you are buying. This is the only bakery that will not allow you to enter even in small numbers rotating thru. Buyer beware...price far exceeds the value. $7 cupcakes, $16 cinnamon roll (haven't yet tried the cinnamon roll). Bought 2 red velvet cupcakes taste tested one and threw the frosting and other cupcake out.“

“She makes very tasty, amazingly beautiful cakes. Try her. .... you will not be disappointed!“

“Staff and baker were both so kind and welcoming to all who walked in. Some regulars they clearly acknowledged. It didn’t matter what one purchased. And calmly efficient to get everyone in/out. Patrons were also so wonderful, clearly a neighborhood gem. DC is still a city of people trying to hurry along, so I am not expecting lingering and community chit chats. Also around it are few hotels. Now the baked goods, one of the best chocolate croissant, orange scone and the banana chocolate loaf (I slathered it with some peanut butter for protein and that made it even more elevated). The egg sandwich with fresh focaccia a mist try on the spot. I would totally nominate them for an award. No fancy baked goods but that is why it is such a gem.“

“Came here at 10 am on a Saturday morning. The small bakery was packed with people, but I was still in and out in under 10 minutes. The trays of pastries were half full and customers were walking around with piles of bread and sweets. People come here to buy in bulk.

I got a chicken sandwich and 4 pastries for $13. The sandwich was fried chicken, tomato, mozzarella, jalapenos, avocado, lettuce, tomato, carrot.

The value and flavor was great and the place has a fun atmosphere that I haven’t seen in DC. No signs so I didn’t know names or ingredients- just pick what looks good unless you already know.“

“She's great for all of your needs when it comes to cooking“

“delicious-quick-friendly!“

“We visited a Tatte's in Boston and loved it, so we were so happy to find one in D.C. while visiting on our family trip. Great Hot Tea, Coffee and pastries. Croissant 👍 A little loud amd high energy but has lots of seating areas including outdoor.“

“Timmy is just the best! I have ordered from him for years. Just recently I needed the best key lime pie and I got the best key lime pie!“

“Tried this place with my daughter for a sweet treat and everything was incredibly good. The ladies here were incredibly helpful and welcoming. We had a berry pastry , a biscuit (highly recommend) and chocolate chip cookies. I will definitely be returning.“

“Snickerdoodles, Snickerdoodles, Snickerdoodles and now Strawberry Snickerdoodles...oh by the way did I say Snickerdoodles delicious 😋 since my 1st encounter back in 89-90 🙌🏿🙌🏿👏🏿👏🏿 #thestaters #theoriginals #noplaceisbetter when it comes to Snickerdoodles period!!!“

“Loved this cute spot attached to an adorable bookstore! Decor and lighting were so nice and calm. Lattes were really good but the star of the show was the granola !! Wow. Would fly back just to have that again. The monkey bread was a little old and wished it was fresh :/but overall, really good!“

“This was the best coffee we had in DC. The drip coffee was solid, the vanilla latte and mocha were also excellent. Great staff and the owner was very nice. Best coffee in DC!“

“Micah is very talented and a pleasure to talk/work with. Five stars ⭐️⭐️⭐️⭐️⭐️“

“I love this bagel spot—it’s consistently good, and the staff is always genuinely friendly. It’s more of a grab-and-go place than somewhere to sit and dine, but they do have a small table inside and a couple outside.

They’re also pet-friendly, which I really appreciate. They’ve given my dog bacon before. It’s those small, thoughtful touches that make a place stand out.

Anytime I’m craving a bagel, this is where I go. The spreads are great, and the menu is well-curated—plenty of solid options without feeling overwhelming.

Also, a small but underrated detail: they usually have good music playing, which makes the experience and wait time that much better.“

“Last Saturday morning, my husband and I jumped in the car at 6:35 AM and drove to the Catania Bakery at 1404 North Capitol Street, NW in DC. We'd just found out his grandfather had worked there when he registered for the WWII draft in 1942 (he was a 60 year old Sicilian baker at the time). We are both half Sicilian American and know what real Sicilian American baked goods taste like, .

Anyway, I looked them up on the internet when we found the draft regis. card and fully expected to find zip. To my amazement the bakery is still there and still family owned, and still using the same recipe to make the bread. They switched to selling wholesale to restaurants and stores several decades ago, but are still open to the general public from 7:30 AM to noon on Saturdays. So, we hightailed it down there.

The owner personally sells the baked goods at a counter from the turn of the 1900's at the front of the old bakery. We bought a big sample of goodies to try them out -
- 4 big loaves of Italian bread (which my mom said was the same taste and texture as the bread made by her Sicilian grandfather in his bakery in Corona, NY from the 1920's to the 1950's)
- 1 loaf of Sicilian Easter bread (seasonal)
- 9 five-inch long, par-baked sfogliatelle (you finish baking them at home for 30 minutes in a 350F oven)
- and 6 bags of cookies (each bag contained about 20-24 good sized cookies). 1 bag each of anise almond biscotti, pignola cookies, pistachio cookies, coconut macaroons, anise cookies with anise icing, lemon cookies with lemon icing

I'm thrilled to report that everything was incredibly delicious. The Real Deal. Unbelievable. My 91 year old 1st generation Sicilian American mom, who is the ultimate judge on whether Sicilian baked goods are legit, gave them her stamp of approval, which is so rare it's ridiculous. We're definitely going back, a lot. At that hour of the morning on a Sat. the trip to the bakery took just 25 minutes or less. We parked right on the side street, tho we could have aslo parked right in front on N. Capitol St. Parking was no problem. At 7:30 there wasn't a line, so we got in right away. The storefront and the inside of the bakery are old and careworn, but the baked goods are perfection. You can't even find the real thing on Long Island anymore. The Sicilian bakeries up there have closed, sold to new owners, or cheaped out - they all use cheap ingredients, but NOT THIS PLACE. It's still family owned, flavors are pure, the bread crusty on the outside and soft on the inside, and the pastries don't leave an oil slick on the roof of your mouth.

If you want to experience real Sicilian baked goods the way they used to be made by the first 2 generations who to came to America, then take a trip down there and get ready to be amazed.“

“Welcoming & Friendly Staff! I ordered two meals and a few sides and a dessert all was flavorful and tasty. I will be back 😉“

“Delicious cookies. The Dubai chocolate cookie is outstanding!“

“Blueberry is the most popular flavor at Mission Muffins, but don’t skip the chocolate, cinnamon, or apple muffins. There’s even a chocolate-chip muffin affectionately named “A Milk Chocolate Chip Off The
Old Block.” Add banana to the muffin mix, and Mission Muffins calls it “Bananas And Milk (Chocolate Chips, That Is).”

Mission Muffins bakes yummy treats, and they are also on a mission to help people in need. Located inside a small trailer, Mission Muffins is a job-training program for Central Union Mission, one of the city’s oldest non-profits helping people find homes, jobs, and clothes so they can be safe and happy. Because of the mission’s inspiring work, thousands of DC residents now have better lives and brighter futures.

Here’s how it works. Mission Muffins teaches people how to bake and sell muffins and interact with customers so that they can earn a stable income. These activities help them develop important skills in retail, customer service, and time management. Once the participants move on from Mission Muffins, they are ready to go out into the world as
good employees elsewhere. Mission Muffins offers them a pathway to income and security.

In addition to offering delicious muffins here, Mission Muffins serves “Mission Mud” coffee to adults, of course, from DC’s oldest roastery. They also sell breakfast burritos and sandwiches. The breakfast sandwich here isn’t what you’d expect – it comes with an egg and meat patty inside a jalapeno and corn muffin. It’s one of the top sellers.“

“The Pound Cakes are known for their rich, buttery flavor, moist texture, and perfectly balanced sweetness—delivering that classic, comforting taste with every bite. Whether you’re indulging in a signature favorite like the beloved 7-Up pound cake or exploring new flavor creations, every cake is baked with premium ingredients and a commitment to quality you can taste. What sets Joella’s pound cakes apart is the love poured into each one. From mixing to baking to presentation, every detail matters. These cakes aren’t just made—they’re thoughtfully created to bring people together, spark joy, and turn everyday moments into something special.“

“Mrs Brown was extremely accommodating. We communicated via email to place the order. Pick up was quick and easy. The rum cake she made was delicious and a hit at the party. Everyone enjoyed it. The cake was moist and light and not too sweet. I will be ordering more cakes in the future.“

“Me encantan desde años mis favoritos“

“Great bread most of all, but also, the support that I felt during this current government furlough. Thank you very much, Lyon! :)“

“The breakfast was great. We had an omelet and and quiche. The chocolate croissants were a hit also.“

“Since relocating from NYC, I wasn't able to find any Sweet Potatoe Pies in the DMV that could measure up to the Pies I would purchase from Whimpies, a family owned bakery in Harlem (nolonger in business).
That is, until I stumbled upon "Uncle Paul's Pies" two years ago.
Can I say "Scrumptious". Definitely a customer for life....“