50 Best Seafood Restaurants in Detroit

“Wow. What an absolutely fantastic final dinner of 2023! After we managed to find a late dinner reservation for New Year's Eve, it was a relief to discover that our excitement about the tasting menu was well-placed. I would definitely recommend the drink pairings as well! The amuse-bouche featuring oysters from the West and East coasts was a delightful way to splash into the meal. The wasabi and the mangosteen featured in each of the oysters, respectively, complimented the beautiful brine of the oysters in such a wonderfully playful way. This first tasting urged us to pause the menu progression and order an extra dozen oysters to explore the other possibilities. Tasting from Vancouver to Prince Edward Island, they were beautifully prepared and of excellent quality. The first course of lobster salad felt like a summer in Maine. Not that I've ever been to Maine, but the imaginary scene flashed across my vision as I took that first refreshing bite. The grapefruit emulsion worked almost majestically with the light, refreshing flavor of the lobster salad. The tapioca chip was perfect for the crunch to fully bring the different elements of the dish together. A fascinating intersection of refreshment and comfort. The second course was the potato pavé. I'll be thinking of this potato often for the foreseeable future. It was one of those dishes that makes your eyes pop open a bit when you bite it as you realize how good it is. A beautifully layered and seared rectangle of flaky delicious potato resting with a lovely salsa brava speckled with trout roe, topped with tarragon, cured trout, and black truffle flakes. I don't even know what else to say. It was stunning. Sea urchin buttered ramen, the third course, will always be what I wish my at-home thrown-together ramen could be. It was rich, it was luscious, it was comforting. Growing up in southeast Texas, crawfish boils were always some of the most exciting times of the year. The crawfish tails in the ramen brought me back to those summer days eating crawfish with a cold beer. The duck breast for the fourth course was exceptionally cooked. It was juicy and flavorful and made a perfect bite with a bit of cauliflower, raisins, apricot, agrodolce, and foie-sauce. Each bite was such a symphony of flavor that kept me coming back. Last but absolutely not least was the gâteau ardéchois: the chestnut cream cake. Accompanied by cranberry coulis and crispy meringue bites, this dessert was a sweet but still mellow finish. While the coffee mascarpone ice cream was a robust and complementary flavor, we both agreed the vanilla coconut ice cream was the star between the two. Thank you again to the stellar crew at Mink! Happy New Year!“

“Best fish and chips around. A real treasure. Every one so polite and pleasant. Thank you“

“Sooooo good! Just had dinner tonight and can honestly say the food and service NEVER disappoints!“

“If you're in Detroit and you're a foodie like I am, Vecino is not to be missed. This was truly one of the best experiences I've had a restaurant from top to the bottom! The ambiance, the music was fantastic, the food was soo flavorful and just sublime, and Molly the bartender just killed it! Molly was fantastic, she was super genuine and friendly, attentive, and she even gave me a recommendation for a cool wine bar the next night. Highly highly recommend Vecino its fantastic!“

“Fantastic restaurant in the heart of the city in a beautiful, historical building. Ostrea is a trendy, upscale hotspot with a NYC vibe with a creative menu that you cannot find anywhere else in SE Michigan. Dress up and get ready for a great experience“

“Lumen Detroit first time here, and it was such a delightful surprise! Downtown Detroit always surprises me, and Lumen Detroit is truly amazing. The service is great, the food and the drink are top-notch, and the atmosphere is vibrant. After dinner, we headed upstairs for our last drink, and the rooftop in the heart of Detroit is absolutely amazing!“

“A group of us made the quick walk over to Townhouse from the convention center. We were given the option to sit right away or wait a few minutes for a table to be cleared in the atrium. So glad we chose to wait. The atrium is beautiful! Our server, Diego, was fantastic and all his recommendations were hits at the table! He also was diligent about checking with the kitchen to ensure those in our parties with allergies/sensitivities were good with their food choices.“

“We planned on trying a few other pasta spots for Valentine’s Day, but everything was booked solid. Ended up giving the new kid on the block, Oak & Reel, a shot—and I’m glad we did. The veal-stuffed ravioli was unreal. Do yourself a favor and save room for dessert—it’s non-negotiable. And the Banana Run cocktail? Dangerously good.“

“New menu was amazing. We had the potatoes, the scallops, burrata, and mushroom with shiitake dish. Burrata was hands down my favorite, thing. Perfect combination!! Highly recommend everything I got and the service was perfect, I mean like I finished my water and by the time my glass hit the table it was refilled. This was actually my second time, I’ve been before for a friends birthday and we had a different menu…..the pomegranate ribs were mouthwatering delicious. Not to mention the atmosphere inside, I personally love plants and that’s the first thing you notice when you walk in the door. Check it out for yourself, you won’t be disappointed!!“

“The best food in Greektown“

“I tried Vicente’s Cuban Restaurant in Detroit last weekend before a Tigers game and it did not disappoint! A lot of restaurants downtown were either closed or had long waits, so I decided to give Vicente’s a try and I’m glad I did. The staff was very friendly, the food came out quickly, and the Pan Con Bistec was amazing. Shoutout to our server Abraham for being so accommodating. Definitely recommend checking this place out if you’re downtown Detroit!“

“I ordered food and they didn’t get my order correct but when i came in they fixed it for me and gave me free fries on the house. The food was absolutely good. I would go there again. The greens, spaghetti, catfish n tilapia is good“

“Been going there for 60 yrs. My dad used to work there back in the early 60s. GREAT FOOD.“

“Great food! Been here many times, and always have a good experience. However, they charged gratuity on a party of 4, so be careful. I tipped on top of their 16% added into my bill. Waitress of course didn’t mention the added cost and I didn’t notice until after the fact. Seemed odd for such a small party, but feel they should warn us while paying“

“The lady is so sweet and such a sweetheart and the food is sooooo good and seasoned Go check them out“

“Fred's has established themselves as the fsh kings in me and my family eyes.

I really don't know or understand what's going on with the fish market these days, but the fish from other establishments I have frequented, are bad pieces of fish to sell to the market.

I won't name the establishment, but they serve fish for profits only. The quality of the fish is subpar at best .

Fred's has consistently served fresh flavorful fish, with choice pieces that were selected for satisfaction and to cure the hunger of their customers.

Way to go Fred...“

“An absolute gem in Southwest Detroit! Went tonight with a party of six for my nephews birthday. Everyone raved about their meals. Hearty portions and reasonable prices! The service was 5⭐️.“

“Food always good. Cash only.“

“I've had the pleasure of purchasing food from the space several times. It's located inside of the gas station, but has his own section on the far end. I've had the chance to purchase lunch and dinner, and the food has been really good. The only issue I've had is what I received during those orders. I did not receive everything I requested. Other than that, I would suggest giving them a try.“

“I can’t say enough about our dining experience! This restaurant is on my TOP list here in Nashville and I will now frequent. Everything from start to finish was superb! Our waiter Sid was nothing g more than AMAZING and the manager was very nice and came by to say hello! The FOOOOOD was SO good it’s definitely worth it!!“

“Had the chicken Philly it was literally OK lol the fries were really good but I never been to a place you had to pay separately for fries and sandwich . That makes me not want to come back . To spend 20 dollars on a sandwich and fries is ludicrous“

“Great place to eat. Friendly staff. Been coming here for years.“

“My children took me there to have a birthday dinner celebration. I really enjoyed the food the waitress also the atmosphere. Great Job to the CEO and staff👍🙌“

“Loved the food and drinks! The staff was so friendly“

“Not sure the vid says 89 for whole wing but the menu says 89 wing ding. Big difference.“

“Everything i got was so tasty! Y una michelada pa matar la sed 🔥💯“

“We have driven from Saginaw 2 hours away for the last five years to eat these authentic tacos and other Mexican delicacies. They are authentic and amazing. Totally delicious and a must try if you want real Mexican food.“

“Love the Jumbo Shrimp and they are the only place that has Orange Roughy which is my favorite!! This the only fish place that i go to!!“

“A very favorite restaurant!“

“On my way Back right now ?? ?fresh scallops and Fish ? fried just right ??‍♀️??“

“So disappointing. Yearssssss ago, this place used to be my go to for Mediterranean dishes. After 2020, this place has consistently gone down hill. At first it was "hit or miss" but its all "miss". So much so that I went to be bed hungry vs eating my carry out. It's so unfortunate because they used to be so good. Yesterday was my last try, I bow out.“

“Good food friendly people“

“I ordered swai sandwich it was good“

“Hot fresh food always delicious and even the cakes and kool aid is delicious very clean and the owner is always polite and professional. No they don’t take ebt but I rather pay cash for quality food and you always have condiments napkins forks everything I love this place“

“Friendly people, great service, and delicious food. I definately would recommend this place to other people.“

“Here at Byblos for the second time. Byblos serves authentic Lebanese food. Let me begin by saying that the owner is such an awesome guy. I came to the establishment on Sunday when they are actually closed and they still served me a wonderful beef sandwhich. The beef is seasoned very well and it is amazing. So amazing, I had to come back for more. On my second visit, they exceed all expectations with a beautiful chicken and rice platter with salad, hummus, and pita bread. I have had a lot of Mediterranean dishes and Persian dishes in my lifetime to say that Byblos by far has the best hummus I have ever had. The chicken and rice are such a healthy and delicious combination that is not heavy. Many other establishments use too much oil that it can feel too much. Honestly, the portions delivered are enormous. I am having trouble finishing it. Not one aspect is not overflowing. May God bless your restaurant!“

“Some of best food in the city ����“

“Food was hot and fresh. We ordered the perch dinner, gizzards, kool-aid, and mozzarella sticks. We called the order in, I waited about 6 minutes for my food. This is my new place to go. Don't change. Prices are very fair. Thank you 🙏“

“Good food , goods service.“

“Best chicken strips I ever had moist 1st time there will be back highly recommend“

“Very good fresh fish. Golden. Cole slaw is good too.“

“Our meal was great service was quick and efficient“

“Always yummy and delicious“

“excellent food excellent service great food.“

“The cook who was also the owner was a p.o.s!!
He literally was bad nothing the young lady at the counter who took our order. We told her she doesn't deserve that and I truly hope she doesn't put up with this for much longer“

“What catches me is to cook He was clean he wore gloves and a food he kicked me was delicious Service ended up being pretty good but at first it was a little shallow cuz I always say hello how are you today It's nothing wrong with speaking so I kept on talking to her sparked up a conversation and it ended up very decently her service was very kind and I will attend going back here again overall I had a good experience and I finally found me a place where I can have some good food to eat Thank you“

“This is my favorite Manhattan location, the food is good and the service is top tier! I love that they accept EBT too; that is helpful to so many ppl!

There is another location down the street, but this one the BEST so stop here first!“

“Food always good. Cash only.“

“I'm hooked love this place“

“Bast fry chicken 🍗 good food fresh food. Bast 4 guys Burgers in 7 mill🍔🌭🍟🍞☕️🥤“