“Without a doubt the best Greek food in the Rockland Bergen area! Everything was fresh and perfectly prepared. Staff was suoer friendly and professional. We were able to try the baklava which is made on site. Wonderful!! It's also a BYOB.“
“Our first time trying 103 Prime and we were pleasantly surprised. The food was very good, the service and ambience also was terrific! We split the excellent beet and arugula salad. My wife had the shrimp dish and I had a filet mignon that was cooked perfectly along with creamed spinach. The zeppoles topped off the meal“
“Great vibe. Absolutely LOVE the jazz trio. Food tasted great. Portions are quite small for the price, and the steak was very especially grizzly, unfortunately. Very attentive and well trained staff. Lots of push upselling drinks on the drinks, and they brought bottle water we had to pay for despite asking for tap 3 times. Wonderful wine and cocktails menu. Overall I would recommend for special occasions.“
“Absolutely a must to dine in. Food is amazing the presentation perfect. Waiter and waitress were so helpful and kind. My wife and I highly recommend.Vegetarian options: Eggplant appetizer was amazing. The falafel was right on with delicious humus“
“The service was amazing! Our server Jay went above and beyond what was expected. The onion soup was delicious. The perfect amount of cheese and the perfect saltiness. I ordered the 2 course plat. I had the soup and the beef tenderloin and fries. Delicious. The special dessert of the day was their bourbon bread pudding with butter pecan ice cream. All I can say is Yum!!“
“Certainly! Here's a more concise version:---For over 10 years, this restaurant has been our family's favorite, thanks to the friendly and professional owners who make everyone feel welcome. The food is always fresh, promising an amazing meal every time. Their wine selection is unmatched, truly the best in New Jersey. It's a rare find that continues to impress us with its consistency and quality.“
Mediterranean • $$
“Comfortable, casual, but classy atmosphere. The service was very friendly and happy to explain any dishes that we weren't familiar with. The food was amazing! I wish I took more photos. We started with the babaganoush and tablouli salad. My husband had the lamb kebab and I had the chicken kofte. Everything was so flavorful and tender. I have no idea how to spell the dessert we shared, but it was like a non-crunchy creme brulee. SO GOOD, light and refreshing. Highly recommend this place.“
“Lamb chops very tasty with Lemon Potatoes and Vegetables!!!!! Phenomenal!!!! Appetizers were very fresh . Dessert was incredible, we had the Galaktoboureko for the first time ever!!!! Our waiter was very helpful, didn't have to wait long for our food.10/10“
“The meal was perfectly cooked:FlatbreadSalmon (allergy sensitive)LambFilet & lobsterThe service was exceptional, attending to the allergies of my family and ensuring we were all able to enjoy our meals.Deserts were delicious, and left us wanting a little more, portions were small but perfect.Ambiance is little more upscale than average dining.Dietary restrictions: Chef went above and beyond to ensure allergies were catered to.“
“Adam Weiss's talents shine through in every dish on his menu. The combination flavors and unique preparations keep us coming back time after time. Tonight's carrot soup special and arctic char were simply amazing. Adam's cheesecake is still my hands down favorite ever. Hedy is the perfect hostess- we should all have a Mom like her in our corner! So grateful to have this gem in our backyard.“
“I attended a group dinner here at the end of January. While the food was amazing, I was most appreciative of the service. We were made to feel special and it really helped to elevate the experience. And I haven't stopped thinking about the parmesan cauliflower bites - so good!!!“
“Recently enjoyed a fabulous experience at Dolce Vita! The ambiance is cozy and inviting, the staff are exceptionally welcoming, and every dish we tried was a delight. Truly a hidden gem that captures the sweet life in every bite. Can’t recommend it enough!“
“Delicious and authentic Puerto Rican food. The yellow rice is soft and tasty; it is very well made. The pernil is also very well cooked but does lack a bit of seasoning, it still taste good but I think they cook can add a bit more seasoning to it and it will be PERFECT! I always feel like I am back at home whenever I order from Mis Raices.“
“Great filet mignon - waiter said it comes with string bean but nothing on the side just steak with truffle sauce. Was a hearty portion and cooked perfectly. Not cheap expect to pay 70+ just for steak but quality was perfect. Wines weren’t that expensive. I’d go back to try their prime rib. In comparison Ruth Chris charges a little less for steak but upsells the wines.“
“Came here to celebrate my mom's birthday. Absolutely fabulous from start to finish! The staff is warm and friendly yet professional. Eduardo, our server was attentive and on top of everything throughout the course of our dinner. From apps to entrees not a detail was overlooked. Now the food... I can't put into words how the flavors and quality of food are by far top notch. Sooo good!!! This place is a hidden gem and the food, drinks and service is amazing! Definitely will be back!!“
“WOW! Gio's hosted my daughter's bridal shower today. IT was phenomenal. The food, atmosphere, service, etc. Special shout out to Gio, Gina, Danni and everyone else who made our party pure perfection. I wish I had another celebratory occasion coming up to use them again. HIGHLY RECOMMEND.“
“Cool new spot in town! I was reluctant to try this place out but I decided to give it a try after seeing a nice crowd in there. It turns out there is a new owner, he just kept the name of the place the same. A mistake in my opinion but at least he did one good thing. He hired a great bartender named I know from Barrel and Brew. This guy can make a great drink and he is so personable. He interacts well with guests and designed a great menu of drinks. I enjoyed a couple of delicious margaritas while I was there. They also had a DJ named Bronson playing some great music. I look forward to seeing how this place does because I've always said this spot would make a great bar because of the nice patio outside. It would make a great hangout for the summer. I can't really comment on the food because I only tried an order of wings but they were good. The ambience though gave me reason to believe this place could make it at this spot.“
“I've been a customer of OFF THE HOOK from the beginning. The same fresh fish and chips, the same quality service since 2006. This spot....is OFF THE HOOK. Now they have weekly events. Saturday and Sunday brunch. The ambiance is MATURE. had a birthday gathering here we had a great time. Thanks to the host with the most.“
“Delicious, simply delicious. The food and atmosphere are the best. Magnificent place to spend a pleasant time in the company of the family enjoying a magnificent meal. 100% recommendable. The Service from Johnny, Drew and Paul is second to none! I highly recommend it and will definitely return. I suggest Pork Chops, delicious and perfectly cooked.“
“Love this spot. Happy Hour even on Sundays, fyi! My friends and I always sit at the bar. Great eats on the bar menu. And Walker is my favorite server. He shows impeccable attention to detail, is extremely pleasant and his timing is excellent. A true professional! I highly recommend this spot for business lunches or dinner, as well as family events.“
“Seafood Speakeasy! This unassuming Fish Market’s best kept secret is that it operates a restaurant in the back of the marketplace with the freshest catch you’ll find anywhere! Truly so good they will have you hook, line and sinker! The Halibut is to die for and lobster bisque with generous lobster portions. Better yet, if you want your favorite fish cooked a certain way, they’ve got you covered! Blackened swordfish? No worries matey!The room is small, immaculate and intimate yet service is kind, friendly and expedient. Note there is an early dinner crowd of locals, so timing is key. Nonetheless, despite the humble setting Seafood Gourmet churns out the most delicious seafood around, rivaling the most discriminating seafood establishments you can think of. Set sail on a voyage worth taking!PS Did I mention it’s BYOB?!“
“Had a really nice time here. The food was delicious, & the atmosphere and service were great. I had the shrimp kabob which was delicious & my husband had the ground beef kabob which was absolutely amazing. Our server Omid was attentive & friendly. You certainly won’t be disappointed if you go here.“
“I believe it's excellent! The all-you-can-eat option at a reasonable price allows you to sample a variety of dishes, despite the smaller plate sizes. This is beneficial as it enables you to try different foods before feeling full on a single item. However, a drawback is the 3.5% card fee charged after checking out.“
“A wonderfully ambient cafe with a respectable-sized menu of various delectable offerings combined with friendly and efficient service, and central location, to make for an excellent choice for those looking for a fancy dairy restaurant.Vegetarian options: Good choice ?Dietary restrictions: Milchig, under the השגחה of the CRC.“
“The food, staff, and environment was amazing. By far the best hook and reel location. The drinks are perfectly made, the food is cooked to perfection, and the staff are super helpful and make this dining experience 10 times better. The staff are quick to attend you and are attentive. I would’ve gave this place 10 stars if i could.“
Brazilian
“We opted for the “Full Experience” option and it did not disappoint. The buffet options (i.e. salad, hummus, rice, black beans, etc.) was decent. The meat options were delicious and included sirloin, bacon wrapped steak, lamb, lamb chops, chicken, and several other options. The cocktail menu was also good and they have a full bar. The add-on options (for an additional price) includes large shrimp cocktail which was tasty.“
“This has got to be one of the best restaurants in New Jersey. I am not exaggerating when I say they have the most tender and delicious octopus I've ever had. All the food was amazing here. Duck empanadas, Spanish octopus and the squid ink paella - WOW! Everyone working here is super nice and has a passion for the great food they are serving up. 10/10 HIGHLY RECOMMEND!“
“We found this amazing spot by mistake and so happy we did.. the food is always delicious and fresh and the owner is the nicest person, she’s always welcoming and accommodating. As a vegan the owner always ensures that my meals are just that.. vegan! After only the second visit she recognized us and made us feel like friends. I would recommend Chok Dee Thai to anyone looking for a casual yet delicious dining experience.“
“It's quite an experience! It's not just a restaurant where they serve you dinner, it's the people who make up the barbecue community that make you feel special! Being Colombian, I am transported to Mexico and I enjoy its culture! Thank you ! Asadero Mexican grill“
“The food was amazing. I had the grouper fish with smoked tomatoes, parmesean risotto and broccoli. I drink a pineapple martini made with fresh pineapple juice garnished with fresh pineapple. The wait staff was attentive and not annoying, allowing my husband and I to converse and enjoy the meal.“
“I was there last night 3/30 to have the Whiting and French fries. At first I was very disappointed when I realized they didn't have anymore of this special "pink sauce" that tastes amazing. But when I got in the car and tasted that fish, it was fresh, well-seasoned, and tasted just as good with or with out the sauce. I will definitely be returning.“
“Went for dinner and drinks with a friend. Made a reservation and they were ready for us when we arrived. Prompt and friendly service. Sam is just superb he made clear understanding about the menu which I appreciated. Good menu options. We ordered an app, 3 entrees and drinks and received quickly. Hummus, Mast-O-Moosir and Panir-Sabzi was awesome! Chicken Sultani and Shrimp Kebob were authentic in every bite and a good portion. Baklava and other desserts were generous. Excellent experience! Thank you Sam !!“
“This place has great food and is always busy whenever I go! I've tried a few of their dishes but my favorite is the mapo tofu. They also have vegetarian options including soup dumplings! What really sets them apart is their service. Everyone is truly SO friendly!“
“We had our baby shower at La Lanterna in October 2023. Joanne, the owner, was more than helpful with all of the preparations from beginning to end. We felt like one of her family. The food, the atmosphere, the service, and the attention to detail made our day a memory to be cherished always.❤️❤️❤️❤️“
“Bardonia Oriental is consistently our favorite go-to place for Chinese food. The chicken is most often quite delicious and tender, regardless of the dish that it's placed with. I'm most often preferred chicken with broccoli however I had chicken with Chinese vegetables last night and found it to be absolutely scrumptious! The beef with snow peas is delicious as well. One of our dear friends is Chinese and she refuses to eat Chinese food anywhere but there if that's any indication of the quality of their food. The egg rolls can be hit or miss at times having so much grease they're impossible to consume and other times being so delicious I would eat multiples if I had them! There thick Chinese noodles are rarely greasy and always delicious especially with duck sauce. We prefer the mustard that comes in a container to the hot sauce in a package. I would not recommend requesting sauce on the side as I have done a times because somehow the chicken and broccoli become overdone. Overall, as I've said there isn't any other Chinese restaurant in Rockland County that has earned my respect and is much repeat business as Bardonia Oriental. I forgot to mention how much we enjoyed the crab with cream cheese appetizer! They are very good at following specific orders so if you like your vegetables al dente to preserve the nutrients and simply let them know how long you would like to cook it the vegetables. Otherwise the broccoli tends to be somewhat soggy. With a little bit of accommodation and finagling and won't improved consistency for the egg rolls, I would delightfully add the extra star all the way! Happy eating!Vegetarian options: Please read my review regarding the cooking of the vegetables. If you would like your vegetables to preserve maximum nutritional value, I would recommend requesting them to be a little hard. And definitely not mushy.“
“When I tell you, me, and my party of 15, had a wonderful time, the music was good the food was out of this world. All of my party guesses had no complaints that was the best food I had in my life better than my mother food. Me and my friends are planning our next meet up at Shawnee’s lol. She was a wonderful host, her and her staff they accommodated my party to the maximum.“
“Valentine's Day at Sanducci's. Had a great time. The food was fantastic, as always. The staff was very professional and cheerful. All of the other guests around us seemed to be having a great time as well. Couldn't ask for a better way to spend an important evening!!“
“This is probably the best Haitian restaurant I have eaten for many years. It taste like my wonderful aunt’s cooking and she is an amazing cordon blue. Friendly staff, Great portions, affordable prices and flavors of Haiti yum ? even the facility’s decor is cute and trendy. Thank you for properly representing our cuisine and culture. I will be back for sure.Parking: Beautiful and safe small plaza with parking right in front of restaurant.“
“For the past year I have been coming here. The food has so much flavor and the portions are huge. They have an extensive menu with lots of choices. From apatizers, pizza and main dishes you can’t go wrong. Great selection and fantastic food! Thanks for being a great place.“
“Loved the authentic Italian cuisine, with options and modifications for vegetarians and gf diners. Vegan options are limited if you are gluten intolerant but if you’re not, my husband had the vegetarian pizza without the mozzarella and loved it. I had gf mussels marinara and the California salad, my kids had fried calamari, fries, pizza and gnocchi bolognese and everyone enjoyed the food.“
“First time having poke anywhere, and I was impressed. It was a complete flavor and texture bomb with cold and hot elements, too. I got the Philly, and it was fantastic. The everything seasoning made it a smidge salty. Paid $16.14.Parking: Tons of parking available.“
“My family absolutely love your food. They have been getting food from your establishment since it first opened they know the original owners. The chicken, rice and vegetable dish had a great presentation, great favor and cooked very well. We've haven't eaten there was get takeout. The restaurant is clean and organized. Staff is friendly. Definitely recommend.“
“I didn't even know this place existed until a friend suggesting going here for dinner and I'm so glad. This place is a hidden gem.***In a rush? Skip to the end for my tips.*** When we arrived, they were getting ready for a private event later that evening, but they still let us stay and eat. The owner patiently waited (and had to come back several times) because it took us a bit of time to make up our mind. Everything sounded so good, so it was hard to choose just a few dishes.We were very happy with our choices. Everything was delicious!- Shrimp burger - I already knew that the texture would be like a patty consistency of minced shrimp, but my friends were surprised because they were expecting whole shrimp pieces in the burger. I was a fan of the dill sauce on it, but if you don't like dill, maybe ask for it on the side? The dill taste and smell is strong, which goes perfectly with the shrimp burger.- Empanada Sampler - I wish I remembered what flavors were included in this, but everything was super good.- Mofongo Supreme - The mofongo was delicious and it came with pieces of cheese, shrimp, and steak. Definitely need to go back to try the lobster mac and cheese that everyone seems to be raving about and try their other dishes, as well, which all sound delicious.Tips: - There is plenty of street parking nearby and even a municipal parking lot to the left of the restaurant (if you are facing the restaurant).- It seems like a lot of people do take-out so that is an option, too.- We went on a Saturday night and left around 8:30 and they were supposed to be opened until 11:00, but they closed early for a private event, so maybe you should call ahead to make sure that they are open for guests or pick-up. Someone stopped by and was disappointed that they were closed early.“
“Love the food, the attentive staff and the atmosphere. Entertainment on a portion of the weekend and consistently great food and service. Highly recommended!Parking: Enough parkingWheelchair accessibility: Wheelchair accessible as long as it’s not crowded“
“Stopped here for dinner tonight with 3 kids under 5. The servers were super kind and attentive. The food and drinks were at our table at a reasonable time and everything was delicious. I really enjoyed their steak tacos and their red sangria. Definitely stop in if you're in the area.Kid-friendliness: Super patient staff and more than willing to help with messy kids“
“I booked the Bistro for a Sprinkle Party for my daughter . I enjoyed working with the owner in planning the party . He was accommodating and listened to my requests. We had 23 quests. The 4 tables were handled with prompt and friendly service …. Everyone enjoyed their meal . Yes, I would book another party . I also have discovered a nice restaurant to have lunch and dinner at; with family and friends .“
“Sear hosted myself and 14 friends In their private room for my 60th birthday party for myself.. I had a long career on Wall Street as had my 14 friends.. We have all eaten at the finest steakhouses in the world on expense accounts.. Sear Served us the finest steaks we have ever eaten. Top notch all the way around and I thank them all very much for a wonderful experienceWheelchair accessibility: Sear is prepared and knowledgeable about everyone that requires accessibility.“
“To make the experience a little fun you get a “ pass word “ sent to you the day of your reservation... a knock on the door, a door panel slides open and you say the magic word ! It starts the whole b experience! First blush as you walk in your imported to a different era with the wait staff in appropriate outfits and the walls and music surround you with that “ speakeasy “ feel! Our server, Karissa was spot on with her comfortable way she welcomed us and explained the specials. We shared some of the offerings since they listed some as half or full order and Brussel sprout sides was excellent. All in all we will go back for sure.“
“We came on Easter Sunday for lunch as a family of 4 adults and 3 children and we were treated like family. The staff was amazing, they checked in on us multiple times and filled our water every time we needed a refill without having to ask. The bread they serve is warm and tasty and the calamari was perfect.Small negatives: the rib eye steak needed seasoning and the shrimp scampi was nothing special, a little salty… my favorite dish was probably the branzino and the Brussels sprouts.I would return!“
“Absolutely incredible! Customer service was immaculate and friendly. We had the grilled octopus over spinach, and the spinach itself was fantastic. And octopus grilled to perfection. The lobster roll. Stop it. Thats the best lobster roll I've had and I've lived in Rhode Island. Both the alfredo and the lobster roll had A LOT of lobster and beautiful flavor. 10/10.“