50 Best Sushi Bars near Rochelle Park

“Only take out available.... but wonderful service and great food.

Vegetarian options: They have a whole section of the menu for vegetarian/vegan options

Dietary restrictions: They will do anything necessary to accommodate restrictions.“

“The food was fresh and amazing! I can’t wait to go back and try other poke bowls.“

“Absolutely loved our experience yesterday. The basic omakase was delicious at $38, no hidden charges, and staff were lovely. Only slightly minor quibble was everything seemed a bit rushed and a little less peaceful than other places I've been to, but fair enough at that price. I was also a bit surprised at the rudeness of a customer talking on her phone when the staff were trying to engage her. That's not the restaurant's fault but maybe worth having a sign about using phones less and being in the moment more?!“

“I highly recommend anyone reading this to come try! I wish I could give 10 stars. Make a resy. This was honestly one of the best dining omakase experiences!! But not only was the experience great, so was the food and drinks. Karina was very kind on explaining us the drink options, and finding us the perfect drink we would love. Her and the chef were also super kind on telling us every piece we were eating and where it was from. Alex was also such a great host. Always asking how everything was and also make great small talk, getting to know us. The food was such great quality also so it was well worth the omakase price. I also ordered their special which had Uni-Toro-Wagyu-HotateCaviar. It was DIVINE!!“

“Second to none! The ingredients are fresh and chef skills are world class.“

“Mikado sushi in Lexington Avenue is my favorite sushi spot for lunch! They have amazing specials including sushi rolls like Wagyu, spicy crab ans scallops! 4 rolls for $20! They also have hot food dishes. The prices are so great and what I love about this spot is the service. I highly recommend eating here. There is also a great selection of sake, cocktails and tea!“

“Love the pad thai so much. Really authentic Thai kitchen. Thank you so much guys. I really enjoyed this!“

“I had a really wonderful time here - and enjoyed the excellent food! I found the service to be extremely attentive, and all the staff very responsive to needs and the fact that I am pescatarian and requested one modification to the set omakase. I got the 15 course omakase with the sake pairing and all of the pieces were delightful! The fish was firm and fresh, and tasted great, and I loved the light hand the chef used for the sauces. I will definitely come back.“

“Second to none! The ingredients are fresh and chef skills are world class.“

“Recently tried the Las Vegas Sushi midweek lunch special. The Hwe-Dup-Bap was well made, with fresh ingredients, and served with miso soup. We will be returning.“

“Went to Choo Choo Train with five friends. Ordered Miso Salmon entree and it was delicious. Salmon was grilled perfectly, broccoli and carrots were cooked well and still crunchy, and mashed sweet potatoes were yummy. Cannot say enough about food and attentive service. Will return...no doubt!“

“Simply superb. The fish and shellfish are pristine. The chefs are skilled and approachable. The servers are helpful and gracious. While not “inexpensive,” I believe it’s a value for what is delivered. I’ve been three times—just last night for the first time, I’m sorry to say, since COVID—and each time was exquisite. Beyond highly recommended. A treasure.“

“Sushi was amazing. My daughter is allergic to soy and our waiter was very helpful! Service was very good.“

“I absolutely love Anytime Kitchen in Fort Lee! From the vibe to the service and, of course, the food—it’s all excellent.
I’ve tried several dishes here: Uni Buckwheat Noodles, Old-Fashioned Fried Chicken, Clam sujebi (수제비) , Spicy Seafood Stew, Beef Tartare, and Sweet Potato Fries. The Uni Buckwheat Noodles taste luxurious—perfect if you want a refreshing, pasta-like dish. The Old-Fashioned Fried Chicken takes a little time to cook, but it’s totally worth the wait—they even cut it for you! The Handmade Dumpling Soup is so 얼큰 and flavorful you might find yourself reaching for a whole bottle of soju, and their soups always come in very generous portions. The Spicy Seafood Stew is huge and packed with fresh seafood—it’s definitely worth the price. Sweet potatoe fries and beef tartare is a good option for side dishes. We got a service I think the name was seafood avocado but that was def would be a great side dish when drinking wine.
The service is excellent too. I dropped my fork once, and someone immediately brought me a new one—attentive service like that really makes a difference.
The vibe of the restaurant strikes a perfect balance between elegance and casual comfort. It’s great for a casual date, a team outing, or just a relaxed night out.
I will definitely be coming back and would highly recommend Anytime Kitchen to my friends. This place is a hidden gem that hits all the right notes!
* I don’t have all the pics *“

“Just saw an amazing Broadway show and came here not expecting anything and was blown away... all the sushi - ikura, uni, toro was so fresh and delicious. You have to try their pork & chive dumplings that the chef finishes off with this yellow, mild cheese sauce - its the best!“

“The best sushi I ever had.Friendly chef and attentive staff.“

“Once again the Modern Omakase 8 is amazing - the best sushi on the upper east side. The apps were great - seaweed salad and rock shrimp tempura (better thank Nobu). The service is awesome - everyone is happy, smart, friendly and knows the menu and the cocktails.“

“This is hands-down our favorite sushi place! It’s an intimate, family-run gem where you can truly feel the love and care that goes into everything—from the food to the service. The sushi is always incredibly fresh and delicious, and the atmosphere is welcoming and relaxed.

Our kids love coming here too. The friendly staff always makes them feel special, and the free ice cream at the end is such a sweet treat they look forward to every time.

We’re so grateful to have a place like this in the neighborhood. Highly recommend for anyone who loves great sushi in a cozy, family-friendly setting!“

“Nicely executed omakase meal for a reasonable price. Tuna was out of this world. Scallops and ikura also well done. I ordered extra mackerel because it was so good. Rice was good quality and complemented the fish well. Loved the help guide for the sake choice.“

“We stopped into Omakase Shihou (also referred to as Omakase Shiro) for their lunch omakase, tucked away on the second floor of Tenzan, a Japanese restaurant. The intimate space, clad in light wood, sets the perfect tone for a relaxed and refined experience.

The lunch omakase is an incredible value at just $49, including an appetizer, nine pieces of sushi, miso soup, and dessert. We opted to elevate the experience with the $25 add-on, which featured an oyster shooter, A5 wagyu, and a toro hand roll. Each of us also enjoyed a glass of sake for $18. While the base omakase alone is a treat—beautifully presented and absolutely delicious—the add-on is highly recommended.

Every piece of sushi was fresh, artfully prepared, and included a few delightful surprises. The ikura, which I don’t typically enjoy, was so exceptional I ordered an extra—truly a testament to the quality. No spoilers here—you’ll want to experience it for yourself.

The meal concluded with a comforting akamiso soup and a refreshing matcha mochi dessert topped with arare, a perfectly balanced finish to a memorable lunch. It was a wonderful prelude to an afternoon at The Met.

We’d absolutely return to Omakase Shiro—excellent service, serene ambiance, and exceptional food from start to finish.“

“Exceptional goods/services from EXCEPTIONAL people.

It makes me very happy that this exists in a town/area that means a lot to myself and many others.

I encourage everyone reading this, whether you are in the mood for food, milk tea, or other treats, they have you covered here and with a smile and great conversations.

Bless the owners of this establishment that have spent their lives making the lives of others better via their hard work and tasty recipes!!!“

“Absolutely amazing! Mr. Nam makes the freshest, most tasteful sushi I've ever had. He's got a kind heart and is always so sweet to my kids. What a great place!“

“Some of the best sushi in Manhattan Period.“

“The food here was fantastic — fresh, flavorful, and beautifully presented. The restaurant was clean and the atmosphere was lovely. Our server was incredibly kind and welcoming; truly one of the best dining experiences in terms of service.

However, our meal was disrupted by a group of unaccompanied children who were very loud, constantly changing the restaurant’s music, and playing with the volume to the point it was hard to hold a conversation. One even mentioned their dad owns the building. Another diner actually asked if they were ours because it was that disruptive.

I really hope the owner addresses this, because it’s not fair to the staff or the guests if the children are being truthful about coming three times a week being this disruptive. Otherwise, this place is wonderful and I’d absolutely return when I’m back in the area.“

“We highly recommend ICCA Sushi, always fresh, delicious and worth every cent. This is a BYOB restaurant if you’re interested in eating in. I usually pick up. In the past during COVID they use to deliver. I am not sure if they do now. Absolutely, incredible! You can go for lunch and dinner if you want!“

“KaMe Sushi hit the spot. 🍣 Food was fresh, sushi pieces were solid, and the vibe was chill. Morea was my waiter and she crushed it—super cool, on top of everything, and made the whole experience easy. Good sushi + good service = I’ll be back for sure.“

“Everything was exceptional - the service, the atmosphere, the attention to detail, and of course, the food. Three of us had the Chef’s omakase experience, and it was like watching mesmerizing performance art. A fantastic experience all around.“

“I came to TAKEDA after a friend mentioned they were serving ayu, the delicate and seasonal sweetfish of early summer. I'm so glad I listened—it was truly an exceptional dining experience.
Ayu was beautifully prepared both as sashimi and in a light, crispy fried preparation. Each showcased the subtle flavor of this rare fish perfectly. Other highlights included a clear soup with a crab meatball, which was refined, warming, and deeply flavorful. The seared bonito was outstanding—lightly smoked with just the right char, full of umami. The sushi courses were all elegant and balanced, with every piece showing thoughtful attention to harmony and texture. TAKEDA offers a quiet, focused experience where seasonal ingredients shine and every dish feels intentional. I’ll definitely be back.“

“Really nice people and excellent sushi! Cute little place for a date and its byob“

“We just celebrated a special occasion at Sushi By Sea and it was outstanding. They made planning the event easy (even recommending a mixologist, drivers and someone who could make a cake). The service was incredibly attentive without being in any way intrusive. But the food and the Chef's presentation and description were the real stars of the show. The evening completely met and even exceeded our expectations and did not disappoint in any way. We will absolutely be back.“

“Food and drinks were delicious and refreshing ! Dumplings were just the right amount of crispy and savory. Staff were extremely friendly. You can tell tell they take care of their restaurant and it’s extremely clean. Definitely recommend for anyone who loves sushi, dumplings or ramen!“

“This place has the potential of being staple in the harlem neighborhood. It more of Americanized Japanese food that they serve. Which is not a bad thing, this is good place if you want something different but still stay in the familiarity of dishes. Their prices are very fairand give good portion sizes. I will recommend for you to come try it if you never been. It's definitely a place to go for lunch or picking up something quick.“

“The BON bento box was hands down the best choice – everything was fresh, the evening with friends was so enjoyable, and I can’t wait to come back!"“

“Sushi is outstanding quality. It maybe a few dollars more than some other places, but it's well worth it because of the value you get for the money. The rolls are clearly made with quality ingredients, and doesn't skimp on the fish. It's one of the few places you can get a Spicy Scallop Roll for lunch, which is a favorite. The attention to detail with takeout orders (i.e. spill-proofing, quality chopsticks, etc.) is better than almost any other place I've been too, not just sushi places. The only critique I would offer is they don't have an option for brown rice, but that is far from a deal breaker for me. Overall, highly recommend.“

“This place is a WHOLEEEE vibe 😍
The nigiri = buttery perfection, the rolls = flavor bombs, and that sashimi platter?
A literal work of art 🎨🐟💎
Fresh fish, gold flakes, and melt-in-your-mouth goodness 🤤 I’m officially obsessed.
🍣🍣🍣#SushiHeaven“

“PJ Sushi in Fort Lee is a hidden gem for sushi lovers! The freshness and quality of their sushi are consistently impressive, with generous portions that make every bite satisfying. The staff is warm and welcoming, creating a friendly atmosphere that enhances the dining experience. Their PJ Special Roll and Spicy Tuna Combo are standout favorites, packed with flavor and beautifully prepared. Whether you're dining in or grabbing takeout, PJ Sushi delivers excellent value without compromising on taste. Highly recommended for anyone craving delicious, high-quality sushi in Fort Lee!“

“My wife and I went to Sushi Jin last night for the first time. It was wonderful on all fronts - the space, the vibe, the freshness, the omakase selections, the assembly, the presentation, and of course, the taste (oishii!). Really good sake, too. Chef Tachikawa took great care of us- he was friendly, gracious, and way capable. Our server (everything else but the sushi), Jean, was also fantastic. We walked out of there satisfied & very happy and thought it was the perfect dinner to celebrate our anniversary. We look forward to our next visit.“

“Delicious! I’ve been wanting to try this place for a while and I’m so glad I did. The price is very reasonable for the amount and quality of sushi. We got the goal omakase for two, it comes with soup or salad and 24 pieces (two of each) and two rolls.

There’s a small counter seating enough to fit two people. Inside is clean and no frills.
Favorite pieces are the scallop that’s lightly torched and the mackerel. I also enjoyed the tuna pieces, honestly all of it was very delicious.

Will be back for more!!“

“Got the Trust Me, and it was a 10/10. The only downside was that the seating was a little tight, which made it hard to concentrate. The prices are so reasonable for the quality very, very fair. Tip is included in the bill, which is fine. The only other issue was that we were told it would be a 20-minute wait, but it ended up being about an hour. Still, I’m not mad about it, no regrets at all“

“It's hard to find great food near Carnegie Hall that does not cost an arm in a leg. But looking online we saw how reasonably priced this place is. Little did we know that the place would be absolutely gorgeous and the wait staff would be so friendly, quick and efficient, despite being extremely busy. And the food was outta sight! Fresh and delicious. Definitely a keeper. I will go even if I am not on my way to Carnegie Hall!!!“

“Server Xin from Sushi Gama has set a high standard for restaurants in the East Side area! Our server, Xin, was the best part of our experience. Xin displayed wonderful customer service and is by far the best server we've ever encountered. A big shout-out to Xin! He was a wonderful waiter because he provided amazing service and was very attentive. He kept changing out any dirty plates without us even having to ask. We would definitely come back for him!“

“We decided to try this sushi spot under its new ownership—and we’re so glad we did! The sushi was incredibly fresh, and the menu had a great variety of rolls to choose from. My daughter ordered the Udon noodles, which were packed with flavor and served with crisp, fresh vegetables.

The sushi chef even surprised us with a complimentary roll as a thank-you for coming in—it was almost too beautiful to eat! And to top it off, they gave us each a serving of mochi ice cream on the house, which was a perfect sweet ending.

The food, the service, and the hospitality were all excellent. Definitely worth checking out under the new owners!“

“This place is perfect for anyone who wants a reasonably priced delicious hui dup bap or quick sushi for a meal!! It’s preps and serves fast on the spot and meets the expectations for anyone who wants an incredibly fresh sashimi and sushi 🍱 👍“

“Wow!!! Family dinner of Chef Kevin Kim's omokase menu was by far the BEST we have ever experienced. Each and every piece created was a work of art with a burst of unique flavor from each and every mouthwatering morsel. It was like watching a master of magic and artistry at work as Chef Kim prepared each delicacy with expert care and creativity. To enhance our experience, Chef Kim entertained us not only during but after our omokase extravaganza with such warm-hearted hospitality and even created a special “birthday” hand roll for my sister. The manager also comp'd our mochi desserts which melted in our mouths. Hands down to Chef Kim and staff for gracing our family with a truly memorable and 4-star experience which is w shall never forget. In fact, we are already making plans to return in Dec to relive Chef Kim's Michelin star-worthy omokase and royal carpet treatment. From one very satisfied family, we are now loyal customers of Shumi!!!“

“I must say this was probably the best sushi I've had. Great 'little' place, two, extremely kind, owners work the restaurant. I had the Tsunami Roll, my daughter had Shrimp Tempura and Pink Lady Rolls, and ABSOLUTELY LOVED IT!! We had one of each Mochi (4), Strawberry, Coconut, Green Tea and Mango...delicious! I would HIGHLY recommend this restaurant, great food, service and relaxing place, very nice ownership with great pride in their business.“

“Dining at Sushi Noz was the closest I’ve ever felt to being transported straight into Japan—without leaving New York. The experience begins the moment you step inside: the serene wooden interiors, the scent of hinoki, the quiet choreography of the chef—it all feels like a ritual. Every piece of sushi is a quiet explosion of depth and precision. The uni from Hokkaido melts like oceanic custard, the toro is indulgent without being heavy, and the tamago at the end? Honestly brought me close to tears. It’s not just sushi—it’s an edible poem written with the seasons. Yes, it’s expensive. But every bite justifies the cost.“

“Creative, fresh and delicious.“

“Great spot ...............“

“Always great food and service at Nizi“

“Sushi was ok, bot the best I’ve had but pretty good. There are about 3 tables inside and the staff are friendly but mainly interact with you only to take your order and deliver food. Water glasses sat empty and no follow up on how everything was for us. Will we be back? Maybe. But it wouldn’t be the first place that crosses my mind.“