50 Best American Restaurants near Weehawken

“Excellent food! This was some of the best delivery we've had in a long time. Definitely recommend the roasted chicken.“

“Highwood Restaurant in Weehawken offered us a delightful dining experience. The ambiance was warm and inviting, making it perfect for our gatherings... our server Angel Abreu was SUPER amazing….kind, friendly, and welcoming…he made our dining experience super enjoyable and with a definite commitment to return .“

“Food was on point and service was fantastic.“

“We had dinner at Drift last night with my family, and everything was absolutely delicious! The sushi was fantastic, and I had the Branzino, which was so tender and packed with amazing flavors. Every bite was seriously delicious. The grilled skirt steak was also cooked perfectly!

The staff was wonderful—so friendly, attentive, and made us feel really well taken care of throughout the night.

And the views… OMG! 😍 Being right on the water was incredible. At night, you can see New York City right across the water, with all the buildings lit up—it was absolutely beautiful and made the whole experience even more special.

Definitely a restaurant I’d come back to. Great food, great service, and an unbeatable view! ❤“

“A Hidden Gem in Weehawken

I recently discovered Michael’s Pizza and Wings in Weehawken, and I can confidently say that it’s a local treasure! From the moment you step in, you’re greeted with a warm, friendly atmosphere that makes you feel right at home. The staff is incredibly welcoming and attentive, ensuring every visit is memorable.

The pizza is nothing short of spectacular. The crust strikes the perfect balance between crispy and chewy, with a flavor that can only come from a well-seasoned oven. Each slice is loaded with fresh, high-quality ingredients, and the cheese… oh, the cheese! It’s perfectly melted, with just the right amount of stretch and gooeyness that makes every bite pure bliss. Whether you’re a fan of classic toppings or something more adventurous, Michael’s has something to satisfy every pizza craving.

But let’s not forget the wings! Michael’s wings are hands down the best in town. They’re cooked to perfection – crispy on the outside, juicy on the inside – and come in a variety of mouthwatering flavors. Whether you prefer them tangy, spicy, or sweet, each bite bursts with flavor, leaving you reaching for just one more.

What truly sets Michael’s apart, though, is the consistency and care in every dish. It’s clear that they take pride in what they serve, and it shows. The portions are generous, the prices are reasonable, and the quality is unmatched.

If you’re in Weehawken and looking for a place that serves up some of the best pizza and wings around, Michael’s is the spot. Whether you’re dining in or grabbing takeout, you’ll be treated to an exceptional experience that keeps you coming back for more. Highly recommended!“

“Muy buen lugar acogedor y el chico que nos atendió fue muy atento y amable Comida 10 Lugar 10 Atención 10“

“On Sunday we visited the Burger Temple in Weehawken, we tried the sancocho and the steaks. The sancocho was amazing and the juices too. We went with my whole family and enjoyed a very pleasant day. The service was something that exceeded our expectations, Karen made us feel very comfortable. We will definitely be back.“

“had an amazing time, thank you city cruises for that wonderful experience. staff was wonderful specially KEISA“

“Sheila the hostess seated us promptly and we received great restaurant service. Beautiful views of the cityline. I would recommend for a date night.“

“First time at this restaurant and it was the best food I had during my week long trip in NY.

Shrimp and grits dish is excellent. Special shout out the staff Ana and V. I for attentive service and hospitality. Will definitely come back here my next visit to NY.“

“chill vibe. great burgers. super cocktails. good service“

“Amazing staff, amazing food (better than my bubbies, but don’t tell her) absolutely loved it!!“

“Loved every dish- fluke with black tea, mint and peach(who knew raw fish and fruit went so well together?), amazing grilled artichokes and grilled eggplant. Barely touched my pasta with preserved lemon because I was full, but it was delicious. My daughter’s burger was iconic. The Platonic ideal of hamburgers. Coffee was also delicious. If we had not made a plan to go to La Cabral for dessert and more coffee, I am sure dessert would have been equally excellent.Service was excellent and our waitress was knowledgeable and interested in the food.The fluke reminded me of the first time I went to USC in 1988. I had a plate with raw marinated tuna, raw salmon and raw scallops. The little heaps of fish were so pretty on the plate with their contrasting colors.“

“I had a wonderful experience here celebrating someone’s birthday! The staff were very attentive and every dish was a hit.

We splurged for the 14 day aged duck and it was so worth it — it’s now my favorite duck I’ve had in NYC! I’d recommend coming with st least 4 people if you order it.

The pan con tomate and frog legs were surprise hits for me, and I loved the chai tres leches cake for dessert.“

“Lingo was the perfect choice for a special celebration. I brought my daughter here and the night was great. It’s a beautiful space, genuinely warm and personable staff, and excellent Japanese-inflected food with a creative twist.

We did have one miss: the ribs were too fatty for our taste. But here's where Lingo service stepped in. Without any fuss, they took the dish off the bill and were so gracious about it. That kind of hospitality is rare and says a lot about how they run their restaurant.

Everything else was delicious and the vibe was just right for a celebratory dinner. I'll absolutely be back.“

“This was my second time at Blue Hill, although my last visit was several years ago before they moved to the Family Meal concept. And I really like it. Each course comes with an assortment of dishes that you can mix and match at your own pace, which makes the whole meal feel relaxed and fun.

I sat at the bar, and both the atmosphere and service were excellent as always. Every course was fantastic, and this is such a great time of year to visit when there are so many amazing vegetables in season. One course highlighted several different peppers, including a specially developed habanero that had all of the sweetness and none of the heat. Really cool! The dessert was really interesting as well as it incorporated Sungold tomatoes. I don’t think I’ve ever had tomatoes in a dessert before, but it was inspired and worked beautifully. A fantastic dinner. I’ll definitely be returning.“

“We decided to try someplace new because of restaurant week. My goodness, what a wonderful experience! The food was absolutely delicious but I have to say the service is what made it especially outstanding. We had a wonderful waiter named John who really made the evening very special for us. We will definitely be back!“

“Such a great hidden spot. Good for drinks/ date or business dinner. Overstory is amazing, but this place is a bit less fuss, while still being great. Especially if it's not great weather for a good view- I like Crown Shy better in winter.

Service can be slow during peak times, but food was good. Book reservations for a table (pretty standard at this type of place.)“

“NYC classic spot. Came solo on a weekday afternoon. I was able to get a seat by the bar in 15 mins. The staff is friendly & it was a full house. My burger came out pretty quickly and the food was delicious and a very generous portion. I would have skipped the drink for a soda instead. Overall I can’t wait to come back again and try the rest of their menu.“

“Absolutely the best food in NYC we finally got a bar seat this past Saturday was in the city for pride we have been trying for years everything was spot on crysathenn salad, the stuffed flatbread and lasagna and cocoa tiramisu“

“Best pancakes on the eastern seaboard! Absolutely delicious maple butter! It’s the best breakfast anywhere in the world!!! 🥞🧇🥓🍁🧈🦋👐“

“This is what we call “fine dining.” We did not reserve the main dining room, as one of our party did not care for prix fixe. We opted for the lounge as you can have from the menu or prix fixe. When you first arrive, you are greeted by a pleasant hat/coat check lady. We arrived early and said we would wait for the other couple and were invited to wait in the intimate cocktail area. The cocktails were superb and served with a house-made cocktail snack. When the guests of the party arrived, we were escorted to the lounge area. An intimate area with about six to eight tables. After being seated and greeted by the head server (maître d' or captain), who explained our options, we all opted for the menu. After looking at all the choices, we decided to split two appetizers. Even though the number of items on each choice was uneven, the server said, “Let me take care of it". And then beautifully presented plates arrived with equal portions. And it only got better from there. The entrées were each explained in detail, including their origins and how they were prepared. I could go on and on. The fish, beef, duck breast, and pork were everything we expected and more. We all commented, maybe the best we have had. The house made desserts were perfect. I had possibly the best cheese plate I have ever had. The entire staff of servers were professionals and enhanced the evening. The most disappointing part of the evening was when a guest entering the dining room (after removing his overcoat) came in dressed in Dockers and a short-sleeve polo. This is an insult to the owner, the chef, and the entire staff at this fine restaurant. But maybe he was an elite or a “special” person. We all said we would be back.“

“Food and service was excellent. Service was out of this world. Can't wait to go again“

“this place was gorgeous! To be honest I’m not a fan of the furniture because not only is the price outrageous but the furniture is not my color scheme. But I always wanted to eat at this restaurant. It’s very pretty upstairs with the chandeliers and the greenery. The bathroom is very clean and gorgeous. I sat inside because it was really hot yesterday. The booth is very comfortable. I just had the smashed avocado toast. They use a whole avocado for this. It’s almost like it’s a little too much avocado? But I ate most of it. I think half avocado would suffice. It’s also got a little bit of an expensive price tag but it was the only thing I really wanted on the menu. Service was very friendly as well.“

“After a cold and windy morning, not being able to get into one of the morning shows, we ran across this little restaurant by accident for brunch. They quickly welcomed us in with open arms and fresh hot coffee. It was one of the best brunches I've ever had, but what made it even more special was Joey the owner overheard our story, knowing we had a rough morning, and gifting us one of his comfort food cookbooks! The day couldn't have been any better. I can't wait to try one of his delicious Italian recipes this holiday season. I highly recommend the Little Owl. I certainly will be going back in the future!“

“What a treat to stumble upon Parker & Quinn! It was an intimate atmosphere and a perfect night for me and my 10-year-old daughter. The kids’ menu was so good (the pasta was homemade and so delicious that I had to enjoy a few bites!), and my margarita flatbread was incredible. Great service from our server and another gentleman (the manager?) who came over multiple times to check on us. I highly recommend you check this out if you’re looking for something away from the hustle and bustle and generic nature of Timed Square. Chef’s kiss!“

“I always love Chambers but last night's meal was especially good. The dream summer dinner: little gem salad, eggplant parm, and the blueberry dessert. I hope to be back to repeat my exact order! Thank you to the bartender (I believe Zachary) for recommending a wine to pair with the eggplant parm.“

“Really Nice Restaurant i Recommend The Odeon Restaurant 😊☺️“

“Every time we take a trip into the city, we make sure to visit the Cookshop. Love the staff. So friendly and they make the best margaritas! Jiro (sorry if I’m misspelling) is a great bartender.“

“Super unique and delicious maple praline brown butter pancakes! More cake than pancake. The wait was not long to get a table and the service was prompt, professional, courteous, and didn’t leave us in want of anything. All of our needs were met. Food was prepared much quicker than expected and was all very good! I would definitely recommend this!“

“Enjoyed a Fabulous dinner and Found the food Delicious and Authentic 💯 The staff was warm and attentive, also the atmosphere and Cleanliness were top notch. Well done, We'll be back⭐️⭐️⭐️⭐️⭐️“

“One of the best Georgian chain of restaurants in NYC. Delicious food, Georgian wine, cozy atmosphere and very pleasant staff. Highly recommended 💗“

“Waiter was extra kind and friendly!! Meal was delicious. Thanksgiving away from home. Atmosphere very nice.“

“The Pork Belly Bao Buns were freaking amazing!!!!“

“Impeccable service. The hanger steak….❤️“

“Blown away by interior design, topped with finger-licking food, friendly service, and such a well crafted drinks!“

“This was a fantastic experience! From the moment we stepped inside, the staff was courteous, engaging, helpful and knowledgeable. We had a party of 3, and ordered 6 dishes. Each dish came out as it was made and each dish was absolutely delicious. A person in our party had a gluten allergy which was no problem and accommodated with ease. We come to NY every year and this will absolutely be a place we revisit again and again! Vegans, vegetarians and omnivores alike will appreciate the dishes and be amazed with the taste! Highly recommended!“

“Just got back from a thoroughly enjoyable meal at Shaw-naé’s House on Van Duzer. The sangria was plentiful, the food was fresh, hot and tasty, the wait staff attentive, and the ambience was perfecto (my wife sang to ALL the songs!). Too full for dessert, but I was eyeing that peach cobbler! Next time!“

“So beautiful and so delicious!!“

“Garden was lovely on a Saturday night. We all had the tasting menu and there was NOT ONE MISS on any of the dishes. 9 courses, two desserts to share and a little extra amuse of delicious gazpacho to start. Service was attentive and very friendly. The Chefs creativity was on point with amazing flavor combinations and inventiveness without being too over the top.“

“Had à great brunch at PJ and so appreciate our fabulous server Fabiola! She was GREAT!!!!“

“The momos were so delicious, almost like a ravioli texture.
We also had the fried cauliflower, saag burrata side and duck for main dish. For dessert we ordered silvana, which is so delicate with many layers of flavors: airy meringue, coffee cream, pistachios.
Would love to go back and try all the different dishes. Absolutely worth it. Food and service were great.“

“Birthday celebration for a friend and 13 others . Will be back again. Customer service outstanding. Atmosphere great. Had a wonderful time.“

“Fantastic food, twist on classic Americana. Great drinks and service“

“Amazing, nuanced, fresh and delicious food every time. Can’t wait for the Brussels sprout salad to come back.“

“Consistently good service! Our server Christian was great.“

“5 stars are not enough to tell you how good this place is. We've been staying in the Franklin Guesthouse (hotel adjacent to Madre) for a couple of nights and decided to give Madre a shot - boy were we in for a treat! Firstly, shout out to Armando, who made us feel immediately welcomed with his warmth and energy! For food, we got the Frutti di Mare, Croquetas, Brussels Sprouts, Cornbread Madeleines (compliments from chef) and Chicken - massive MASSIVE props to Chef Bryan and his very talented team. To say that they cooked "well" would be the understatement of 2022. They absolutely blew our minds with top quality medley of ingredients, depth of flavor, and masterful execution in every way. Cocktails were fun and delectable, which added the perfect "pop" to the culinary rocket ship that Madre served up. Just when my wife and I were ready to call it a night, Chef Bryan and Armando were kind enough to bring out the Pot de Creme for us, which was the bow and ribbon on this very special dinner. My only regret of the night was not having enough stomachs to enjoy more of what Madre could serve up. We will definitely be back! Thank you, Madre!“

“I don’t know why this place is so slept on for dinner. Had our last minute anniversary dinner here and it blew us away. Food was balanced, fresh, rich. Spectacular. Falafel! Steak! Grilled beans!

Excellent all around. Will be back.“

“Brindle Room
647 East 11th. St.
New York, NY 10009

Sebastian Burger & Fries

As I was passing by, I spotted their sidewalk billboard, which mentioned Guy Fieri highly praising their burgers. I was instantly convinced right then and there to give this bar a try!

This burger was topped with American cheese and caramelized onions on a soft bun. The medium cooked patty is made with prime aged beef.

As a bonus, french fries are also included with the burger.

Guy Fieri was definitely right about this perfectly compacted sandwich that I cleared down to the last bite.

#brindleroom #sebastianburger #sebastianburgerandfries #brindleroomnyc #guyfieri #eastvillage“

“We lived in nyc for 30 years. Recently moved to DE. God only knows how much we miss the nyc culture. Nothing holds a candle to it. Thank you Aaron for such a delightful lunch today at your restaurant. Best Manhattan I’ve had in a long long time! You were so attentive and accommodating. Service the best! Thank the kitchen for the great food also! Will be back soon with our nephew and his spouse!“