“New local BBQ place, they do Oklahoma style BBQ so no rubs but BBQ sauce on the table with a house and a spicey option. You can smell the yummies from the moment you open the door. Had the baked potato with brisket on top and a side of pulled pork and regular mac and cheese, it was melt in my mouth yummy! Staff was very kind when asked about food allergies. The owner even came out to chat and was so kind and humble.“
“Pretty tasty food! Was my first visit and it scratched my itch for Korean food! I loved the cucumber salad and kimchi! Wish I had a little more portion as I was eating there. The main course itself was very well portioned however, and very good! The Korean beef was a little salty, but it wasn't inedible. Would go back and try some other items!“
“Had burnt end pork belly sandwich combo.Burnt ends were delicious, potato salad was great , fried pickles.... soggy , not crispy. I went around 11:00 am when they first opened. Maybe the oil wasn't hot enough. Only issue I had with service is I mentioned it to my server and she didn't seem to care much.Overall though , I enjoyed the food and will be back but probably will try a different side“
“Our server Josh was attentive and very professional. The food came out fresh and hot. We had Salmon and the Catfish plates. I believe the margaritas were called Imperial? Anyway, very tasty. The cheesecake was also very nice. Almost forgot the snakebites- yummy!Kid-friendliness: I noticed a lot of families with children of all ages and plenty of boosters/hi chairs.“
“Tantrum BBQ's food truck in Albuquerque is a must-visit for BBQ lovers. Their brisket sandwich was one of the best I've ever had – smoky, tender, and full of flavor and the green chile cream corn is a standout side that perfectly complements the meat. It's clear that they use high-quality ingredients and have mastered their barbecue technique!“
“It is a great atmosphere even for business. One stop place to get your tender red meat and quality liquor fix ?. Thank you to the awesome bartender Shannon! I have a preference on how I enjoy my tequila, and he made sure it was done to a T. Much love and appreciation! Thank you to all the staff and amazing cooks! ?Stay Blessed ???“
“American breakfast was the best chicken fried stake, 2 egg, and taters and I had my biscuit smothered in green chili gravy was fantastic. Same ingredient in the Cowboy burrito. Carnie Adovada plate has big savory chunks of red chili pork. Every thing had great flavor and good proportions.Parking: Front door 20 + spacesWheelchair accessibility: Front door parking“
“I have dreams about the BBQ potatoes stuffed with brisket, cheese, chives, butter and BBQ sauce. ? legitimate BBQ in my roasted pepper stomping grounds! Been to every BBQ place on diners drive ins and dives list in the south and this stood up. I like the old open pit in the middle of the room but I get it. Love u guys “
“OSCAR .WAS ATTENTIVE ,CHEARFULL AND PROFESIONAL. HE TOOK HIS TIME TO EXPLAIN ALL CUTS OF MEAT TO ME. I USUALY ONLY HAVE RIB I OR PRIME RIBB.HE DESCRIBED PORTOR HOUSE PERFECTLY TO ME.. BEST CUT I HAVE EVER HAD.. WILL B BACK. IT WAS NICE TO HAVE INVATION TO OSCAR TO COME BACK.M“
“These guys are always awesome. Big Country (the Boss man), (big haas),has this place ran really well. It's always clean and it's always consistent. Good attitudes in there also. Michelle and Jill at the front door make everything smooth and easy. Good job guys! Highly recommended“
“If you're looking for BBQ catering for your wedding or event, look no further! As a NM-based wedding planner, Gabriel & Leo are always my first recommendation when it comes to badass BBQ! S-A BBQ is always kept as a highlighted catering option on our preferred vendors list and recommend them to all of our clients. We have used them several times and have always been provided with D-E-LICIOUS food, great service, and professional communication.“
“I got a pulled pork sandwich and a side of greens. The pulled pork sandwich itself wasn't bad, but without the sauce it seemed a bit dry. The sauce that came with it did a lot of the heavy lifting, which I'm guessing is the point but overall it wasn't bad. The collard greens were my favorite though, personally I liked the tanginess of them. I might be back to try some of the other food!“
“Pretty simple and inviting joint. I had their Katsu about 3 years ago before I moved here while out for work (yes, that's how impressionable their food was). For 2 years I've been on the hunt, and I finally found them today. Mac is incredible- creamy, tasty and fresh. The chicken and their sauces are well balanced and insanely good. Their food reminds me of my visits to Haleiwa and Kauai. Definitely a go to here in ABQ.“
“We searched for them online because we wanted more!! We discovered this food truck at a festival in Albuquerque. We ordered the bbq chile relleno, pulled pork sandwich and combo ribs. We were not disappointed in any of the dishes and were quite impressed. The portions were good and the bbq sauce was perfect, not too sweet and a balanced spice. We're hoping to order some sauce online if possible!!!“
“Golden Pride is one of my favorite restaurants and have eaten here numerous times. The service is great, and the food is delicious. There is always something good at golden pride and I always appreciate the lovely atmosphere of the waiters. I recommend this place to all my friends and family.Vegetarian options: There are great plates of tomatoes and bean plattersWheelchair accessibility: The ramps are easy to go up or wheelchair access.“
“Was in the mood for BBQ and saw this place on yelp. Got the BBQ Brisket sandwich and wow was it good. 2 sauces: bbq or spicy bbq. I love the simplicity, Taste: 10/10 Portion: 12/10 (they did NOT skimp on the brisket) Sides: 7.5/10 (I got the Mac and cream corn) Place is great“