50 Best Seafood Restaurants near College Point

“Great service, write a review and they answer right away and take care away. Love it. ❤“

“Excellent cocktails, excellent service, and excellent atmosphere! 10/10“

“Highly recommended. Very good food.“

“Highly recommended. Very good food.“

“Kann ich nur empfehlen, in Service, Preis und Geschmack nahezu unschlagbar! Seiten so gut in NYC gegessen, sei es Seafood oder auch Anderes. Bei uns waren es: Appetizer: Spanish Octopus Entrée: Bone-In NY Strip Dessert: NY Cheesecake P.s.: Es gibt auch vegetarische Gerichte.“

“Atmosphere, amazing! Food, top! Jeffrey, BRAVISSIMO!“

“Loved this place, coming back to NYC just for this restaurant!“

“Great food and drinks! A big pricey, but worth it!“

“My review is based on a party of 1pax (myself).

Very welcoming and cozy, modern Thai restaurant with the South East Asian flare you'd be looking for if having visited Thailand before. Decor is a mix of modern and traditional which gives a nice feel, ambiance is relaxed.

I was greeted with friendly & warm smiles and seated at the spacious bar area where Yatika helped me decide food/drink choices. I can vouch for the excellent food quality and selection (Northern Thai & Bangkok) having ordered Khanom Jeen Nam Ngiao & Tom Kha soup

Shout out to Yatika for the excellent service and making your patrons feel welcomed and wanting to come back! I'd highly recommend and will definitely be back when coming through the city. Double 👍👍“

“exelente comida y ambiente, muy recomendado.“

“The flavors were great and will be back next time. Any food lovers out there?“

“Amazing food with great prices. This was one of the best meals I had in NYC and I left very happy.

The place is nice and the food is authentic Egyptian food.

Service is very friendly, only minor things is the water, I wish it was served from the beginning and that we did not have to always ask for it!

Apart from this, this place is outstanding and 100% recommended.“

“I absolutely love this restaurant! The quality of the fruits and vegetables is outstanding—always fresh, vibrant, and clearly sourced with care. Every dish feels thoughtfully prepared, but the standout for me is the pork braised dish. It’s rich, tender, and packed with deep, savory flavor that melts in your mouth. You can really taste the time and skill that goes into it. This place never disappoints.
Noise level is average for a NYC area restaurant and service spot on (we were a table of 15 for a birthday, not easy to serve even with a pre fix menu!!)“

“Amazing food and service!“

“Rebecca's is one of the best servers I've ever seen.“

“Ilis was highly recommended to us by a friend who is a chef, after we asked about suggestions on restaurants in New York that truly push boundaries. It did not disappoint. While we are quite familiar with the concept of radical local sourcing and seasonal cooking organised by colder and warmer days, (yes, days not months), Ilis still managed to surprise us. We opted for the market menu, which is tailored to the ingredients available on that very day, and were treated to an additional dish. Each course was impeccably well prepared and presented effortlessly, and fun! The natural taste of the ingredients was allowed to shine, offering the rare opportunity to unspoil your palate and rediscover how herbs, vegetables, and meat/fish taste on their own, when not suffocated in fat, sugar, and spices. This, we believe, is the key to the success of Ilis and its chef Mads Refslund: being able to keep the dishes almost naked while never loosing the culinary direction. An absolute standout was the extra dish: raw tuna scraped from the dorsal fin spine, followed by the other side grilled with sesame. It was nothing short of a feast! Another memorable feature is Ilis' book of ingredients, which you can browse through between courses. It offers insight into their sourcing, philosophy, food preferences, and quirks (giggle). Lastly, the open kitchen is from another orbit, with its wood-fired charcoal oven, open barbecues, and dedicated adjacent fish and meat smoking stations. We could rave on and on about it. Very special place, which easily deserves six stars.“

“My Husband & I Love This Spot So Much. We Come As Often As We Can Which Is A Lot. The Staff Are Very Friendly And Never Had A Bad Experience. I Will Continue To Come, Sit, Eat & Drink.“

“I had a wonderful time, the food was delicious, strong drinks. Plenty of food, beautiful restaurant. Definitely worth it. Plus we got a little loud and they were fine with it. Didn’t feel threatened lol“

“Tavern 157 is an absolute gem! From the moment I stepped in, I was greeted by a cozy ambiance that perfectly balanced charm and sophistication.

Every dish was great. The attention to detail in both presentation and taste was evident. Pair that with their impressive drink selection--especially their sangria--and you have an evening to remember.

The service was top-notch as well. Our server was friendly, knowledgeable, and made fantastic recommendations. They made us feel like we were the only table in the house, even though the place was buzzing.

Tavern 157 is the perfect spot for a date night, a catch-up with friends, or just indulging in amazing food. I can't wait to return and explore more of their menu. A true five-star experience!“

“One of my absolute favorite seafood spots in New York!
I honestly love this place it’s become a go-to for me and my girlfriend. We came by on a Friday around 5 p.m. and tried all the specials for the day, plus some oysters. Everything was incredible. The seafood here always tastes super fresh and flavorful you can tell they really care about the quality and taste of their dishes.

The atmosphere is cozy and welcoming, the service is always on point, and the area itself is great to walk around before or after your meal. This spot never disappoints. Highly recommend!“

“Docks is an institution! I am so glad it is still around and going strong. 40 years ago I used to hang out there after work to unwind and socialize with my colleagues. We were young and loved the energy the place exuded. Yesterday, I had the pleasure of meeting up with a new colleague for happy hour and it did not disappoint. The bar is exactly how I remembered it and the happy hour prices plus the quality of the food made me well---happy! I shall return but much sooner next time :-)“

“My friends and I have been on the hunt for a good bottomless brunch spot & Sweet Catch checks off all the boxes! Love this place. So far I’ve been twice. The food is always delicious, and the service is the best. Gabriel was super attentive and very helpful. I can’t wait to go back!“

“Fantastic place, super excellent attention from Felipe, the manager and the waitress Juliana. I loved the place, the atmosphere and the food. This place is a 10/10! If you are looking for a good atmosphere in Long Island City this is the perfect place.“

“Last night We came to eat at Mission Ceviche for the first time and we left very happy for the incredible quality of food and service. 100% recommended with a tremendous desire to return soon. Good service and everyone very friendly I had a very wonderful birthday.“

“Great food - nice & friendly staff - reasonable prices Everything is excellent“

“May was amazing to us! She made sure we were well taken care of and made sure we were having a great time. 10/10 place! Will gladly return soon!“

“Went out with friends to eat Friday night September 2-22 The food was great the manager was lovely I believe her name was Amy she is a awesome host Will be back soon“

“We had amazing time at Fabrika. I had reservations but we had to change,from saturday to sunday. Service was very nice food wow love every bites of everything.
All details just awesome. Place not big,but definitely for bday vibes. On the weekend make sure you have reservation.“

“The best around service is grestaff is friendly. Food is out of this world. Highly recommended“

“Food is very fresh and excellent. Our server, Sandy was very friendly and attentive to our needs“

“Love the space! It's really inviting and our server gave a very thorough explanation of the menu. It's very easy to over order because you want to try everything, but there were hits and misses.

The Barbecue Shrimp were definitely a trip down taste memory lane. I worked at an upper westside restaurant in the 80s called Memphis that rode the Paul Prudhomme craze and it was one of our most popular dishes. These didn't disappoint. The Oysters Rockerfeller were very good too.

All of the seafood was perfectly cooked.

The big salad was way too acidic with nothing to balance the overpowering vinegar of the giardiniera. We got fried oysters on top and they were nice but there was no sauce that went with them which made them a little ho hum.

I wanted to love the shrimp sandwich because it looks absolutely DELISH -- the presentation is spot on!

The fried shrimp were nice and crispy and the milk bread was nice and light. Maybe if I hadn't already found the giardiniera too much on the salad? It's good, but could use some remoulade or another aioli to balance it.

My BF had the gumbo special. He liked it, but I thought it was a bit one note too.

The complimentary bread pudding is a nice touch.“

“Everything was Amazing all the food is freshly prepared.customer service is insane I felt like I was talking to my Brothers 100/100 I highly recommend great Job guys!!!

Vegetarian options: I had the okra it was delicious and fresh“

“Good People - Great Food - just Go! Food so Fresh!“

“Was the most refined fine dining experience I’ve had in Manhattan. I would highly recommend it! Phenomenal food … unique experience and fantastic atmosphere! The staff has the utmost attention to detail.“

“Felt for seafood and my hubby said let’s try sea kings best decision ever the salmon and shrimp was well seasoned and very tasty. I got some calamari too and let me tell you it was the best calamari I had in a while it was crispy and well done not chewy like some I had .. great atmosphere.. Amarie you the best I will definitely be back ..“

“5 Stars!! LOVED!!! Delicious food - great atmosphere“

“Great food. Why no bathroom?“

“This place treats ingredients with obvious respect. The spot maintains steady quality. The team was friendly and adaptable to our needs. The prices stay reasonable while the food excels. The meals satisfied our expectations, employees were responsive, and we had a pleasant visit.“

“I've been visiting Johnny's for over 30+years. Today I went for a lobster roll which replaced the shrimp roll. last year this lobster was so delicious 😋 couldn't wait till the summer. unfortunately, I was highly disappointed. it is not longer on a garlic bun and now served on a plain hot dog bun :( also flavorless! last yr price was $24 and now up to $28 with no flavor and blah bun. please bring back the recipe from years before. thanks“

“I was planning to go eat at the restaurant but ended up didn't go because I was sick, so I order delivery instead. Food came on time but somehow it leaked so bad outside the bag. I got Twin Lobster Tails: for the price, I feel it a bit higher price than another Cajun restaurant, plus it is kind of small. Snow Crab Legs: is good but I expected the sauce to be more spicy than oily.

Overall, the food is good. I wish I could go to eat at the restaurant. It would be better.“

“Everything is good“

“Great food & awesome service !!!“

“Hidden gym , you order at a kiosk, wait time is about 10minutes on average, you have a variety of different cuisines you can choose from and they are all delicious, great concept and they nailed it, on top of that the food is delicious ! Will definitely return“

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“My wife and I were recently at your restaurant our server who told us he was new to his position (2weeks) gave us amazing cartious and attentive service like an experienced professional unfortunately I didn't get the young man's name..our visit was on Friday 2/25 at about 3:30 in the afternoon . I just wanted to give him his due compliments“

“Luke's lobster is known for the lobster dishes, as the lobster rolls but I went there looking for a clam chowder (New England style) and wasn't disappointed. Creamy and tasty. I missed a touch of bacon, but I guess this is not on the traditional recipe.
And next time I should definitely go for the lobster roll.
It's a small and cozy place. You can dine in or take away.“

“I loved this place so much. Food fantastic. Excellent vibe and the music great.“

“Oxtails, j*** wings, Rasta pasta es muy bueno. Cabbage, collards, rice and peas are great compliments to the mains..Prices are extremely reasonable and staff makes everyone feel welcome“

“What a great experience, everything was perfect.“