50 Best Mediterranean Restaurants near Howard Beach

“Food was really tasty, both the Israeli breakfast plate and Shakshuka were great with the pita. Prices were pretty steep though ($53 including tax and tip for just two dishes and the Shakshuka is a bit smaller) Seems like it’s more of a to-go spot, the seating inside is high top bar style along the wall.“

“Here's the review Spencer wrote for you: My family and I just visited to celebrate my grandsons birthday- we like to get a bunch of plates and share family style and this menu was perfect for that. You have to get mezze and extra bread (must try the kubane). We also ended up getting three orders of the shishbarak for the six of us, it is way too good! I got the salmon for my entree which was cooked to perfection and beautifully seasoned. Spencer our server recommended the silan and the cheesecake for dessert so we shared those and boy were they something special- I can’t pick a favorite! He brought us a candle and we got some great pictures. I can’t recommend this restaurant enough.“

“Casual, friendly atmosphere,eclectic menu, looking forward to my next visit“

“A+ across the board. Unbelievable service. Sitting at the chef’s table was a little smoky but a blast. Was nearly impossible to get a reservation and I hate to say it but it’s worth the hype! Hope we’re able to land another reservation again soon because I’m going to be thinking about this meal for a long time.“

“We came here on a Sunday early afternoon and had one of our best recent dining experience. We live close by so we went in hoping it would be a gem and it absolutely didnt dissappoint. The garlic naan might just be the best we’ve ever had. The mussels were very fresh and not sure if it’s the season but the flesh was super fat. The sauce it was cooked in was also very very good. Dipping the naan in that sauce was straight heaven. We also ordered the rotisserie chicken, which we thought was a bit pricey at first but man, it was cooked to absolute perfection. Crispy skin, JUICY all throughout, with grilled lemons and a decent sauce. The service was also phenomenal. Our server had great energy, and provided us the perfect balance of attentiveness and space.
The vibe of this place is also top notch. The modest exterior is only hiding the spaceous, modern, and elegant interior.
Overall, we could not be more thrilled about this find and will definitely be coming back to try their drinks and sea bass dish! Highly recommended for an absolute treat.“

“Amazing food and warm, friendly staff.“

“Everything was great! The lamb chops are fantastic!“

“Melissa and James create soul food with modern twist -- with big flavors! I visited P&C multiple times already, with family, friends and work colleagues and highly recommend it to anyone who is looking to eat modern American with a lot of love. 🍷🍸🍹Their cocktails are equally amazing and delicious, they also have a fantastic wine selection and their freshly baked Pita is a MUST! Please do go and visit P&C to also support the local restaurant community -- they deserve it! 🥰🍾🥙“

“We had the pleasure of dining in your restaurant last week, We instantly loved the mediterranean style atmosphere of your place. We had the best server we could have asked for named, Martina, she was friendly and had a great sense of humor, Her menu knowledge was excellent, She recommended the Duck and Short Ribs, which were excellent. Full of flavor. I highly recommend this place to anyone looking for a great dining experience with great food and nice, friendly staff. Lloyd Hartford“

“Good and interesting food. Crowded and noisy. Good and very efficient service. Cocktail selection good but mine was ok. Daily special of fava bean hummus was delicious Chicken liver with hummus reminded me of my grandmother. Half brick chicken was very dry and not crisped enough with a soury harissa sauce. (Was it 1/2 brick or 1/2 chicken?). Limited dessert menu“

“Cozy atmosphere and fine dining“

“Delicious food and cocktails“

“Visiting NY ,please dont forget to eat at this place

Vegetarian options: Visiting NY and especially around Rockefeller, Diamond District, around 5th Ave , this is a definitely a place to dine in or have lunch , Mike is amazing and also the entire staff , they have Excellent salads for Vegetarians, definitely try their Humus and Babaghanoush. You will not be disappointed.“

“Delicious and friendly. Been coming here for years and bringing friends who visit from out of town.“

“I was craving some middle eastern/Mediterranean food and this place did not disappoint! A great selection and the ingredients are all very fresh with the shish kebab made upon ordering. I had the build your own bowl and highly recommend. To top it off, the staff is very friendly and warm, even asking how the food was after!“

“I had such a fantastic dinner with my business partner, who I also consider a friend! I introduced them to Mediterranean cuisine, and they absolutely loved it! They're from Virginia, so this was a delightful new experience for them. The food and cocktails were outstanding, and the atmosphere was so cozy. The staff was incredibly friendly and attentive; they made us feel right at home. Cihan, the owner, even stopped by our table to check if everything was okay. He was so polite and warm! I can't wait to come back for another amazing meal!“

“I am SO glad I found this place! The shrimp kebab seriously is divine, I think I developed an addiction. Also, they have happy hour every day until 7pm and their house wine is so good. The place is cozy and relaxing. On a recent Saturday night I was there for 4 hours... they never rush you, the staff is super friendly.“

“Kitchen 46 is a hidden gem in the heart of New York City’s Theater District, offering a fresh and flavorful take on modern Mediterranean cuisine. Led by Executive Chef Guy Kairi, the restaurant blends classic dishes with creative touches, all served in a warm and welcoming atmosphere. Guests consistently rave about the grilled octopus, salmon tartare, and vibrant salads, while the friendly service and cozy vibe make it a perfect spot for a pre-show dinner or a relaxed night out. Kitchen 46 delivers a consistently satisfying experience—and it’s a place you’ll want to return to again and again. Highly recommended.“

“Family owned and delicious Mediterranean food. Friendly service.“

“Every dish exudes the flavor of sunshine and sea breeze, and the soul of the Mediterranean is perfectly presented!😄😄“

“Best Turkish place in the city!“

“A smaller space, but nicely decorated. Was able to walk in at 7pm on a Tuesday night for two with no problem. Food and service were both great. The mezze portions are great; really loved the labneh. The carrots are slightly sweetened and is served cold. Falafel hummus was plentiful and the falafel was great. Chicken shawarma was delicious; recommend getting a side of pita so you can make yourself a pita sandwich.“

“Good food, great service“

“Went here for brunch for NYC Restaurant week and did not disappoint!! Great service, delicious food and yummy drinks!! Will definitely come back!! Such a cozy cute atmosphere too!!“

“Go. Seriously. We went with a group of six for brunch and every single person was raving about it for days after. Hits every mark - food (first and foremost), service, ambiance. Only ding is that it's a bit hard to get to but if you're already making the trek to Greenpoint, consider Glasserie a must.“

“Best Turkish and Mediterranean restaurant in nyc. You have to try it.“

“I have been to malka for dinner multiple times. Each time it has been a supernatural experience: the staff is kind, the food is delicious, and the ambiance kindles a torch in my heart.

The selection of dishes is excellent. It covers a wide variety of international options with an excellent twist. The schnitzel is to die for, the best in the US. The hummus is bold and creamy, it will transport you to the desert in the Middle East. The drink selection is superb.

One of the best restaurants in the US and a hidden gem in NYC.“

“It was my last lunch in NY before going back to my country. But!! This CAVA gave me soooo great experience. I am so touched by their service and kindness. The staff has also positive mind. I would definitely revisit here. Thank you for giving me great time.“

“The food is good and service is excellent. We had the price fixe“

“10/10 AMAZING. DELICIOUS. The service was great, the wait time wasn’t too long, and the food was all the more worth it. The price fits the taste. I’m definetly coming back again. The atmosphere is also great a lot of great decorations and lights. Vibey music, and good amount of spaces to sit and eat in.“

“Very impressed. It’s not often that you go to a downtown restaurant these days and have good service along with good food and a good atmosphere. Everything was seriously delicious. We were bummed out that they didn’t have any Bronzino, considering our table doesn’t eat any meat or shellfish. We got the Dover soul as a replacement for the Bronzino, we all really normally like Dover soul, but this was not prepared well.
The chef was super accommodating and replaced the item for another salad. The atmosphere of the restaurant was great. They were super accommodating with large parties and I think overall this spot will be a staple.“

“A very tiny restaurant with a small but high quality cocktail and wine list. Food was good and felt fresh. Highlights were the butter beans with mussels and salsa verde, the asparagus with poached egg, ricotta and radishes, and olive oil cake with rhubarb.“

“Didn’t try the food but came in for drinks one night. The bartender told the best jokes and made my friend and I a drink out of saffron syrup he had made. So delish. The owner seemed pretty chill too. Looking forward to trying the food in the future!“

“The BEST place - I always order the 4 options of amazing tapas dips/ spreads with pita. Perfect when having people over, and always a hit at a potluck party. (And surprisingly affordable!!!) The atmosphere is romantic/ fun and yet still easy and casual.“

“Amazing food and very friendly! Our waiter was a hoot and made the atmosphere even more entertaining and inviting. Thanks for showing this Tennessee gal- your Mediterranean ways 🤤😄“

“Very friendly staff. Great LES atmosphere“

“Me and my wife had the fried calamari and it was really good add for dinner play The Chicken Francaise that was really delicious and we had the baked clams that was really good and that bread is really delicious as well we will be back again next time we're in Coney “

“So stoked to finally have our fav Toronto Mediterranean hotspot now available in the Big Apple. The lamb baklava is a MUST and paired with a Mezcal Smokeshow… 🔥“

“I first started trying cava when I started my first year of college and I could not stop getting it. Especially at this location which is perfect for when I’m on the way to school. The location is very ambient relaxing I like the seating arrangements it feels very welcoming and not too overwhelming. The staff and everyone who greets me are great and very patient with me especially because I’m still fairly new to the place.“

“My favorite local restaurant by far. Consistently fresh, delicious and fast. Family run, good vibes all around.

Dietary restrictions: Vegetarian and vegan options

Kid-friendliness: Good friendly staff, good kid options

Wheelchair accessibility: Ground level no need for ramps etc“

“I cannot say enough good things about my experience at this restaurant. The food was spectacular. I will dream about it. Service was prompt and polite. Best middle eastern food I have had in a long time. If you are in the area, you must stop by. It’s worth it!“

“Amizigh Food Truck was hired for our company picnic and everyone loved the food! They had a staff of 3 friendly workers and the line moved fast. I had a combination Moroccan chicken, Shawarma, and Falafel combination bowl that was so good! The burritos also looked great, as did the vegetarian options. So glad my company chose them!“

“Great healthy food 🥘 nice location“

“Each time I eat here I'm at a loss for words, but I'll try: My office is nearby and my coworkers and I have a tier list for 35+ local restaurants of all varieties. This one is at spot number 1. Their falafel is peerless, impeccable and downright divine. The chicken shawarma bursts with flavor within you and has a beautiful contrasting crust. The fries are gorgeous and extremely flavorful. The hummus is perfect.“

“Comfortable. Clean. Friendly staff. Good service.“

“Incredible food and cocktails! Wonderful service!“

“Our dinner was fantastic with Wancin , our server leading the way along with the cohesive kitchen which was entertaining to watch. We sat at the bar and Wancin made so many combination of cocktails. She was handling the busy crowd so well, she made our night memorable! Along with the view of the bridge and the city added to the overall ambiance. We will back to visit when we are back in the city from California.“

“We keep coming back and it never disappoints! Bijan’s has become one of our absolute favorite spots in New York. The food and cocktails are consistently amazing, but what really sets it apart is the service. Every time we come in, whether brunch or a spontaneous dinner, we always see one server who remembers us, our usual drinks, and always makes great conversation.
The service is friendly and they clearly take pride in creating a great experience. Even when it’s busy, we’ve never felt rushed or forgotten. The energy is cozy, relaxed, and inviting which is exactly why we keep coming back! Every visit is just as good as the last. Bijan’s is the place to be!“

“I just celebrated my cousins birthday (10/8) with brunch & dessert and Kitchen did not disappoint. I highly recommend. Aknur was nice enough to take a pic for us.“

“Every time we come to Manhattan and stay midtown we come back to this restaurant. Invited another couple to try it. Israeli salad ; salmon skewers were delicious. Humuus is fresh delicious. Matzo Ball soup great . Disappointed with the very sweet—-too sweet sorbet. They forgot to give us the chips we always enjoy. Had to ask for it. This was our forth visit in a year. May skip next time and try some other restaurant during our next trip to NY.“