New American Restaurants near Ozone Park, NY

“Just had an unreal Dominican feast at The Rock Restaurant in Ozone Park (91-17 Liberty Ave) 🇩🇴🔥 This casual spot is serving up some serious flavor with a mix of American and Spanish eats—from steam-table classics to a la carte favorites.

I went all in with a plate stacked with Moro de Habichuelas, Bistec Encebollado, Chicharrones, and Maduros — every bite was better than the last. Rich flavors, tender steak, crispy chicharrones, and those sweet plantains hit perfectly. 💯

And let’s talk dessert… their Tres Leches is baked in-house and was absolutely next level — moist, creamy, and just the right sweetness. 🤯🍰

Amazing Service, bright, airy space, super affordable, and literally steps from the train. Can’t wait to go back. If you’re in Queens, don’t sleep on this one. 🔥
#DominicanFood #QueensEats #OzoneParkEats #FoodieFinds #TheRockRestaurant #LatinFlavors #MoroYMas #NYCFoodie #BachataVibes #foodieinthebigapple2025“

“I really enjoyed with all my friends and the drink was supe good for my opinion I will go again for especial occasion 😍“

“Food is amazing! Service goes above and beyond. Had the uni soba, truffle gnocchi, and the pork chop. Both noodle dishes were on the smaller side, but definitely worth every cent. The pork chop was massive, definitely would recommend sharing it.“

“So beautiful and so delicious!!“

“Strongly recommended! Perfect meal. Every dish was perfect mixed of flavors; and portions. And the service added on the amazingness of this place. We are looking forward to next season’s menu.“

“Loved every dish- fluke with black tea, mint and peach(who knew raw fish and fruit went so well together?), amazing grilled artichokes and grilled eggplant. Barely touched my pasta with preserved lemon because I was full, but it was delicious. My daughter’s burger was iconic. The Platonic ideal of hamburgers. Coffee was also delicious. If we had not made a plan to go to La Cabral for dessert and more coffee, I am sure dessert would have been equally excellent.Service was excellent and our waitress was knowledgeable and interested in the food.The fluke reminded me of the first time I went to USC in 1988. I had a plate with raw marinated tuna, raw salmon and raw scallops. The little heaps of fish were so pretty on the plate with their contrasting colors.“

“Went to Meadowsweet restaurant for dinner with my family. We had an amazing experience from start to finish. The staff were so attentive, helpful and nice. The food amazing!recommend this restaurant! We will be returning soon.“

“food was excellent Raven our server was top rate even though we were there for RW everything and everyone was on top of their game“

“Great experience from the front door to our exit! The drinks were great, food was excellent, the bar tender and attending waitress worked as a cohesive team and we loved hearing about the family that started it all and their housemade brioche, cocktail, and fois gras - couldn't come with a higher recommendation!“

“From the moment we walked in, to our exit the atmosphere was superb and the staff is attentive but not overly so. From appetizers to main course, thru dessert everything was delicious and perfectly prepared. A true 10 out of 10 experience!“

“My friends and I celebrated a birthday party with 12 guests and were completely blown away by the food and the hospitality. The duck, the trout, the skate, the beef longgasnia, the pork with pistachio-- everything was delicious. We did not want the night to end--Definitely our new favorite restaurant in all of NYC!“

“Just ordered the Thanksgiving style lunch for our office. It was a huge hit. Thank you for everything. It was really awesome“

“Great food and staff. Damien was a pleasure to talk to. Great addition to the team. Best of luck to everyone“

“Great place. Definitely must come back again.“

“I was very unfortunately openly weeping intermittently throughout brunch (bad morning) but our server handled it perfectly and didn’t make it weirder than it already was. Shout out to that king! Also the food was very good and they played the entirety of being killed by geese which was pleasant. Would come again thank you for the extra napkins (high quality, great for dabbing at tears) xox and also my Bloody Mary was excellent“

“Great burger, slightly overpriced for what it was, but that's not surprising given the neighborhood location. A solid meal all around, wouldn't travel far out of way to visit. If you're in the area, definitely give it a shot.“

“I was walking buy and something told me to stop in. It was completely unplanned but a pleasant surprise. Clean, welcoming vibe. Staff is top level service, food was amazing.

I would recommend checking them out for brunch lunch or dinner!“

“Stumbled upon this place while trying to find some Hungarian and Romanian food in NYC and we were very happy to have found Oti. The customer service was excellent, very friendly staff, a delicious food. We were a group of 3 and decided to basically order one of everything off the menu and a bottle of wine to share and wow it was all delicious. Good prices and delicious authentic flavors. Highly recommend this place, we will be back again, hopefully soon!“

“Some of my favorite food in Brooklyn for a relaxed vibe yet upscale quality food. Think house-maf fermented salsa, truffle fries, perfectly cooked burger with high quality/well sourced meat, the best (ricotta) pancakes you've ever had, fun cocktails and mocktails too! Everything I've eaten there has been amazing, great for dates, friend meet-ups, showing guests the area, and more! They also have fun cocktails and mocktails and coffee too! LOVE this restaurant.“

“A chic and unique wine bar featuring chocolate pairing.
Don't let the name fool you - there's also quite a bit to eat here...

We actually came for a night cap - had the must-have chocolate martinis, hazelnut and raspberry, both were delicious.
We also had a cheese platter and a fondue eith fruit, marshmallows and rice crispies.

While the cocktails were stellar - the rest was rather forgettable.
But it does feel like the unique combination of chocolate and wine should be enjoyed here.

All in all, a very recommended place for the lovers of both wine and chocolate.“

“The food was on point, the snow crab and Hamachi were my favorite. The lamb chops and chicken w Porridge were also super delicious. The octopus and deviled eggs would be the third on the recommendation list.
I could pass on the Quail and Beignet Ice cream. Not bad for sure.“

“Great food, great atmosphere, and fast service! We had a large party of 10 people and every one of us thought our meals were absolutely delicious! We had a variety of meals, from salads and vegetarian/gluten free tacos, to surf and turf and chicken sandwiches. Everything was delicious! The wait staff were attentive, friendly, and continued to check on us frequently throughout our meal. We highly recommend this restaurant!“

“Want to make your pallet dance? Of course you do! Boutros is the place to go from their tantalizing cocktails to their original baba ghanoush and falafel you’ll be simply amazed. Old school, traditional recipes with a twist of new flare. Mikey is a wizard for creating his cocktails. I had the pleasure of trying two of them that he created after thinking about them for 12 years and I highly recommend them the Garlic Gibson and the Bitter tree, both are amazing. Allen, who is the chef and owner and named this quaint little place after his dad will delight you with his specialties my Sister and I had the mushroom hummus. The short rib wraps are beautiful salad and baba ghanoush to name a few. Hurry up, you won’t be disappointed!!! ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️“

“Excellent Michelin Star restaurant. Very expensive though.“

“Blown away by interior design, topped with finger-licking food, friendly service, and such a well crafted drinks!“

“Delicious Carbonara and friendly service!“

“How is it possible that I didn’t review 4747lic here before?!⭐️⭐️⭐️⭐️⭐️ Every time I go there for weekend brunch, I have to return for dinner! I just can’t get enough of the place. Their Dutch baby “Primadonna” pancake and lobster roll are to die for. Much of what is on the menu it’s imported from Italy of the finest ingredients. It’s always fun to take the ferry across from Manhattan to the Pepsi Cola Sign and walk a couple of blocks. They can accommodate large groups, children, pets, wheelchairs, (you name it) at their outdoor seating. Run there. 😊💕“

“I booked Dinner Party for my husband’s milestone birthday and hosted 36 friends by reserving the entire restaurant for 2.5 hours. I coordinated with the team from a month in advance, and they were all wonderful to work with. Everything ran smoothly and exactly as planned.

The food was delicious, the space was cozy, and it truly felt like an intimate dinner party at home. The five course tasting menu was served as cocktail style bites and was perfect for the evening. I can’t wait to go back and try more from their other menus.“

“Iconic and inspired Upper West Side Eatery/Music avenue. I love the live music there, they have it 6 nights a week! Really good food & cocktails as well! 👏🏼👏🏼👏🏼“

“We visited Pearl Street for the third time in a year and it somehow keeps getting better. We have always thought it was a great restaurant, but this visit truly stood out. The food was fun, creative, and incredibly tasty, and the service was warm and welcoming.

We did the chef’s tasting menu with the wine pairing and it was a complete no brainer. Every course was excellent and thoughtfully paired. Easily one of the best dining experiences we have had in years. Do not overthink it. Just go. A solid 10 out of 10. We will be back very soon. Thank you!!!“

“This Thi restaurant in Brooklyn was so delicious if you like Thi give this a go. Wednesday 40% off wine. It'scalled Lingo. The food was so exciting and balanced flavors! Their bold original menu reflects a deep love of flavors as well as an educated chef who pulls off their amazing flavors. Can't recommend enough!“

“Great brunch menu, salmon cured in-house and Rose de Provence on tap! Happy and fast service top off a fabulous visit!“

“Fantastic food, twist on classic Americana. Great drinks and service“

“a great experience . high quality food“

“One of the rare bastions of what NYC was and still holding strong by people like Richard. I’m only annoyed I just discovered it in the last year. I was told it’s been ten years since they opened. Get there early and be prepared to wait. Worth the wait. I have yet to have had a bad night and I now try to make it often.“

“One of my favorite NYC restaurants!!!!“

“Incredible food and cool vibe🎼🍷😎“

“An Unforgettable Culinary Experience at Bar 56 – Brooklyn’s Hidden Gem

We had the absolute pleasure of dining at Bar 56 in Brooklyn this evening, and it was truly an unforgettable experience from start to finish. Nestled in the heart of the DUMBO district, between the Brooklyn and Manhattan Bridges, this spot is not just a restaurant – it’s a destination.

From the moment we walked in, we were enchanted by the stylish, warm and inviting atmosphere. The space is beautifully designed and creates a perfect setting to enjoy a leisurely and elevated meal with nice background music and perfect ambient lighting.

We opted for several small plates to share, including fresh oysters, a divine tuna tartare, and outstanding ravioli. As a side, the Brussels sprouts were simply exceptional. Every bite was perfectly balanced, flavorful, and executed with finesse. The food alone would have been enough to make this a memorable night.

The wine list is a standout feature: original and thoughtfully curated, allowing guests to choose based on flavor profiles rather than just region or grape. We enjoyed a wonderful bottle of Italian Pinot Grigio that complemented our dishes perfectly.

Our evening was made even more special thanks to the impeccable service. A huge thank you to Yajaira – warm, attentive, and incredibly knowledgeable. Toward the end of the evening, we had the pleasure of meeting Chef Quintin Demarre, a passionate French chef whose love for food and taste shines in every dish. His enthusiasm and dedication to his craft truly elevate the entire experience.

And we can’t forget the desserts (Pistache Crème Brûlée and Apricot Granita) – absolutely phenomenal. Rich, inventive, and beautifully presented. We ended with a nice glass of Royal Tokaji white (dessert) wine from Hungary. The perfect sweet ending to an already flawless meal.

Bar 56 is an absolute must-visit for anyone in New York City. It’s worth the short trip to Brooklyn just to experience this level of culinary excellence and genuine hospitality in a great upcoming area. Michelin-worthy in every sense. We’ll definitely be back – and we’ll be telling everyone we know to go.“

“Florentin, a Mediterranean gem on Amsterdam Avenue, understands something essential: that hunger is both physical and aesthetic. Florentin offers the kind of Mediterranean cooking that makes you remember why we gather around tables in the first place.

The Florentin salad arrives like a small rebellion against November chill. The light green shishito peppers—prepared in some novel way the kitchen won’t quite reveal—manage to be both familiar and different. The sea bass is respectfully handled. The steak frites is what steak frites aspires to be in its dreams.

Service here operates with a quiet competence that’s increasingly rare. The staff listens.

I suggested they consider live music—a jazz singer, perhaps someone with Juliet Ewing’s smoky presence. The waitress seemed receptive. Every restaurant is a work in progress, after all. We build our pleasures incrementally, adjusting as we go.

Worth your attention.“

“One of my favorite places now to eat Latino food now in NYC!!!! Visited mast week and had the Frito Mixto and ate every single yuca they had!!! Everything tasted fresh and hand made. Also got the rice and beans with the black pepper beef and chicharrón. My favorite was the black pepper beef. Was so soft and tender. The chicharrón was good but had a lot of fat (chicharrón always has fat lol) for me. The parts of meat were actually really good. For drinks we got the Pandan and it was delicious. Definitely one of the best drinks I’ve had in a while. Will surely pass and eat at this place if around!!! Btw they had Karaoke too if interested!“

“Chose to have my father’s birthday here as a party of 4 and it was the best choice we made to try something new in the area! The appetizers of whipped ricotta and grilled shrimp were great to start off with and their bread was surprisingly very good.
For the main we tried the burgers, cod, and risotto and all of them were very delicious options. From the three the burger was the best in terms of flavor, portion, and price. The dark chocolate brownie was a great way to finish this meal and the staff helped make this moment special for a family birthday gathering. I highly recommend and will be coming back here soon!“

“This was an early date night dinner for my wife and I. The restaurant is ultra chic without pretension. It has great views and an ultra stylish lounge like setting. The service is "real" and prompt.The food is pretty and delicious. Great mocktails too. Lovely place and great vibe.“

“Wow, JG and JB did a fabulous job creating this restaurant. The front of of the house and the back are all working in sync.
Will was fabulous and our Sommelier was on top of his game.
We only wish we arrived earlier to see Chef Benno before he left.
This is a place to hit for top top top food, drinks and service.“

“Great healthy love-inspired food. You just earned thousands of new fans with the CBS story. ¡excelente! Will visit when I'm back in NYC“

“My husband and I had the best night at Daniel! Our server Caesar made our anniversary so special with a kitchen tour. Everything was exceptional and Caesar made the night unforgettable!!!“

“Believe the hype!!!! Everything was great. Watermelon margarita was good. Food was amazing. I had the herb lamp chops starter.....to die for. The meal i had oxtails, collard and yams......music was a vibe. Loved it!! Highly recommend and would return.“

“Stunning food and warm friendly service“

“Beautifully light, excellent music, not too loud. The food was great and very fresh. The drink menu looked fun, although we didn't end up drinking. Kyle, the host, was one of the highlights. He was so kind, thoughtful, energetic, and even walked back to check in on us once we started eating“

“Delicious food, great service, amazing ambiance… Highly recommended!“

“Great take on Lu rou fan (minced pork and rice), excellent scallion pancakes and awesome dessert (Tian miantuan) that was like a sandwich of sweet fried dough, golden sesame ice cream and condensed milk (plus cilantro and butter dried peanuts)! Great beverages as well such as the slightly sweetened Jasmine iced tea and Sanzo (lychee & calamansi) sparkling water products!“