“This is by far the best restaurant in Gladstone. Excellent service, perfect ambiance and the best owners in the business. Shawn and LT truly care about their customers and clientele. Dominique and Amanda are the best in the industry. You need to go here today.“
“Outstanding breakfast. The portions were very well sized. I had to get a box to take about half of my omelet and hash browns home with me for later. I will positively go back. The server was prompt and they gave me a large thermos with coffee so I didn't have to ask for refills. It was a great experience!“
“My husband and I visited this past weekend and everything was amazing. The food was great, the bartender Jesse (hope I spelled that correctly lol) was BEYOND great, and the atmosphere was very calming and inviting. I can’t wait to visit again.“
“We always go to this Screen Door when we are in Portland. The staff are always a delight and this trip was no exception. Davi was charming and friendly and attentive, and all the staff were working hard (always so busy!) There was a teeny, tiny glitch with our order taking a while (we weren't concerned but the staff were so distraught that their efficient system had gone awry, lol!) We appreciated their gesture of discounting our ticket, but didn't think it was necessary. We were having such a good time with Davi and all the staff that the time passed quickly. The food was fantastic (always get the praline bacon!), the people watching superb, and the service stellar. We will be back again (and again and again!)“
“We showed up to Portland with a hungry track team of 40. We called Mother’s very last minute, and they were more than willing to accommodate us! We showed up and they had already set up seating for us, and were extremely efficient and kind with rounding up all of the orders. The food came out shockingly fast and was to die for. Me and one of the other coaches split the Mike’s Scramble and it was bliss after one bite. Even with the huge group, the staff was great about checking on everyone and making sure we all had drinks and were served.Overall it was a great experience during a very hectic trip to Oregon. I would highly recommend Mother’s to anyone who is visiting the area and give a huge thank you from Boise High Track & Field!“
“Lovely venue, amazing food. Every single bite was unique. I typically approach food as fuel, but the same ingredients prepared by masterful hands and palates on a warm Portland evening are downright ethereal. Unparalleled. Go for the fixed course meal and wine pairings, and let them make the decisions. Dealbreaker: The focaccia and butter plate is like none I’ve experienced before. Best plate ever. Seriously. If you haven’t had butter or cheese with honey and fennel, it’s a must.“
“This neighborhood gem is always a pleasure to visit. The food was well prepared and delicious! There are plenty of options for vegetarians as well as omnivores. The portions are very generous. We love the ambiance and wonderful art. The servers are attentive, friendly and efficient. This is a favorite place to take friends and out of town guests.“
“This is a magical delicious experience above what a typical restaurant has to offer. A place to go to celebrate good times or just good food.Every bite is thought out and exquisite.The wine pairing takes it to the next level and is reccomended.Vegetarian options: They have a vegetarian tasting menu as well as the normal one.“
“Come here for the happy hour and stay for all the foods on the menu. Smoked mussel dish was to die for, Oysters are naturally delicious but the sauces here are amazing especially that green fish sauce, I’d bottle that and sell that immediately! Server was amazing and wish I knew their name so I can shout them out. I didn’t order it but $90 for a tasting per person is just too inexpensive for that quality and amazingly tasty dishes. Just want another shout out for the mussel dish on there March 18th menu. Dish will always be in my mind.“
“I was blown away by this place. Everything we ate was exceptional. It’s so cute inside and the servers are very nice. We got the Spanish charcuterie board and the octopus small plate. They even brought us out 4 pieces of the best focaccia bread in the entire world!! After the bread and the charcuterie board we were both very satisfied, but decided to get the octopus anyways because it sounded so good. And we were SO glad we did. Cannot wait to come back.“
“We’ve been several times, and love it! We’re not really wine club type people but we enjoy this place so much we joined! I can’t have gluten or dairy and always able to be accommodated. Zen is a fabulous server, super kind, funny and attentive. Even gracious with loud annoying women celebrating the end of dry January ?.“
“We made a reservation for our party of 4 for brunch and were seated on time. Our server was super friendly and nice. The restaurant was cute. But we would not return here. The breakfasts we ordered were all just ok. My sister had Migas Tart (vegetarian quiche) with potatoes as a side. I ordered random sides as there was no option for someone who is dairy free. My mom ordered mushroom and butternut scramble. The potatoes were over fried and my biscuit was over baked. Nothing special at all about any of the foods we ordered. We were excited to try it and were disappointed. Even if the ambience is good and the server was excellent, if the food isn’t good enough, we don’t return.“
“Great low-key atmosphere, rain or shine! Family and dog friendly. Tons of outdoor seating, dozens of brews on tap, and several food truck options. We opted for brews and 1/4 slices of Ranch Pizza's pepperoni pizza and breadsticks. Everything hit the spot, staff were kind and helpful, and on a Friday night there was live music on the patio. We'll certainly be back!“
“Fuego Underground is indeed "Fire!" I've been to dozens of Speakeasy establishments in New York, Las Vegas, and even in Central America. Fuego Underground has easily become a top 5 favorite experience for me!It isn't secreted behind an unmarked door or hidden behind a business front, but it has an authentic feel of a Speakeasy from the 20s and 30s. The servers are dressed as flappers, and the interior of the Underground beneath De Fuego bar attached to the Monarch hotel in Clackamas is opulent yet tasteful and reminiscent of the era. There is live piano music at opening, and smooth jazz trios and featured artists later in the evening.The service is on point. Everyone embraces the spirit of the experience being created within the Fuego Underground. The cocktails are heavily weighted toward the whiskey and bourbon drinking crowd, yet all drinks are given the prohibition era spin in presentation. The entrees are predominantly various cuts of beef with some exceptions, and they are of equal quality to any high-end steak house in Portland. The sides are varied and better than most compared to, say, El Goucho or Ringside. I had a Gâteau au Chocolat for desert that was delicious! (even though I had to take it home and eat it 2 hours later for being so full!)Overall, it was an amazing experience! If you love a good Speakeasy, you HAVE to try Fuego Underground. If you just like great steaks and craft cocktails, this is a hidden gem with easy parking, but reservations are recommended. This place is popular and for very good reason.“
“I make it a point to visit Canard Burnside on all of my trips to Portland! The unique flavors and presentations on their menu keep me coming back for more. Had the roasted beets last night for the first time and the flavor was out of this world.“
“Great service, cute spot! The food is amazing and they check all of my boxes. They offer poached eggs. They have an espresso bar with delicious beverages. They use quality ingredients. They have sausage Gravy. They also have liquor options if you want a boozy brunch. The fresh orange juice was amazing. I get the potato benedict I forget what it's called but it's amazing. Cute checkered floor that matches their vintage barstools. Thank you for being an amazing breakfast joint!“
“Stark street food is always the best. You’d drive right by it if you weren’t on an adventure, but don’t because it’s some really good food.The staff was great, the food was great, and the bar looked amazing (a little too early to be drinking).“
“Super cool snack store with some very interesting and creative sundaes ? it’s a perfect dessert place after a meal at nearby restaurants or bars.We got the cheese and crack sundaes with a marshmallow on top. Super good and we can barely finish it ?“
“Great rooftop. A bit chilly but really nice views. The waiter could have explained a bit more in depth about the different wines. It's like they expect you to know everything about the wine already even though you're ordering flights. Could explain a bit more while we taste, and that way you know what to order. But great atmosphere, vibes, and choices overall“
“Otto and Anita’s > GustavsHands down amazing. Said the red wine caper sauce was still cooking (they cook the sauces, enough said) and wasn’t available. To my surprise it wound up on my plate :) amazing spatzle + meatGood selection of import beers too“
“This is a lovely setting in Lake Oswego.Service is outstanding and atmosphere is very relaxing. We could have stayed there tasting wine for hours. Josh our waiter was very nice and took time explaining all the different wines and their unique characteristics.They had a red wine tasting offered. But when he heard I only drink white, he made me my own special white wine tasting. I am an owner, but I'm sure they give this outstanding service to everyone.Parking: This is in a mall by Whole Foods on State StreetSo“
“My wife and I had a fantastic brunch at Ovation. Try the Bloody Mary - delicious! I had the Eggs Benedict and my wife had the Pancakes. Both were expertly prepared. Romano has created a cute comfortable café experience where he treats his guests like family. We enjoyed the great meal and the experience and we'll definitely be back.“
“I absolutely love the decor of The Slide Inn, it really feels like I have stepped into an entire different country when i walk in. The food AND drinks are always a win, and they have great vegan and gluten free offerings, as well! The pita and hummus plate is the best I've ever had. ?Dietary restrictions: Vegan, gluten-free“
“DING DONG we have a five star Champion! Cozy, stylish hotel bar with welcoming staff and delicious cocktails. Carmen, the bartender greeted us with a friendly smile every night during our extended stay. Coming back after dinner and enjoy a night-cap at the Driftwood made our day(s). The hotel itself is nice, but this cozy bar is the cherry on top! Thank you for your hospitality“
“5 years ago my husband and I had our first date ever in booth 1 at Huber's. My husband surprised me with a dinner date to Huber's for our 5 year anniversary and come to find out he worked with Scott to organize a bouquet of flowers, our exact booth, and just the most kind welcome by Scott himself and the staff. We we're treated so kindly, the service and food was amazing as always, and Scott truly when out of his way to not only help my husband organize a beauty 5 year anniversary dinner surprise, but ensure we had the best time from start to finish. Thank you so much Scott!!“
“Small wait was worth it. Homestyle delicious food. They truly know how to make a good egg. Tyler is an excellent waiter to top it off. Both times we left full plus leftovers. We're going back!Next time I might have to have one of those humongous hollandaise covered omelettes! The biscuits and gravy are delicious. They have lunch and other things too.“
“We celebrated my husband’s birthday here and what a treat! Our server was phenomenal and helped us make great choices for amazing food + wine pairings. The chef also accommodated my food allergies with ease. Highly recommend! We plan to return very soon.“
“I mean wow, so good. So incredibly good! I didn't realize that Plumb is the kitchen located inside of the bar (Deadshot). It was my first time experiencing something like this (maybe I need to get out more) and it was incredible. The food is made to order so patience is key but luckily theres an amazing bar with handcrafted cocktails to enjoy while you wait. We arrived right at 4pm on Saturday evening and were promptly greeted and seated. We opted for a seat right at the bar. I ordered a red wine and my husband ordered a Deadshot. Then we placed our food order. We ordered the cesar salad, grilled cabbage, burger and steak frites and everything was so incredibly good. Fresh, decadent, perfectly cooked and ever so tasty. Of the items we tried, the cabbage dish was our favorite. I've never had cabbage with bechamel, apples and hazelnuts. It was simply divine! Highly recommend checking this place out!“
“The cocktails and food are definitely worth the journey, but it’s the atmosphere and attention to detail that make Bellwether shine. Has the feel of a French-inspired saloon at the turn of the last century,or something straight out of Paris itself.“
“I absolutely love My Vice. I live around the corner and have been in a few dozen times over the last year or so. Great little covered and heated patio to sit with my dog. The staff are always very friendly and super attentive. They usually come out with a dog treat and a bowl of water before I get seated. Then it's bloody Mary time. The food is always spot on. The breakfast dumplings are no joke and I don't know what it is about their beef but it's top notch.They've been doing dinner service on Fridays for a while now and the menu is awesome.Vegetarian options: They usually have a variety of vegetarian optionsParking: Parking lot on the side of building holds about 8 to ten vehicles“
“We went with omni friends. We ordered the onions for a table share and we all agreed they were the best onion rings we'd ever had! I don't know how they do that crust but holy cow! Just those are worth the visit. I do wish the place was completely vegan but maybe they figure it's a way to get omnis in the door? My husband had the Original, an ooey gooey fistful of goodness! I had the bbq tofu bowl which was delicious! The tofu was perfectly cooked and a little smoky, filling and delicious. I highly recommend!“
“The most amazing Eastern European food I’ve ever had. It’s definitely worth a try. The guy working the stand was very personable and served me his favorites. Definitely was not disappointed. Food is high quality. Genuinely homemade. Secret ingredient was love and passion. Portion sizes are pretty big.“
“The first time I came here with my ex, and it was great. I've been here since, and still great. So who doesn't love consistency?There's something soothing about a bar with great food, good atmosphere and a sense of purpose that I couldn't find in my previous relationship...“
“This is a great place to come for happy hour and especially on Wednesdays. If you like wine. They call it wine Wednesday and you can buy a bottle of wine for half price! The food is always good for happy hour and the service always friendly“
“Outstanding. One of a kind deli specializing in house made sausages, meats, and salads. The quality and variety of the food is superior. A nice selection of made-to-order hot and cold sandwiches are available from the deli counter. Mouthwatering bbq hotdogs grilled just outside the door. Excellent selection of PNW beers and wine. A few bus-your-own tables inside. Reasonable prices considering the quality.“
“This unassuming shop in a strip mall is quietly serving food that makes it a contender for one of the best Mexican food spots in Oregon City. The Oregon City burrito or the supreme will hit the spot every time. If you have time to sit down, get a full meal with the beans and rice.“
“Great food! Amazing accommodations, very helpful, kind, and knowledgeable staff who worked with my wife to ensure she had a meal with no allergies. The owner came to the table and met with us. She made up a menu ahead of our arrival so we knew what food items were safe, and checked up on us frequently. The waitress was very sincere and helped my grandparents with their orders. Cost was very family friendly, delicious absolutely delicious food! 10 STARS!!! ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ -Nate & ReeAnn Leslie“
“This was my 2nd time here and I did not have reservations bit the owner was gracious and sat me at the end of the bar. I remained there for 3 hours and soaked in the lively & lovely live jazzWheelchair accessibility: There are parking slots directly outside the establishment“
“Best burger I've had in Oregon! The meat is so flavorful, and it's almost as thin as a smashburger. Crispiness on the edges of the meat is perfection. The bun is fried with butter too for a perfect crust. And the fries are great too. Came on a Saturday for lunch, and it's not too busy.“
“The owner was amazing, he went out of his way to talk to us and get to know us personally during our experience there. I have a family member who is disabled and he helped us! Overall I would highly recommend it was a perfect night for my 18th birthday❤️“
“Since they moved to the single location in the heart of an office building, they’ve become increasingly harder to enjoy simply due to horribly limited parking and further limiting their hours which also directly overlaps with the times of day to which the large offices in the area are full of employees therefore using all available parking for extended periods of time. Great food and great service if you happen to live within walking distance or think far enough ahead to order delivery and don’t mind paying extra fees and additional tips for couriers.Edit: thanks for the update on the hours :) I’ll definitely keep that in mind!Parking: Little to no parking available during open business hours due to the location being aligned with a large office building with the same business hours that already limits the areas daily parking availability.“
“This is a priceless little secret in Sellwood! The food is so delicious. Fresh and fun. The staff are friendly and welcoming and very accommodating. It's very cute inside, but prepare to wait during prime times. Was there today for the first time. I'll be back“
“Best fish and chips in Portland! Such a perfectly light and crisp batter. Awesome fresh fish. The tartar sauce and coleslaw are super great too. Staff and owners are super nice and friendly. Great neighborhood place. They also have a great selection of beer and cider on tap.“
“Absolutely loved dining here before our concert at crystal ballroom. With the venue right around the corner it was a great spot to sit at the bar get cocktails and have a REALLY yummy dinner. I highly recommend the fried Brussel sprouts (they are gf) and the steak salad was also yummy ! Can’t wait to come “
“Excellent food & friendly, knowledgeable service. We asked for wine recommendations and they were all spot-on and delicious (and quite generous with the pours). If I had to choose one adjective for Davenport it might be "unaffected"--everything was done very well, without preciousness or pretense. Thanks for a lovely dinner, we'll definitely be back.“
“You can have all the atmosphere in the world but it Don't Mean a Thing if the food is not Rockin' I'll go back to make sure this wasn't a one hit wonder but I've Got a Feelin' that it will once again Feel Like the First Time!“
“I sat at the bar, and the service was great. My server had a lot of knowledge and was able to answer all of my questions about the menu easily.Unfortunately, they were out of my first two choices for dinner, so I ended up ordering the Lobster Tails. The lobsters were delicious. It had the traditional clarified butter for dipping and was served on top of shredded cabbage, steamed asparagus, and roasted red potatoes. Everything was good, there was just too much on the plate. It was hard to get to the asparagus and potatoes, and the shredded cabbage was unnecessary on the plate.“
“If we had to pick one bar in Portland that is our favorite go-to for any occasion, Rum Club would be it. Love the space and vibe, the people are super friendly, the drinks are oh so well-crafted, and the food is excellent!. Love this place!!“
“Fish and burger both kinda perfect. Generous portions neither could finish. Staff- Sometimes it’s nice when people are simply not obnoxious or off putting. Place is cool because we also got a beer and a soup from different venders. Have variety of seating from sofa to quiet table. Wish I lived closer.“
“Just moved to the area I live half a mile away thought I’d try the place expected a hole in the wall, but was pleasantly surprised. Walked in and was greeted immediately by a nice smile and the lovely bartender. Her husband is the cook. His name is Bob and I apologize I can’t remember her name. They cooked my fish the way I like it light gold brown. It was lightly breaded and tasty! atmosphere was light and inviting. I will definitely be back weekly.“