Takeout Restaurants in Philadelphia, PA

“Great hoagie spot honestly,
When i order a sandwich one of the things I pay attention to is the quality of the bread, and their hoagie rolls are perfect I order almost every week from these guys and I never have had any complaints. Very friendly people inside and they always produce great quality food especially when your craving a good sandwich!
Food: 5 | Service: 5 |“

“very nice chicken wings soooooo good“

“I remember porky's point when the original owners had it. My uncle George was one of them. The food at that time was very very good and today the food continues to be excelent.“

“Quick and Friendly service“

“It’s something about a small family owned BLACK Business, that does it for me. Try their food for the first time today and WOW so good! This cabbage and Mac chile my BACK will remain big ! Keep up the great work so excited to see where this place goes from here“

“the foods fantastic and that kitchen staff is just the bees knees :)“

“good spot to do that..need more green peppers“

“I can’t even lie — Hot Clux got one of the best chicken sandwiches in the city. I’ve been there multiple times and they stay consistent every visit, no matter which location you pull up to.

My go-to is the Loaded Dirty Bird Special. That joint is seriously one of the best things on the whole menu — packed with flavor, filling, and just hits every time. If you don’t know what to order your first time, start there. Trust.

They also got great drinks to pair with your meal, and the quality of the food is always on point. Never had a sloppy or disappointing order from them.

If you just want a top-tier chicken sandwich spot that’s halal, this is definitely one of them. Straight up — super fire, and the fact it’s halal makes it even more“

“Great vibe and so creative! We were in Manayunk for a music festival for our anniversary weekend (May the 4th!). My husband ordered a spicy chicken sandwich - the spice level balanced perfectly with the pickles and bun. The chef offered to make me a custom order based on my dietary needs at no charge. Great experience and would visit again when in town.“

“These empanadas are amazing! I bought two each of the chicken, beef and cheesesteak and they were all great. They are a good size, the meat is juicy and the dough is perfectly fried.

The service is next level too. They went out of their way to help me out of a jam.

Great food and great people. You won't regret eating here.“

“Mrs. Monique provided amazing customer service at Wonder. She was welcoming, professional, and genuinely kind from start to finish. Her positive attitude and attention to customers made the experience stand out, and it’s clear she takes pride in her work. Employees like Mrs. Monique are the reason customers keep coming back she is a true pleasure to the Wonder experience.“

“The food was very decent tasting, it could
Have been a little hotter as I was waiting for it and received it the minute it was finished but it was t very hit. The loaded potatoes were also slightly under cooked, not quite raw but also too firm to cut with the plastic knife“

“Heads Up: Take Out & Cash Only, But They Do Accept Cash App Lol!. They're Very Polite & Serve Fresh Hot Food!!. I Don't Know What They're Putting In Those Egg Rolls, But They're Awesome!!. I'll Definitely Be Returning To This Location & Thank You Again For Making My Dinner A Pleasant Night.“

“Once you get over the area you are in for some great food. This place brought back childhood memories how good everything was on the menu. The fried chicken wings are delicious but not like the Chinese store wing its way better. Fried fish amazing no matter what type. I order 10 items for a family taste test and not one item was disliked by my family or myself. Can’t go wrong, you just have to order before 2:30 because when they sell out they close.“

“I go to this place for the fresh crispy wings and scallops. And I almost forgot the pot stickers!! Love me some Jenny's cooking. Say hi to Jenny when you go there.?

Dietary restrictions: They have a pretty good selection of keto diet food.“

“I mean the spot of down the way, it's a carry out only spot. But the food is A1!!! Fish is made to order so be ready to spend 20 min but everything else is pick up. 12$ platters are top notch. Recommend the jerk chicken n Mac. Platter big enough to feed two!!!“

“I cannot lie,I hate all other Chinese restaurant around my area.These peoples chicken wing rocks and the rice is not super dark.My favorite chinos and yes Clean kitchen!!“

“Amazing food!! Homemade greek desserts 🇬🇷🇬🇷 villager salad is a must try !!! As is the gyro (yeeroh)“

“I’m visiting from another state and I definitely wanted to try the Philadelphia cheese steak. The lady was courteous and answered my questions. We laughed cause she could tell that I was not from here by what I asked. Me and my husband demolished the sandwich and plan on coming back when we visit. I highly recommend this place to get a nice bite with great quality.“

“Found this treasure place when I was looking for Dominican/ Mexican food for lunch at work. Really really good slow cook ribs. I really want to know how they seasoned it even there might be some recipes online. When you chewing the chicharrones the juice/fat just come out and it taste really really good.Ribs/ chicharrones(crispy slow cook pork belly), rice and beans, salad, and maduros(sweet fried plantains) for $13.Do not go to Applebees, TGI Fridays, McDonald’s, meals from local tea like this gives you better and healthier choices, and they deserved more customers.Part of ribs and chicharrones(the part doesn’t include much fat) became too hard/too dry to eat after long time cook, some of them are not eatable anymore since it’s too hard. There should be a way to avoid this problem. As I know the Cantonese type Chinese BBQ restaurant has slow cook ribs and crispy pork belly too (with different seasoning of course) , but theirs doesn’t have this problem, and pork belly are perfectly brown. I don’t know how they do it. Maybe cover meat with aluminum paper and be more accurate at the timing and temperature by cooking them not as long as Latin chicharrones(chicharrones taste harder/crispier). If you try pork belly from both restaurants you will know what I meant“