“We have only had the fish, but each time it was quite good. To that you can add the fries, black eye peas, and veggie medley. The Kool-Aid had the right amount of sugar and the serving is more than adequate. Go there if you like down home food and people.“
“Decent BBQ for the area I was visiting (Manor). Ordered brisket, 1/2 chicken, potato salad, and beans. Brisket on point, lean and fork cut tender. Chicken, eh not my favorite. Beans just okay. The included BBQ sauce was more like a BBQ gravy sauce, not my favorite. Potato salad was delish, little kick of sweet in it that I like.Place looks rough, but the food is decent. Service was good too, so win win. Had a hankering for BBQ and this place got'r done!“
“Food was very solid and service was speedy. Best of all, it was just the one guy/owner cooking and serving. He told us to take our time even though it was past closing and he was very nice. Highly recommend this food and supporting the restaurant!“
“* have been apart of APA here for 3 years and have never had a problem... one of the kitchen staff ZZ is a great guy and does greatwith getting the food out as quick as possible... Sydney is a wonderful and kind person who always smiles as she says high and then Maddie and the other waitress are amazing and quick to get your order to you... Love this place...“
“I have tried every pastrami place in Austin. This is clearly the best. Imagine tender pastrami with a BBQ bark from Opies. Put it in a sandwich and bam. Quick service. Kinda a flash mob right after me about noon but I think they can handle it. Update 4 years later still amazing“
“I've only had this delivered so I can't comment on the staff or the inside establishment. What I will say is that this place is good.....DANGEROUSLY good. I got the potatoes with brisket, lemon pepper wings and Mac and cheese. Those lemon pepper wings are the best I've ever had and that potatoe dish is straight fire. Mac and cheese is good, but pretty on par with most restaurants. As good as this place is, I've only ordered once. This place is just too good, I will be ordering from here for special occasions or if I want to treat myself for doing something good or accomplishing something. If I made this a regular thing, I'd end up on that show My 600lb Life. This to me is like fair food, good on special occasions but you can't make a habit out of it (well, you can, but i hope you have a great metabolism). I'll be ordering within the next week because I earned it but then I'll have to wait a while until I deserve it lol. I hear this is a black owned business which makes me love it more, they're doing fantastic work and I hope this place is successful and stays open. If not....they better get a food truck or figure something out because food this good needs to be shared with the world....in moderation?.So happy this establishment is in Pflugerville, go check them out. Your scale may regret it, but your stomach will not! Sooooo good!!!! Also, don't let the prices scare you off, they are generous with those portions! It took me 2 days to finish the potato dish, and I ordered a regular size portion. This is definitely my new "treat myself' spot!!“
“Was looking for somewhere to eat near a job I was at. Happy to come upon Willie’s . All I can say is, that I am very happy I did. I got the Angie sandwich and it was delicious. Their sauce is sweet but with the spice from the sausage it really was fantastic. Will stop back by whenever I am in the area.“
“My sis found this gem when I was looking to get some BBQ to go. I initially thought it was cash only, but it appears they do take cards. The highlights here is the brisket. Well flavored, moist was definitely on point and decent rub. The cream corn was definitely creamy with whole kernels, the beans are ranch style. The chopped meat is also satisfying. The weakest point was sausage, which I believe was just store bought, so I would opt for other options. They were out of potato salad since we arrived on the last hour. I would definitely come back for the brisket again.“
“Had lunch today at DST BBQ. Enjoyed the potato salad especially(since I am not a potato salad guy). Ribs were some of the best I have had after sampling over 50 Central Tx BBQ's. Brisket was tender and had delicious bark as did the ribs. Also tasted collard greens, beans and corn. All were worth going back for on another visit. Rico, I will be seeing you again.“
“LongHorn Steakhouse is a steak lover's paradise! Their steaks are always cooked to perfection – tender, juicy, and full of flavor. Their LongHorn Old Fashioned is the perfect way to unwind after a long day, with its smooth bourbon and sweetness. With plenty of parking options available, dining at LongHorn is a breeze. Whether you're celebrating a special occasion or just craving a delicious meal, LongHorn Steakhouse is sure to be a great option!“
“Joshua and all the staff were excellent. His playlist sets the perfect chill/outdoor kickback vibe. Outdoor seating on a beautiful April afternoon was divine! The crawfish were seasoned with a great balance of kick and flavor. Minus 1 star as they arrived a little dry and cold. To their credit it was late in the day.Banana pudding was decent, pass on the Mac n cheese, sangria will do the job to get you relaxed.Will be back again for the best price/flavor combo of the season considering the poor crawfish season. $10.99 /1# boiled crawfish Sat/Sunday til they run out and $21 for 1.5# with sausage, corn & potatoes. Call ahead to see if they are still in stock?Parking: Less than 5 parking spaces“
“I do not live in the area but every time I visit I make sure to stop by for their BBQ pork. It is amazing! Dinner portions are fair priced and it's always delicious. A direct quote from my 6 yr old is "mommy if you could make food like this I would be so happy and eat all of it." Service is fair and they do get a bit busy. Restaurant itself is pretty simple but with food that good I'm glad that the effort is going there! With that being said everyone we've met is kind but with a busy get it going attitude.Parking: Plenty of parking since it's in a plazaWheelchair accessibility: There was a wheelchair ramp that leads up to the restaurant“
“We tried the three meat plate - price is very reasonable but quality is so so. The brisket is dry - unlike some of the review pictures you have seen. The Bouldin sausage is interesting but not to my taste. Pork rib is actually the best. The spicey bbq sauce is good. So overall, with the price, it is okay but I won't return.Don't recommend the mac & cheese, nothing special about it.“
“Loved this little random BBQ joint. The building has cool old history. Old dudes chillin in the back room playing cards when we walked in. The bar side has really neat antiques from days of old. Food was solid. Sausage and ribs were my fave. A step back in time with good Q!“