“I have never heard of this place, but on a trip to Galveston four of us decided to stop in. The oysters were excellent. The waitress was super friendly and the atmosphere was amazing. I am from Tennessee, have a place in Destin Florida and over 30+ years have eaten at most all of the fresh seafood places around there.....Gilhooley is at the top of myist.“
“The atmosphere is great! We sat outside on the patio and enjoyed the ambiance. The food was okay. I would have liked my fish to be cooked a little better, and the shrimp was a little rubbery. The service was also okay, we did wait 25 minutes for two sub-par desserts that I would never eat again...Otherwise, it was fun! My friend said the bloody Marys were great, and the husband enjoyed his fish..“
“Pacific Seafood is another alternative to Pier 6. My husband and I usually head to Pier 6 for their oysters, but no longer. The oysters at Pacific Seafood were just as large and tasty, according to my husband. I am not an oyster lover, so I was pleasantly surprised by the variety of menu items. Pacific Seafood has a better selection of grilled and fried foods and burgers. The blackened catfish and grilled vegetables were sooooo good, and Weight Watcher friendly since I am on the program. Also, our service was excellent. We were well taken care of. Bottom line, Pacific Seafood is well worth the visit, great food and great service!“
“Wow, what a hidden gem!!! The atmosphere was romantic, with impeccable service, yet casual, as it is right by the water. 4 people ate, 1 had snapper, 1 had mahi-mahi, 1 had the broiled special with scallops, lobster, shrimp, I had cheese grits with blackened shrimp and andouille sausage. The chef's kiss (I tried everyone's dish). It is out of the way, without the crowd. Will be back!!!“
“We walked in and immediately greeted by Marina and Chris both woth a warm welcome. First time here Marina explained the specials and had visual plates to reference.Food was fantastic!!! She gave us a bit of the history of the place and recommended items. Mrs Heidi re-enforced the recommendations Marina gave us were great ones.Chris followed up and checked on us frequently (loved that) Marina checked on us as well! Place was clean and well lit!!Parking: Parking was available and easy“
“We drive from pasadena to texas city, just for these burgers. 1/3 lb. is PERFECT.I hate 1/2 lb burgers. It's too much! Remember people, half your customers are girls! Love the onion rings. One of these days we will try something else on the menu. I bet it's just as great.“
“Delicious food in generous portions! Excellent service and great atmosphere! Courteous and capable employees who step up to help each other if needed with a smile on their faces! Will definitely be returning! Also, delicious bread pudding even to go!“
“Always a great food experience. I have many food allergies and intolerances, and they take very good care of me. If you need modifications, it helps to come early or late, not at rush. Fun atmosphere (plenty of tv screens at every angle) and friendly environment. Highly recommend!Vegetarian options: Plenty of sides to choose fromDietary restrictions: I'm Celiac with many other intolerance s. They are very open to taking care of you, as long as it's not during a rush.“
“I reserved the Emmitte Room to host a surprise 50th anniversary party for my parents. I live overseas and worked with Doug to plan the party from 8000 miles away without every stepping foot in the restaurant or seeing the Emmitte Room in real life until the day before the event. Doug was so great to work with! He not only executed the party flawlessly, but he helped to ensure that my anxiety was kept at bay. Brandice was the lead server the evening of the party and she was the ultimate professional and added so much value to an already amazing evening! Thank you to Doug, Brandice and the rest of the team for helping me to pull this off. I couldn’t have done it without you all. (The room was stunning and the food was out of this world!)“
“Terrific food, and friendly staff but they cook to order and are very busy so it can take awhile for the order to be ready. (We think it's worth the wait!) It's takeout only and you wait outside, but there are some stools to wait on out of the sun. The place is right next to Boyd's bait store and that's busy also. Only a few nearby picnic tables, but you can go out on the Texas City Dike (which sometimes charges a fee) to find other picnic tables (which can be a bit sandy and have bird droppings) or you can eat in your vehicle.“
“Very impressed with the service here and not just because of the robot server. This place is very well attended by the staff. The food was delicious. I will admit the gumbo was thicker than what I'm used to and not as soupy but great flavor with lots of shrimp, chicken and sausage. I also had the fried fish on a bed of fries. Not kidding an entire basket of fries with about 5-6 fish filets. Very good value. The bar also looked very nice from where I sat. Awesome atmosphere.“
“I picked up the 3 fish and 6 shrimp. This a lot of food. Fish and shrimp are big pieces. Catfish was very good and perfectly cooked. Butterfly shrimp was fresh and just as good. Food was delicious. The coleslaw was maybe the best I have ever tasted. Very delicious coleslaw. Need to go back and order just a large coleslaw. Highly recommend. Definitely a hidden gem in dickinson.“
“I have been going to this place for quite a while now and realized I’ve never left a review.Mollie, Destiny, Jake, Blake, and Cory are such a pleasure when they are bartending. The food is really good and they introduced me to crawfish (at the time was 5.99 a pound until 6pm).I highly recommend trying this place out if you haven’t already.“
“Atmosphere is great, I got a lb. of cold boiled shrimp (it's shrimp only) it had a good spice and flavor (prefer medium sized) wife got the fried fish plate. I would compare the batter and texture to Captain D's (not country style), it also had a good flavor and the fries are kind of like seasoned fries. We also got a couple of canned beverages and a Bushwhacker (it was ok, used to the ones in Fla.). We would definitely go back“
“This is exactly the kind of spot I've been needing in my life. Super chilled, laid back, right on the water, outside and inside seating. Incredibly friendly service. Our server/bartender upstairs was fantastic(I didn't get her name but she had blonde/pink hair, I think)) we went on a Sunday just in time for Singo!anyway 10/10 will be there again. That banana drink is so good!!“
“My Husband and I had Our 23rd Anniversary Dinner this evening and Our Experience was Absolutely Amazing!!!! From the time we Entered the Restaurant til the Friendly Anniversary Well Wishes. Our Waiter was David. He was Very Kind, Professional, Attentive, Concerned, Friendly and Thoughtful! We Never had to ask for anything because he was consistently checking in on Us to see if we Wanted or Needed Anything. Here is where He Went Above and Beyond for Me as a Customer. We asked for To-go Containers (4). When he came to bring them, he had his serving try, the containers and bags. He offered to put Our Food in the containers! I was So Impressed with that because out of my almost 57yrs of eating out, No One has EVER done that! I asked him if he could get a Manager for me, he simply said "Yes Ma'am". Now I'm more than sure he thought something was wrong....but it wasn't. The Manager, John came to our table asking was everything ok. I said to him, "Everything was Perfect. David was Absolutely Remarkable in serving us this evening"! May I also acknowledge two other employees of the restaurant. Unfortunately, I didn't get their names, but it's really the little things that I pay attention to when I'm out for a meal! We were sitting there and the young lady (waitress) passed by us, back stepped and asked if someone had served us yet (David had already taken care of our drink order and appetizer). The fact that she just acknowledged us just sitting there, not knowing, but yet concerned if someone had served us.... Pretty Amazing Young Lady (that really Mattered). The next person I would like to acknowledge is a young man (a different waiter, not assigned to us), passed by and saw My Husband Struggling to get a picture of us. He stopped and offered to take the picture for us! How Thoughtful and Considerate is that!!! Friendliness and Kindness goes a long way to me these days. We live in a very busy world and I've never worked in the environment of being a Host or Hostess (I don't think I have the Personality for it). However, I do Respect the Hustle of it All and I Pay Attention to those who Pay Attention to Me! Dinner at Saltgrass this evening Was The Best Experience I've Ever Had in a Restaurant....EVER! John, your staff that we encountered this evening, Deserve a Standing Ovation (a Raise, a Day Off, a Longer Break, a Gift Card .. something to let them know that Today (on My Anniversary) They Are Appreciated.....And the Food was Great Too (Fried and Grilled Shrimp, Fried Mushrooms, Broccoli with Cheese, Salad and My Husband ordered an Alcoholic Beverage)! Thanks Again David, You Are an Awesome Young Man and We Really Appreciated Your Service This Evening!?“
“Everything I've tried on the menu has been fantastic! From the gumbo, TAC, club sandwich, roast beef dip, prime rib, shrimp... I could go on. It's all delicious! The bar in the back means it's sometimes a little loud depending on where you are sitting. Service is good.“
“I like Johnny’s because it’s a small local business. I see them cooking and making the food as ordered and it’s fresh. I feel like I’m at someone’s house and they’re cooking for me. Always friendly, and sometimes, when he’s trying some thing new, he’ll hand me a sample for my opinion. EVERY NOW and AGAIN, I can twist his arm to make some coconut tea ???. But really nice people. The inside is old looking, but it’s a hidden gem. Don’t let appearances fool you. Food is good“
“We stayed in Texas City to avoid the crowds in Galveston and the inevitable long wait to get a table in a restaurant.Gus was a comfortable restaurant, good service, GREAT food for a reasonable price. I had the blackened catfish, she had the fried. Both were excellent!“
“Had an amazing steak dinner at Kemah Steak Co. Got the full fine dining steakhouse experience from the bar. The staff are very friendly and knowledgeable. Had the classic ribeye & filet with spinach & mac n cheese and a bottle of wine. All was perfectly cooked. The house the restaurant is in, is from the 1930's. The décor is all local treasures. I can not recommend this place enough.“
“It's a great place to get fresh fish and seafood from the gulf. Whether you want to have it cooked and eaten there for lunch or take it home to dinner. It's reasonably priced. The staff is friendly and great to talk to. The patio you will have some visitors ,which is ok in my eyes but I know it's not for everyone. I would give this place a try, especially on a sunny day.“
“Best Oysters outside of Maine, Service is almost always top notch, Redfish on the half shell never disappoints.**Boaters - sailors** The Docking area I was told dredged out March 2024 , Summer of 2023 I was able to dock very carefully in a 36ft sail boat at 4.8ft draft , this spring 2024, late march I ran around inside P6's docking area (High Tide). Maybe the summer months the bay will get higher water levels, sailors proceed with caution.“