New American Restaurants near Alta, UT

“Another fantastic experience. Great food. Great service. Great atmosphere. Reasonable prices on their alcohol. Lots of interesting menu choices including duck, lamb and scallops. We have made it a yearly tradition for 5÷ years. Make a reservation.

Vegetarian options: Yes

Kid-friendliness: Please no“

“We celebrated our 40th Anniversary at Log Haven and could not have been more pleased with the experience. Our server, Johnny did a great job of answering our menu questions and provided guidance on our choices. The fillet and chicken dishes were both incredible. It had been years since we had been there, but we need to treat ourselves more often. If only they could do a second location closer to Daybreak.....“

“Chef Brandon has a way of creating the most delicious and beautiful food. reach time I've been, I've left withnot only great food but a wonderful experience.“

“Went for the October Dine Out special and realized it had been too long since we last ate here. The place was expanded and looked great. All tables were full by mid meal and it was hopping. The special dinner menu was nicely designed in terms of options. Between my spouse and I we tried four different dishes; yummy trout bites, a shaved salad that we would eat everyday it was so good, flat iron steak and a vegetarian succatash that had soooo much flavor. Regretfully the desserts did not live up to the rest of the meal. The chia pudding felt like a breakfast item and the s'more twill was well, peculiar. But I'm not holding this against our evening because we aren't real dessert eaters anyway. Glancing at the regular menu earlier in the evening outlined options that we would definitely want to try at a later date. Many friends chose this as a favorite spot and we could see why.“

“The lodge is good enough and had a fireplace to warm up nearby. I would expect for Solitude that they would have a stellar lodge and so I was a little disappointed it was pretty average (food, ambiance, seating).It is a convenient place to sit and work or read while my kids are boarding. I usually bring my noise cancelling headset which helps drown out the loudness of all the kiddos in the lodge. They have a few charging plugs available for patrons as well. I make sure to charge up and then unplug so other people have a chance to share the outlets. You'll usually see several people working on their laptops.“

“I had the short rib sandwich. Super delicious, Brooke made us some type of Moscow mule with tequila was super yummy. Everyone was friendly. A+ 🙂 thanks!“

“Mara was exceptional. She was our culinary guide at Pine Cone Ridge. She shared the must have dishes and let us enjoy dishes we may not have ordered otherwise. We had the kung pao tofu, blue cheese salad, french onion soup, miso Chilean seabass, duck leg confit and the banana cream pie. Everything is as you've never experienced before. Truly exceptional!!!“

“We dined in order to assess Powder for an upcoming holiday dinner for work folks. First visit and we booked our group dinner at the end of the evening! Exceptional service from Shelby. Requested her for our future reservation! Hamachi crudo properly prepared. Parker house rolls warm and soft with Vermont butter. Skeptical of the fettuccine with lemon cream sauce but Shelby gave it high praise. It was fabulous! The coffee rubbed bison filet was tender and perfectly prepared. Last but certainly not least, lavender crème brûlée!! Unique and exceptional.“

“Edge Steakhouse is an exceptional dining experience from start to finish. The ambiance is upscale yet inviting, perfect for a special night out or a casual evening with friends. The service is attentive and friendly, making you feel truly welcomed. The star of the show is, of course, the food. Every steak is cooked to perfection—juicy, flavorful, and tender—and the sides are just as impressive, bursting with fresh, vibrant flavors. The menu also offers a great selection of seafood, appetizers, and desserts that are equally delightful. Whether it's the impeccable presentation, the quality of ingredients, or the warm hospitality, Edge Steakhouse goes above and beyond to deliver a memorable experience. Highly recommended for anyone looking to enjoy top-notch cuisine in a sophisticated setting.“

“Staff was kind, food was great! Chili was awesome!“

“From the moment they checked our coats we were treated like family. It was an unforgettable experience. The soft lighting, the plush seating, and the attentive staff all created a sense of luxury and sophistication. We started with the Oysters which were beautifully presented. For my main course, I had the Seabass, which was melt-in-your-mouth delicious, served with snap peas and lentils. My husband had the wild game trio which included Buffalo, Venison, and Elk. Cooked medium rare and the perfect portion size. Our 12 year old had the 7 Oz Center Cut Filet and it was honestly the best we had ever eaten as far as flavor and tenderness. We finished our meals with the Molten Lava Cake, Tiramisu, and Pudding which was the perfect way to end a perfect meal. It was light and airy, with just the right amount of sweetness. Overall, I had an amazing experience at Riverhorse on Main. The food was exquisite, the service was impeccable, and the atmosphere was elegant and sophisticated. I would highly recommend this restaurant to anyone looking for a truly special dining experience.“

“dinner was simply delicious.“

“It's probably our favorite restaurant in Park City. Yes, it's been there forever and, yes, the menu doesn't change much. But it's consistently good and the chef himself acts as the expediter, checking every dish before it leaves the kitchen. Don't miss the churros stuffed with cream with the chocolate dipping sauce for desert!“

“That Red Curry though! Absolutely amazing! Nothing but friendly hard work happening in here!“

“Not sure how they keep all of this elaborate food tasting fresh but they do. I’ve been very impressed with every lunch I’ve had here. Staff is friendly and engaging. Build out is clean and welcoming. High end ingredients and flavor at a very reasonable price. And it’s fast!“

“We had a great dinner at 350 Main. We had excellent service from our server. She made helpful recommendations on drinks, apps and entrees. The food was very good. We enjoyed the roasted cauliflower fir an app. My sister had the branzino dish and I had the Indonesian noodle dish w/seared tuna-great fusion of flavors...coconut milk, siracha & peanut sauce was delicious! We were celebrating a birthday & our server brought my sister complimentary chocolate mousse!“

“My husband and I have visited the Canyons for the past ten years and stay in a condo near your restaurant. Our experience last night was the best by far in the past ten years. Atmosphere and food definitely played a part, but our server Ryan was the reason in me giving this review. From food and wine/champagne recommendations to just being a very friendly person. Not one to usually do reviews, but his service definitely deserves recognition. We will most certainly be returning next year, asking for Ryan as our server. Great job Kita!“

“Fun vibe and amazing food!“

“Very pretty building. Didn't try everything, but the food certainly smelled good and folks seemed to enjoy it. Expensive, but all food on-mountain typically is. It tends to be very busy around lunch and difficult to get seating, however.“

“Everything is delicious from home made strawberry lemonade to bison burger.“

“Went here for breakfast for the week I was in Park City. Staff and service are top notch, polite and very friendly. Never had to wait for anything or ask for refills, they were always attentive. Food was delicious, cooked perfectly and brought out promptly. Will definitely go back during my next trip.“

“This was my first time at Apex Steak and it was such a great experience! The food tasted amazing and the presentation was impeccable. The sourdough bread loaf was crispy on the outside and soft in the middle. Melted in my mouth with the honey butter. The Empire salad had interesting and unique flavors and was a refreshing start to the meal. We also had the filet and lobster, both absolutely delicious. The mac and cheese was good, but probably the least exciting part of the meal. The asparagus au gratin was delightful. Then just when we thought it couldn't get any better, the desserts arrived and they were out of this world! My wife and I shared a creme brûlée and chocolate conifer for dessert--they both looked incredible and tasted even better. One of the best meals I've had in a long time!“

“Good food great hot chicken sandwiches“

“Great food except no desire from staff to turn on the TVs for college football. Only some hard to understand excuse about the manager not being around. Regretted going there while my boys seasoner opener had started. They get a 5 because everything else was great and I guess Utah doesnt care much about Football. Or i spoke to the wrong server.“

“We were hesitant to try this restaurant because it only had 3.9 stars but wow all around! We spoke with the host outside who checked if they could handle my son's food allergy. We later walked up and down main st. looking for all our dining options and ultimately came back to 501 Main. Not only did they confidently handle the allergy but the staff was super friendly and the food was fabulous! We had burgers and bison burgers and my daughter had the kids meal chicken nuggets and we all left very happy and full. Everything was Perfectly cooked and seasoned! We loved it so much we only ate out twice in Park City and chose to eat here twice. We cooked at home the other days 😊.

Dietary restrictions: They had dairy free hamburger buns (hard to find at restaurants who often offer lettuce wraps which is NOT the same especially for an 11 year old boy) and their fries are safe (not in a shared frier for cross contamination purposes).“

“I was born in Italy. I don't give 5 starts to many restaurants 🙂
But as far as American eateries, The Farm is pretty good. I commend Vail Resorts, the manager, for that.
The menu Is creative with many interesting dishes.
Service was very good.
The venue is nice at the base of the maintain. Dishes are somewhat pricy.
I recommend this restaurant.“

“We had an amazing dining experience. Not only was the staff was excellent, but the atmosphere exceeded our expectations. Our entire table enjoyed our meals but the Bison in particular was delicious. I would recommend The Aerie to everyone. If you're in the area, it's a must. We will definitely be back!“