New American Restaurants near Alta, UT

“Another fantastic experience. Great food. Great service. Great atmosphere. Reasonable prices on their alcohol. Lots of interesting menu choices including duck, lamb and scallops. We have made it a yearly tradition for 5÷ years. Make a reservation.

Vegetarian options: Yes

Kid-friendliness: Please no“

“We love the vibe at GMD! The staff is awesome, the food is fantastic, and the location can't be beat!“

“Log Haven is frequently listed as a top restaurant to visit for fine dining in Salt Lake City. To keep this brief, I will give the restaurant 5 stars on ambiance and that it as a great location to visit with your significant other or other party members.

The food, I'm listing at 2 stars due to cost vs. taste. We ordered the salmon, which came out luke warm. We also ordered the chicken which Looked promising but was rather bland.

Service was fine, but not as high end as i would have expected for a place that is rated #1 in trip advisor and other locations.

I'd come back with the right people cause they want the environment it creates, but that's about it.“

“I dined at this restaurant based on the review. Food ranged from good to amazing. I had sea scallops. It had 3 pieces of scallops and every piece was consistently and perfectly cooked. Side of spaetzles and Brussels sprouts are quite appetizing. My friends had a short rib Shorty Melt and also had a salad and Mac and cheese. Food is definitely good but question whether worth paying the premium price you would in a five-star hotel restaurant. Scallops met the bar but the rest of the items didn’t meet.“

“Dog friendly! Great Lavender Margaritas!“

“The service was awesome and the food was fantastic. I will be back for sure“

“Good restaurant with great views. The food is OK but it’s like five out of 10 for burgers and I would say 6.5 out of 10 for the salmon that we got but the service is very good and attentive. Overall, not bad, but could be much better for your hotel 🏨 of this caliber.“

“Great atmosphere with a very friendly staff! We had an infant with our party of 6 and made a reservation in the bar area, unfortunately the high chair wasn’t high enough, but the staff quickly accommodated us by moving us to another section quickly.

The food was incredible, the kung pao tofu was amazing, so much so that we forgot to take a photo! Even the meat eaters loved it! My husband and friend got the filet, which was perfectly cooked, I got the mushrooms dish, I don’t recall what it was called, but it was perfection, and my sister got the Queens chicken which she raved about.

Do yourself a favor and make a reservation here!“

“dinner was simply delicious.“

“Staff was kind, food was great! Chili was awesome!“

“Not sure how they keep all of this elaborate food tasting fresh but they do. I’ve been very impressed with every lunch I’ve had here. Staff is friendly and engaging. Build out is clean and welcoming. High end ingredients and flavor at a very reasonable price. And it’s fast!“

“From the moment they checked our coats we were treated like family. It was an unforgettable experience. The soft lighting, the plush seating, and the attentive staff all created a sense of luxury and sophistication. We started with the Oysters which were beautifully presented. For my main course, I had the Seabass, which was melt-in-your-mouth delicious, served with snap peas and lentils. My husband had the wild game trio which included Buffalo, Venison, and Elk. Cooked medium rare and the perfect portion size. Our 12 year old had the 7 Oz Center Cut Filet and it was honestly the best we had ever eaten as far as flavor and tenderness. We finished our meals with the Molten Lava Cake, Tiramisu, and Pudding which was the perfect way to end a perfect meal. It was light and airy, with just the right amount of sweetness. Overall, I had an amazing experience at Riverhorse on Main. The food was exquisite, the service was impeccable, and the atmosphere was elegant and sophisticated. I would highly recommend this restaurant to anyone looking for a truly special dining experience.“

“That Red Curry though! Absolutely amazing! Nothing but friendly hard work happening in here!“

“Absolutely top tier dining experience. The manager TJ has created an incredible atmosphere, from the perfect food to the charismatic service staff. Our server Ryan was a riot and full of exceptional suggestions and recommendations, which we appreciated. He talked us into getting Elk chops, totally outside our usual comfort zone, and it ended up being the star of the show. The garlic scallop nigiri was also totally righteous. Next time we come to Park City we are definitely staying with the Pendry group, they know how to do it right.“

“We thoroughly enjoyed Edge Steakhouse! The plating, tastes, service, and attention to detail were second to none. The atmosphere was great. Our server Gregg was very knowledgeable of the menu and wines and his service was delightful. We look forward to returning“

“Chimayo is not your typical Mexican food.
This is upscale Southwestern cuisine.
Every dish has great presentation , flavor and sauces.
Very original menu.
Variety of fish, meat and poultry to choose from.
Ambience was great.
Service was fantastic.
Several types of margaritas.
Also had a kids menu.
Overall one of my best dining experiences and not just in Park City but anywhere.
Right on Main Street.
But do not expect to pay typical Mexican food prices either.
This is a gourmet restaurant but with good portions.“

“Fun vibe and amazing food!“

“Came here for a bachelor party and was blown away. The food was excellent, the service was on point, and the atmosphere here and in Park City is just great. Pricey but what did you expect? Just come prepared spending a little more than you are used to.“

“This is a favorite stop for lunch after skiing either Brighton or Solitude. The Silver Fork is located in the upper part of the Big Cottonwood Canyon, UT a little way down the canyon from Solitude ski area. They have a nice variety of beer on tap and their food is great. My favorite is the bison burger. Stop by and enjoy a little apres ski.
It is an old building with a lot of charm. There are a bunch of little rooms off the main dining room that are pretty cool. Take a look around. We have not stayed there or looked at any of the rooms that are available for lodging. But it is in a great location if you are skiing Brighton or Solitude. Stop in for lunch or dinner. Highly recommend.“

“Very pretty building. Didn't try everything, but the food certainly smelled good and folks seemed to enjoy it. Expensive, but all food on-mountain typically is. It tends to be very busy around lunch and difficult to get seating, however.“

“I haven’t eaten lunch or dinner here but I’ve had breakfast. You can order off of their menu or they also do a breakfast buffet. I’ve done the buffet and I’ve also ordered off of the menu. The bananas foster French toast is really good.“

“It's rare that I go somewhere and it exceeds my expectations. From the outstanding service to the incredible food, Apex hits all the senses. The sommelier gave a second to none recommendation to compliment the delectable Wagyu beef and there are no words to describe the desserts... I will come back to Deer Valley just to experience Apex again.“

“We were hesitant to try this restaurant because it only had 3.9 stars but wow all around! We spoke with the host outside who checked if they could handle my son's food allergy. We later walked up and down main st. looking for all our dining options and ultimately came back to 501 Main. Not only did they confidently handle the allergy but the staff was super friendly and the food was fabulous! We had burgers and bison burgers and my daughter had the kids meal chicken nuggets and we all left very happy and full. Everything was Perfectly cooked and seasoned! We loved it so much we only ate out twice in Park City and chose to eat here twice. We cooked at home the other days 😊.

Dietary restrictions: They had dairy free hamburger buns (hard to find at restaurants who often offer lettuce wraps which is NOT the same especially for an 11 year old boy) and their fries are safe (not in a shared frier for cross contamination purposes).“

“Good food great hot chicken sandwiches“

“I was born in Italy. I don't give 5 starts to many restaurants 🙂
But as far as American eateries, The Farm is pretty good. I commend Vail Resorts, the manager, for that.
The menu Is creative with many interesting dishes.
Service was very good.
The venue is nice at the base of the maintain. Dishes are somewhat pricy.
I recommend this restaurant.“

“We got engaged at Snowbird yesterday and they made it truly magical with our engagement dinner. The food was beautifully presented and tasted fantastic. Our server was the best we've ever had. She made our night magical and the pastry chef came and presented us some desserts.“