Customers` Favorites
Customers` Favorites
“There are definitely some star dishes here! Maybe it's just me but I'm not really into the dishes they're known for, which is their chicken and soup. The texture wasn't really to my liking, as there was a lot of skin and fat to get through.“
“I have been dining at Teapot for around 25 years, since their early Capitol Hill location. Over time and my evolving tastes and the changing vegan restaurant scene I have only grown more fond of this unique Jem. I was so bummed to hear they were supposed to close at the end of this year due to lease issues. But while visiting family I drove by and saw it open and sure enough their lease is extended for a year (at least). So go check out if you haven’t before, and pay another visit (or many) if you are already a fan. Updated from previous review on 2025-12-26“
Customers` Favorites
“The noodles were fresh and the pork tasted really good. Delicious plates.“
Customers` Favorites
“My family and I really enjoyed the food, we liked sauerkraut fish, Peking shredded pork, country stir-fried, braised duck with konjac, Mr. & Mrs. Smith, sichuan string beans. There r enough space and lot of table. Tide and clean. Really recommend.“
Customers` Favorites
“Amazingly crafted and unbelievably scrumptious Pan-Asian Vegan Food! Absolutely my favorite restaurant of all time! So glad to have found them in Redmond today, I’ve never forgotten my delight from frequenting their previous location on Capitol Hill so long ago! Many thanks and much gratitude for the Teapot and their delightful staff ❤️🙏😃“
Customers` Favorites
“Easy seating and plenty of parking. The food is easy to order there is a QR code where we submit the orders.
Definitely feels authentic, and the food comes out fresh and hot. Bought two different porridge. The porridges are a little watery, not very dense so they might not be filling.
Sampan porridge was really good. The shrimp was perfect. Plenty of fish and pork. The eggs was very limited.
Preserved egg and pork tasted similar, the porridges are very light so it allows folks to add pepper. I personally like it lighter so it's great that it allows others for adjusting.
The deep fried dough is great, perfectly made. Will probably buy it to go once in awhile.
The rice rolls are really tasty! One of them was sold out, so I tried the beef pork shrimp roll. Would highly recommend
Very clean and organized site. The staff are quick and efficient.“
Customers` Favorites
“This feels like a hidden gem? The food and service were good. We had complimentary hot tea, hard to enjoy on a warm day but welcomed. I ordered the garlic eggplant, water boiled fish, and one of the lamb dish that had onions. Everything came out so delicious and as I expected from previous sichuanese restaurant experiences. The food is served family style on a large plate with one serving spoon. It can be difficult to eat the food with chopsticks as it gets oily real quick but they provide a spoon upon request. I would love to come back as often as possible if I were closer. It's also pretty affordable for the amount of food received.“
Customers` Favorites
“Thoroughly enjoyed the Pho Dac Biet! Very flavorful broth with fresh ingredients. Called in an order to go and the food was finished in exactly the time quoted. Started the meal with egg rolls and finished with the combination fried rice. Updated menu and prices are published. Will go again when I am in this area.“
Customers` Favorites
“Love the dumplings and the red sauce that looks spicy but really isn’t that hot!“
Customers` Favorites
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“Excellent 🥘, great portions.“