“I wanted to share my recent experience at your establishment and provide some feedback on my visit. Firstly, I must say that I thoroughly enjoyed the vibrant atmosphere of Rupee Bar. The lively ambiance and colorful decor created a welcoming and energetic environment, perfect for socializing with friends or enjoying a night out. The highlight of my visit was the impressive selection of cocktails. The mixologists at Rupee Bar truly have a talent for crafting creative and flavorful drinks. Each cocktail I tried was expertly balanced and bursting with unique flavors, making for a memorable drinking experience. I also appreciated the variety of snacks and small plates available on the menu. The food offerings complemented the drinks perfectly and provided a delicious accompaniment to the evening.“
“Nestled amidst the vibrant streets of Seattle's downtown,Meesha beckons with its sophisticated charm and exquisite cuisine. From the moment you enter, you're enveloped in an ambiance that seamlessly blends modern elegance with a welcoming atmosphere. The attention to detail is evident in every aspect, from the plush seating arrangements to the soft lighting that sets the stage for a memorable dining experience.The culinary journey at Meesha is nothing short of extraordinary.Each dish is a masterpiece, artfully crafted to tantalize the taste buds and ignite the senses. Whether you're indulging in their succulent seafood creations, savoring the richness of their perfectly cooked steaks, or exploring their vegetarian offerings bursting with flavor, every bite is a revelation. Combined with impeccable service and a well-curated wine selection, Meesha Fine Dine elevates dining to a whole new level, making it a standout destination for discerning food enthusiasts in Seattle and beyond.“
“Our family dined here Friday night, and we were blown away by the amazing flavor of the dishes and the customer service.We tried the Cottage on the Pond (Paneer, Mozzarella Cheese, and chili sauce) and the Prawn Ghee Roast appetizer. It was impossible to pick a favorite, because they were both so delicious.For our mains, my husband ordered the Goat Bhuna and I the Classic Butter Chicken. Our server was knowledgable of the menu, patient and extremely efficient, offering more rice and naan if needed. Our visit was extremely satisfying and we cannot wait to dine here again. My only regret, was not taking pictures of the food, because the presentation was also beautiful.Thank you @Zaika.“
“The food was fantastic. It's very much a "serve yourself" type of place though. You have to push a button on an app to summon the wait staff, and the app says not to pay online but it seems like the expectation was you'd be paying online. In addition, some kind of loud grinder or blender was going off almost the whole time.“
“"Nirmals" offers a delightful culinary voyage through authentic Indian cuisine. From the gracious hospitality of the owner to the tantalizing flavors of each dish, the experience is exceptional. The hara bhara kebab and chicken angare were delectable appetizers, tantalizing the taste buds with their savory goodness. The Saoji Chicken was a spicy symphony, evoking memories with every bite, while the Pomfret Fry, coated with Malvani masala, delivered a crispy, flavorful punch. For dessert, the recommended chickoo ice cream paired with chocolate cake was a heavenly indulgence. Overall, Nirmals promises an unforgettable dining adventure.Ratings:Hara Bhara Chicken Saoji Pomfret Chickoo Ice Cream with Chocolate “
“Annapurna Cafe was a hit! My first time there, we had a reservation, and I felt like I was back in Kathmandu, Nepal, just a little bit. The host (owner) and servers immediately got us seated. The vibe and decor is done nicely. The food that we had was excellent. Samosas and garlic naan for appetizers, jhol ko momo (Nepali dumplings in soup) and tofu curry with rice were all tasty. My first bite of the momo made me feel like I was home again. Reasonably priced too and the service is awesome. I'll be heading back soon.“
“Decent place and good food. This is inside the building on the first floor with two more food places adjacent and a common seating around. Seems this place is here since the 90s. Owner was welcoming. I had the lamb and rice and it was delicious. The green tangy sauce that came along with it was my favorite. Next time I will ask for two more of those..“
“Lovely place on University Way in the U-District between 47th and 50th. Family owned and operated. This place has served great food for at least 2 decades. I highly recommend this place for a date night. The recipes are very tasty. You will not be disappointed.“
“Sweet little Indian spot for some amazing authentic indian flavours. We ordered Paneer Bhurji roll and Chicken tikka roll. It was a perfect blend of Indian spices in the roll as it was filling with reasonable price. Wish it had more onions or something for some crunch in it. Overall would recommend for snacks.Will come again to try their lunch/dinner menu.“
“Was craving for Indian cuisine for a long time.Ordered the biryani, kastoori curry and naan.Enjoyed all, biryani was good but ofcourse not that great as the one in India.Kastoori curry came along with rice so you don't need to order bread separately.The quantity of the curry is left wanting.Overall expenses came about 20$ per person.“
“I meandered in here randomly looking for lunch on short notice between work appointments. I ordered the Half Roll Pod Bowl with Paneer and an egg not knowing what to expect (I don't have Indian food that often), and it was outstanding! It was the perfect portion for the price, didn't leave me hungry (as half portions often do). I'll absolutely be back.“
“The food selection is excellent, featuring items like pani puri and paneer puff pastry, which are not easy to find in the area. The food tastes great as well, more like home-cooked meals and is light. The service is also prompt and friendly.“
“We came for our dad’s birthday dinner and weren’t sure what to expect as we hadn’t been here before. Half of our family is vegetarian and we were so happy to find that there were a variety of vegetarian options for them to choose from. We were greeted with complimentary pumpkin soup and a goat cheese mulch’s on the side. It was such a great touch and delicious. The food was very well seasoned and tasty. The drinks were innovative. The desserts were not overly sweet and delicious! Special shout-out to Deepak for being so attentive and so knowledgeable about the menu. He definitely is a gem! Highly recommend going here.“
“Spice Waala has been our weekend staple for the last 2 years. I never had a chance to review it before although I come here often.What we ordered - Masala Aloo, Lamb Kebab roll, Chicken tikka rollWhat we think - The chicken and lamb were so tender and well marinated. The masala aloo was delicious as always - tangy and spicy. They focus on consistency- and having a small menu - qualities which I highly desire at any restaurant. They also have monthly specials and you will get notified on your email during Indian festivals - highly recommended to taste the full breadth of Indian cuisine. I hope for their continued success and hope they expand in the Puget sound.“
“I'm finding it hard to find words to describe just how good this was. But imagine this, it was so delicious that even though I was eating by myself I did not take out my phone even once, and I didn't realize it until I'd finished eating.“
“Decent place for Indian food in the city of Seattle if you don’t want to drive to the Eastside. Tried their lunch boxes, chai and pakodas. Saw plenty of pickups while we were dining. They also have lunch buffet.Food - 4/5 average taste, decent proportionPrice - 4/5 reasonableService - 5/5 fast and friendlyAmbience - 3.5/5Located conveniently in the busy ballard neighborhood with somewhat easy parking options.Vegetarian options: Vegetarian section in the full menuDietary restrictions: Vegetarian options available; non-dairy and gluten-free too; some seafood optionsParking: Paid and free street parking available within 2-4 blocks of the restaurant.Kid-friendliness: Kids menu availableWheelchair accessibility: Easily accessible“
“Where do I even start? The greeting by the very nice woman right when you walked in the door really set the mood along with the smell of amazing food. The young man had water brought out to us before we were even seated which that type of service is unheard of now a days! We ordered The Onion Bhaji, Vegetable Samosa, House Salad, Garlic & Basil Naan, Chicken Tikka Masala, and Saag Paneer. All the food was a solid 10/10 and wish I could rate even higher. The service we received from the family who owns Tandoori Hut was something like I have never seen before. Such a warm and inviting atmosphere. I will defiantly be going back and kudos to the chef as well!!!“
“Stopped in before a show at Moore Theater. Delicious food and "normal" portion sizes, so we didn't have to worry about walking around with or wasting leftovers. While we were the only ones dining in, the staff was busy with takeout orders. Staff was very nice, but mostly busy in back. The atmosphere is a little run down and beat up, kind of like most of Seattle right now. But don't let that stop you from getting food here! Vegetarian and vegan options.“
“An exquisite culinary journey awaits at Saffron Grill. From the moment you step in, you're greeted by a warm ambiance and attentive service. Each dish is a masterpiece, beautifully plated and bursting with flavors that dance on your palate. Whether indulging in their signature dishes or exploring their adventurous specials, every bite is a delight. With impeccable attention to detail and a dedication to sourcing the finest ingredients, Saffron Grill is a true gem for any food lover seeking an unforgettable dining experience.“
“Delicious butter chicken, and their naan was tasty and came out steaming fresh.Skip their methi paneer. The methi was definitely not fresh, so the dish had kind of a grainy texture and the flavor of the methi was not well integrated into the sauce.Good, friendly service.Beautiful, quiet atmosphere. Especially great if you end up in Seattle Center on a game day and you’re looking for somewhere calm. ?“
“This is a long-time favorite that seems to keep getting better. The food is consistently excellent, the atmosphere is warm, creative, and inviting, and the service is superb. There is never an unfilled water glass and unused plates disappear in an instant. Garry remembers our favorites, and helps guide us through the menu and expand our horizons by suggesting new ideas for us to explore and enjoy.“
“As authentic as one can get in Seattle. Bought pepper chicken, it was fresh , piping hot and good breast pieces. The spice and the curry texture was well done, very peppery! Wouldn’t regret buying from this place. Happy to have discovered this new place .“
“This place needs more traffic. It sits in the corpse of an old Chinese restaurant, so it’s hard to tell what you are really walking into! But the hospitality was good and the food was great. We did the lunch buffet, which is 11-3 every weekday. Clean and quick. Do not be afraid! The food was honestly worth the price.“
“The food was so good I didn’t wait to take a better photo! Got the tadka dal (extra hot) and had a great time! The servers were extremely attentive and we got our food very quickly. Overall great experience and I’d highly recommend it. If you like SPICY, maybe ask for extra extra hot.“
“Although the food was fine. But I still had a great experience. I’ve been trying Indian food wherever I travel. The vibe in the restaurant was nice and the service was great, I did find the food a little outta my taste buds.But it was a good “
“Growing up in Bangalore, the birthplace of authentic Dose(not Dosa), I was longing for good dose until I came across The Bangalore Kitchen. I don’t mind waiting in line, driving on a Sunday to a busy market, daring cold weather, etc to taste the authentic Dose served truly in Bangalore style. The huge line every weekend is a testimony for the authenticity in the taste. Will go there again and again just to eat the Dose. Please don’t change the menu, especially the Benne Masale ?“
“I got the Bombay cheeseburger at a level 3 spicy and some sweet potato fries. The fries were good but I personally would have preferred some more seasoning on them, but, the burger? This might have been the best burger I've ever had in my life.Vegetarian options: Lots of tasty vegetarian options in the menu I would say close to half the menu is vegetarianKid-friendliness: Chill vibe, nice homey atmosphereWheelchair accessibility: The location is on a hill and the sidewalk is currently under construction so there is a path made to guide pedestrians, an asphalt ramp is currently the only way to access the restaurant.“
“Yeti bar is a new "upstairs" addition to the popular Annapurna restaurant on Capitol Hill. It seems to be trafficked mostly by dinner goers who are waiting for their table at the basement Annapurna dining room. The bar is warm, cozy, and dimly lit with nice wooden accents and a view of Broadway avenue out the front windows. Funky Indian videos play on the TV screens at a lowish volume that allows for conversation.“
“This is my absolute favorite Indian food place. Their chicken korma is soooo good. I dare say it is better than most Indian curries I have had when I was living in India.Our usual order includes the chicken korma, bread basket and veg samosas sometimes.“
“Excellent food, accommodating service, comfortable dining. Get the Masala Rack of Lamb, Naan and Hummus. Enjoy!Vegetarian options: It tastes so delicious and fulfilling. I’m in love now.Dietary restrictions: They offer a lot of options. Check them out, you won’t be disappointed.Parking: In garage underneath the Restaurant, on Roosevelt Way.“
“Atmosphere is awesome. Lots of sitting tables. Service is great. very good selection of cocktails and mocktails along with hard liquor and beers. Very limited dishes for an Indian restaurant. Food is okay. Pretty mild for Indian palate.Vegetarian options: Very limited vegetarian options.“
“Gem! This is super close to work and I can't be more thankful! Love walking over to the truck and grabbing a roll pod or two every week. I've tried their aloo gobhi, paneer masala and chana masala roll pods and every one of them has been super satisfying and yum! The service is quick and they pack all orders in a togo box! I find that the single pod is in itself fulfilling and enough for a meal! They also have carrot halwa for dessert which can be skipped as it isn't the freshest that I've tried!“
“Had a reservation and it was for our anniversary. They reserved a special spot for us. Really friendly people who ensured we were doing fine. They checked back every time to make sure everything is as expected. It’s a cozy little place. The dishes were perfect. They looked very neatly plated. Tandoori prawns very rightly cooked with the smoky flavor. Bread sampler was too good and fresh. Rabdi tiramisu was not up to the mark but the anniversary dessert was delicious. Paneer kofta and mutton biriyani was good. Portions are quite bite sized.“
“Feel so blessed and delightful of chance to eat a so tasty meal here, it is buffet time before 3pm. You will enjoy the wide choice of India tradition, with a nunn as well. The food is made of lots of herbs , spices , ture color of asii. Very good to health too. Can't miss. If you hanging around.Has a big parking lot behind the restaurant and have a back door to enter from the lot.“
“Came in a group of 5. Food was great and we all enjoyed it. Only enough seating for about 4-5 people to have a table, so definitely recommend delivery or takeout. Next to a parking lot. Staff were friendly and food was made quickly. Open until 3 AM, so was a total lifesaver after a night out at the clubs.“
“I really love chutneys weekend brunch buffets.What a treat to have brunch in a historic school.(where the actual cafeteria was I heard). The staff are always so kind and funny too.Food does not bother me like most other Indian restaurants, must be the organic ingredients. Well worth coming here .“
“This food blew me away! Every single thing I ordered absolutely delicious. I had the grilled lamb, BEST I EVER HAD. Please go here, you won’t be disappointed! Just don’t go late at night. Not the best area, but the person working told me he would bring it out to my car. The area isn’t the best, but I didn’t want to leave any less than a 5-star as their food deserves the best rating!“
“Food is amazing! The price is reasonable. The service is so nice - they respect your space. Once I took foods out and needed extra utensils, they were willing to offer it. Taking out is pretty good! Also, you can dine in. There are 4-5 tables available. It's nice to quickly go there for lunch with your friends. After you finish eating, you can easily do grocery shopping right next door.“
“Great food - delicious, flavorful, authentic. Wonderful people own and operate it - they have a new take-out/cloud kitchen on Capitol Hill, too. My family and I dined in at the Roosevelt location twice last week - totally worth it each time.Vegetarian options: Delicious vegetarian and vegan options, as wellDietary restrictions: They are very flexible and accommodating“
“Food was great service was bad and if you’re looking for Parking go to the convention center cross the road that was the only place we were able to find to park.Parking: To park go to Seattle convention center across the road they charge about $10 for an hour.“
“Ordered special chicken thali, spicy level 4. Thali contained- chicken curry, vada, 2 parotas, some rice, lentils, rasam, sambar, chole (chick peas) curry, paneer matar(peas), mix veg curry, butter milk, curd and some sweet.I love so many things about this thali:1. There are enough items on the list to qualify for a fulfilling thali2. Most of the curries had a home made taste and flavour3. The portion sizes. Not only is the thali on the whole very filling for one person, the curry portions vs rice/parota portions are well balanced. I had some left over curries which NEVER happens in Indian dishes at restaurants; it’s always the other way around ?Moving on to the cons:1. Matar Paneer (or butter paneer ??!): It was too sweet and there was hardly a spoonful of serving.2. Butter Milk: It’s not the kind of masala butter milk I was expecting. There was too much pepper. There was hardly 30ml of serving and I couldn’t even finish it.3. Sweet: They served kheer and I was disappointed with the 30ml serving.Overall, I think this is a pretty good place to try out Indian food. Plenty of vegetarian options too. Hand wash is available right OUTSIDE the bathroom “
“Small place, not fancy, but absolutely stellar food. Everything was delicious, great flavours and high quality ingredients. Really well balanced seasoning and spices. We had the momo combo, vegetable thali, lamb curry, and fried chicken and fries. Can't wait to go back and try everything else on the menuVegetarian options: I had the Vegetable thali. Really fresh vegetables, beautifully prepared. Tons of vegetarian options to choose fromKid-friendliness: My kid loves dumplings, so we ordered him some chicken momo. He also had the fried chicken and French fry appetizer plate but he mostly at the momo and some vegetables from my plate, although he said the fried chicken was "juicy and good"“