Restaurantji's Spokane recommendations for the finest Mexican cuisine. Enjoy the city's top Chips and Salsa, Carne Asada, Chicken Fajitas, and other dishes.
“So my friend invited me to eat where he says "the most authentic Mexican food around" is and I'll tell you, he was not wrong. I've eaten at Mexican restaurants before but their food here was on par and they had excellent service. They beyond nice and there were no (so to speak), shady people lurking about. I would recommend this place to anyone anytime ? enjoy“
“Best Latin American food in Spokane! Tried for the first time and each person said their food was the best they have ever had. Appetizer of Patacones Rellenos was 10/10. Chimichanga 10/10. And enchiladas combo 10/10. The chips and salsa are so good! Fresh, hot, and great salsa. The service was amazing and fast. Definitely a must try! Will be a regular :)“
“Amazing, amazing, amazing!!! Same great staff from when they were downtown. Every time I'm here I feel like family! Do yourself a favor and try their house tomatillo salsa with onions and spices. I LOVE THIS PLACE! YUMM ? (update) If you love their taco Tuesdays you'll love their enchilada Thursdays!!!“
“Good salsa, hot fresh chips, amazing carne asada. The waiter had a great attitude and we had some fun banter throughout our dinner. As we left my wife said that this is a place she could easily put on our must do list every time we visit Spokane.“
“This place is delicious! I enjoyed the fajitas, but the tacos here shine. I've had the hard shell tacos with ground beef and the asada street tacos which my whole family enjoyed. Also the owner is super nice and we enjoyed talking to him.“
“Patron is a great addition to this area. The salsa and food are flavorful, the service is friendly and quick, the prices are very fair and the jalapeno margarita was the best margarita I've had in a long time. This will be our new go to Mexican restaurant; I'm already looking forward to coming in again!“
“Wait staff was fantastic, friendly and helpful! Provided suggestions and was quick to refill drinks. Found this quaint little taqueria online tried it on a whim and were not dissapointed. Daisy even heard us say it was our friends birthday, so they sang to him and brought him dessert! So nice, next time we are in town we will visit again!“
“They make the best fries when you get The golden brown slightly crispy ones And they have amazing Vegan tacos beans, rice, lime, lettuce tomato.Vegetarian options: I usually request bean's rice lettuce tomato on a burrito or you can have them make tacos.And you gotta get the fries.“
“Absolute must try- best tamales I've ever had in spokane! The prices are unbeatable (aswell as large portions) the staff are over the moon friendly- providing quick service!I'd recommend this restaurant to everyone - thank you tamale box team!Parking: Lots of open spaces in Kendall yards. Behind the restaurant and in frontWheelchair accessibility: Complete accessibility with a ramp provided for ease of access“
“My first trip to Zona Blanca! It absolutely exceeded expectations! The server, Shannon, was so friendly and personable. I would go back again, just to visit with her. The drinks were so well crafted and refreshing. The tuna taco, although a little bit spicy (for me) was so creative with the pickled foods. But, the absolute showstopper, the scallops!! Just tasting the sauce had my tastebuds excited, and then taking a bite of the scallop - I was done. This was an ultimately amazing experience! Thank you Zona Blanca!“
“Food was great. Service was bizarre to say the least. While I was there I witnessed 7 different customers order food and every single order was messed up. It was very hard to watch. I felt so bad. Not just for the customers but the restaurant too. I'm not sure what was going on with them but it was ridiculous.On a positive note the food was awesome!!“
“We had a wonderful meal at Mole Restaurant in Spokane's Kendall Yards. Great menu with delicious Mexican food. The Mole Rojo Enchiladas were the highlight for me. Everything we ordered was superb. Location is wonderful - a charming street next to the Centennial Trail with a view of the River. We will definitely return to order the Mole Negro and other items on their menu. Highly recommend!“
“First time here for lunch on a Friday. Was hoping for some good BBQ but I guess they were having trouble procuring meat so the menu was extremely limited and I think there was only one person working. Had the smash burger which was good but was hoping for ribs or brisket or really any kind of smoked meat. I guess their rib day is Saturday but even that might not happen due to their meat procurement problem.“
“I came in alone while it was slow and Angie my server approached me immediately with a friendly demeanor. I got an amazing mezcal cocktail and the carne asada street tacos both were delicious! As it got busy the service continued to be great. I live in the south hill area and I am happy we have a authentic Mexican restaurant in our area with fantastic customer service!Vegetarian options: You can sub veggie for almost anythingParking: Lots of parking“
“Dinner was amazing thank you so much, we ordered extra because it was our first time and we weren't sure on the portions, they are wonderful, we loved our meals and have leftover the extras we bought, they are so good even next day reheated. I ordered through Maps choosing order online, used dindin, and dinner was about ready when I arrived. Thank you so much :) I wish I had gotten photos.“
“A few times a week, I like to treat myself and come here. The staff is always friendly to me- even though I'm a tad strange looking. (I'm a musician so I have to dress differently sometimes) I have tried their pastas- I go nuts for their lasagna, the chicken Alfredo and the spaghetti are my second favorites. As for their Mexican food- the big froggy burrito takes me 2 meals to finish and it's affordable. But lately their Fiesta platters are incredible! The chimichanga one is good- but today I tried the super burrito, this is my new favorite! It's soo good with the enchilada sauce they put on it. I dip my tater tots in it and it makes me happy. ? I'm very thankful to live next to this place. It's affordable and the food is always amazing- and their selection is great! I love the staff here as they've warmed up to me. What a great place to spoil myself at. Check it out and bring a lunch-mate! ?? This place makes me happy. Their salsa bar and atmosphere is something to behold!“
“This is one of my favorites, fresh, clean , delicious, unique, friendly, a must try. I have tried other build your burritos and found no comparison to the Slick Rock Burrito. Ingredients are amazingly fresh and they have never bothered my sensitive stomach. As I have noticed elsewhere.“
“Tasty build your own burrito joint with a bar in the back called baby bar. Almost all their sauces are vegan I believe, and they have plenty of veg options to add to your burrito including tofu. Pineapple salsa and peanut Thai sauce are delicious.“
“We celebrated my mother-in-law’s bday dinner today, a large group of 15 & they were very accommodating. We were all very happy with our service & meals. They let us bring a cake & sing. We definitely recommend to anyone looking for good food, service & atmosphere.“
“It is said you judge a Mexican restaurant by the quality of the rice they serve. Along with Maracas' perfect rice, comes Spokane's best Mexican food. Family owned, family friendly, and in short time, friends. They really are the best!“
“I delivered some of the food from here today and it smelled so good so the wife and I went for dinner I had the #7 two beef burritos rice and beans didn't know if it would fill me up but wow these things were stuffed with ground beef more than enough to do the job and it was delicious perfectly seasoned not all salty my wife had a chicken Quesadilla and said it was the best in Spokane and I agree good service clean establishment way better than Atilanos. Definitely going to be a repeat customer.Wheelchair accessibility: Front door wheel chair access.“
“This place is absolutely, the best Mexican restaurant in so hill , they always accommodate me , polite and professional food is top notch !!!!!! Their strawberry margaritas with double hot of patron is to die for !!!!!!!! Thank you folks for opening your business here !!!!! “
“My boyfriend and I have been wanting to try this place since we saw it pop up on Division. Finally we went last night and it was really delicious! My boyfriend is really picky especially with Mexican food and he enjoyed it, and said he would want to go back again. We got queso dip, I got Diablo shrimp and he got a deep fried burrito. Their salsa was delicious and as other reviews said, they also bring out bean dip with the chips. He got pineapple juice to drink and I had their special margarita. Good food, good portions and good prices. I'm not sure what the other reviewers are talking about when they complained about portion size and lack of flavor. If you have read this far, put your phone down, get in the car and just try it!“
“Yummy food. Better than taco bell by far. And it also has samari sams which is delicious. Highly recommend.Vegetarian options: You can make basically any thing vegetarian.Parking: Its way to small of a parking space for that restaurant. Hard to fet in or out.Kid-friendliness: Very nice to kids and have kid stuff.Wheelchair accessibility: Easily to get in and out.“
“This was our first time here and I'm very pleased with the food and service. We ordered a flight of tacos and the rebel fries, which hit the spot and compared to Mexican food back home. Our server was Celia-she was great and even helped me celebrate my boyfriend today, as it was his birthday. We are new to the area and the whole experience was such a warm welcome that we will remember. Thank you De Leon staff. We hope to be back soon!“
“I can’t decide if the food or the customer service is better! We just took our family and ordered multiple things, everything was incredible and we practically licked our plates. Highly recommend.Kid-friendliness: Great kids meals! High chairs and boosters. Changing table in the bathroom.“
“I love this place! It is an authentic family-owned Mexican restaurant with the best chips and salsa! I try something new every time I stop by but you can't go wrong with anything on the menu. Service is always extremely fast and the staff is so great and very attentive. Whether it is a Monday afternoon or Friday night, the vibes here are always just right“
“This is actually probably the best Rincon I've been to in Spokane. The service was fantastic, good was great, and the place was clean. The salsa was amazing. My only gripe was the upholstery. It's a bit dated and the chairs are definitely not comfortable. Would also be nice to have a bit more room as this place gets busy. If not, maybe more strategic table layouts. I definitely recommend.Parking: Parking is actually behind the building. Don't park at Jack and Dan's on accident.“
“My father and I always go there all the time where it's near his house. Usually I get the sopitos or some sort of good stuff with rice and beans. Then I get full afterwards, I can't help myself but eat as much as I couldVegetarian options: If you don't want any meat or anything you'd want, you can always tell the server and they can help you with options (I saw some on the menu before ordering my food ?)Parking: We do our best find the best spot to parkKid-friendliness: There are plenty of children going here. I recommend it since it's quieter and nicer for their ages. They do have booster seats for those 3 and under“
“one of my favorite places in North Spokane to eat Mexican food.I've not had a reason at all to post a negitive comment about Gerardo,s.Not only is this good the best, this business is always very clean from the kitchen to the dining area to the restroom.“
“We are in town for a volleyball tournament and stopped into DeLeon's on the Northside at 8pm on Friday. The tacos were some of the best I've ever had, full stop. The tortillas are marvelous; flavorful, tender but sturdy, perfect bite and toothfulness. The fresh onions are the perfect dice, not so big that they burn the flavor of the taco away, not so small that they go unnoticed. The cilantro is freshly and properly washed and chopped. The descriptions of heat levels are precise. The proteins fill the tacos, no skimping going on here, no reliance on cabbage as a filler. Their sauces lay thickly and taste fresh, they don't slip through to the bottom of the plate. The small things matter and DeLeon's gets it right.Additionally, Derek was serving our table and several others on a Friday night while also making his own drinks, and dude was still on point with service and speed. He was in octopus mode, which further lent to our outstanding experience at DeLeon's. Great job folks, and thank you!“
“Delicious as per usual. I love it for the fact that even if the whatever they call them the tater tots whatever you want to call them get cold You can put the container with the tater tots in the air fryer at 250° for 15 minutes or thereabout and have absolutely delicious crunchy like they're fresh out of the fryer amazing.“
“I've been coming here for years. It's very consistent, which is a huge plus! Unfortunately some of the items are a bit lack luster. If you get a burrito, you may find it is almost entirely onions, or it may not have much of your chosen protein in it. If you stick to the tacos, enchiladas, or quesadillas, you'll be fine. Burritos are hit and miss.“
“100% satisfaction on 4 visits now. Street tacos are insanely good. Sauces are so good I judge all other sauces to theirs. Al Pastor, and Chipotle Chicken are incredible as well as their Asada. Sope was hands down the best I have had in my life. Definitely customers for life!“
“Service is as great as the food!! If you are looking for an authentic Mexican cuisine, look no further!! Not only is it delicious but reasonably priced. The only draw back is it doesn't have a full bar, serving beer & wine only, along with soda.“