20 Best American Restaurants in Manhattan Beach

“I didn’t choose this restaurant myself—a friend picked it because she’s pescatarian and the menu suited her dietary preferences. While I can appreciate that, I personally found the options a bit disappointing. I ended up ordering a salad, which unfortunately couldn’t be customized with any protein, and a small plate of olives.

That said, others at the table seemed to enjoy their dishes more, so it might just come down to personal taste. I will give credit where it’s due: the drinks were immaculate—definitely a highlight of the evening. The dessert, on the other hand, was just okay.

Overall, it wasn’t quite the experience I was hoping for, and I wouldn’t choose to return. However, if you take a look at the menu and it excites you, this could very well be a great spot for your palate. Just not mine.“

“What a fantastic dining experience! We were so well taken care of, and the food was amazeballs! Definitely top of my list as my new favorite seafood restaurant. Elijah, the bartender was awesome and Katie went out of the way to make sure we had a lovely time. What an evening… I highly recommend this place.“

“We made a reservation for dinner at sunset and it did not disappoint. But let's talk food....absolutely amazing. The filet was melt in your mouth delicious. The hands cut fries were awesome as was the pizza. Service was great. Would definitely go there again when in the area. If this isn't on your list of places to try then your are definitely missing out!“

“Great food and service (Amanda did a great job), I love their double r 20 oz cowboy’s rib eye and I like the ambiance it is very cozy.“

“I was recommended to go to this place from a mate who used to go there all the time when he lived in LA before it was renovated. my first night in America and This was my go to venue and I can say I was definitely NOT disappointed. There was an awesome vibe, I was on my own so I just asked for a spot at the bar. The food was awesome a good variety to select and what I had I was really happy with. Above all else Amber at the bar was a total gem. she was engaging. She was Friendly, was busy, She knew her craft and was very welcoming. Amber is credit to the owners and what they're are building. Absolutely would be coming back to this place again.“

“Put down your food finding electronic device right now! Just go eat here, please. You might be going back and forth... just stop. You won't regret it and you'll save a lot of time with enjoyment instead.

So we have been here two times. Both times were great. Nacho was our server both times as well, and he is a total mensch. 👌 (hey! You recognized us from our first visit a couple months ago and we are the couple from Hawthorne! You might need to go in my personal server hall of fame.)

You won't be left unattended. Went the bottomless drink route and are worried that you won't get your monies worth? Stop. This is a great beach town, and this purveyor of delicious decadent food is not going to cheap out on that either.

All the food is made with love. And you CAN taste it. I wish we knew the names of the cooks in the back, but they are unsung heroes in my book.

If you don't believe me, check out the TWO episodes on Triple D about it. There's even an Eat, Pray, Love moment with the owner/head chef if that's what will bring you over. I'm all about the eat, man, and you won't be disappointed...

I guess in retrospect I like the love too... just try it already!“

“The fish bar is in a great location the bartender Rose makes amazing drinks she friendly & attentive. She knows you by name. The food was great atmosphere is relaxed all the staff treats you like family. Highly recommend!“

“Evelyn was absolutely amazing!! The menu was just ok, it didn't offer a lot of variety but the food itself was pretty good. The service was next level!! She was attentive, checked in often and went above and beyond. My husband and I celebrated our 16-year anniversary and she even surprised us with a delicious dessert. Thank you!“

“5/5 Stars - Exceptional Dining Experience! ??⭐️

I had the pleasure of dining at this fantastic restaurant, and I was thoroughly impressed! The service was top-notch - fast, friendly, and attentive. The portions were enormous, and the food was absolutely delicious.
- Quick and quality service
- Huge portions (be prepared to take some home!)
- Friendly and accommodating wait staff
- Scrumptious cuisine

The atmosphere was welcoming, and the staff went above and beyond to ensure our dining experience was exceptional. I highly recommend this restaurant for anyone seeking a satisfying meal with outstanding service.

Will I return? Absolutely!

Rating Breakdown:

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“I think they serve the best hamburger I’ve ever had in my life! I drive down from LA once a month because I crave it so much.“

“Wolfgang Puck is a world-renowned chef whose restaurants are known for their high-quality cuisine, and the steaks served at LA Michelin Steak are appreciated by guests for their excellent meat quality and unique seasoning. Ingredients on the menu are sourced from top suppliers to ensure freshness and quality. The decoration and atmosphere of the restaurant are very comfortable and elegant, providing guests with a pleasant dining environment. A professional service team greets guests warmly and ensures their dining experience is hassle-free. The restaurant has an extensive wine and cocktail selection, allowing guests to match the perfect flavor combination. LA Michelin Steak's menu also offers a range of other food options, such as fresh seafood, delicious side dishes and exquisite desserts, to satisfy the tastes of different guests. Conveniently located in downtown Los Angeles, the restaurant is ideal for business dinners or special occasions. Guests have spoken highly of the restaurant's food quality, service level and overall experience. The restaurant has a good reputation and popularity, attracting many celebrities and socialites“

“Overall a nice stay: friendly staff, nice updated facilities, free ♿️ valet👌-3 to 4 blocks from beach. Very expensive at $500 per night, used the 2 $10 free tickets at bar for 2 drinks and still owed $8.36. This was the host hotel and stayed 2 nights Fri/Sat July 22-23, 2022, with hamburger & soup in room, total $1100. T.“

“It was such a lovely venture out for my Mom’s birthday, on Friday. Alex and Dominique (management) are quite lovely, and helped make our dining experience all the more, a joy! Love the new additions to the menu, particularly the Mini Steak French Dips. The Chicken Parmesan was excellent with the twist of those ‘pepper-like sweet’ tomatoes. If there is ever something you want to bring back to the menu I would highly suggest the sliders, they were missed for sure lol! Looking forward to dining again here, soon. Cheers! ✨💖🥂“

“Had the best tortilla soup ever! And Chef Steven Lutz circulating through the restaurant to say hi and assure everyone having great food and service was a treat. Don’t miss the baked goods like banana cream pie. Amazing! Very pleased and will be back again!“

“Good prices, great food and fantastic staff.“

“Cafe Wild was a great find! Delicious food, generous portions and a fun and relaxed atmosphere. I will definitely be back!“

“Food excellent. Service outstanding. Ambience, beautiful. We sat at the fire pit table and started with the seafood platter that was amazingly fresh. The oysters were pre-dressed and needed nothing else. The tuna crudo was one of the best I’ve ever had. The lobster roll was packed!“

“I was searching for a place to eat lunch. I missed the good old days with some restos I visited already gone after my long absence.

I ordered a bowl of tortilla soup & the namesake burger bowl [mixed greens, jack & cheddar cheese blend, red onions, tomatoes & pickles topped with sliced turkey patty (rather than beef) & scallions & served with homemade ranch dressing].

Both menu items are without avocado (?) upon request for health reasons.

Parking: It took me a minute to look for a spot inside the garage without any difficulty.“

“Last night my family: son, daughter-in-law, two teenage grandchildren, my wife and myself, had an outstanding dinner. Son and daughter-in-law are vegan, and the teen grandchildren are, let us say, picky eaters while my wife and I are more or less foodies. Every dish and drink order was raved about, ranging from the shared 7 cheese Mac & mushroom starter and the avacado hummus with just cooked pita bread, the blueberry lemonade the kids enjoyed, the farmers bowl my son had and the pasta dish my daughter-in-law enjoyed to my wife's simple fish and chips and my salmon. The desserts were also a hit from a burnt brown sugar cinnimon confection to a chocolate budino to a wonderful version of an apple turnover. Everything was a hit, which with this diverse group of eaters is amazing.“

“During my stay at the Belamar Hotel, I had a wonderful experience at the restaurant on the second floor. Before I checked in, I needed a place to work remotely, and the staff went above and beyond to help me connect to the Wi-Fi. They were incredibly attentive, making sure my coffee cup was always full. I ordered waffles and eggs—both were delicious, though I only managed to snap a photo of the waffles! A unique touch was the check, which is presented inside a book where guests are encouraged to leave a note. Overall, it’s a charming spot for both work and a great meal.“