35 Best Barbeque Restaurants near Mission Viejo

“i am at aloha bbq great place to eat!!! :)“

“I really like this place. I have taken friends here and they all like it. The rice bowl or sauce and the meats are really good. The potato macaroni salad and other sides and the sandwhiches. Basically anything on the menu i like. This older asia man i think might be the owner was there more around september or so i havent seen him the past couple times ive been there. He is very friendly and personable. One of the cashiers the past couple times is good but he needs to stop wearing earbuds unless its for a hearing reason. He seems disinterested and always asks to repeat myself. And he is playing video games on his ipad which im not attacking but no one wants to feel like theyre interrupting the workers who are meant to provide service to them and i know this from experience since i have worked in cpunter service before. But im not trying to trash him just giving feedback. Great job guys thank you, it is the best affordable place to eat near saddleback college. Much appreciated in Jesus name.“

“Legit the best chicken katsu I’ve had. I’ve ordered it in a dozen places including Hawaii and have Never been impressed. I almost didn’t want to order it because I thought it’d be another disappointment... But it was everything I ever thought it should be. Juicy and crispy with a good sauce. The spam masubi was fire and all the fixin’s were good too. The pork wasn’t my thing and I regret not getting short ribs or bbq beef though.

The proportions seem authentic though lmao. A lotta food poly style for the price“

“Beef rib today was mostly fat It was pick up so no way to complain Overpriced Disappointing“

“Enjoyed a delicious lunch combo special that included two sliders, 1/2 house salad, and a side (sweet potato fries). It was delicious, and a ton of food. Our bartender was super friendly and very attentive. Highly recommend this place if you're in Irvine.“

“Checked them out yesterday and was very impressed! Food was fantastic, service was great and they have lots of options including some Korean Fusion“

“We had brisket 7oz and it was delicious! love the rolls and peanut coleslaw. Our waitress checked with us frequently and provided excellent service. Thank you!“

“Delectable though a bit pricey $$$ for lunch“

“Haven't been here in awhile and my nephew wanted this for dinner and we stopped by. He love the galbi which you can order as a plate/bowl for extra or as a side. We ended up ordering a double side which is very reasonably priced and decent amount of food.

I also got the plate with galbi and 4 sides which I also enjoyed. Overall a decent amount of food for the price and the quality is good.“

“Ribs and chicken are yummy“

“It was our first choice for our anniversary dinner! Good decision!!“

“I love this place! Food is always great and you pick what you want!!“

“I Can Barbecue Korean Grill is a popular all-you-can-eat (AYCE) Korean barbecue restaurant chain known for combining traditional tabletop grilling with modern technology and inclusive menu options.

Interactive Dining:
Diners cook a wide selection of meats, chicken, seafood, and vegetables on built in gas fire grills right at their tables.

Halal & Inclusive Options:
The restaurant stands out for offering certified halal meat choices alongside classic K-BBQ favorites, allowing mixed groups to share the same culinary experience.

Robotic Servers:
I Can Barbecue Korean Grill uses playful robotic food runners to help deliver trays and keep service moving efficiently between rounds.

Traditional Accompaniments: Every meal includes an assortment of traditional banchan (Korean side dishes), vegetarian options, dipping sauces, and various beverages including Korean beer, wine, and soju.

Locations:
The concept operates multiple SoCal locations in areas such as Santa Ana, Tustin, Irvine, Fountain Valley, and San Diego.

As for this Canadian traveller from Vancouver BC, what’s a west coast party without K-BBQ?!
It’s definitely delicious here. The ingredients are fresh. The service is good. Prices are higher for the Canadian tourists because of the conversion rate. But the hospitality is cozy here. The experience is good. Highly recommended 👌.“

“Great BBQ in San Juan Capistrano area. Meat is tender, flavorful and baby back ribs fell off the bone. we will be back each time we visit the area.“

“Awesome place, great bar-b-Que“

“Very good 🥩 steak. Will come here again ❤️“

“There are restaurants that chase perfection and there are restaurants that simply make you happy you walked through the door. Miyabi falls squarely into the second category.

No, this isn’t the best beef I’ve ever had. If you’re hunting for the most exclusive wagyu or the rarest cuts imaginable, there are places that will happily charge you two or three times as much. That’s not what Miyabi is trying to be.

What it does, it does exceptionally well. My wife and I came for the lunch special and by the time we left we both looked at each other and said the same thing. We’re definitely coming back.

The value is outstanding. The meat is fresh, beautifully sliced and generous. The broths are clean without being bland. I went with the kombu while my wife chose the yuzu and both were excellent in completely different ways.

The real surprise was the ponzu. Most ponzu leans too sweet or too salty. This one somehow lands perfectly in the middle. Bright, balanced and exactly what I wanted with every bite of beef and vegetables.

The vegetable bar is another thoughtful touch. Extra greens, scallions, grated daikon, garlic and everything is there whenever you want it instead of waiting for someone to bring it over.

Service deserves its own paragraph. They somehow found that balance that’s harder than it looks. They’re never hovering over your table, but they’re never impossible to find either. Water stayed full, empty plates disappeared and whenever we needed something, someone was already walking over before we had to ask. That’s good hospitality.

The restaurant itself is comfortable. A little darker than some shabu places, but clean, relaxed and somewhere you actually want to linger. We happened to catch the World Cup on the TVs, which somehow made an already enjoyable lunch feel even more relaxed.

If I had one criticism, it’d be the rice. It was just a touch firmer than I prefer. Still perfectly edible, especially with their crispy chili topping, but not quite as soft as I’d hoped.

Don’t skip the hot drops. It brings serious heat without overwhelming the food. Spicy enough to wake everything up, but never so aggressive that it masks the flavor of the broth or the beef.

Miyabi isn’t trying to be the flashiest shabu restaurant in Southern California. It’s trying to serve a genuinely satisfying meal at a fair price with attentive service and thoughtful details. Mission accomplished. I’ll absolutely be back.“

“We came for late night, post-concert dinner. The food were all very tasty and well seasoned. Got teriyaki chicken skewers, pork belly skewers, beef shank clear vermicelli noodle, fried chicken bites. All very delicious! Service was a little slow bc they were understaffed in the late hours, so it’s expected. The food came out hot and did not disappoint our late night cravings. Highly recommend for post-concert eatery:)“

“Really enjoyed our dinner at Marble. My friend and I ordered the Wagyu steak and short ribs, and both were so good. The meat was really well marbled, juicy, and had great flavor.

They also have someone grilling the meat tableside, which made everything super easy. We didn’t have to worry about overcooking anything.

The banchan was generous, and the corn salad and bibimbap were probably my favorites. The steamed egg and soup at the end were a nice touch too.

The location in Woodbury is convenient, and parking was easy. It’s on the pricier side, but the meat quality was definitely there. We left very full and happy. Definitely a spot I’d come back to when I’m craving Korean BBQ in Irvine.“

“Amazing authentic Chinese duck spiced perfectly. For me it was a quiet hometown environment with attractive employees. A great place to getaway for a while. I’m not sure if they were open because google said they were closed but they took care of me anyway.“

“Team members are chill and the tea slaps. What more can you ask for?“

“Such a fun place for Korean BBQ! We ordered a variety of meats, and everything was fresh and flavorful. The beef was tender, juicy, and cooked perfectly on the grill. I really enjoyed having kimchi, vegetables, and bean sprouts grilled alongside the meat. The side dishes were also delicious and complemented the meal very well. Service was quick and attentive, and the restaurant had a nice energetic atmosphere. It was a great dining experience, and I would definitely recommend this place to others.“

“Great Hawaiian food from a small chain started on the island“

“Their specialty dishes are: 1. Sullungtang: taste amazing and very light. A good meal for winter/ 2. Cold noodle: the best I've tried so far, especially when you get a combo with spicy pork or bulgogi 3. Meat: spicy pork/bulgogi was homemade and were not like other korean restaurants. Taste very delicious!“

“Quality meat that’s not frozen. Good ventilation. Prompt service.“

“I came here with my grandpa, and it has become one of our favorite places. My grandpa absolutely loves the fish, and I have to say they make the best eggplant I’ve found in Orange County. As someone who doesn’t eat meat, it’s one of the main reasons I keep coming back.

The food is always delicious, but what really makes this place special is the service. Joyci is amazing! She remembered us, made us feel welcome, and treated us like family. That personal touch means a lot and makes every visit even better.

Great food, warm hospitality, and a place that creates wonderful memories with loved ones. We’ll definitely be back!

Good restaurant reviews often mention the food, service, and overall experience, which helps others understand what makes a place special.“

“If you're in the area and crave Korean food, this place is good enough. It's not amazing but it's also not bad either. A bit pricier compared to other options in my area so I'd personally wouldn't go out of my way to come back unless I happened to be in the area. Ordered extra spicy tofu soup and it was more of a 2.5 ish. Galbitang had some good flavoring. We tried out their new pig trotter salad and it was ok. The light mustardy sauce that came with it was not our preference and the meat was sliced super thin. Based on the amount that was included in the salad, it was maybe 85% veggies with no other seasoning mixed in. The included banchan was sufficient. Kimchi has good flavoring, so did the cucumber and fishcakes“

“I didn’t smell a smoker and there isn’t a choice of sauces, but the three meat sampler we shared of brisket, smoked pulled chicken and pulled pork was quite tasty. And the fried dill pickle appetizer was one of the best we’ve had, with thinly sliced pickles and a nice coating.“

“Great place & Beer list. Smokehouse & plenty of room. Very friendly place“

“I went to another KBBQ spot down the street and noticed it was not AYCE so I called this place and because we had a huge party, they had no problem setting up the table for us before we got there. I really appreciate the staff being so nice to us and having everything ready for us! 10/10 for the service. As for the food, side dishes are amazing and the kimchi was so fresh mmm! I loved the meat selections that they had to offer and the bangchan side dishes. I appreciate the atmosphere and the vibe too, I feel like more common kbbq spots have minimal lighting in the restaurant but this one was perfect!! I could see all my friends! Left with a full stomach! will definitely come here again!“

“I don’t usually leave Google reviews, but I wanted to share my honest experience because I truly enjoy this place.

I occasionally dine in or pick up BBQ Chicken from the Irvine Cypress location to enjoy with my family, and the food is always delicious. I believe the fresh ingredients make a big difference. It’s not just my opinion—my friends have also said that this is some of the best chicken they’ve had recently.

What makes the experience even better is how friendly and welcoming the staff are. The servers are always very kind, and the owner is exceptionally friendly and attentive to customers as well.

The restaurant is also spacious, making it a great place to enjoy a meal with family, friends, or a larger group. I would definitely recommend this location to anyone looking for delicious food, great service, and a welcoming atmosphere.“

“Nice place to hang out with friends“

“One of the best Chinese BBQ restaurants in Los Angeles! Food tastes great, the services are excellent, environment is nice and clean! The other store in Rowland Heights is also wonderful. You even can practice your BBQ skills there! Great places to hang with friends and family!“

“Actually came in here because the other restaurant I was planning to go had a long wait. This restaurant didn’t look busy at prime dinner time so I was a little reluctant but I only had 1 hour to eat before my next stop. Service was quick and food came out fast. Soft soon tofu soup included everything just like BCD but more variety of banchan. They were very generous with refilling the side dishes too. As I was eating, I noticed they had nonstop takeout orders getting picked up. I got the bulgogi/soon tofu combo. The bulgogi was good and tasted authentic but I think the only miss was the soon tofu soup lacked a bit of umami flavor.“

“These guys went above and beyond having known it was a chilly night to be eating outdoor, they provided us with blankets! What a touch of service-golden!“