Ramen Restaurants near Mission Viejo, CA

“My wife and I ordered the Salmon Lemon and Crunchy Spicy Tuna rolls, and both were amazing! We also tried the garlic edamame and the Crispy Rice Spicy Tuna appetizer. Everything was delicious and perfectly balanced. I’m a picky person and not easily impressed. The prices were right, food was perfect, and our server was so sweet and funny. We will be back!“

“i am at aloha bbq great place to eat!!! :)“

“This place is adorable. We've been here a few times now. Food is good and drinks are great. I mean who wouldn't like googly eyes on their sandwich bun and coconut drink?!“

“Best Ramen spot I've ever been to. Love the thin soft noodles and broth is delicious!!! This is one of our top weekly spots especially with this cold weather, absolutely perfect!!“

“Amazing authentic Ramen. Service and food was excellent. My new favorite in Lombard!“

“Late late lunch on a really hot October afternoon.
These days, it's quite a challenge to find restaurants open mid to late afternoon (Most Japanese cuisine places frequently close to reset for dinner service).
Very simple non-fancy indoors, metal chairs and standard four-top tables, we needed a high chair which they provided.
Ordering is by QR code, and we used my phone to do that.
we asked our waiter to please separate the add-ons for Mentai Ebi Rice Bowl - a shrimp tempura with rice dish plus poached egg (for the toddler).
Brothless Ramen is quite an interesting concept - it's not a completely dry type of noodle dish, but rather served with a very rich sauce.
I got the mentaiko Cream mazesoba (Brothless ramen with chewy mochi noodle, mentaiko (Pollock fish fish roe), tobiko (Flying fish roe), spring mix (salad greens), seaweed (Nori), and green onion in a creamy sauce base).
This dish is only very mildly spicy.
I added a poached egg to my bowl. It was quite satisfying to break it and stir it into the noodles for even more creaminess!
My companion got the Spicy Deluxe Nagoya Mazesoba :
Brothless ramen with chashu (Roast pork - very tender), nori, and ajitama (Soft-boiled egg marinated in soy). Plus, spicy minced pork (it was piled high!), green onions, chives, fish powder, seaweed, garlic, and a poached egg. Free scoop of rice is for soaking up the saucy mazesoba (the menu states dine in only, but our waiter gave it to us to take home with our leftovers).
The cold tofu appetizer was so refreshing and a great starter.
Mentai takoyaki was delicious.
Also had plain edamame and French fries _ because there is no true kid's menu.
Very busy location - a lot of pedestrians and car traffic (this plaza has numerous food spots and a 99 Ranch market).“

“This restaurant offers rich shrimp broth noodles with fresh ingredients and great service. The staff is friendly and helpful, making the dining experience even better. The Signature Trio Shrimp Noodle is a must-try, and the spicy option adds a nice kick. Perfect for seafood and noodle lovers!“

“Hironori was so good. The Shoyu ramen had a super flavorful broth and honestly tasted really comforting without being too heavy. The cucumber yuzunade was also really refreshing and went perfectly with the ramen.
The atmosphere was really nice and cozy, and the service made the whole experience even better. Everyone was super friendly and attentive the entire time. Definitely one of my favorite ramen spots.“

“Delicious ramen. We tried the black garlic one and our daughter tried the shio with added egg. Small size is perfect for a child or if not too hungry. Husband and I shared a large and it was plenty for both. Inside Mitzuwa. After eating your meal you can get dessert inside the store. Very convenient.“

“Had a really good experience at GU Ramen Taps & Tapas recently. The ramen was flavorful, the tapas were perfect for sharing, and the drinks selection was solid too. We went during happy hour and the atmosphere was super fun and relaxed, definitely a place we’ll be coming back to.“

“My daughter and I adore this place. Their ramen is so delicious. We come from the IE just to eat at Silverlake“

“The Ladyfingers are divine and no one else has them on the menu that I've ever seen. The Chefs are top notch and we've never been disappointed.“

“Team members are chill and the tea slaps. What more can you ask for?“

“We came here to use a coupon we got in the mail for a BOGO tonkatsu bowl. We were told this item was not on the menu but we could order it. We decided to get this mystery item and it was delicious! The menu has a very large selection and is reasonably priced. Service was fast and friendly.“

“I was a patient at Hoag Irvine. For lunch I decided to have delivery from this Japanese restaurant.
All I can say was that I'm glad I did.
The sushi was very tasty and fresh with nice size portions. I'll be back with friends minus the hospital stay.

Cheers“

“Pretty good ramen and sushi. Our group ordered the tonkotsu black and spicy miso ramen. Both were very flavorful and filling. We also order the salmon bento box and chicken katsu with curry. Both the bento boxes were good, but katsu seemed a little dry. It's better with the curry, but I wouldn't order it again. The sushi was great. We got the baked salmon roll and crunch fire roll. Both were fresh and delicious! I would come back to try the other ramen.“

“Ramen was delish, it was pretty busy and took awhile to get a table for 8, but if you have a smaller party and aren’t starving, for sure get some!“