Customers` Favorites
Customers` Favorites
“Solid inexpensive family run Chinese food in a hole in the wall diner atmosphere. Generous amounts of homemade wontons and tender chicken in the wonton soup. Popcorn chicken was tender with light batter and not greasy (would be even better with a sprinkle of furikake or fried basil). The bbq pork chasu fried rice was good (could have used a little more egg, will ask them to add more next time). All fresh and cooked to order. This will be on our regular rotation of quick inexpensive meal options.“
Customers` Favorites
“I'm not breaking new ground here—the Peking Duck is incredible. But what's even better is the duck carcass: deep-fried, then sautéed with spices and Sichuan peppercorns. Absolutely off-the-charts delicious. That said, charging $15 extra for it feels a bit much.“
Customers` Favorites
“I finally got to try the dishes here and I am not disappointed.
I got the soup and it was just right amount of jalapeños for the spice. I lobe the simplistic it had, but it was still tasty ?
I also tried the island poke dish and it was very delicious as well.
I like how you have options for the rice or a salad base, or both.
Very flavorful and right amount of sauces.
I am looking forward to trying more dishes as time goes by.“
Customers` Favorites
“Chicken Tikka Masala (in a bowl, with white rice instead of brown) - The chicken could have stayed on the grill for an extra minute or two. The Tikka Masala curry was phenomenal - had the right spices, perfect amount of tomato sauce, and quite strong! The curry was contrasted with a white yogurt raita, which contrasted quite well with the umami-ness and the curry. Love the mints and cilantro, made it look very refreshing. The marinated and pickled cucumbers, I felt, had hints of sesame oil.
The pickled cabbages were a great addition to its refreshing dish. Overall, it was a great balance of the strong flavors of the curry and yogurt, and keeping the refreshing profile of the dish.
*I have had this multiple times. The pickling of the cabbage can be inconsistent. The white rice can sometimes be too soggy. The curry was pretty consistent throughout.
FINAL REMARKS: Would come here again for the aforementioned dish.“
Customers` Favorites
“Updated 11/2024 Sadly - place is closed permanently .. checked their IG & Yelp .. both confirmed closure. (Old review) Crispy Chicken Fried Rice ❤️❤️❤️ wok hei 👍👍👍 & chicken soooo crispy … & the best Vietnamese egg roll … crispy & oil less ..“
Customers` Favorites
“A Taste of Señor Sisig
I was looking for a quick and small bite to eat for a late lunch/early dinner, and I stopped by Señor Sisig for the first time. A quick look at their menu and their tacos grabbed my attention. I opted for their tofu and chicken tacos. They come on a 6" corn tortilla with onions, lettuce, fresh jalapenos, and cilantro cream sauce.
The store is very small and towards the northern end of the Ferry Building. It has a few stools in the wide hallway in front of the store and a few tables outside facing the Bay. The staff was young and quick to take my order and turn it around, so I did not have to wait more than a few minutes. The tacos were spicy and tasty. I enjoyed them both and will likely return to try their burritos and other items.
Vegetarian options: Limited vegetarian options are available.“
Customers` Favorites
“My food was absolutely amazing I’m from Rochester New York“
Customers` Favorites
“I had a belly burrito add shrimp✊🏽💯 it was🔥🔥couldnt finish it #fakefatguy nowadays😅socially distant👍🏽in door seating as well as outdoor great food gud service #getchusum“
Customers` Favorites
“Mashita Galbi Jjim, located on Polk Street in San Francisco, is a cozy Korean eatery known for its signature dish, the galbi jjim (braised short ribs). This dish, priced at $66, is a standout. It features tender short ribs served in a bubbling pot, accompanied by carrots, tteokbokki (Korean rice cakes), and a melted cheese topping caramelized with a blowtorch. It’s hearty and perfect for sharing, as one order easily feeds three to four people. The plump mandu (dumplings) are also recommended as a complementary side dish.
The atmosphere is informal, making it a great spot for casual dinners. However, the restaurant’s popularity can result in wait times, particularly during peak hours, such as evenings and weekends. Some patrons have noted slower service during busy periods but praised the staff's friendly demeanor despite being overwhelmed. The interior is compact but comfortable, with simple yet functional decor.
Mashita Galbi Jjim is praised for its authentic flavors and high-quality ingredients. Other menu options include pork tonkatsu and beef plates, but the galbi jjim remains the star. For those seeking a satisfying, shareable meal with bold Korean flavors, this restaurant is a solid choice. If planning to visit during dinner hours, arriving early or expecting a wait is advised.
While some diners have commented on service challenges during peak times, the generous portions and flavorful dishes make it a must-visit for fans of Korean cuisine.“
“A special and unique space. Mahjong tables are GOING, the space is filled with unique touches and Asian snacks, the space has so many unique events that are inclusive for everyone. One of the workers helped me order drinks then came up to DJ afterward - dope.
Also the Filipino food pop up smacks - you may think you can only pork but you'll be pleasantly surprised - just don't go in thinking it's supposed to taste like what you know.“
Customers` Favorites
“I ordered from uber eats, it was supposed to come with a free shrimp salad roll side, but I didn't get it. But I got everything else I paid for, so not a big deal. the red curry steak was very spicy for me but good. chicken also great too. would order again“
Customers` Favorites
“This Quickly in Oakland chinatown is the closest one to me. I don't go there that often, but when I do, I buy some milk tea and snacks for me and my family. The owner is very nice. There are lots of drink options and snack options to choose from. I wish they were closer so I could go there more often.“
Customers` Favorites
“Char Siu pork plate was decent but not phenomenal. I like the juiciness of the pork and a lil crunch on the skin. Decoration was cute, cucumber pickles were rotten/had a bit of foul smell. Not sure if it’s worth $23-24 after tax. I can easily get this dish at a Chinese restaurant or Chinatown for cheaper.
I also wish the eggplant salad had less sauce because the aroma of star anise or sth was too much for me.“
Customers` Favorites
“Their onigiri is really good! I’m not always in the mood for spam, but they have plenty of options without spam too, and I haven’t had anything I haven’t liked yet. They partner with several delivery services and their food always is packed well and is ready quickly for the drivers. Definitely recommend!“
Customers` Favorites
“I love this place, delicious food...👌👌🤤“
Customers` Favorites
“Fantastic food and amazing service!!“
Customers` Favorites
“Atmosphere, customer service, prices and the freaking food is amazing 😍. Highest rated casual dining from Hayward to Vallejo! For good reason! This is a must if in the area. We will be back!“
Customers` Favorites
“We went last night and had a great time. The service, drinks and food were amazing! Loved our bartender, David! He offered suggestions and was very attentive.“
Customers` Favorites
“Food is solid. -1 for service, zero acknowledgement upon entering the restaurant. Stood at the register to order, woman behind the counter a foot away doing something on phone/in a notebook didn't so much as look up for a couple mins. Couple groups that came in after, same deal. Pet peeve having grown up as child labor in my family's restaurant. Welcome people in! Costs a few seconds of effort but goes a long way.“
Customers` Favorites
“My wife and I stopped by here before a show at the fox. I loved the vibe. The staff was so attentive to us and gave great recommendations! I wanted to have every cocktail on the menu! I was really impressed with how imaginative they were. The food was great too! Will definitely be back with friends or bride another show!!!“
Customers` Favorites
“Fantastic food and even better service! Stumbled upon this restaurant and after abysmal service from every other restaurant I’ve tried in SF, we were blown away. The galbi tang was piping hot and so comforting and the pork belly was so delicious. The drinks were very good and also reasonably priced! The highlight of our night was definitely our amazing server Hazel. She was so incredibly sweet and personable and really made everything 10x better. Would highly recommend if you’re in the area.“
Customers` Favorites
“Food is delicious and service is GREAT 👍“
Customers` Favorites
“Deliciously wonderful unique food.“
Customers` Favorites
“meal and the roti for sure will be going back“
Customers` Favorites
“What a fantastic spot in the financial district! We were staying in town for a wedding, and this was such a great spot close to our hotel. Patrick (the owner) and his team were all a 10/10! Can’t wait to return.“
Customers` Favorites
“a little expensive for hot pot- but the nice new restaurant feel and the quality of food makes up for it. The meat lover combo for $65 was plenty for two people. Service would really only show up when you placed a new order, and it was a little weird not to receive spoons or bowls (there is a separate self-serve counter for this and sauces) but besides that they were fine. Only rank atmosphere low due to a large amount of families with loud kids wandering the restaurant... cest la vie.“
Customers` Favorites
“Cool place (love the decor/style), nice staff & tasty food. Some dishes you will not find in the average Thai restaurant in the Bay Area. For example, the chef or owner is from northern Thailand so the menu features a top Northern Thai dish - Kao Soi noodle soup (beef or chicken), or the all time fav 'street food' grilled pork skewers (moo ping) served with sticky rice (ck out the menu on their website). I had the Pad Kemao Chicken (menu says beef but they are happy to make dishes with what you like & even have Beyond Meat dishes on the menu - cool to see stir fried basil with Beyond Meat (Krapao Beyond Neur)). The taste of my wok fried pad kemao was delicious, same or better than any I've had on prior trips to Bangkok. Glad to have discovered a solid Thai restaurant that doesn't have watered down flavors. Good to see they have a lot of gluten free and vegan choices on the menu too. Definitely will be back, keep up the good work!“
Customers` Favorites
“Really tasty and inventive. Loved the yum pla muk..think that was my fave. Choo chee was also delicious though the baseline is a bit sweet. But don’t worry - I asked for a side of chilies and it was perfect!
More people need to come here! It’s real cute inside but atmosphere was a bit lacking since it was so empty!“
Customers` Favorites
“Quick review: Hamachi Spoon? Flavor bomb. Garlic noodles? Divine. Pork belly lettuce wraps? Sumptuous. Salt and pepper wings? Crispy on the outside, juicy inside, and flavored to perfection. Miso Sea Bass? Eye rolling. I don't live in the Bay Area, but when I'm there, you'll find me at Saucy Oakland. What a gem!“
Customers` Favorites
“This place is amazing. Some of the best Japanese food around. Favorite dishes: karage, blue Hawaii, and the caterpillar rolll. I'm definitely interested in trying their vegetable tempura. I kept seeing people order it, and it looks special.“
Customers` Favorites
“This place is sensational,fast, quick stress free service,always a pleasant peaceful atmosphere and easy going delightful and helpful staff all the time,my daughter's go to anytime we are taking walks around Lakeshore or shopping,☺️we will always enjoy this place as our #1,thank you!!!“
Customers` Favorites
“Great Food and Service will always come back when visiting San Francisco“
Customers` Favorites
“Best dumpings ever. Never fails to be delicious. Ordered on Uber eats so many times and I’m never disappointed“
Customers` Favorites
“Love this spot, we’ve been going for years. All the renovations they have done really cleaned the place up.
Our favorite dishes jajangmyeon and the fried pork. Their noodles are so good!!! Big portions also. There’s no other place like it in the bay, would highly recommend.
Staff is also very attentive and always so welcoming and nice.“
Customers` Favorites
“Yummy Chinese food! Potstickers are made fresh
Vegetarian options: vegetarian options available
Dietary restrictions: vegetarian options available, but it is an asian restaurant so dont expect a whole bunch of options for dietary restrictions like Kosher, vegan, nut free etc
Parking: located on the corner of a street, a couple of parking spots available
Kid-friendliness: kid friendly but a lot of spicy dishes
Wheelchair accessibility: not wheelchair accessible, need to go up stairs“
Customers` Favorites
“Came here Saturday morning for a delicious fried egg sandwich & Vietnamese iced coffee -Very lovely new seating area to eat with the rebrand and easy to order using Snackpass app or the terminals. Owner and staff are gracious and super friendly.“
Customers` Favorites
“Will miss the place“
Customers` Favorites
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“The vegetarian food was great! Love the potatoes from Szechuan!“