Asian Fusion Restaurants near Richmond

“The vegetarian food was great! Love the potatoes from Szechuan!“

“If you’re looking for a great spot to grab Chinese food in Richmond, V8 Kitchen on Macdonald Ave is definitely worth checking out. My wife and I found this place on Google Maps while looking for something new to try—and we’re glad we did! The photos and menu looked promising, and we were in the mood for a good lunch date.

As soon as we walked in, the lady who took our order greeted us with a warm welcome and helped us feel right at home. She was quick, polite, and made the whole experience feel personal. The place had a peaceful and quiet atmosphere, perfect for a casual and relaxing couple’s lunch.

The food? Excellent. Everything we ordered was fresh, flavorful, and cooked just right. You can tell they put care into their dishes, and it shows in the taste. The prices were also really fair for the quality and portion size.

All around, this was a great little food adventure for us. If you're local or just passing through Richmond and want good Chinese food with kind service and a calm vibe, V8 Kitchen is a nice choice.“

“Food was really good and healthy compared to a lot of other places out there. Got like a bowl thing that was a little bit spicy but it was really good. My girlfriend got a wrap that she really liked.

Prices weren't bad either given how healthy everything was. All the veggies were fresh and delicious but the sauce was where it shined for sure.“

“Located on the Bay Street Plaza in Emeryville, on the second floor next to Barnes and Nobles. Saucy Asian is a Korean fusion restaurant. It’s a trendy place and is pretty busy all the way to closing time. We came in today after shopping at the new Tokyo Central across the street for a late dinner. We ordered at 7:58pm and did not receive our food until 8:26pm which was quite long wait for what we ordered. There is some indoor seating as well as outdoor seating.

As for food we ordered:
- Saucy Asian Bowl
- Saucy Asian Fries
- Island Style Poke Bowl (combo: half tuna/half Salmon)

All the food were good, have no complaints, but have had better elsewhere. Overall, if we’re in the mood for their food, we would come back.“

“The food was flavourful and the texture was just right. We ordered the Peking duck and soy chicken. Our kids loved the chicken with a side of steamed rice. The chef enjoys strong flavours and skillfully cut the chicken like butter in front of our table. The atmosphere is casual with an Asian-fusion trendy vibe.“

“My food was absolutely amazing I’m from Rochester New York“

“Tigon is excellent, above par, a hidden gem on San Pablo. I've probably been here 5-6 times now with my fiance. She gets the same thing every time: Catfish Sweet and Sour Soup and she swears it gets better every single time. On the other hand, I try something new every time because each dish I've had has been better than the last. Catfish Claypot, Pho, and Papaya Salad are all big hitters.“

“There's an option to go fully vegan on the dishes they offer: tacos, burritos, bowls, etc. The tofu tacos had great toppings, but the tofu didn't have any seasoning, or marinade, not even salt; it seemed to have been seared is all. If this was a kitchen error I'll try them again, if not, then I thought they were bland, although the vegan option is 100% appreciated.“

“I had a belly burrito add shrimp✊🏽💯 it was🔥🔥couldnt finish it #fakefatguy nowadays😅socially distant👍🏽in door seating as well as outdoor great food gud service #getchusum“

“My friend and I came here and ate at the counter downstairs. I really enjoyed the Filipino fusion plate we got. It was delicious and tasted like I was at my auntie’s house, but with an elevated twist.

We then took our drinks and went upstairs. We played games that were available and then listened to folks sing karaoke. We works up the nerve to sing ourselves.

It looked like there was an extra room for private parties.

Very welcoming vibes. Everyone was friendly. Most fun I had in Oakland in awhile. Would def come back! Maybe I’ll learn mahjong next time.“

“While they're known for their matcha smoothies, they also have some great food options such as their pork belly rice and their croffle sandwiches.

Note that the food can take a while to make as most people order drinks, but it is prepared with much care.

There are a few dining tables inside, but there are also picnic benches outside. Ordering is done on a kiosk and they provide trays for the compostable tableware.“

“I ordered from uber eats, it was supposed to come with a free shrimp salad roll side, but I didn't get it. But I got everything else I paid for, so not a big deal. the red curry steak was very spicy for me but good. chicken also great too. would order again“

“Nice place & delicious food 😋😋 🥘👍“

“Fresh, innovative ingredients and flavor pairings led to my very happy tummy. Generous portions too!“

“The char siu pork is incredibly tender. The cold noodles with peanut sauce and chili oil had plenty of sauce and were perfectly cooked. The bbq brisket noodles with soup was delicious, the broth was amazing and the meat and noodles were also cooked perfectly. The staff was working tirelessly and were very accommodating. Highly recommend!“

“I saw the ratings and didn't know what to expect. Brought my family here to avoid the Berkely Parents' Weekend crowds. I was so pleasantly surprised the quality of the food and service. The roti is so fresh - perfectly crispy and chewy. The spices on the food and house coconut dipping sauce offered so much flavor - we were all blown away. Our kids loved the Thai Tea. Accomodates vegan taste buds and all other dietary preferences.“

“Their onigiri is really good! I’m not always in the mood for spam, but they have plenty of options without spam too, and I haven’t had anything I haven’t liked yet. They partner with several delivery services and their food always is packed well and is ready quickly for the drivers. Definitely recommend!“

“The decor was festive and abundant in the best way possible, and the cocktails looked unique and curiosity-piquing. I narrowed my choices down to a Cafe Sua Daddy and the Soy Sauce Old Fashioned.

I love a savory drink and the sweet caffeinated espresso martini-esque drink had a thick blanket of just-salty-enough foam reminiscent of the salt cream that tops a boba drink. The Soy Sauce Old Fashioned catapulted me back to my childhood, eating slabs of tofu drenched in shoyu at my grandma's house. I loved the custom soy bottle presentation, it was just strong enough to tolerate being poured over a large rock while maintaining its flavor.

My partner had the Umami Tots and Mapo Tofu. I couldn't resist the siren song of some crispy potatoes dunked in chili oil cream, but managed to hold myself back on the tofu- even though it smelled amazing.

Can't wait to return and try the new seasonal drinks, along with more snacks.“

“It’s my first time here today, my mom and I are both very satisfied with our impromptu dinner. We ordered the Galbi Jjim in medium spicy. The portion is very generous, the standard serving already included cheese, rice cake, glass noodles, and plenty of radish-carrots-potatoes! The meat was tender and flavorful, perfectly cooked and served on a cold winter night. We had leftover for another meal. ✌🏼“

“This place is sensational,fast, quick stress free service,always a pleasant peaceful atmosphere and easy going delightful and helpful staff all the time,my daughter's go to anytime we are taking walks around Lakeshore or shopping,☺️we will always enjoy this place as our #1,thank you!!!“

“What a fantastic spot in the financial district! We were staying in town for a wedding, and this was such a great spot close to our hotel. Patrick (the owner) and his team were all a 10/10! Can’t wait to return.“

“Atmosphere, customer service, prices and the freaking food is amazing 😍. Highest rated casual dining from Hayward to Vallejo! For good reason! This is a must if in the area. We will be back!“

“The food was soo delicious!! 10/10 recommend the Yellow Curry with Chicken. Gorgeous ambiance and amazing service. The Thai tea was also delicious. My first time here and would definitely recommend this place. Great price too! The Curry comes with rice also!“

“Fantastic food and amazing service!!“

“I go after school most days before walking home or volleyball games and practice, and I get the guava snow with oreo crumble, and it's really good.
The only thing that keeps me from giving them a 5 is the prices. Don't get me wrong about the inflation issue, but like some of the prices are unreasonable. They should lower it.
Go here if you have the money but the workers are really nice. Just go to Starbucks, it's more reasonable there.“

“Food tastes great but still a little overpriced for the portion sizes. Had to order two rounds of appetizers because of the portion sizes. Service was great, atmosphere was chill and somewhat upscale. Those brussel sprouts & the lettuce wrapped pork belly were fire. You’ll likely pay for parking if
you’re driving but definitely within walking distance of hotels or public transportation.“

“Cool place (love the decor/style), nice staff & tasty food. Some dishes you will not find in the average Thai restaurant in the Bay Area. For example, the chef or owner is from northern Thailand so the menu features a top Northern Thai dish - Kao Soi noodle soup (beef or chicken), or the all time fav 'street food' grilled pork skewers (moo ping) served with sticky rice (ck out the menu on their website). I had the Pad Kemao Chicken (menu says beef but they are happy to make dishes with what you like & even have Beyond Meat dishes on the menu - cool to see stir fried basil with Beyond Meat (Krapao Beyond Neur)). The taste of my wok fried pad kemao was delicious, same or better than any I've had on prior trips to Bangkok. Glad to have discovered a solid Thai restaurant that doesn't have watered down flavors. Good to see they have a lot of gluten free and vegan choices on the menu too. Definitely will be back, keep up the good work!“

“Deliciously wonderful unique food.“

“Such a special gem of a place! Perfect for group dinners too (make reservations!)- we celebrated the lunar new year with a vegan Chinese new year dinner here in their cozy dining room with such good vibes, and unique authentic dishes like lotus root and lychee in the sweet & sour seitan dish 🤯

It’s big enough to have a large group table (we had 12) and quiet enough to feel like you’re all celebrating together. This is very hard to find in the bay!

Grateful this place exists, bringing such good vibes and animal love to Oakland ♥️“

“I was hesitant to come back after I had a bad experience a year ago before they rebranded; which a lot of the older reviews reflect. VERY happy to say that they've improved significantly, I got the five spice chicken with an iced coffee and both are fantastic. Meat tastes great and the bread is perfect. Worth giving them another shot if you started avoiding this place like I did before.
Friendly staff too.“

“Best roast pork around !!! For $12 are you kidding me ???“

“My cousin and I went for dinner at 530 on a Wednesay and glad we did because we missed a big group that filled that filled the restaurant. Soy & Garlic chicken was great and the noodle dish was also delicious. I will return to try the other chicken flavor. We recommend this place. Small seating so good early.“

“meal and the roti for sure will be going back“

“Great experience at MUMU Hot Pot in Emeryville! The quality of the meat was excellent—very fresh, nicely marbled, and perfect for hot pot and grilling. The broth was flavorful, and the dipping sauces were well-balanced. Service was friendly and attentive, and the overall atmosphere was clean and comfortable. Definitely a great spot for a satisfying hot pot meal in the Bay Area. Will be back again!“

“We came upon the recommendation of a chef from Chicago, and were lucky to squeeze in without a reservation on a busy weekend night. Everything was fresh and delightful! We especially loved the scallop vermicelli, small bites and the abundant garlic pea shoots. Above all, the service was outstanding with a welcoming and attentive host, and a kitchen that was willing to kindly make some adjustments for food sensitivities. A lively and comfortable atmosphere. Will return to taste more!“

“service and quality are top notch“

“Under appreciated restaurant in the financial district. Picture yourself sitting here with just your thoughts. I came here for a meeting. The staff gave me my food and I sat down at one of their tables to eat and do my video call. Some people want a cafe, but I prefer a place with kimchi and rice.“

“Best dumpings ever. Never fails to be delicious. Ordered on Uber eats so many times and I’m never disappointed“

“Will miss the place“

“My husband and I actually door dashed this on a night in while visiting San Fran. I am a huge tofu soup fan but it’s always either too spicy or just water. There is never a perfect in between… until Ollei! The spice was perfect, just a little punch without it being too over powering. And with it being door-dashed it travelled well and was still warm when it arrived. The only complaints I have was there was hardly any beef in my tofu soup and it was very oily. I cannot speak to the service or atmosphere as I never physically went to the restaurant.“

“Super super pho is my go-to Vietnamese spot in Berkeley/Emeryville. And so reasonably priced.

I always get the original banh no with the pate. Soo good with the freshnwss of the herbs and acidity and sweetness of the pickled carrots and diakon.

The beef pho with 3 kinds of beef is warm and hearty. Their broth is clear and so flavorful.

Will be back again and again.“

“One of the best sushi spot in the bay. The food just feels and tastes fresh. Portions are nice and flavors are there. The sashimi is amazing, the specialty rolls are all really well done. You can tell they care about their craft. Ive had delivery and the food is still amazing. You know delivery sometimes reduces the quality of the food.“

“Nice in an antiseptic way for s place called Rural. Limited menu, but a nice relaxed spot between North Beach/Chinatown 1/2 way up the northeast side of Nob Hill. A nice spot to have a bowl of ramen, and a good place to catch up with someone that doesn't mind plastic menus and slurping“

“I rarely eat in here, but when I do I enjoy the atmosphere and service. Much more frequently, I do take out, and it is always great. The ingredients taste fresh and perfectly seasoned, and it is always on time. HB is probably my favorite spot for take out in Oakland.“

“Loved the food, I got the prime rib steak teriyaki and the mango ice cream. Service was great and waitresses were very friendly. Atmosphere was great, I love the light fixtures. Music was a little loud, though. I’d prefer jazz or an instrumental track over lyrical music.“

“I got the gan-jang beef bowl for $16.53 after tax. I think the beef flavor was good, but the beef texture itself was inconsistent. There were tender/fatty portions, but parts of the beef were quite tough & hard to chew. It came with a soft boiled egg, rice, sesame, and seaweed flakes.

They charge $2.50 extra for kimchi. I feel like if you order the meal without kimchi, it lacks veggies & something to help you finish the rice. If you were to compare that experience to sit-down korean restaurants with free kimchi/banchan, it’s stingier. I would feel better paying this price if it came with kimchi, which seems like a necessary part of the meal.

The owner was nice enough to offer me extra beef/free kimchi as a one-time service, and I took him up on that.“

“Food is great ! Service is so so . They did forget a dish and were a bit slow even after the happy hour rush ended . They brought the bill before asking whether we wanted dessert ( we did ) this time and the last time we came . Still I’d go back as the food is too good!“

“Came in here for the first time during my lunch break and loved every bite!

The service was prompt from taking my order to get my food.

Also, never had a robot bring my meal to me before. That was an interesting experience“